Hi, this is an awesome video you gave us extremely detailed information about making expresso I learned a lot from this video about expresso-based beverages latte cappuccino, latte, and ice caramel latte this is a very interesting video thanks for making this video.
Please we always follow your page please teach us more of flat milk and ice milk we love the way u explain because we are beginers u are a good teacher
lacking of scale my friend is not consistent as you say esp when you are using that kind of grinder. buttons: 1 button - single shot 7-10g/30-35ml 2 button - double shot 52-60ml 3 button - double shot dry input w/ single shot outut 30-40ml 4 button - double shot output - 52-60ml all shot extraction depending on roast profile. never use the word HALF as you are refering to a calculated recipe based on weight. for that, you'll have a higher consistency.
Thanks soo much,you are really good teacher you explain very well, detailed and very clear to understand .thumbs up. As a beginner learning to be q barista this is very helpful. Thank you and God bless you 🙏
Good day sir. Ask lng po ako what size yung cup na gamit nyo ? And how many espresso needed for its size? Sa iba po kc 8oz, 2 shots of espresso ang kanila
I came here to learn more but it looks like you're wrong? You mistaken cappucino and latte, cappucino has espresso with less milk and more foam but you just used the same cup like for latte so both are the same.. unless it supposed to be flat white.
nice, but i have a little concern about your latte and cappuccino it looks nothing different. what I've studied in this is our cappucino is more foamy than yours that u make
Based on what I understand, cappuccino has less milk than latte. It serves within 150-200ml for cappuccino and 200-300ml for latte. Both of them consist of double shot espresso.
Yes exactly nothing deferent because it's is they same beans coffe ang steam milk capucino it's is only brewing bean and steamilk latte brewing beans but the foam in the top
@@japoy5423You're partly correct. Yes capuccino has less milk than latte. Cappucino is made up of equal amounts of espresso + milk + foam whereas latte has less foam but more milk.
Hi, this is an awesome video you gave us extremely detailed information about making expresso I learned a lot from this video about expresso-based beverages latte cappuccino, latte, and ice caramel latte this is a very interesting video thanks for making this video.
I think not a latte art expect but he have knowledge how to explain what he do😮😮😮 salute you bro
Please we always follow your page please teach us more of flat milk and ice milk we love the way u explain because we are beginers u are a good teacher
Clear and easy for us to understand thank you❤
Thank you so much sir,, very informative..loud and clear 👏
Thank you it refreshes my coffee making knowledge when I was with Marriott & Hilton Hotel. I loved double espresso after meal.
Awesome teach Sir , its really helpful to me , please do more videos about different different coffees
lacking of scale my friend is not consistent as you say esp when you are using that kind of grinder.
buttons:
1 button - single shot 7-10g/30-35ml
2 button - double shot 52-60ml
3 button - double shot dry input w/ single shot outut 30-40ml
4 button - double shot output - 52-60ml
all shot extraction depending on roast profile.
never use the word HALF as you are refering to a calculated recipe based on weight. for that, you'll have a higher consistency.
Woow I'm enjoying the classes ❤
Thank you. The best video yet!
Really your teaching nice thanks for sharing
hi thank you for sharing this..ita really help as new barista..hehe tomorrow is my first day as starbucks crew...
At least I learned how to operate the coffee machine. Thanks a lot. I will buy one and prepare for my own morning latte everyday. lol..
Thanks soo much,you are really good teacher you explain very well, detailed and very clear to understand .thumbs up. As a beginner learning to be q barista this is very helpful. Thank you and God bless you 🙏
You from Kenya,also did you learn?!
Can machine work with water
My big problem is how to draw flowers
You teach very well! Thanks.
Thank u so much am gonna make good coffee wen I get to the cruise ship
Thank you ❤ now I knoe parts of coffee machine
That is very nice! very informative...more videos and tutorials pls! 😍🥰
Thanks so much because I knew som parts of coffee machine
I really appreciate,,it much helpful 😊
It's very help us to know about this love it❤️
Thank you, very educative
You really a good teacher
Your a great teacher
Salamats!!! love this video!
Simple good explanation
Nice im very interested to have that machine for me to perform making different coffee...do you have any idea regarding machine supplier?
