This is offensive to Benihana. You should be using day old rice. Eggs were over cooked. BURNT. The onions could have been chopped more finely. There was way to much butter. The butter is usually infused with the soy sauce and the a few drops of toasted sesame seed oil. Love the griddle.
I thought this was supposed to be an instructional video on how to make fried rice but about 3 minutes in I quickly realized my eyes must have been playing tricks on me. This is a video on how NOT to make fried rice. My mistake. Everything about this was just wrong.
Eggs are way over cooked. Add some fish sauce with the soy sauce and use oil to cook instead of garlic butter, garlic butter is for flavor. Whatever garlic was in that butter is burnt to a crisp.
Looked odd in the beginning...but worked out at the end...lol. The eggs tho..probably could have been last or close to last...then again some peeps like overcooked eggs..I got the 36" blackstone..man you gotta get that one..its awesome for space which was probably the issue with yours. Good eats either way man!
That grease drain hole at the left bottom has been bothering me from the beginning of the video. No way anyone can make a decent fried rice with that thing ready to swallow anything that comes near. Blackstone should figure out something less bothersome.
in all actuallity..everything is lvl as long as you make sure your surface is lvl.. only thing that goes in is what you put in it..have a 17 inch that i use inside on top of stove,, use the stove vent..works very well
Why don’t you look at some of the other videos on how to cook fried rice. The restaurant doesn’t do it like you just did....there’s looked better. Looks like you burned some of it
Having made their fried rice 20 times now. I can tell you with full certainty, that this far from the recipe than you can get. It takes 10 hours to dehydrate the rice so it can absorb the flavor and garlic butter. Hot rice will not absorb anything. Since it still has water in it. Plus the secret to their garlic butter is lemon, room temp butter, a little lemon, and Kiko man soy sauce. Good luck
I’ve made chicken fried rice now probably 50 times. I’ve cooked for a crowd of 30 people, and this is most definitely not even close to how you want to prepare this dish. Safflower oil is one of many secrets to the dish. I think this is better suited for entertainment. Like instead of a “how to” Just say “I am making chicken fried rice”
This is the dirtiest cooking area I've ever seen! Please, wash your wall, your table, sweep and mop the floor and if you have to put a quick coat of paint around so it doesn't look like you're cooking in a public bathroom.
![ОРБАН приехал к ПУТИНУ и "отчитался" о поездке в Киев 😁 [Пародия]](http://i.ytimg.com/vi/_0ukDovOWq8/mqdefault.jpg)
Great video! I watched this video 50 times over the years!
Looks great!
most excellent content David Honda. I broke the thumbs up on your video. Maintain up the brilliant work.
Great job it is excellent flavor thank you for the recipe God bless you and family
I just got a Blackstone awesome video!
Rikesh Patel How lucky😁
those eggs were overcooked before your onions even touched the grill. Gross.
The real star there is the grill. Whats model/brand and where did you buy it ?
Benihana Chicken Fried Rice? You sure buddy? Rotisserie chicken, soy sauce on egg, ext.... I don't think so man.
Level that grill
👍👏👏👏👏
Is there no safe spot on this grill? Full heat all over or the sides less hot?
Full heat.. it's only one burner
This is offensive to Benihana. You should be using day old rice. Eggs were over cooked. BURNT. The onions could have been chopped more finely. There was way to much butter. The butter is usually infused with the soy sauce and the a few drops of toasted sesame seed oil. Love the griddle.
I thought this was supposed to be an instructional video on how to make fried rice but about 3 minutes in I quickly realized my eyes must have been playing tricks on me. This is a video on how NOT to make fried rice. My mistake. Everything about this was just wrong.
I'll bet water chestnuts would be good in that too.
Start off with a little butter and ends up using the whole bar!
Was that chicken dust?
A lot of haters on here.... lol looks good man! Can’t wait to try it myself tonight!
Try that burnt shit if you want, fam...but do better
Eggs are way over cooked. Add some fish sauce with the soy sauce and use oil to cook instead of garlic butter, garlic butter is for flavor. Whatever garlic was in that butter is burnt to a crisp.
