- 234
- 755 481
Jaja Bakes
Indonesia
Приєднався 21 бер 2020
Hello everyone and welcome to Jaja Bakes. My friends call me Jaja. I created this website where I write, cook, and take pictures at my home in Jakarta, Indonesia. Food is one of my biggest joy in life and the reason I started cooking. I am always curious to try new things and dream to discover the various food around the world in my little kitchen.
Growing up, I started to learn the importance of making a wide variety of food for my health. I try to cook things that are practical, interesting, and most importantly delicious. One of the reasons I started food blogging is to share my love of cooking and baking. Most of my friends don’t cook and tend to eat outside because they don’t know where to learn cooking. Therefore, I want to motivate everyone to start cooking, knowing your food ingredients, and enjoying the process of cooking through Jaja Bakes. Please don’t hesitate to give me any comments or feedback you may have.
Growing up, I started to learn the importance of making a wide variety of food for my health. I try to cook things that are practical, interesting, and most importantly delicious. One of the reasons I started food blogging is to share my love of cooking and baking. Most of my friends don’t cook and tend to eat outside because they don’t know where to learn cooking. Therefore, I want to motivate everyone to start cooking, knowing your food ingredients, and enjoying the process of cooking through Jaja Bakes. Please don’t hesitate to give me any comments or feedback you may have.
Chocolate Tres Leches Cake | Three Milk Chocolate Cake | Jaja Bakes
*** Turn on subtitles for instructions ***
FULL WRITTEN RECIPE
jajabakes.com/chocolate-tres-leches-cake/
FOLLOW JAJA BAKES
Website: jajabakes.com/
Instagram: jacintahalim
Facebook: jajabakes/
Pinterest: id.pinterest.com/jajabakes/
---------------------------------------------------------------------
CHAPTERS
00:00 : Intro
00:35 : Make chocolate sponge cake
05:30 : Make chocolate milk bath
06:27 : Soak the cake with milk bath
08:01 : Make whipped cream
09:08 : Frost the cake
10:33 : Trim and slice
---------------------------------------------------------------------
INGREDIENTS
Chocolate Sponge Cake
- 1/2 cup (120 ml) whole milk, hot
- 2 tsp (2 gr) instant coffee
- 3 tbsp (18 gr) cocoa powder
- 4 eggs, separated
- 1/4 cup (60 ml) vegetable oil
- 3/4 cup (100 gr) cake flour
- 1 tsp baking powder
- 1/2 tsp cream of tartar
- 1/2 cup (100 gr) granulated sugar
Chocolate Milk Bath
- 3 tbsp (18 gr) cocoa powder
- 3/4 cup (180 ml) whole milk, hot
- 3/4 cup (180 ml) evaporated milk
- 1/2 cup (120 ml) sweetened condensed milk
Chocolate Whipped Cream
- 1 cup (240 ml) heavy whipping cream
- 1 tbsp (8 gr) confectioners' sugar
- 1 tbsp (6 gr) cocoa powder, more for dusting
---------------------------------------------------------------------
BAHAN
Kue Sponge Cokelat
- 1/2 cangkir (120 ml) susu cair, panas
- 2 sdt (2 gr) kopi instan
- 3 sdm (18 gr) bubuk coklat
- 4 telur, dibagi
- 1/4 cangkir (60 ml) minyak sayur
- 3/4 cangkir (100 gr) tepung protein rendah
- 1 sdt baking powder
- 1/2 sdt cream of tartar
- 1/2 cangkir (100 gr) gula pasir
Campuran Susu Cokelat
- 3 sdm (18 gr) bubuk cokelat