Thank you so much for this video!
Best teacher
Have any school in Qatar???
Tanks for the making dis vidio
perfect; step by step
From Brazil...it's was good...👍🇧🇷🌎🤗
Thank you. Very helpful
Great 👍 teacher love love this clear lesson 👏
I will start my Barista Training soon. Good luck to me. 😊
San po pwede mag training as barista ?
Wow I have learn alot
Sir Christian . . . Instructor ko yan sa mihca 🥰🥰
Nice training
Thanks so much sir how can l have more of Ur video pls
It would be better to give more detail on making the shot as it is vital to making good coffee
I greed with you
Agree
we'll be making cappuccino with THIS potafilter
You supposed be become a teacher because you really good at teaching
Thank you for the tutorial.
Excellent
Hello thank you for making his video pero pwede bang gumawa ka din ng video in tagalog tagalog or for pinoy.
Sana tagalog nlng yung disccusion nian para mas naitindihan ko pa ..pero salamat parin ng subra ..very good talaga
Thank you too
Thanks!
I learn a lot
Thank you so much sir ❤️
what should you do if there's an exist in your milk or coffee
wow i learn a lot cheers !
Thanks very much
thank you sir maganda po pagkkademo
thank you po!
how many espresso shots in cappuccino and cafe latte??
Good day sir. Ask lng po ako what size yung cup na gamit nyo ? And how many espresso needed for its size? Sa iba po kc 8oz, 2 shots of espresso ang kanila
Question: why the ground coffee need to be pressed with a tamper? Is there a scientific explanation for it?
Thank you
Anong milk po prefer nyo sa coffee?
Suppose to use double espresso when preparing cappuccino
Thank x form,rwandan
❤❤thanks
Sounds more like a sales pitch about the machine.
What is the brand and model of the machine Sir?
Expobar
drinking some good ol' instant coffee while watching this
You are good 👍🏻
Salamat ❤
Do you sell the machine? How much is it?
Thank you sir
Good morning po kailan po kaya magstart ang face to face learning ng hospitality student.
Super bro
Wawo thank you 🙏
Thank you Very helpful for mw
Great ❤
May barista course po ba sa MIHCA?
I came here to learn more but it looks like you're wrong?
You mistaken cappucino and latte, cappucino has espresso with less milk and more foam but you just used the same cup like for latte so both are the same.. unless it supposed to be flat white.
Helpful
How much po ang ganyang machine pls reply
how about the degree of temperature 🌡️?
nice, but i have a little concern about your latte and cappuccino it looks nothing different. what I've studied in this is our cappucino is more foamy than yours that u make
Based on what I understand, cappuccino has less milk than latte. It serves within 150-200ml for cappuccino and 200-300ml for latte. Both of them consist of double shot espresso.
Yes exactly nothing deferent because it's is they same beans coffe ang steam milk capucino it's is only brewing bean and steamilk latte brewing beans but the foam in the top
@@japoy5423You're partly correct. Yes capuccino has less milk than latte. Cappucino is made up of equal amounts of espresso + milk + foam whereas latte has less foam but more milk.
May Training po ba for barista?
A lot to memorize
What is the point of a "double half shot button" & etc? Wouldn't that just be 1 regular shot as well? Confusing 😂
Sir saan po nkabili ng ganyang machine
Am very interesting
❤❤❤
Ask ko lng if hm yung machine
If you put cofe grind press dricttly to buton because they tendency to burn coffe and smell not good
10/10
Ok thanks dear but iam a frican try to speak simple English sir because iam learning now
boss caramel sauce yan nilagay mo hindi syrup
but with practice
Frothed milk for latte? 🤔🤔
*steaming technique for latte
*frothing technique for cappuccino
Its centrigate not foreheight
👍👍👍👍❤❤❤
I wanna try being a barista but I have sweaty hands.. I'll just look for something else
حسن،👍🔔♥️🔔
Am trying to get basics before I go for training
Same
Me too :)
I think latte need double shots espresso
Only flat white need double shots
Mananalo daw ng load kung ilang beses nabangit ang salitang "in order"🤣
Are you hiring