Sable Breton | French Butter Cookies | Butter Cookies ala Perancis | Jaja Bakes

Sable Breton or French Butter Cookies are crisp, crumbly, rich with lots of amazing butter flavor and a melt-in-your-mouth texture that will have you coming back for more.
Sable Breton atau Butter Cookies ala Perancis ini renyah, memiliki rasa mentega yang kuat, dan tekstur yang meleleh di mulut.
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PRINTABLE RECIPE AND FULL INSTRUCTIONS
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CHAPTERS
00:00 : Intro
00:23 : Make the cookie dough
02:38 : Roll and freeze the dough
03:26 : Cut the dough into circles
04:10 : Brush the top with egg wash
04:23 : Make a criss-cross pattern on top and bake
04:58 : Cool, serve, and enjoy
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INGREDIENTS
- 6 1/2 tbsp salted butter (90 gr), room temperature
- 1/2 cup confectioners' sugar (65 gr)
- 1 egg yolk
- 1 tbsp rum (12 gr), optional
- 1 cup cake flour (130 gr)
- 1/4 tsp baking powder
Egg Wash
- 1 egg yolk
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BAHAN
- 6 1/2 sdm mentega asin (90 gr), suhu ruang
- 1/2 cangkir gula halus (65 gr)
- 1 kuning telur
- 1 sdm rum (12 gr), opsional
- 1 cangkir tepung protein rendah (130 gr)
- 1/4 sdm baking powder
Olesan
- 1 kuning telur
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Ini sama sable cookies beda ga ka?

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Sama, cuman ini sable cookies tipe asal dari daerah Breton, Perancis