Mouthwatering Vegan Mochi Recipe | Easy and Delicious Dessert
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- Опубліковано 24 сер 2024
- Mochi, a traditional Japanese treat, has been reimagined with a vegan twist, ensuring that everyone can enjoy its soft and chewy goodness. Our easy-to-follow recipe will guide you through each step, making the process a breeze, even for beginners.
Whether you're planning a special occasion or simply want to treat yourself to a delightful dessert, this vegan mochi recipe is a fantastic choice. It's also a great way to introduce your friends and family to the wonders of plant-based cuisine.
Ingredients:
6 tbsp Mochiko or Shiratamako rice flour
2 tbsp coconut sugar
6 tbsp water
2 drops of food coloring e.g. red (optional)
¼ cup of cornstarch (for dusting)
Azuki Red Bean Paste or buy premade one (choose minimal salt content)
⅓ cup red beans rinsed
⅓ cup coconut sugar/maple syrup water
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#Veganmochirecipe #vegandessert #plantbasedcooking #easymochirecipe #healthydesserts #veganlifestyle
Bless you🙏😊👌🐮and the animals 🐮🙏
Can you fill them with peanut butter and still boil them or air fry them?
Wait, I'm confused... Isn't mochi already vegan?
Traditionally, yes. But some people put honey or ice cream or whatever in it.
help isnt mochi vegan