4 Ever Acres Kitchen
4 Ever Acres Kitchen
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Відео

Tomahawk Steak!
Переглядів 1,4 тис.6 місяців тому
There’s steak then there’s steak and then there’s OMG steak!! That’s right tomahawk steak is the ultimate steak! These boys weighed in at 3lbs!! Smoked in the @TraegerGrills at 225 degrees F on super smoke mode until internal temp of 120 degrees F then I cranked up the heat to 400 degrees F put two cast iron skillets upside down because of the long bone and seared them until I got an internal t...
Smoked Spatchcocked Turkey on the Traeger!
Переглядів 947 місяців тому
Smoked Spatchcocked Turkey on the Traeger!
Wet Vs Dry Rub Ribs!! OooWeee you gotta make these!
Переглядів 2588 місяців тому
Wet Vs Dry Rub Ribs!! OooWeee you gotta make these!
Jersey Mikes Copycat Chipotle Chicken Philly!! OOOh Weee!!
Переглядів 6419 місяців тому
Jersey Mikes Copycat Chipotle Chicken Philly!! OOOh Weee!!
Pinchos On The Traeger!! You Gotta Make This!!
Переглядів 1069 місяців тому
Pinchos On The Traeger!! You Gotta Make This!!
Buffalo Chicken Empanadas! You gotta make this!!
Переглядів 5010 місяців тому
Buffalo Chicken Empanadas! You gotta make this!!
Smoked Anejo Old Fashioned! It's the chocolate bitters for me!
Переглядів 8510 місяців тому
Smoked Anejo Old Fashioned! It's the chocolate bitters for me!
Shrimp Ceviche! You gotta make this!
Переглядів 27810 місяців тому
Shrimp Ceviche! You gotta make this!
Strawberry Cucumber Spritzer!! - Pinky's up!!
Переглядів 3410 місяців тому
Strawberry Cucumber Spritzer!! - Pinky's up!!
Beer Can Chicken!!
Переглядів 9711 місяців тому
Beer Can Chicken!!
Best Carnitas Ever! You gotta make this!!
Переглядів 4711 місяців тому
Best Carnitas Ever! You gotta make this!!
Cooking Titi Miriam's Potato Salad With My Mom!!
Переглядів 161Рік тому
Cooking Titi Miriam's Potato Salad With My Mom!!
Ranch Water!! Another great Tequila drink for the Summer!!
Переглядів 21Рік тому
Ranch Water!! Another great Tequila drink for the Summer!!
Chimichurri!! You got to make this!! | 4EverAcresKitchen
Переглядів 68Рік тому
Chimichurri!! You got to make this!! | 4EverAcresKitchen
Mayo Ketchup & Sriracha Mayo Ketchup!! You gotta make this!! | 4EverAcresKitchen
Переглядів 124Рік тому
Mayo Ketchup & Sriracha Mayo Ketchup!! You gotta make this!! | 4EverAcresKitchen
Best Pickled Onions Ever! | 4EverAcresKitchen
Переглядів 27Рік тому
Best Pickled Onions Ever! | 4EverAcresKitchen
Sweet Tea Mule!
Переглядів 16Рік тому
Sweet Tea Mule!
Steak Fajitas!! | 4EverAcresKitchen
Переглядів 24Рік тому
Steak Fajitas!! | 4EverAcresKitchen
Kentucky Sweet Tea Full Video
Переглядів 50Рік тому
Kentucky Sweet Tea Full Video
How to Make Pesto!
Переглядів 10Рік тому
How to Make Pesto!
The "Tuna in St Augustine" Cocktail | 4EverAcresKitchen
Переглядів 16Рік тому
The "Tuna in St Augustine" Cocktail | 4EverAcresKitchen
Best Ever Chicken Enchiladas| 4EverAcresKitchen
Переглядів 108Рік тому
Best Ever Chicken Enchiladas| 4EverAcresKitchen
Classic VS Non Classic Philly Steak & Cheese | 4EverAcresKitchen
Переглядів 609Рік тому
Classic VS Non Classic Philly Steak & Cheese | 4EverAcresKitchen
How to Make a Greek- Mex Bowl!!
Переглядів 54Рік тому
How to Make a Greek- Mex Bowl!!
Beef Short Ribs
Переглядів 87Рік тому
Beef Short Ribs
Best Lasagna Ever!! | 4Ever Acres Kitchen
Переглядів 1,2 тис.Рік тому
Best Lasagna Ever!! | 4Ever Acres Kitchen
Best Venison Sausage Cabbage Soup Ever! | 4Ever Acres Kitchen
Переглядів 49Рік тому
Best Venison Sausage Cabbage Soup Ever! | 4Ever Acres Kitchen
The Best Chicken & Chorizo Stuffed Peppers!! | 4EverAcres Kitchen
Переглядів 117Рік тому
The Best Chicken & Chorizo Stuffed Peppers!! | 4EverAcres Kitchen
Fire The Cannons Cocktail!! | 4EverAcresKitchen
Переглядів 29Рік тому
Fire The Cannons Cocktail!! | 4EverAcresKitchen

