MASURU  KITCHEN
MASURU  KITCHEN
  • 38
  • 33 064
【Fastest method】Tips for making exquisite rich miso ramen.
This time I will introduce a rich miso ramen.
Making ramen in earnest takes a lot of time, including preparing the soup stock.
However, with the method I'm going to introduce today, you can make exquisite miso ramen in almost no time.
You can make it with simple ingredients, so please try it at home.
If you leave your opinions and thoughts in the comments section, it will encourage me to create future videos.
If you like it, please subscribe to the channel.
ua-cam.com/channels/xyGQ22Q3kcOAIB-U-ePvqw.html
~Ingredients (one serving)~
100g cabbage
100g bean sprouts
1 clove of garlic
Green onion 5-7cm
5g ginger
2.5 tbp miso
1 tsp broad bean paste
1 tsp ground sesame seeds
1 tbp mirin
1 tbp of sake
1/2 tsp sugar
1 tsp chicken broth mix
3g dried bonito flakes
350ml water
1 serving of ramen noodles
#misoramen #ramen #misosoup #japaneserecipe #japanesehomecooking #richramen #miso
Переглядів: 30

Відео

【Never fail】Tips for making excellent fried rice.This way anyone can make it taste like a restaurant
Переглядів 13Місяць тому
This time I will introduce the exquisite Japanese fried rice. Fried rice is one of the Japanese home-cooked dishes that can be easily made at home, but the texture can be soggy. This time, I will tell you how to make exquisite fried rice that is not soggy, so please try it at home. On this channel, ordinary Japanese office workers introduce Japanese home cooking. If you like it, please subscrib...
【irresistible flavor】3 excellent japanese pickled vegetables that can be made at home.
Переглядів 39Місяць тому
This time I will introduce Japanese pickled vegetables. Japanese pickled vegetables are characterized by less acidity and more saltiness than those in the West. The Japanese-style stock made with bonito and kelp is very effective and very delicious. It's easy to make, so please try it at home. If you write your opinions and impressions in the comment section, it will encourage me to create futu...
【Irresistible taste】Tips for making an exquisite shrimp tempura rice bowl.
Переглядів 431Місяць тому
This time I will introduce my shrimp tempura rice bowl. Tempura Rice Bowl is called TEN-DON in Japan. TEN-DON is one of the most popular dishes among Japanese people. Today I will show you how to make a very easy and delicious shrimp ten-don, so please watch the video until the end. If you could write your comments and suggestions in the comments section, it will encourage me to make more video...
【huge appetite】Tips for making exceptional Mapo tofu with simple ingredients.
Переглядів 419Місяць тому
This time I will introduce Japanese Mapo tofu. Summer in Japan is very hot, and many people suffer from heatstroke. In order to survive the summer, I want to eat spicy food that will give me energy. Today I'll be showing you some tips on how to make delicious Mapo tofu without using a lot of seasonings, so please take a look. I would be happy if you could write your opinions and impressions in ...
【It's more addictive than regular ramen.】Tips to make chilled ramen perfect for summer
Переглядів 6892 місяці тому
This time I will introduce Japanese chilled ramen. Chilled ramen is the perfect dish to cool your body during Japan's hot summer. It's very easy to make, so please watch the video until the end. If you write your opinions and impressions in the comments section, it will encourage me to create the next video. On this channel, ordinary Japanese office workers introduce Japanese home cooking. If y...
【Not ordinary miso soup】Tips on how to make miso soup that Japanese people love.
Переглядів 5822 місяці тому
This time I would like to introduce Japan's TONJIRU. TONJIRU is a dish of pork and vegetables stewed in miso. It is more popular among Japanese than regular miso soup and has become a standard dish. Just remember some simple tips and you'll be in great shape, so be sure to watch the video until the end. On this channel, ordinary Japanese office workers introduce Japanese home cooking. If you wr...
【The aroma of miso is amazing.】Tips for making delicious mackerel simmered in miso.
Переглядів 2492 місяці тому
This time, I will introduce mackerel simmered in miso. Mackerel is one of the most commonly eaten fish in Japan. Mackerel simmered in miso is a typical Japanese mackerel dish, and it goes perfectly with miso and white rice. It is characterized by a unique cooking method that removes the strong odor of mackerel using miso and ginger. It is very easy to make, so please try it at home. On this cha...
【Easy and guaranteed to get compliments】Tips for making exquisite Japanese-style chicken teriyaki.
Переглядів 8982 місяці тому
This time I will introduce Japanese chicken teriyaki. When it comes to chicken dishes in Japan, karaage and yakitori are famous, but chicken teriyaki is also extremely popular. It can be made in a very short amount of time, making it a perfect dish for families with small children or as a side dish for a bento lunch box. With a little ingenuity, it can be made into a delicious dish, so be sure ...
【It's exquisite】Tips for making Japanese-style omelet rice taste like a restaurant.
Переглядів 1373 місяці тому
This time I will introduce Japanese omelet rice. Omelet rice is a dish originating from Japan that is generally a combination of omelette and rice. It is a very popular dish in Japan and is often eaten at home and in restaurants. You can easily make it with ingredients you already have at home, so please try it at home. I would be happy if you could write your opinions and impressions in the co...