- 3/4 cangkir (180 ml) susu cair, panas
- 3/4 cangkir (180 ml) susu evaporasi
- 1/2 cangkir (120 ml) susu kental manis
Krim Kocok Cokelat
- 1 cangkir (240 ml) heavy whipping cream
- 1 sdm (8 gr) gula halus
- 1 sdm (6 gr) bubuk cokelat, atau lebih untuk taburan
#chocolatetresleches #treslechescake #tresleches #treslechescakerecipe #chocolatedessert #chocolatecake
FULL WRITTEN RECIPE
jajabakes.com/chocolate-tres-leches-cake/
FOLLOW JAJA BAKES
Website: jajabakes.com/
Instagram: jacintahalim
Facebook: jajabakes/
Pinterest: id.pinterest.com/jajabakes/
---------------------------------------------------------------------
CHAPTERS
00:00 : Intro
00:35 : Make chocolate sponge cake
05:30 : Make chocolate milk bath
06:27 : Soak the cake with milk bath
08:01 : Make whipped cream
09:08 : Frost the cake
10:33 : Trim and slice
---------------------------------------------------------------------
INGREDIENTS
Chocolate Sponge Cake
- 1/2 cup (120 ml) whole milk, hot
- 2 tsp (2 gr) instant coffee
- 3 tbsp (18 gr) cocoa powder
- 4 eggs, separated
- 1/4 cup (60 ml) vegetable oil
- 3/4 cup (100 gr) cake flour
- 1 tsp baking powder
- 1/2 tsp cream of tartar
- 1/2 cup (100 gr) granulated sugar
Chocolate Milk Bath
- 3 tbsp (18 gr) cocoa powder
- 3/4 cup (180 ml) whole milk, hot
- 3/4 cup (180 ml) evaporated milk
- 1/2 cup (120 ml) sweetened condensed milk
Chocolate Whipped Cream
- 1 cup (240 ml) heavy whipping cream
- 1 tbsp (8 gr) confectioners' sugar
- 1 tbsp (6 gr) cocoa powder, more for dusting
---------------------------------------------------------------------
BAHAN
Kue Sponge Cokelat
- 1/2 cangkir (120 ml) susu cair, panas
- 2 sdt (2 gr) kopi instan
- 3 sdm (18 gr) bubuk coklat
- 4 telur, dibagi
- 1/4 cangkir (60 ml) minyak sayur
- 3/4 cangkir (100 gr) tepung protein rendah
- 1 sdt baking powder
- 1/2 sdt cream of tartar
- 1/2 cangkir (100 gr) gula pasir
Campuran Susu Cokelat
- 3 sdm (18 gr) bubuk cokelat
- 3/4 cangkir (180 ml) susu cair, panas
- 3/4 cangkir (180 ml) susu evaporasi
- 1/2 cangkir (120 ml) susu kental manis
Krim Kocok Cokelat
- 1 cangkir (240 ml) heavy whipping cream
- 1 sdm (8 gr) gula halus
- 1 sdm (6 gr) bubuk cokelat, atau lebih untuk taburan
#chocolatetresleches #treslechescake #tresleches #treslechescakerecipe #chocolatedessert #chocolatecake
Переглядів: 232
Відео
Coffee Creme Brulee | Creamy Coffee Custard Topped With Caramelized Sugar | Jaja Bakes
Переглядів 57321 годину тому
Turn on subtitles for instructions FULL WRITTEN RECIPE jajabakes.com/coffee-creme-brulee/ FOLLOW JAJA BAKES Website: jajabakes.com/ Instagram: jacintahalim Facebook: jajabakes/ Pinterest: id.pinterest.com/jajabakes/ CHAPTERS 00:00 : Intro 00:36 : Make custard mixture 02:31 : Pour, bake, cool 03:27 : Brulee the top INGREDIENTS - 4 egg yolks - 1/4 cup (50 gr) granulate...
Peanut Tang Yuan Glutinous Rice Balls (Dairy-Free, Gluten-Free, Vegan) | Jaja Bakes
Переглядів 186Місяць тому
Turn on subtitles for instructions FULL WRITTEN RECIPE jajabakes.com/peanut-tang-yuan/ FOLLOW JAJA BAKES Website: jajabakes.com/ Instagram: jacintahalim Facebook: jajabakes/ Pinterest: id.pinterest.com/jajabakes/ CHAPTERS 00:00 : Intro 00:30 : Peanut filling 02:01 : Sweet ginger soup 03:13 : Glutinous rice balls 05:52 : Cook tang yuan 06:19 : Serve INGREDIENTS Peanut...