КОМЕНТАРІ

  • @kiddterry2331
    @kiddterry2331 11 днів тому

    Will try in indeed, Jersey mikes 42 could make me buy a ring for it

  • @cathyeller5722
    @cathyeller5722 3 місяці тому

    I made a variation last night with leftover pork, it was really bland. I'm not a great cook, it needs something to kick it up a notch.

  • @Avocadosareyummy
    @Avocadosareyummy 5 місяців тому

    No comments bu5 don’t give up man !!

  • @philbourne548
    @philbourne548 5 місяців тому

    It’s missing onion, garlic, paprika, tomato paste, white wine....

  • @user-om7ft2ms8r
    @user-om7ft2ms8r 6 місяців тому

    Not bad at all, looks very tasty. Don’t wrap your spuds in foil though, this creates a soggy skin. Leave them unwrapped and season however, mine is similar to yours except I use olive oil and just salt and pepper but I digress, leaving them uncovered will help the skin be much crispier and develops the Maillard flavors more but it will also make a stiffer bowl. You didn’t seem to have an issue with that but wrapping does steam the skin and could make that a problem. 10/10 though, looks delicious and definitely will try.

    • @4everacreskitchen
      @4everacreskitchen 6 місяців тому

      Appreciate the love and feedback! My fear of not wrapping them was the skin being too crispy to scoop out the potato but I’ll give it a go!

    • @user-om7ft2ms8r
      @user-om7ft2ms8r 6 місяців тому

      @@4everacreskitchen it’s totally true that can happen, if you have time may I ask what temp and how long do you do your baked taters?

    • @user-om7ft2ms8r
      @user-om7ft2ms8r 6 місяців тому

      @@4everacreskitchen many folk things like baked taters or scrambled eggs or even something like soup are all “easy” to do, and yes it is true that to just cook them is extremely easy. Crack an egg in a skillet and scramble, turn oven on throw the spud in, throw a bunch of stuff in a pot, boom soup, but these three examples done well = insane difficulty. This is why I asked how long and what temp, like I said you are absolutely correct in that the potato skins can become too crispy and thick, where a lot of potato has become “potato skin” as opposed to just the actual outer flesh being the “potato skin”.

    • @4everacreskitchen
      @4everacreskitchen 6 місяців тому

      @@user-om7ft2ms8r 400 degrees F and for an hour

  • @ruben9618
    @ruben9618 6 місяців тому

    Have you ever tried soaking a steak in Worcestershire sauce for 30 mins, then salt and pepper strait to the grill?

    • @4everacreskitchen
      @4everacreskitchen 6 місяців тому

      No I haven’t but as good as this turned out I’m game for trying it! 👍🏼

  • @mariopensotti1015
    @mariopensotti1015 8 місяців тому

    no onions? no garlic? whaaaaa?

  • @davidallain9451
    @davidallain9451 8 місяців тому

    Warm Damn Eagle!!

