Thank you Imagine and son! I grew up with paliscinta....now my 5 children love it, but my grandma and great grandma have been gone for sometime now. Blessings Mrs.O
God bless you and Oma, thank you for capturing these beautiful moments with your sweet beautiful mom. So happy I stumbled upon these videos. Makes me think of my grandma and great grandma and also great great grandma who lived to be 104 who came from the border of Poland and Germany. Thank you :) -Joshua.
Dearest Oma!!! Thank you so very much for this crepe recipe. I made this today and it was so delicious!!! One of my Sons tried it and loved it. It is so fast and easy. I will be making it for their breakfast during the week! Thank you so much. Aloha from Hawaii!!!
Dear Oma, Thank you for making crepes with American measurements - all blini recipes online use British measurements - Taking the time to convert would have been cumbersome! Thank you, Oma & Happy Birthday!!! Love, Maria in US
Those looked really good but they are more like a French crepe...The Hungarians in my home town, Lorain, Ohio, stuffed theirs with a mixture of cottage cheese, an egg sugar, vanilla and orange rind. Rolled them up and placed them in a buttered shallow baking pan, topped them with a loose sour cream sauce sweetened with powder sugar, dash of vanilla and again orange rind. Spread that over the tops and baked them in a slow oven just to heat them up... Before serving them they dusted them with yet more powder sugar...
ahhh All your Oma's recipes are WUNDERBAR!!! Most are much like my Husband's mother from southern Germany taught me! Has Oma ever made Gefüllte Pfannkuchen mit Blumenkohl for you? (filled crepes with cauliflower and sauce) If so, would love recipe! Husband's German mother made these for him and cant find a good recipe online..I THINK it's probably very simple 😛
Oma do you have any recipe for German doughnuts or potato salad? My Oma makes a potato salad but it is a combo of English & German. I love watching your videos and you are an inspiration to watch. Please keep making lots of videos!!!
Thank you Imagine and son! I grew up with paliscinta....now my 5 children love it, but my grandma and great grandma have been gone for sometime now.
Blessings
Mrs.O
Oops! Sorry..auto correct!!
OMA and son!!
I was been really sad lately and your videos brings me so much joy. Thanks Mama Oma!😊
God bless you and Oma, thank you for capturing these beautiful moments with your sweet beautiful mom. So happy I stumbled upon these videos. Makes me think of my grandma and great grandma and also great great grandma who lived to be 104 who came from the border of Poland and Germany. Thank you :) -Joshua.
Dearest Oma!!!
Thank you so very much for this crepe recipe. I made this today and it was so delicious!!! One of my Sons tried it and loved it. It is so fast and easy. I will be making it for their breakfast during the week! Thank you so much. Aloha from Hawaii!!!
YOU ARE ADORABLE Oma!! Love your shows!!
Thank you for sharing lovely Oma, What a great switch up from Pancakes for the Kids breakfast.
Dear Oma, Thank you for making crepes with American measurements - all blini recipes online use British measurements - Taking the time to convert would have been cumbersome! Thank you, Oma & Happy Birthday!!! Love, Maria in US
Delicious ❤ Thank you for the recipe and video 😊
Are you using Crisco to fry the crepes or butter? I love watching you cook, Oma. You are inspirational; still cooking at age 85 years.
+orsie200 Crisco. Thanks for watching.
Those looked really good but they are more like a French crepe...The Hungarians in my home town, Lorain, Ohio, stuffed theirs with a mixture of cottage cheese, an egg sugar, vanilla and orange rind. Rolled them up and placed them in a buttered shallow baking pan, topped them with a loose sour cream sauce sweetened with powder sugar, dash of vanilla and again orange rind. Spread that over the tops and baked them in a slow oven just to heat them up... Before serving them they dusted them with yet more powder sugar...
We ate them with cottage cheese and jelly too! My family is from Lorain and Elyria!
Mrs.O
@@anoldfashionedcountrylife811 We also ate ours with Cottage Cheese and Jelly... usually grape jelly. And I'm from Akron, OH!!
That's how we eat them
YUM,i just love to watch her cook she reminds me of my great grandmother whos also german.
ahhh All your Oma's recipes are WUNDERBAR!!! Most are much like my Husband's mother from southern Germany taught me! Has Oma ever made Gefüllte Pfannkuchen mit Blumenkohl for you? (filled crepes with cauliflower and sauce) If so, would love recipe! Husband's German mother made these for him and cant find a good recipe online..I THINK it's probably very simple 😛
Whiskey Simmons The only crepes Oma has made are the ones from this video you commented on. Sorry.
Happy Belated birthday sweetheart, you are AMAZING!!!
Oma, your a great women and an outstanding cook, teach us how to make hungarian nut rolls. Thank you Bill
Oma always remind me of my grandmothers 😇💋😊
This lady cooks a crepe better than an executive chef from Belgium, I knew years ago!
Oma do you have any recipe for German doughnuts or potato salad? My Oma makes a potato salad but it is a combo of English & German. I love watching your videos and you are an inspiration to watch. Please keep making lots of videos!!!
0安理會23單而癌
Lovely !!
Mmmm Palacsinta ♥️♥️
I tried this recipe this morning and it taste great
Palacsinta! Szuper !
Happy Birth Day! you are AMAZING!!!
Happy birthday!
Showing up in Germany, Mom made them often
Great for learning English because of the thick Hungarian accent , I mean great for Hungarians😀
Happy Birth Day!
hi its matthew i am exited to meet you soon
HI OMA!
What’s with the oriental boy at the end of your video?
my mom is ginny