I Recreated This Cheese-Crusted Burrito

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  • Опубліковано 26 бер 2021
  • Watch me make a golden crunchy pillow. Check out the featured chef @lowkey_burritos
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КОМЕНТАРІ • 844

  • Minor-sW
    Minor-sW Рік тому +3

    Andrew’s kitchen looks like his personality... idk if that makes sense but it just does to me 😄

  • Ashley Manns
    Ashley Manns Рік тому +1

    So Andrew gets a mustache and suddenly Steven and Adam are his “associates” and not his pals anymore lol

  • Rushati Mukherjee
    Rushati Mukherjee Рік тому +847

    Andrew truly has reached Peak Dad with this, he looks almost exactly like my (very Indian) dad did ten years ago looool

  • Colin
    Colin Рік тому +321

    Nice to see Andrew is still getting some use out of his 50 lb box of potatoes.

  • kine brembry
    kine brembry Рік тому +133

    Andrew’s like that funny, quirky, seventh grade science teacher that we all loved but wished we could speed up just the teeniest bit.

  • latteneunmaliya
    latteneunmaliya Рік тому +908

    The way andrew comparing tortillas with his cat.... i see man of culture 👌

  • rogstar, madu #357
    rogstar, madu #357  Рік тому +478

    The usage of cat as demonstration of "heavy but limp" is great. Thanks

  • SHEKINAH JOSHUA
    SHEKINAH JOSHUA Рік тому +209

    Fun fact : The word burrito means "little donkey" in Spanish, being the diminutive form of burro, or "donkey". The name burrito, as applied to the dish, possibly derives from the tendency for burritos to contain a lot of different things similar to how a donkey would be able to carry a lot.

  • ndakota8264
    ndakota8264 Рік тому +141

    Andrew looking more and more like a dad with each passing episode

  • Yamialex224
    Yamialex224 Рік тому +28

    Did you just compare to a cat

  • Sarshy
    Sarshy Рік тому +104

    If, and when, Andrew finally opens his own restaurant, I'll move to wherever it is located and I'll make it my daily hangout place.

  • Luce With Love
    Luce With Love Рік тому +15

    Fun fact - cheese is mildly addictive. So, when people say that they are addicted to cheese and could never give up... They aren't wrong on the first part 😄

  • vedika sasalatti
    vedika sasalatti Рік тому +23

    I learn so much from this channel that I’m mesmerised by. So much effort is put into the content, it’s definitely paying off

  • Demasx
    Demasx Рік тому +76

    The conviction with which he says, "I'm going to eat this now." 🤣

  • ArsAngelica
    ArsAngelica Рік тому +29

    I would like Andrew to write a book on ‘The Fundamentals of Why Something Tastes Good’

  • Akhila S
    Akhila S Рік тому +86

    He’s still working through his crate of potatoes from the previous video so are we in store for more tater content until the crate is finally done?

  • Nova Chronus
    Nova Chronus Рік тому +79

    The cheese-crusted breakfast burrito was one of the things I wanted to eat the most

  • Angelina Hong
    Angelina Hong Рік тому +50

    I feel like he could have a great career as a good writer/critic at some point in his life...of course whenever that becomes a viable career again.

  • christina shaw
    christina shaw Рік тому +25

    When I was a child I use to microwave my cheese to get crispy... I thought I was a weirdo but apparently its actually good.

  • RoxyLuffer
    RoxyLuffer Рік тому +38

    I don't know why he didn't do the "Blanket" version, where it's just ROLLED through the cheese instead of Flipped through the cheese o3o His Castiron Griddle is kind of aimed more towards the rolling method than the flipping method.