  • @jamieskok514
    @jamieskok514 8 місяців тому

    💕 'Promo sm'

  • @gwildore1277
    @gwildore1277 9 місяців тому

    425 was a little high and burned the burns. 325-350 wouldve been fine and still melted and warmed it all up. Looks like a good recipe though.

  • @davidallain9451
    @davidallain9451 10 місяців тому

    You gotta start sending samples to your viewers. You get to enjoy it while we watch. 😂

  • @paullywilliams8284
    @paullywilliams8284 10 місяців тому

    I'm pretty sure lime juice is what cooks the shrimp through the acidity (that's what make ceviche)

    • @4everacreskitchen
      @4everacreskitchen 10 місяців тому

      Correct, but try this poaching method it’s great! Thanks for watching!

  • @xFROSTBITEx
    @xFROSTBITEx 11 місяців тому

    I would give my left kidney for a big plate of that it looks amazing❤

  • @mrs_katie_in_elementary
    @mrs_katie_in_elementary 11 місяців тому

    Looks delicious!!

  • @rene5375
    @rene5375 11 місяців тому

    Looks delish 😊

  • @davidallain9451
    @davidallain9451 11 місяців тому

    Great recipe! Do you use freshly crushed black pepper in your black pepper cellar?

  • @brookeeeraybonnn22
    @brookeeeraybonnn22 Рік тому

    the best empanadas EVER, no one can beat my abuelita’s empanadas. PERIOD😍

  • @1opplilra
    @1opplilra Рік тому

    Ts look good asl

  • @lydiahernandez5505
    @lydiahernandez5505 Рік тому

    How long do you let potatoes cool before mixing the ingredients in it?

    • @4everacreskitchen
      @4everacreskitchen Рік тому

      Good question! We put it in the fridge for about 1 hour.

  • @lydiahernandez5505
    @lydiahernandez5505 Рік тому

    Best Empanadas Ever!!!

  • @hollynazario2148
    @hollynazario2148 Рік тому

    She’s the best!! Loved this one!

  • @charliehernandez3061
    @charliehernandez3061 Рік тому

    I love this!!!! This is the best potato salad I have ever had. Also--her empanadas are amazing!!!!! This mom and son duo here is a dream team!!!

  • @carolinaally7543
    @carolinaally7543 Рік тому

    I have had your mom’s Empanadas and they are to die for😋🫶🏼🤌🤌

  • @carolinaally7543
    @carolinaally7543 Рік тому

    ❤Absolutely loved seeing my sweet dear friend,Mrs.Carmen. Love and miss her

  • @Tonystarks1217
    @Tonystarks1217 Рік тому

    Looks good brother!

  • @taintedlove202
    @taintedlove202 Рік тому

    YUM! I’ll bet it smells wonderful !

  • @PoorGuyOutdoor
    @PoorGuyOutdoor Рік тому

    Great channel! New fan here. I’ll be back!

  • @gRosh08
    @gRosh08 Рік тому

    Yummy!

  • @glenngray2658
    @glenngray2658 Рік тому

    'Promo sm' 👏

  • @allthingzjazzy
    @allthingzjazzy Рік тому

    All lasagna needs Ricotta 😂. Food looks delicious

  • @allthingzjazzy
    @allthingzjazzy Рік тому

    Nice griddle. Looks good. I bet they both taste great. I always eat it the non classic way lol.

    • @4everacreskitchen
      @4everacreskitchen Рік тому

      Me too! but gotta tell you that cheez whiz hits different! 😀

  • @thunderballs69
    @thunderballs69 Рік тому

    Fuck yeah I needed a good laxative thanks bro

  • @alexaandria9077
    @alexaandria9077 Рік тому

    Hahaha I got my stretchy pants on

  • @fmfory6
    @fmfory6 Рік тому

    Looks good man

  • @KristiinaBerg
    @KristiinaBerg Рік тому

    Can somebody please tell me if the measurement of cup is an American measurement, i.e. 2,5 dl? Or is it an English measurement or simply 1 dl?