【Vintage Japanese flavor】Tips for making traditional shoyu ramen exquisite.
Переглядів 5713 місяці тому
This time I will introduce traditional Japanese soy sauce (shoyu) ramen. You can easily make authentic shoyu ramen with simple ingredients, so please try it at home. It's topped with the chashu pork I made in the previous video. ua-cam.com/video/ZDRuMOIwIic/v-deo.html If you write your opinions and impressions in the comment section, it will encourage us to create future videos. On this channel...
【Voracious appetite】Tips for making exquisite Japanese-style melt in your mouth char siu.
Переглядів 2,3 тис.3 місяці тому
This time I will introduce Japanese char siu. Japanese people love char siu and eat it on a daily basis in ramen, fried rice, and as a side dish with alcohol. I would like to share how you can easily make delicious melt in your mouth pork char siu at home. If you write your opinions and thoughts in the comment section, it will encourage me to create videos. On this channel, ordinary Japanese of...
【Taste beyond the authentic】Tips for making Japanese-style garlic pasta exquisite.
Переглядів 5453 місяці тому
This time I will introduce Japanese garlic pasta. Pasta originating from overseas is very popular in Japan, and is often eaten in home cooking. Japanese pasta recipes have developed uniquely and there are many different types of pasta. Garlic pasta is especially easy and delicious. It's very easy, so please try it at home. I would be happy if you could write your opinions and impressions in the...
【It's more addictive than regular Yakisoba.】 Tips for making Japanese-style salt-flavored yakisoba.
Переглядів 6404 місяці тому
This time I will introduce Japanese-style salt-flavored yakisoba. Regular yakisoba usually has a soy sauce-based sauce, but the salt-flavored yakisoba has a refreshing taste that many people become addicted to once they eat it. It's easy to make with ingredients you have at home, so please give it a try. I would be very happy if you could write your opinions and impressions in the comments sect...
【A taste that my family loved】Tips for making meat and potato stew exquisite.
Переглядів 2514 місяці тому
This time I will introduce Japanese-style meat and potato stew. This dish is called NIKUJAGA in Japanese and is one of the most home-cooked dishes. It's very easy to make, so please try it at home. On this channel, ordinary Japanese office workers introduce Japanese home cooking. Please feel free to write your opinions and comments in the summary section, as it will encourage us to continue cre...
【It's exquisite.】Tips for making takoyaki that is not round in a frying pan.
Переглядів 1,6 тис.4 місяці тому
【It's exquisite.】Tips for making takoyaki that is not round in a frying pan.
【Traditional Japanese cuisine】 3 tips for making delicious salt-grilled mackerel
Переглядів 7204 місяці тому
【Traditional Japanese cuisine】 3 tips for making delicious salt-grilled mackerel
【The real deal】Introducing Japanese teriyaki sauce.A versatile sauce that goes well with any food.
Переглядів 1005 місяців тому
【The real deal】Introducing Japanese teriyaki sauce.A versatile sauce that goes well with any food.
【it's amazing】3 tips for making teriyaki pork bowls exquisite.
Переглядів 3935 місяців тому
【it's amazing】3 tips for making teriyaki pork bowls exquisite.
4 tips to make Japanese style fried udon exquisite.This taste is traditional and addictive.
Переглядів 355 місяців тому
4 tips to make Japanese style fried udon exquisite.This taste is traditional and addictive.
【It's a must-see.】5 tips to make okonomiyaki exquisite! Anyone can easily make this.
Переглядів 2,4 тис.5 місяців тому
【It's a must-see.】5 tips to make okonomiyaki exquisite! Anyone can easily make this.
【It's authentic and easy.】Tips for cooking delicious tempura using Japanese vegetables! !
Переглядів 2826 місяців тому
【It's authentic and easy.】Tips for cooking delicious tempura using Japanese vegetables! !
【It is an exquisite dish.】How to make Japanese‐Style Mushroom Pasta.
Переглядів 5736 місяців тому
【It is an exquisite dish.】How to make Japanese‐Style Mushroom Pasta.
【japanese thick sushi roll】How to make ehoumaki.
Переглядів 5816 місяців тому
【japanese thick sushi roll】How to make ehoumaki.
【It is a traditional Japanese taste.】How to make Kinpira Gobo using burdock.
Переглядів 297 місяців тому
【It is a traditional Japanese taste.】How to make Kinpira Gobo using burdock.
【Recipes I don't really want to share】How to make miso simmered udon noodles.
Переглядів 1287 місяців тому
【Recipes I don't really want to share】How to make miso simmered udon noodles.
【It's the ultimate taste.】How to make Japanese-style curry and rice
Переглядів 1127 місяців тому
【It's the ultimate taste.】How to make Japanese-style curry and rice
【Experience the Japanese New Year.】How to make Japanese ozoni.
Переглядів 1167 місяців тому
【Experience the Japanese New Year.】How to make Japanese ozoni.
【The refreshing texture is addictive.】How to make Japanese lettuce sandwich
Переглядів 848 місяців тому
【The refreshing texture is addictive.】How to make Japanese lettuce sandwich
【It's authentic.】How to make Japanese rolled omelet.
Переглядів 1,1 тис.8 місяців тому
【It's authentic.】How to make Japanese rolled omelet.