Cascades Homebrew
Cascades Homebrew
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Brew a California Common! (inspired by Anchor Steam)
I brewed my first California Common. The recipe was inspired by Anchor Steam. My motivation was a combination of Anchor's closing, attempts to earn points for a "lager" in the Master Homebrewer Program (MHP) and also just wanting an easy drinking and flavorful beer to share.
My friends at NOVA Homebrew liked the beer so much, they encouraged me to brew a 15 gallon batch to go on tap at Old Ox Brewery for American Craft Beer Week 2024. This batch also scored my highest single competition score sheet of all time (a 43!), but did not even place.
Links:
• 5 Gallon Recipe at beersmithrecipes.com/viewrecipe/4705577
• 15 Gallon Recipe at beersmithrecipes.com/viewrecipe/4843061
• Articles and Info at www.cascadeshomebrew.com/
• Sneak Peaks and Notifications at cascadesbrewer
Chapters:
0:00 - California Common
1:11 - Recipe and Brewing
5:41 - Competition Results
7:00 - ACBW Brew
8:19 - Evaluation & Thoughts
Music from:
• RKCV: ua-cam.com/users/rkvcviews
#HomeBrewing #BrewBeer #HowtoBrewBeer #BrewBeeratHome
Переглядів: 960

Відео

Ebbegarden Kveik Hazy IPA (Tree House IPA Recipe)
Переглядів 1,5 тис.3 місяці тому
I brewed a 10 gallon batch of Hazy IPA/NEIPA following the Tree House IPA framework and I split the wort 3 ways. This video covers the batch that was fermented with Ebbegarden Kveik yeast. I give a quick overview of the recipe and brew day, then compare the Ebbegarden Kveik version with the version fermented with Bootleg Biology Secret Clubhouse yeast blend. Note: The recipe amounts listed in t...
Brew a Tropical IPA! (w/ Coconut & Pineapple)
Переглядів 8654 місяці тому
With the addition of Toasted Coconut, Pineapple Puree, BRU-1 Hops, Lactose and Vanilla, I turned the base wort for the Tree House Hazy IPA into a Piña Colada inspired Tropical IPA. Basic Recipe for 2.6 [10L] gallon batch: Grain Bill • 85% Pale/2-Row Malt - 6.25 lbs [2.8 kg] • 10% Flaked Oats - 0.75 lbs [340 g] • 5% Carafoam - 0.375 lbs [170 kg] Mash • 60 mins @ 152°F [67°C] Boil 60 min • 0.24 o...
Brew a GREAT Hazy IPA! (w/ Tree House & Bootleg Biology)
Переглядів 5 тис.5 місяців тому
I brew a Hazy IPA (NEIPA) based on the Tree House IPA recipe using the Secret Clubhouse yeast from Bootleg Biology. This video provides an overview of the Tree House IPA framework, an overview of my recipe and brewing process, and an evaluation of the results. Along the way, I include some of my tips for making a great Hazy IPA. Thanks Tree House (@treehousebrewco) and Bootleg Biology!! My Refe...
How to Brew Beer with Brett! (Farmhouse Saison)
Переглядів 7925 місяців тому
As a follow up to the Saison I brewed with Matt (@jaggersbrewingco), I take a look at fermenting with Brett. This video provides an overview of options for brewing with Brett, a look at my process, and an evaluation of the finished beer. The Brett I chose was White Labs WLP650 Brettanomyces Bruxellensis. Links: • MTF Wiki: www.milkthefunk.com/wiki/Brettanomyces • Recipe at: beersmithrecipes.com...
Save Money & Make Better Beer - Reuse Yeast!!
Переглядів 4 тис.6 місяців тому
I have been harvesting and reusing yeast for years. In this video I talk about some of the benefits and potential downsides before walking through my process. Reusing yeast is a great way to both save money and improve the quality of your homebrewed beers. Homebrew Talk Thread: www.homebrewtalk.com/threads/simple-yeast-storage-procedure-with-photos.579350/ Links: • Belgian Single Recipe at beer...
The BEST Stout I Have Brewed!! (Tree House Recipe)
Переглядів 2,4 тис.7 місяців тому
I brew a 2.5 gallon batch based off the Stout recipe published by Tree House Brewing (@treehousebrewco). This video covers the recipe, the brewing and fermentation process, and an evaluation of the final beer. Tree House Brewing: • Stout Video: ua-cam.com/video/CW_vmk8b_RI/v-deo.htmlsi=DxmoStfnxI3kEPlZ • UA-cam Channel: www.youtube.com/@treehousebrewco Links: • Recipe at beersmithrecipes.com/vi...
Scale & Adapt Homebrew Recipes!
Переглядів 7977 місяців тому
I walk through the process of scaling and adapting the Tree House Brewing (@treehousebrewco) 5-gallon Stout recipe to brew a 2.5 gallon batch using my system and process. I look at the areas that you might need to think about when scaling and adapting homebrew recipes to match your process and batch size, and I walk through my steps. Tree House Brewing: • Stout Video: ua-cam.com/video/CW_vmk8b_...
IPA with 2023 Fresh Hops! (Homegrown Chinook)
Переглядів 5978 місяців тому
I harvest my 2023 crop of Chinook hops and put those to use (along with some Warrior and my 2022 harvest) to a brew a Wet Hopped IPA. Links: • Recipe at beersmithrecipes.com/viewrecipe/4640939 • Articles and Info at www.cascadeshomebrew.com/ • Sneak Peaks and Notifications at cascadesbrewer Chapters: 0:00 - Introduction 1:40 - Harvesting Hops 3:02 - Recipe & Brew 9:59 - Evaluatio...