Pandan Creme Brulee Using Real Pandan Leaves (No Pandan Extract) | Jaja Bakes
Переглядів 367Місяць тому
Turn on subtitles for instructions FULL WRITTEN RECIPE jajabakes.com/pandan-creme-brulee/ FOLLOW JAJA BAKES Website: jajabakes.com/ Instagram: jacintahalim Facebook: jajabakes/ Pinterest: id.pinterest.com/jajabakes/ CHAPTERS 00:00 : Intro 00:31 : Make batter 02:52 : Pour and bake 03:32 : Cool 03:48 : Brulee INGREDIENTS - 1 cup (240 ml) heavy whipping cream - 2/3 cup ...
Double Chocolate Financiers | Jaja Bakes
Переглядів 456Місяць тому
Turn on subtitles for instructions FULL WRITTEN RECIPE jajabakes.com/matcha-basque-cheesecake/ FOLLOW JAJA BAKES Website: jajabakes.com/ Instagram: jacintahalim Facebook: jajabakes/ Pinterest: id.pinterest.com/jajabakes/ CHAPTERS 00:00 : Intro 00:28 : Make brown butter 01:34 : Make batter 03:17 : Pipe into molds 04:50 : Bake INGREDIENTS - 7 tbsp (100 gr) unsalted but...
Matcha Basque Cheesecake | Jaja Bakes
Переглядів 5522 місяці тому
Turn on subtitles for instructions FULL WRITTEN RECIPE jajabakes.com/matcha-basque-cheesecake/ FOLLOW JAJA BAKES Website: jajabakes.com/ Instagram: jacintahalim Facebook: jajabakes/ Pinterest: id.pinterest.com/jajabakes/ CHAPTERS 00:00 : Intro 00:30 : Prepare pan 01:03 : Make batter 03:21 : Pour into the pan and bake 03:51 : Cool INGREDIENTS - 13.5 oz (380 gr) cream ...
Black Sesame Madeleines | Jaja Bakes
Переглядів 3042 місяці тому
Turn on subtitles for instructions FULL WRITTEN RECIPE jajabakes.com/black-sesame-madeleines/ FOLLOW JAJA BAKES Website: jajabakes.com/ Instagram: jacintahalim Facebook: jajabakes/ Pinterest: id.pinterest.com/jajabakes/ CHAPTERS 00:00 : Intro 00:30 : Make batter 01:55 : Chill and pipe 03:21 : Bake 03:49 : Decorate INGREDIENTS - 7 tbsp (100 gr) unsalted butter, melted...
Thai Tea Creme Brulee | Thai Tea Infused Custard Topped With Crunchy Caramelized Sugar | Jaja Bakes
Переглядів 3772 місяці тому
Turn on subtitles for instructions FULL WRITTEN RECIPE jajabakes.com/thai-tea-creme-brulee/ FOLLOW JAJA BAKES Website: jajabakes.com/ Instagram: jacintahalim Facebook: jajabakes/ Pinterest: id.pinterest.com/jajabakes/ CHAPTERS 00:00 : Intro 00:32 : Make custard mixture 03:07 : Pour, bake, cool 04:03 : Brulee the top INGREDIENTS - 1 1/4 cups (300 ml) heavy cream - 3/4...
