Відео

Loch Lomond 12 is a lovely sipper - has complexity too. Also Old Pulteney 12 is a fantastic entry level whisky for newbies imo. No weird notes; salt butterscotch, honey, citrus, and hay. Both nowhere near as good as whiskies like the Kilkerran 12 or Bunna 12 etc, so wont win the battle but easy buys for newbies to the whisky world.

Would like to say my dad and I who won the competition for the tickets did indeed bump into Jake who was amazing. He shared all his drams and my old man is a huge fan now. Thank you so much Jake, you made his festival particularly as he was struggling with catching his breath and had to grab a seat for most of it.

They had a Legacy series and the #1 in that series was brilliant! Rich Chocolate - warm cherry pie - a bit of sweet cinnamon spice !!! The cask strength batch 3 was phenomenal

Great to see you guys back! Impressed that Stevie brought along that Indie bourbon Arran. He and a few other friends have shown me that bottle but I just can’t bring myself to go three figures (or near abouts) for a single cask at 11years of age. I know it’s the new normal, but I’m holding on the Small Batch prices from pre-2020 in my mind for now😅🥃

Good craic gents! Thoroughly enjoyed watching (in replay) with a Kilkerran 16. Couldn’t help but wonder what Stevie’s food pairing of choice was during the video! It was crunchy obviously, sound effects and all. 😂

As always, excellent whisky banter guys.🥃

Welcome back, gents! Where have you been? P.s., Jake’s audio was shit on this episode.

A good idea would be having a league table of distilleries and their impact on the environment. A few examples of high point scoring could be - damming streams, cooling water temperature discrepancy when returned back to waterways, levels of copper contamination, inappropriate distillery stillage disposal, poor on site energy efficiency, non recyclable packaging. I have stopped drinking whisky but I may buy the malt at the bottom of this league table (after a distillery visit) because that would be the most ethical.

Great episode! I’m heading over in March, so this got me very excited and gave me some ideas of other things to do while there. Cheers, guys!

So many whisk(e)y UA-cam videos are out there by different people. This channel, thanks to Jake, Ian & Stevie is the best bar none. Thanks for the shared knowledge & entertainment you guys give to me & to our community. 🙏

Easily one of me favorite episodes you guys have done. In America we call this format "campfire style." I would watch 4 seasons of this...

Yesss! The boys are back in town! Great to see the full podcast crew together again. Since you're all Craigellachie fans, let me humble brag about the Whisky Sponge 20yr Craigellachie I have open....it was bottled for a store in Canada and is from a refill barrel - simply superb😋. Cheers fellas!

Finally a new episode! Cheers 🥃😀 I have a 17yo Bunna Manzanilla 20cl from the distillery open atm - lovely! Tried the 19yo HP Enigma twice and it's a really weird bottling... not uninteresting but not worth a whole bottle imo.

Was great to meet you Jake up at the Edinburgh Whisky festival. Glad I picked the Craigellachie when you offered !

Just got a bottle of Glengoyne 10 First fill Spirit of time whisky from Cyprus duty free. Nice dram & all non chill natural colour. C bomb Steve was hilarious today. Posh looked gutted about his offers being slated. Jake upsetting the Killkeran fans 😂 Great vlog guys 👍🏻

Welcome back. Recently bought the new Jura 16, signatory vintage secret speyside (macallan) and Kingsbarns 8 year old cask strength. Going to get TWEs Christmas bottle and their Arnamurchan exclusive too.

Cracking episode guys oh we’ve been missing yous . I’m currently enjoying a glen scotia single cask heavily peated lovely stuff. I love kilkerran probably my favourite spirit from the springbank range , still got to open this years 16 but will get to it soon 🥃🥃

The work is done and I can write a proper comment. Sipping the Longrow single malt whisky I bought in Graz yesterday. I wanted the Killkerran 12 but it was sold out, thanks to the OSWAs. It is almost impossible to get a good selection of Campbeltown whiskies in Slovenia, so I had to make a 100 mile drive to Austria to get it. What is available in Slovenia is a whole bunch of Kilchoman expressions. I may have missed you guys talking about their range, so I suggest an episode of their non-core products for your and our enjoyment. It was great to hear from you again and I can't wait for the next podcast! Cheers.

Well I’ve got to see the flaviar advent calendar videos now 😂😂😂 fruity but hilarious episode chaps! 🍇 loved it

Great to see a new episode. 😀 i loved this episode just drinking "good" whisky, talking , laughing and taking the piss out of each other. tonight i'm gone enjoy a lagavullin DE 2003

Not to start being that guy but I am curious if any of this community is a super taster. To be clear super taster does not mean you taste "better" but you taste just more intensely! They could be perceiving any possible bitterness as "soapy". Just a thought!

The Arran 10 is one of the best Arrans we ever tasted. I don't say this simply because we stock their stuff but this cask has made a great impression with all who have tried it. I was expecting something different when i popped the first one open and it caught me by surprise as a tropical style beauty of a dram.

