The Best way to eat Bonito fish you can make "Katsuo no tataki"

Hi everyone. How's it going?
Welcome to Sinapon Cooks from Japanese Kitchenet.
Sear the fish and eat with a soy sauce-based sauce. Doesn't it sound yummy? It's not difficult to make. I show you how. Let's cook together!
Tonight's Menu:
Seared bonito "Katsuo no tataki"
Grilled scallops
News letter from Taiko Pharmaceutical about Anisakis vs Seirogan. Read the 2nd page for English
www.seirogan.co.jp/dl_news/fi...
#japanesefood #japanesecooking #washoku #cookingfish #bonitofish #scallops #saucerecipe #katsuo