Brownie Basque Cheesecake | Loaf Pan Fudgy Brownie Base With Creamy Basque Cheesecake | Jaja Bakes
Переглядів 2,3 тис.3 місяці тому
Brownie Basque Cheesecake | Loaf Pan Fudgy Brownie Base With Creamy Basque Cheesecake | Jaja Bakes
Matcha Creme Brulee | Matcha Custard With Crunchy Caramelized Top | Jaja Bakes
Переглядів 2853 місяці тому
Matcha Creme Brulee | Matcha Custard With Crunchy Caramelized Top | Jaja Bakes
Chocolate Basque Cheesecake | Chocolate Burnt Cheesecake With Creamy Center | Jaja Bakes
Переглядів 2,8 тис.3 місяці тому
Chocolate Basque Cheesecake | Chocolate Burnt Cheesecake With Creamy Center | Jaja Bakes
Basque Burnt Cheesecake With Gooey, Creamy Interior and Golden Caramelized Exterior | Jaja Bakes
Переглядів 6 тис.4 місяці тому
Basque Burnt Cheesecake With Gooey, Creamy Interior and Golden Caramelized Exterior | Jaja Bakes
Durian Pandan Snow Skin Mooncakes | Easy No-Bake Mooncake Recipe | Jaja Bakes
Переглядів 8754 місяці тому
Durian Pandan Snow Skin Mooncakes | Easy No-Bake Mooncake Recipe | Jaja Bakes
Moist Orange Almond Cake (Gluten-Free, Dairy-Free) | Jaja Bakes
Переглядів 24 тис.4 місяці тому
Moist Orange Almond Cake (Gluten-Free, Dairy-Free) | Jaja Bakes
Burnt Cheese Tart | Crunchy Tart Base With Melty Cream Cheese Filling and Caramelized Burnt Top
Переглядів 4,6 тис.4 місяці тому
Burnt Cheese Tart | Crunchy Tart Base With Melty Cream Cheese Filling and Caramelized Burnt Top
Simple Almond Cake With 5 Ingredients Only (Gluten-Free, Dairy-Free) | Jaja Bakes
Переглядів 31 тис.5 місяців тому
Simple Almond Cake With 5 Ingredients Only (Gluten-Free, Dairy-Free) | Jaja Bakes
Crepes Suzette | French Crepes With Flambeed Orange Sauce | Jaja Bakes
Переглядів 1,1 тис.5 місяців тому
Crepes Suzette | French Crepes With Flambeed Orange Sauce | Jaja Bakes
Crunchy Oatmeal Raisin Cookies | Jaja Bakes
Переглядів 3,4 тис.5 місяців тому
Crunchy Oatmeal Raisin Cookies | Jaja Bakes
Rose Madeleines With Rose Water Glaze | Jaja Bakes
Переглядів 3226 місяців тому
Rose Madeleines With Rose Water Glaze | Jaja Bakes
Easy Blueberry Yogurt Cake With 5 Ingredients Only (Gluten-Free, No Butter or Oil) | Jaja Bakes
Переглядів 7 тис.6 місяців тому
Easy Blueberry Yogurt Cake With 5 Ingredients Only (Gluten-Free, No Butter or Oil) | Jaja Bakes
Crispy & Crunchy Oatmeal Cranberry Cookies
Переглядів 4616 місяців тому
Crispy & Crunchy Oatmeal Cranberry Cookies
Crispy Salted Egg Cornflakes With Curry Leaves | Jaja Bakes
Переглядів 5396 місяців тому
Crispy Salted Egg Cornflakes With Curry Leaves | Jaja Bakes
Pandan Coconut Madeleines | Pandan Madeleines With Desiccated Coconut Coating | Jaja Bakes
Переглядів 1,8 тис.6 місяців тому
Pandan Coconut Madeleines | Pandan Madeleines With Desiccated Coconut Coating | Jaja Bakes
Double Chocolate Butter Cookies | Jaja Bakes
Переглядів 1,1 тис.7 місяців тому
Double Chocolate Butter Cookies | Jaja Bakes
Famous Amos Style Mini Chocolate Chip Cookies | Crispy & Crunchy Chocolate Chip Cookies | Jaja Bakes
Переглядів 1,5 тис.9 місяців тому
Famous Amos Style Mini Chocolate Chip Cookies | Crispy & Crunchy Chocolate Chip Cookies | Jaja Bakes
No Bake Eggless Matcha Tiramisu Cake | Quick and Easy Matcha Tiramisu Cake | Jaja Bakes
Переглядів 9989 місяців тому
No Bake Eggless Matcha Tiramisu Cake | Quick and Easy Matcha Tiramisu Cake | Jaja Bakes
Lemon Poppy Seed Madeleines With Lemon Glaze | Jaja Bakes
Переглядів 3689 місяців тому
Lemon Poppy Seed Madeleines With Lemon Glaze | Jaja Bakes
Poured Matcha Tiramisu | Individual Matcha Tiramisu With Milk Pour | Jaja Bakes
Переглядів 27510 місяців тому
Poured Matcha Tiramisu | Individual Matcha Tiramisu With Milk Pour | Jaja Bakes
Poured Tiramisu | Single-Serve Eggless Tiramisu with Milk Pour | Jaja Bakes
Переглядів 1,3 тис.10 місяців тому
Poured Tiramisu | Single-Serve Eggless Tiramisu with Milk Pour | Jaja Bakes
Will regular granulated sugar work?