I Fermented Belle Saison HOT!! (and won a medal)
Переглядів 1,1 тис.9 місяців тому
I split a batch of Saison fermented with Lallemand Belle Saison. I fermented one warm (room temperature of 72°F [22°C]) and one warmer. My target was around 85°F [30°C] but due to a heat controller mishap, the beer reached up to 102°F [39°C] during active fermentation! In this video I evaluate both batches and share competition results. One of the beers was a medal in the 2023 Dominion Cup comp...
Norwegian Kveik Blonde Ale! (w/ Eitrheim & Stalljen)
Переглядів 1,6 тис.10 місяців тому
I put two unique dried Kveik yeast strains from Norway to the test, Eitrheim and Stalljen, to brew 10 gallons of a SMaSH Blonde Ale. The grain bill was 100% Murphy & Rude Pale/2-Row Malt with a touch of Centennial hops. I shared this beer at the 2023 Mid-Atlantic States Homebrew Campout (MASHOUT). 1/1/2024: I recently noticed that these yeasts are available from Northern Brewer in the US. Links...
3 Beers from 1 Brew Day!! (Saison, Kölsch & Single)
Переглядів 91610 місяців тому
I brewed 11 gallons of wort and split it up to ferment with 3 different yeasts. I used Lallemand's Belle Saison to make a Saison, Lallemand's Köln to make a Kölsch (style), and Lallemand's Abbaye to make a Belgian Single. All 3 beers came out unique. I entered all 3 into the same competition (2023 Dominion Cup in Richmond Virginia). They all scored 35 and the Saison won a Bronze medal. Links: •...
Brew 5 Gallons All-Grain with a 5 Gallon Kettle?!? (Irish Red)
Переглядів 1,6 тис.Рік тому
Common advice for BIAB is to use a Kettle 2x or 3x the size of your target batch. For a low gravity beer, can you actually get away with a kettle the same size as your target volume? I put that to the test in this video were I produce 5.5 gallons of wort to yield 5 gallons of finished beer. The beer is a sub-5% Irish Red. The basic process is a mash that maxes out my kettle, followed by a dunk ...
West Coast Pilsner Collab!! (Wort Hogs + Dynasty)
Переглядів 669Рік тому
Yet another video on brewing a Hoppy Lager, a West Coast Pilsner! I brew a second commercial collaboration. This time it is with Dynasty Brewing in Ashburn Virginia for The Wort Hogs homebrew club's 30th Year Anniversary. The beer turned out great! The grain bill is near 100% Pilsner malt with a touch of Chit Malt (and Aciduated Malt for pH adjustment). Simcoe hops in the boil with a generous d...
West Coast Pilsner (Collab with Old Ox Brewery)
Переглядів 559Рік тому
I join up with my friends from Nova Homebrew to brew a 15 gallon batch of a West Coast Pilsner. This beer is a collaboration with Old Ox Brewery in Ashburn Virginia. This beer, along with other club beers, was served in the tap room during American Craft Beer Week 2023. I learned a lesson that reinforced the importance of avoiding cold side oxidation for hoppy beers. Links: • Recipe: beersmithr...
NovaLager West Coast Pils! (Pressure Fermented)
Переглядів 6 тис.Рік тому
NovaLager West Coast Pils! (Pressure Fermented)
Brewing Competition Beers! (English Porter & American Porter)
Переглядів 528Рік тому
Brewing Competition Beers! (English Porter & American Porter)
Helio Gazer Hazy! (with Phantasm Powder)
Переглядів 1,2 тис.Рік тому
Helio Gazer Hazy! (with Phantasm Powder)
Jaggers Brewing Collab! (Saison Evaluation)
Переглядів 805Рік тому
Jaggers Brewing Collab! (Saison Evaluation)
BIAB Double Batch!! (Farmhouse Saison)
Переглядів 1,5 тис.Рік тому
BIAB Double Batch!! (Farmhouse Saison)
Brew a Cool Pale Ale! (West Coast Pilsner?)
Переглядів 1,3 тис.Рік тому
Brew a Cool Pale Ale! (West Coast Pilsner?)
American Porter Shootout! (Homebrew vs Commercial)
Переглядів 285Рік тому
American Porter Shootout! (Homebrew vs Commercial)
Brew an American Porter Recipe (Road to Gold!)
Переглядів 1 тис.Рік тому
Brew an American Porter Recipe (Road to Gold!)
American Porter Recipe Creation (Road to Gold!)
Переглядів 676Рік тому
American Porter Recipe Creation (Road to Gold!)
Brew an English Ordinary Bitter!
Переглядів 2,5 тис.Рік тому
Brew an English Ordinary Bitter!
Voss Fermented Cool vs Hot!
Переглядів 10 тис.Рік тому
Voss Fermented Cool vs Hot!
Brew a Hoppy Summer Blonde! (w/ Voss, Citra & BRU-1)
Переглядів 1,5 тис.Рік тому
Brew a Hoppy Summer Blonde! (w/ Voss, Citra & BRU-1)
Blackberry Sour (w/ Fruit Purée & Philly Sour)
Переглядів 1,6 тис.Рік тому
Blackberry Sour (w/ Fruit Purée & Philly Sour)
Lutra vs Voss vs US-05! (in a BRU-1 SMaSH)
Переглядів 8 тис.Рік тому
Lutra vs Voss vs US-05! (in a BRU-1 SMaSH)
Does Trub Matter?? (Best Bitter)
Переглядів 3,3 тис.Рік тому
Does Trub Matter?? (Best Bitter)