How To Steam Milk For Latte Art (Barista Training For Beginners)
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- Опубліковано 17 тра 2024
- Learn how to steam milk for latte art using a home or commercial espresso machine. In this video, Alan takes you step-by-step through the process of creating a perfect milk texture and microfoam to pour beautiful latte art patterns on a cappuccino or latte. This video is sponsored Standart 🙏
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► Eagle One PRIMA espresso machine: www.victoriaarduino.com/eagle...
► Loveramics espresso cups (Potters Colours): www.loveramics.com/collection...
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#latteart #steamingmilk #cappuccino
Timestamps:
0:00 Intro
0:30 A Goal of Steaming The Milk
0:51 2 Steps to Milk Steaming
1:34 3 Things: Right Milk, Temperature, & Milk Jugs
2:48 Step #1: Purging the Steam Wand
3:12 Step #2: Jug & Steam Wand Position
4:25 AD: Standart Issue 23
5:36 Step #3: Steaming
7:06 Step #4: Working with the Milk
8:24 How To Steam Milk - A Summary
9:10 5 Most Common Milk Steaming Mistakes
10:13 Thank you! - Навчання та стиль
What do you wish to know when learning about latte art?
This is the first video from a Latte Art series we filmed with Alan. More is coming soon!
I don't know why the cup fill up too fast even I pour little milk, it starts to fill up fast when I'm doing art😭😭😭😭😭😭😭
@John Ryan you're adding too much air
Thanks for these tips Alan! Can you please do a video on steaming oat milk and creating latte art with it?
Experienced Barista's super power "Heat Resistant" hands. Thanks for a very informative video!
Love from 🇵🇭
I worked at cafe for like 5 months now but i still haven't done well in steam milk but watching your video I can't believe i can make it well and it's done perfectly😭😭 thank you for ur tutorial❤❤❤❤
Working as a barista with no exp. This really helps me understand the mechanics of steaming milk. Thank you.
Thank you ☕️💙
Alan is absolutely amazing at communicating information! Loving this series.
hm info is missing on how long to steam.. until the level rises how much? doubles?
I like the way you teach how to do the frontier properly. It's very clear and detailed. Thank you Master!
Guys, I want to thank you very much! The only one in this video helped me streaming milk. Very informative and professional in his field. I'm very glad. Unitaskably like it!
Love from Tajikistan ❤️🇹🇯
A very informative video with all the steps well explained and repeated, where necessary.
This video is so incredibly clear and helpful! Love the repetition. Thank you!
The vortex technique works like heaven! Bubble free froth every time! Thanks man!
I just watched latte art coffee and really loved. Everything is explained so well . I could easily make it now if I had a steam wand 😊😊.
Thank you for such a nice video.
Love Alan on this channel. He's a great presenter and barista 🤙
Excellently presented video on making micrfome. I learned that I’m putting the tip of the steam wand in too deeply and likely not leaving it submerged long enough. Thank you very much.
Amazing tips and the full purge makes so much sense!
Thanks for the timer on the ad.
Great video which instills the positive sense of us being able to do this.
Minhas dúvidas foram solucionadas, muito obrigado, parabéns pela iniciativa 👍
It was a great and excellent video. It was explain very good. See all the steps help anyone to correct those error. Thanks for the video. Looking forward to see more videos!!!!
Hey great learning video! After watching this, i am confident now how to microfoam milk properly. Techniques plays a big role. keep it up with more videos...
An perfect explanation! Thank you.
For me, all the information was useful. I loved it and thank you for making these great video's.
This is great. I’m learning so much. 🙌🏽
Thanks very much for the practicals I have learnt a lot from you as a barrister beginner.
This is exactly what I need to learn. It is detail and step by step process. Show us more. Thank you
We have a full latte art series, hope you will find it useful.
This was a perfect breakdown! 👌
Thank you! I've been trying to learn how to do this for years, I've had some success but now I see that I'm always introducing too much air into the milk. The tip about how the finished milk should wash around the sides of the jug was very helpful!
I heard someone say it should look like white paint. That was helpful to me too.
ᎷᎬ ᏆᎾ
Me too
Such a great tutorial! I just bought an at home espresso machine, have watched tons of videos, but couldn't produce any latte art at all. I had my first success although pretty terrible. I drew leaves! Thank you so much for your step-by-step instructions
Love this channel, thank you 🙏
Very helpful and easy to understand 👌 thank you 🙏
Thanks very muchfor this presentation,I have learned alot from this video as a barista beginner,keep them coming inn👏😊
Thank god for this video. I’ve been self teaching to make good foam for espresso’s by watching A LOT of youtube videos and have to say that I found yours the most useful
Good to hear it was helpful!
Just learning how to steam, this video was awesome just to see how to hold everything from an outside perspective getting to see a different angle. Haven't been using full power or waiting until the wand is off so that was super helpful!
Happy we could help! Good luck with your steaming technique 💪
Tomorrow is my interview costa coffee as a barista thanks to your videos 👍
Really have enjoyed the class
Thanks...finally i got an easy to follow tutorial... worked immediately even with my 2% milk.
Allan thank you so much it's really beautiful to know how to steam milk
Best Steam video!
So informative and so clearly explained
Perfect explanation!! Also, great to see a lefty technique 😊 my personal additional tip: Store your milk pitcher in the freezer. This also increases the time for you to steam the milk before getting too hot.