@@makristinaangeles2501 When making cheesecake, castor sugar is generally preferred over regular granulated sugar because it dissolves much faster, resulting cheesecake with a smoother texture. If you don't have castor sugar, regular granulated sugar also works.
I like my Cheese Cake Solid, not creamy.
good thing that's not your cheesecake
@santiagoarroyave9018 right
THIS VIDEO NEEDS MORE VIEWS AND LIKES!
Recipe: jajabakes.com/coffee-creme-brulee/
Hai! Terimakasih untuk resep2nya! Anak2 ku sangat suka resep kue coklat ini. Oiya kalau ingin kue coklat ini tetap crunchy bagaimana caranya ya? Krn setelah disimpan di toples pas dimakan lagi teksturnya menjadi lembek ketika digigit bukan yg kriuk gitu 😅
Toples nya pastikan kedap udara. Bisa masukkan 1 silica gel food grade ke dalam toples biar nyerep kelembapan. Kalau ud lembek bisa di panggang lagi suhu 150c selama 5-10 menit, disesuaikan keadaan masing2.
Oooh berarti memang bakalan jd lembek yaa teksturnya kalau sudah didalam toples beberapa hari? Terimakasih yaa!!
@@Larose1727 kalau sudah disimpan dalam toples beberapa hari dan suka dibuka tutup emang suka melempem
So simple. Will try this thanks for sharing
So I made them but with walnuts. I left them a bit too long in the oven they were burnt but a hit! Will try again- thanks for the recipe
LOVE IT! thanks for the recipe 💕
Can this go in a loaf pan?
@@Kayllashco5252 yes, you can
heavy cream nya pakai apa ka?
Merek? Anchor
Is San Sebastian Cheesecake and Gâteau Basque the same thing?
Yeah for the San Sebastián part, it is a city in Basque Country (and are said to have the best cheescake)
@ Oh ! Ok thank you so much👌 awesome
👍👍👍
😋😋😋👍 🍽
Does gr mean grams?
@dontreadmyname4457 yes
Cheer~~~a kind of rich dessert cake made with cream and soft cheese on a graham cracker, cookie, or pastry crust, typically topped with a fruit sauce.(very tasty)😊
Thanks for the recipie ☺️
What size is your springform pan?
6 inch/15 cm
Cream cheese nya merek apa bang???
@@aangmels anchor yg saya pakai
I’m so happy to know that it’s GF ❤that’s all I can eat.
Delicious ❤
Thank you 4 sharing!
Halo ini kalo tidak pake melted butter, oil or vinegar hsl nya apa ttp moist ya? Itu kl.bikin sehari sblm hari H apa msh moist ya? Mau utk ultah anak. Cocok ama resep2 nya. Muffin nyaa wuihh enak n moist bgt. Sy dah bikin. Anak keluarga sukaa
Ga bisa diganti mentega dengan minyak untuk resep ini karena mentega nya dikocok biar cupcake ngembang. Mentega nya bisa diganti dengan margarin.
Tq @@JajaBakesif matcha powder diganti dg cocoa powder apa bisa ya? Mau utk choco cupcake utk alternatif. Tq
@anytaoktavia3366 ga bisa. Lebih baik cari resep lain yg bener2 untuk cupcake coklat
Ok tq 🙏
kalo cuma didinginkan beberapa jam saja apakah gapapa?
@@salmaadninfauziyyah2940 bisa
halo kak, itu yang kayak pilus buat nahan pie saat baking namanya apa yaa? Thank you
@@desianggraeni---x pie weight
Best one I’ve seen on here 👌
Hari ini udah buat ini dah hsl nya lembut dan enak. Pingin buat muffin chocolate. Utk takaran nya apa ada utk perbandingan tepung dan cocoa nya? Tq
@@anytaoktavia3366 bisa coba 250gr tepung dan 50gr bubuk coklat
Makasih. Sy mencari2 resep muffin yg cocok tp kali ne lgs cocok makanya tidak mau berpaling lg. Jd mau buat lgs yg coklat. Top deh utk muffin nyaa. Sukses selalu
Utk bikin kue yogurt yg plain recommend merek apa ya? Biasa pake greenfield or biokul. Tq
@@anytaoktavia3366 biokul yg saya pakai
@JajaBakes tq maaf ini sy menyukai resep2 nya jd krn msh pemula jd krg paham .makasih
@@anytaoktavia3366 iya maaf yg pertanyaan ini tdi kependem sama yg pertanyaan yg lainnya. Saya baru baca yg ini hehe..