Was that chicken pre-chewed?
Yes and predigested to help those who have a tough time digesting meat : )
thanks for the video, gonna give it a shot. aloha
Thanks have fun !
Looks good bro
Hope you have improved this during quarantine
not even close
yep 100
Big Bear High in the House! class of 1999
Looked odd in the beginning...but worked out at the end...lol. The eggs tho..probably could have been last or close to last...then again some peeps like overcooked eggs..I got the 36" blackstone..man you gotta get that one..its awesome for space which was probably the issue with yours. Good eats either way man!
Not even close. And to avoid overcooking other components, any chef worth their sdalt shaker will tell you, 'Aromatics first'.
I am a Benihana chef and your technique is ok for home chef`s, but I wouldn`t cook it like that at my work.
Expound
Ouch, quit watching when he started with the eggs. At least the grill is nice 👌
Good stuff. But eggs are last to be cooked.
That grease drain hole at the left bottom has been bothering me from the beginning of the video. No way anyone can make a decent fried rice with that thing ready to swallow anything that comes near. Blackstone should figure out something less bothersome.
in all actuallity..everything is lvl as long as you make sure your surface is lvl.. only thing that goes in is what you put in it..have a 17 inch that i use inside on top of stove,, use the stove vent..works very well
Killed the eggs 10 times before he at them..jeeze
Why don’t you look at some of the other videos on how to cook fried rice. The restaurant doesn’t do it like you just did....there’s looked better. Looks like you burned some of it
It’s not burnt... it’s fried.
A pound of butter and a pound of salt - I had a heart attack watching this. Every thing is over cooked.
It’s all about having fun man :)
Egg should be last Bro
He can do whatever the hell he wants bro
I don’t see you making any videos on fried rice you’ve got no room to talk
Got a Blackstone for mother's day yesterday
You missing the carrots
The two big spatulas were cringe.
Well you did that pretty much backwards
Having made their fried rice 20 times now. I can tell you with full certainty, that this far from the recipe than you can get. It takes 10 hours to dehydrate the rice so it can absorb the flavor and garlic butter. Hot rice will not absorb anything. Since it still has water in it. Plus the secret to their garlic butter is lemon, room temp butter, a little lemon, and Kiko man soy sauce. Good luck
Ain't nobody ask you all that!! So shut up. Happy holiday!!
let me guess, you work in construction
YOU BURNED THE FREE KING EGGS!!
not subscribing......LOL
Mmm I’m sorry I cook food but this looked nothing like Benihana rice, but hey you can call it fried rice “my way” 🤷♀️
What a mess.
Wow you love soy sauce. Even Asians don’t use that much
Also eggs were overcooked and the rice isn’t dry
I’ve made chicken fried rice now probably 50 times. I’ve cooked for a crowd of 30 people, and this is most definitely not even close to how you want to prepare this dish. Safflower oil is one of many secrets to the dish. I think this is better suited for entertainment. Like instead of a “how to”
Just say “I am making chicken fried rice”
You lost me at burnt eggs
Those eggs a mess.
You would of be better off use oyster sauce instead oh so much soy sauce
all that butter............. recipe for coronary artery disease but does look good dude
ade harris lol not just that butter but the amount of soy sauce yikes
Used hot rice. Worst way to make fried rice. You need cooled down day old rice.
Yea. This is a bad recreation. Next
This is the dirtiest cooking area I've ever seen! Please, wash your wall, your table, sweep and mop the floor and if you have to put a quick coat of paint around so it doesn't look like you're cooking in a public bathroom.
I have a visual impairment so its sometimes hard for me to see dirty areas :( I will try better next time thanks for the constructive critism
Don't worry about sandy, she will basically feel ill looking at dirty stuffs. She lives in a bubble. Rice looks good.
I bet Benihana's kitchen looks worse.😂
Cook outside, let the squirrels and roaches clean it up!
sandy k Sandy he's at home. There is no code he needs to live up to. Volunteer to come clean his place all the time if it grinds you that much
painful to watch