Could be the Funniest and greatest show yet! almost in tears. Ive got the Kilkerran 16 but will carck it in about 10 years as i have to consume about 10 other bottles of other stuff first lol

The wait is over 🎉

Just on the whole vatted orkney malt: I was told by the folks at Scapa that vatted orkney means that they teaspoon Scapa in (or in a very rare case Scapa teaspoons Highland Park). I have no idea if that's true or not, but it's what they told me at the distillery back just about a month ago in early October. P.S. I ran into Jake at the Claxton table at Murrayfield -- I think we were both trying something young, but that table was fantastic.

Very enjoyable episode! I just had to google um bongo. That’s definitely not a thing in Canada 😂 Cheers, guys!

Great to see Jake, The Pirate, and Posh back! Thanks for all the content! Posh is getting as a gift the Dalmore 12 or that Aldi whisky lol

Been a long month waiting for you gents 😉 Recently been enjoying the Glenburgie 15 year 100 proof line from S.V. & surprisingly on a first try of the distillery…the Lochlea batch 2 cask strength

Soapy taste could come from dilution too fast. Keep up your good work it’s very entertaining! Cheers 🥃

Tudor bb GMT?

Great episode Gents 🥃😂😂😂😂😂😂🥃 I wonder if Jake’s opinion on the KK16 would be somewhat different if the order was changed….

Back with a bang! Great episode, utter chaos. Someone should give Ian a bottle of Black Rod if they catch him at a show. The Bushmills is a cracking every day dram and normally on offer for less than £35. I picked up the 15yr Cognac finish on offer for £39. I’ve fallen arse over tit down the peat rabbit hole so I’m with Jake in goblin corner 😂. Currently drinking the Kilkerran 8 sherry cask, Enigma 14 (peated Glenturret) and Caol Ila Moch. Can’t wait for the next one. Sláinte 🥃

Sorry … one more comment. I’m Canada they don’t sell crisps (chips) in movie theatres because the crunching away is annoying.

Great to have you lads back! Honestly, I think this may be one of my favourite episodes. It's good to see you guys chill back, talk shit and discuss whisky 🥃

Nice one lads. Picked up that Enigma from the Edinburgh shop recently. Even more intrigued now. Must get it open.. Cheers..

Totally spoiled on the Craigellachie front….! Here I’m feeling bad about only trying up to the 23, and only the regular lineup …. I actually dreamed about the 23 after tasting it…. Living precariously through you guys! Keep it up! Love these!

Fun episode guys, interesting to see the difference in opinions across the board. Just got back from the Kilkerran warehouse tour recently, so I’m stocked to the rafters with single barrel Kilkerran to keep me going. The Longrow demijohn was also unreal.

Really love this channel. Really enjoying a 15 yr Blair Athol finished in first fill ex -oloroso. Need to save some for Christmas. Cheers lads!

You asked what we’ve been enjoying…. finally cracked open my Hazelburn 21. It sure took me back to my stay Campbeltown.

Oh, I'm really looking forward to the Longrow episode!

Welcome back lads! Enjoying at the moment: ballechin orange wine cask and craigellachie 16yo SV 100 proof

It’s funny that when Stevie is smacking about and says “the Bunna has a fucking amazing” it comes across as a legitimate tasting note. I’d buy that Bunna. Sorry Jake…I may have been a bit hard on you 😅 So glad to see the 3 of you back. You’ve been missed

Great Podcast with a knowledgeable entertaining ambassador 🥃

Fist off: It's amazing to be able to have a new episode, I've been waiting patiently. Secondly, I have a small idea for the future, although I don't want to make Stevie work even more, but I'd love to have rough time stamps for episodes. For example, this would come in handy when going back and wanting to check for the discussion of a certain bottle when deciding to buy one. Also I'd like to throw the idea of wine cask aged/finished whiskies for an episode into the ring, would love to see a discussion on that topic, especially peated vs. unpeated.

Tried the Abhainn Dearg on a backpacking tour to Lewis in 2019 before I even drank much whisky so can't really remember what it was like but sounds like that's a good thing! Was also my first distillery tour but don't remember seeing a Tesla anyway. Looks like the backpacking tour company go to Harris distillery now

Very fun episode! I would also throw in a vote for a “worst whiskies” edition. Trashing both Elon Musk and Nigel Farage, I knew I liked you guys for a reason 😂 Cheers!

Tesco, Sainsburys and Asda all do their own single malts. Think you missed those there. Interested in the Islay from Lidl as like you guys said, the peat will cover over many of the flaws, and the youth. Never bought super market own brand stuff before. Might make a fun whisky night with friends, but dont fancy buying any for me personally 😆

I have a real soft spot for MM. I learned a lot from this interview, so thanks a lot! Also, you guys should have Jeff on more often. Dirty marshmallow fluff 😂 I think I’m going to go buy something else from MM now. Cheers!

and how do jou guy's like the rebrand?

I like sherries with my main meal of the Day. A Fino with white meat, and an Oloroso with red meat. For me forified wines knock the socks of "normal" wines. Great episode.