    • @4everacreskitchen
      @4everacreskitchen Рік тому

      Yes it’s an American measurement and 1 cup equals 2.5dl - thanks for watching!

    • @KristiinaBerg
      @KristiinaBerg Рік тому

      @@4everacreskitchen Thank you for answering! Not many cooking sites do that.

    • @4everacreskitchen
      @4everacreskitchen Рік тому

      @@KristiinaBerg absolutely! Hey your question made me learn something so thank you!

  • @huntthelasttooth
    @huntthelasttooth Рік тому

    This music does not match what you're making. Or the actions you're going through.

  • @edwinearl4584
    @edwinearl4584 Рік тому

    Looks delicious. Gonna make this. 😊

    • @4everacreskitchen
      @4everacreskitchen Рік тому

      It was so good and really easy to make! Make a lot because leftovers are always even better!!

  • @averagemelloplayer
    @averagemelloplayer Рік тому

    That just looks like you jizzed on the broccoli 💀💀💀💀💀

  • @FerociousPoofyPeanut
    @FerociousPoofyPeanut Рік тому

    What's the seasoning on the chicken?

    • @4everacreskitchen
      @4everacreskitchen Рік тому

      Thank you for your question and for watching! I used salt, pepper, and roasted garlic powder.

    • @FerociousPoofyPeanut
      @FerociousPoofyPeanut Рік тому

      @@4everacreskitchen, I only saw what looked like pepper, but there are a lot of spices out there that look black or dark. Thanks for confirming!

  • @gregbarry5875
    @gregbarry5875 Рік тому

    Thanks, this looks great and pretty easy!! I might add some crumbled up bacon.

  • @rickparker679
    @rickparker679 Рік тому

    replace spinach with basil, replace tomatoes with chiles, and I have customized your RCP.

    • @4everacreskitchen
      @4everacreskitchen Рік тому

      That sounds good! What chiles would you use? I’m thinking chipotle and I would then swap the Parmesan with Cotija and shredded Monterrey!! I’m going to need to try that, thanks for the recommendations and thanks for watching!!

  • @Wala.Kitchen
    @Wala.Kitchen Рік тому

    👌👌

  • @MbisonBalrog
    @MbisonBalrog Рік тому

    Do they eat this in Tuscany ?

    • @4everacreskitchen
      @4everacreskitchen Рік тому

      Ehh something similar to this sure

    • @Andy-mh8sw
      @Andy-mh8sw Рік тому

      Italians do not really eat pasta with chicken.

    • @4everacreskitchen
      @4everacreskitchen Рік тому

      @@Andy-mh8sw if we’re being purists ok no the pasta would be separate from the chicken and eaten in separate courses…but have you ever eaten spaghetti and meatballs??

    • @Andy-mh8sw
      @Andy-mh8sw Рік тому

      @@4everacreskitchen actually i havent but i have nothing against it, or pasta with chicken for that matter, which i do eat!

    • @4everacreskitchen
      @4everacreskitchen Рік тому

      @@Andy-mh8sw 😂 love that! But seriously never have you ever had spaghetti and meatballs?! Andy please do so…asap! Thanks for watching though!

  • @ginasmith9489
    @ginasmith9489 Рік тому

    Mmmmm delicious ❤

  • @kingpiece5705
    @kingpiece5705 Рік тому

    Looks great man, I gotta try this. Thanks

  • @youyo9420
    @youyo9420 Рік тому

    Great Video keep it up 👍

  • @sanjasfantasykitchen6738
    @sanjasfantasykitchen6738 Рік тому

    💖

  • @SomewhereInIndiana1816
    @SomewhereInIndiana1816 Рік тому

    that looks fantastic!!!!!!

  • @ayothe2nd719
    @ayothe2nd719 Рік тому

    Them buns black my guy

    • @4everacreskitchen
      @4everacreskitchen Рік тому

      Come on! It’s just a little toasty but still damn good tho!!

  • @BUONAPPETITO-ld1yh
    @BUONAPPETITO-ld1yh Рік тому

    Che buona questa Lasagne 👍👍👍