Hey Natasha..I just finished making your dhal recipe. Tomorrow I will make this channa and aloo so I can celebrate Diwali. Not Hindu but.....looks delicious.. got all my stocks for making green seasoning..thanks much for your recipes. Happy Diwali!!! 🇹🇹🇹🇹🇹🇹🪔🪔🪔
Hey Natasha..I just finished making your dhal recipe. Tomorrow I will make this channa and aloo so I can celebrate Diwali. Not Hindu but.....looks delicious.. got all my stocks for making green seasoning..thanks much for your recipes. Happy Diwali!!! 🇹🇹🇹🇹🇹🇹🪔🪔🪔
4:35 lmaoooo
Looks delicious thanks for sharing one of your amazing recipes ❤
What was the name of that secret ingredient that you season the channa with?
Try using two teaspoon less of the regular curry powder and replace it with 2 teaspoons of duck and goat curry powder. Adds a nice flavor
Looks DELICIOUS 😋
I curry some today eat it with chicken..