This is the video I’ve been looking for
Your English is super good, and impressive. Very, very well done. Cheers from the USA.
Amazing video. Thanks for making it
Great video.
Thank you.
Amazing video, thank you!
Thanks Alan, you are helping me 😘😘
AMAZING thank you!
Excellent video. I just need to make lots of coffees to practice now, thanks.
Thank you! I learned a lot!
I have really learn something a good teacher
thanks for this video , that's absolutely helpful
Awesome illustration 100%
Thank you guys
Very useful video
I have learned so much from this video♥️♥️
Nice one sir'ALLAN I got know how to steam the milk thank you got the idea God Bless🙏
Great video guys! Thank you
The best video out there on this particular topic!!
Thank you ☕️💙
You are amazing guys
Great and well explaind video thanks so much
Im from INDIA thanks for the video sir❤❤
Covered every concern I had in detail. Thank you!
Thank you ☕️🖤
Great video. Thank you!
My new epresso machine is supposed to arrive today. I have no problem being patient if i have to steam the milk a little longer than if i purchased purchased a more commercial model. I have, however, struggled to remain patient while i wait for my espresso machine to get here! LOL I am so excited to figure out my machine. The way i see it, there are no mistakes because its still espresso and milk, which is my favorite thing ever! The fun is in the trial and error! I am so excited!
This was great!
Learnt new things. Thanks!!!!
Very useful! Thanks!
❤ I love the clear step by step explaining why or why not. I would appreciate with the different drinks , how to steam the milk, first with out Art, then with Art accordingly. How to pour for the different drinks, without also with Art. Simply logically lines up.
Thank you So much, this video series MOST helpful 🌟🌟🌟🌟🌟❤
Have loved the way u teach
Good knowledge ❤️
Thanks
Thank you
Change the machine from Breville to Rancilio and couldn't make single steam properly, finally hit the UA-cam and thanks to this man After 2 failure Finally I made one good steam!! :-)) Now I am close to be consistent with my milk need more practice! Thanks for simple but informative Video!
Super mléko z Alberta! Nečekal jsem, že uvidím češtinu :D
Thanks so much
One thing I learned was, after the initial air injection and vortex, to then tilt the pitcher towards myself, to get a faster vortex. I will try that out next!
Oh, and great job explaining in english, despite having a Czech-based channel. 😉
Wow amazing thank you
It really help me thank you
Now im ready to steammmmmm!
Great tips, but can you actually do it again but on a cheaper espresso machine that most households have at home? It will be greatly appreciated.
Why? The principles are the same, you can achieve these results on a cheap machine with practice.
I have been practicing on a cheap machine- Saeco Via Venezia over months, already using one hole latte wand, still failed to steam a perfect milk for latte art! Don’t really know why?!?
@@YY-ng6nb Probably that machine isn't producing strong enough steam and a single hole tip is a lot less powerful than 2 or more holes.
Thanks😊
Thank you so much for this video.
2 Questions:
What espresso machine do you recommend for home use?
What do you recommend for a small business just starting up?
Thank you
Tilting the jug towards yourself is something I have not seen so far. Will certainly try it out.
Great tips .
I really know now thank you
Great video 😊
At 0:15 is that Loveramics Egg Ice Blue cup and if yes, what it's capacity is (ml) ?
Great tutorial, thank you guys so much!
Our pleasure! Glad you like it.
you're amazing
This video is amazing! So far I've just been trying to figure out how to do it myself but I couldn't get no consistency so far, pretty sure this theoretical knowledge will help a lot😊 is there a video on how to work. With oatmilk tho?
Thx
Fantastic video!
Quick question: my machine (lelit bianca) produces just under 2 bar of steam. How long should I introduce air into the milk? In the video, you count to 4. Is that about the right time for 2 bar of steam too?
Thanks again!!
All this stuff is very helpful!
I just got myself a small Breville Café Roma espresso machine I am trying to learn on!
Milk frothing I need allot of practice with & I'm going to take tips from your videos to try to improve & if I get it good enough why not try to practice doing some art with it haha.
Doubt the steam wand on my machine is as up to the task as yours, but I'll try my best with what I got & as you suggested give it more time.
I know one UA-camr said to use 1% milk.... Bottom line I'm happy you said whole milk because I want nothing to do with 1% milk! & I trust your channel way more then the other guy!
I want to practice now after watching, but likely not the best idea for me to begin making a cappuccino at 12:55am.....
Should the degree of foaminess be the same throughout the milk or is it normal that the milk below is more liquid while the foam swims? (I struggle with latte art, because only the last bit of milk is foamy and stays on the surface of the coffee while the rest sinks)
wonderful
your video is too much helpful. please make a video about how to make perfect Americano and the parts of espresso machine
Such an organized and clear video!! Hitting all the points on effective teaching👍👍👍👍
Thank you ☕️🖤
Good video
Thank you, I learned a lot! What about alternative milks? A friend told me that oat milk needs to settle a few seconds more than cow milk
Thank u ! Could u plz recommend a caffe Machine for home using . Thanks
Absolutely for new experience
👍G🌎🌎D👌
By the way, getting a vortex like that is just about impossible on cheaper machines with too little steam. Maybe you could do a video with a Gaggia Classic, to show how to do it with a lower budget machine.