My New Favorite ~ Cinnamon Roll Cookies
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- Опубліковано 20 гру 2023
- These cookies look a little fancy, but they are super easy to make and taste delicious! You can make them ahead of time and bake a few to serve with tea or coffee or bake up the entire batch to add to your cookie trays.👇👇👇 CLICK FOR RECIPE & DETAILS 👇👇👇
#realliferealfoodrealsimple
You can find the written and printable recipe on The Salted Pepper website: thesaltedpepper.com/cinnamon-...
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You can’t fail at making a good result when you follow all of your detail descriptions of this recipe. I appreciate that you give such a complete set of instructions.
I make cookies all the time, especially at Christmas…this one is going on my list of cookies to bake…they look heavenly
I would have no trouble eating the cookies all by myself. The more I make the more I eat. This is a great recipe. Thank you!
You're a great teacher! I learned so much from you.
Louise, oh yummy! These cinnamon roll cookies look absolutely delicious! I can't wait to make them, after Christmas lol. Thank you so much for sharing!🥰
I love your recipes and videos I'm happy to say that I'm glad that I ran into your videos
Glad you like them!
Be still my heart
Have a Merry Christmas, Louise
Thank you for another wonderful recipe video. Happy Holidays to you and your family. May 2024 bring you and your family good health, happiness, and much love and laughter ❤
That was great. I enjoy all of your content, especially when you are working dough. Talented hands!
These sound yummy I may have to try these
Adding this one to my Xmas baking next year😁
These look really delicious ❤
So delicious 😊
Looks fantastic, new subscribers CJ mentioned your channel. Cheers and Happy Holidays!
Thanks & Happy holidays!
Oh my gosh, looks fantastic. Wondering if we could add some chopped pecans to the cinnamon sugar or would that make it not stick or roll tightly? thanks!!
looks delicious Louise I'm definitely going to be making these 💖
I hope you love them! I just took half of the cookie log out of the freezer last night, sliced and baked right from frozen! So good!
@@TheSaltedPepperThey look & sound absolutely delicious Louise, thank you 🙏 for sharing … hmmm ☺️💭I can almost smell them baking!🥰 A wee tip I have learned over the years of shortbread baking here in Scotland, if you want to roll your dough smoothly in the tray is to use a long glass drinking tumbler & roll it back & forth like you would do with a rolling pin … works like a charm!😉 Wishing you a very peaceful & happy Christmas. Xx ✨🎄🎅🏼👩🏻🍳🍪🤶🏻🎄✨
Will you share making cinnamon paste with your viewers?
Louise, my grandmother used to make a similar recipe. However, she used lemon juice instead of white vinegar. Do you think that would work with this recipe? Thank you!
What do you think about trying wit gluten free flour blend?
ive never heard of vanilla paste. Does it add a different dimension to the flavor?
These look like pinwheels. I made them with my leftover pie crust.
They would taste very different with pie crust, but still very good I'm sure!
lol I'm surprised you didn't slice em before you wrapped em 😂
They slice much easier when cold or frozen.
That's totally illogical.