@@JajaBakes tidak apa. Makasih byk krn udah menjawab dan membantu sy jd bakers otodidak 🥰🙏
Dah bikin ini enak. Cuman beda yg di resep lainnya ada yg pake tepung maizena beda apa ya? Cuman kl memanggang kdg rentang dikit gosong wkt kemaren. Tq
Tepung maizena bikin lebih garing dikit aja
Oo gt. Tp kemaren sy bikin enak apalg ada bau kayu manis nya. Tp emang manggan mesti hati2 krn kemaren rentan bisa gosong. Mung blm terbiasa. Makasih
@@anytaoktavia3366 iya, sesuaikan dengan oven masing2 saja
@@JajaBakes siap makasih
Ada recommend merek sour cream nya? Kebetulan sy dari indonesia. Tq
Tatua kak
Ok sy coba cari
Makasih
What is the idea to show this video and not the recipe?
@@anastewart7448 the recipe is on the attached video
But where is the recipe?
@@dinaperifanou3623 full recipe: jajabakes.com/basque-burnt-cheesecake/
Or here for full UA-cam recipe video ua-cam.com/video/yri-qsRkJwc/v-deo.htmlsi=JzvjghhAq-Xf4_CD
Love ur recipe
Beautiful result!!
did you use convection oven ? or just regular oven ?
@@Eevee-is-joy regular oven
You need more details
Please find the details on my website jajabakes.com/thin-almond-cranberry-biscotti/
Recipe: jajabakes.com/peanut-tang-yuan-glutinous-rice-balls/
Can I use AP flour?
Yes, you can.
Can i use almond flour??
I don't recommend it.
Yum! Those look amazing! Thanks for sharing your recipe! How long can these sit at room temp since they have an apple filling? I want to make them for Christmas, but have to travel with them. Thank you!
@@Someone-vn9ce hello, I think you can store these cookies for up to a week in an airtight container. Add a food grade silica gel if you have one to keep them crispy.
@@JajaBakes thank you so much for answering! I appreciate you and your wonderful recipes!
Pake resep ini langsung berhasil!! Btw apa ada rekomendasi heavy cream atau whipcream yg cocok buat cheesecake ini? Biar lebih endul hehehe
Biasa si saya pakai merek anchor atau elle ya
@ makasih yaa
10 pandan leaves is mean 10g pandan leaves or 10 piece pandan leaves？
@@ewonchin1566 piece
Damn, Legit Bro.
Recipe: jajabakes.com/pandan-creme-brulee/
Karamels
Melt butter nya nunggu dingin dulu or hangat ya? Makasih
@@anytaoktavia3366 tunggu dingin kak
@JajaBakes thanks
Makasih kak sukses selalu ya. Maksih dah menjawab 🙏
Utk ukuran kuning telur brp gr ya? Dan utk takaran per cookies nya kira2 brp gr? Krn gr telur tkt nya pengaruh jg ke hsl cookies. Makasih. Videonya bg yg pemula bisa ikutin. Makasih utk YT channel nya. Sy bisa bikin yg cookies versi famous amous jd dari YT ini. Makasih
Standard aja kuning telur biasa 20 gr kira2. Kalau takaran cookies saya ga hitung brp gr. Pakai takaran sendok measurement 1 sendok makan.
Ok makasih dah dijwab. Sukses selalu ❤
Whip cream bebas ya utk dairy or non dairy?
Dairy kak
.. Non dairy setau saya ga bisa buat baking, lebih buat frosting hiasan aja
@@JajaBakes oo setau sy baker di indo rata2 pake anchor itu ky nya non dairy ya? Ada recommend dairy whip cream?
@@anytaoktavia3366 anchor dairy kak
Did you add sugar on top before burning?
No, I don't
Looks delicious. I need to try and make this. What is the size of the ramekin you are using?
@@skyestarler3593 I used 3-inch/7.5 cm diameter ramekins
Love teruk. Real pandan flavour ❤
❤❤