Tomahawk Steak!

There’s steak then there’s steak and then there’s OMG steak!! That’s right tomahawk steak is the ultimate steak! These boys weighed in at 3lbs!!
Smoked in the ‪@TraegerGrills‬ at 225 degrees F on super smoke mode until internal temp of 120 degrees F then I cranked up the heat to 400 degrees F put two cast iron skillets upside down because of the long bone and seared them until I got an internal temp of 130 degrees F, let it rest for 15 minutes then sliced, served and devoured these with my family!!
Big shout out to my brother in law who entrusted me with the cook of his retirement present and for sharing!!
Eat Well my friends #eatwell

[@ruben9618]

Have you ever tried soaking a steak in Worcestershire sauce for 30 mins, then salt and pepper strait to the grill?

[@4everacreskitchen]

No I haven’t but as good as this turned out I’m game for trying it! 👍🏼