Delicious Chinese salt and pepper ribs recipe | 椒盐排骨

[@hermandemello2200]

Ty sir for the awesome lovely pepper ribs recipe n supper results I'm pleased and happy watching ur post from Tanga Tanzania Wow.

[@CantoneseFoodRecipes]

Thank you

[@TinaVu-sd8ro]

Thank you very much for sharing us your recipes. 👏👏👏👏👏👏😮😮😮👍💐💐

[@CantoneseFoodRecipes]

Thanks

[@key1537]

Looks delicious. Will be cooking this. Thank you for the recipe.

[@CantoneseFoodRecipes]

Awesome 😁

[@ty-tybullardstarks8183]

Looks delicious! We have to try this recipe soon. Thanks for sharing.

[@CantoneseFoodRecipes]

Thank you! I really appreciate the feedback.

[@miguelchen1187]

Love you guys! Hope you have a happy new year! Keep posting please!!! ❤️

[@CantoneseFoodRecipes]

Happy new year to you and your family.
Thanks a million. ...

[@randygranoffalamo3456]

LOOKS ABSOLUTELY DELICIOUS! THIS BASIC RECIPE I THINK COULD BE USED FOR MOST PROTEINS!! I MUST TRY THIS!!

[@CantoneseFoodRecipes]

Yes it can but it taste best with beef or lamb😁

[@wildhunger523]

Incredible recipe !!! Yummy !!! Tasty, like grandma's !!! Thanks for the good mood !!😋😋😋😉

[@CantoneseFoodRecipes]

Thank you so much; that made my day!

[@Bharatkhatik.]

Thats an amazing dish are u a chef soon i ll make this

[@CantoneseFoodRecipes]

Yes I'm a chef, I'm just sharing my recipe skills with you guys😁

[@haileymacadangdang6306]

thanks for this recpe.i have idea again coz i try it later for my lunch

[@CantoneseFoodRecipes]

Awesome

[@MrDavecarmen]

Thank you for the recipe, definitely will try this.

[@CantoneseFoodRecipes]

Awesome

[@leasantos8022]

Thankyou for sharing your recipe I will try it later🥰

[@CantoneseFoodRecipes]

Thank you 🥰

[@joonyroc201]

its the dude from the gym, this recipe is a banger 🔥

[@CantoneseFoodRecipes]

Thanks a million...😁🤝

[@mikesereny3839]

Looks great dude 😊

[@CantoneseFoodRecipes]

Thank you 😁👍

[@megoj5179]

Looks delicious 😋
A must try. 😊

[@CantoneseFoodRecipes]

Hope you do 😅

[@annabellepepper3319]

Thanks for great video. Looks delicious! 😋

[@CantoneseFoodRecipes]

Thanks a million...😁😁😁🤝

[@celineang7187]

Will try this out. Hopefully this time my pork rib will be crispy tysm

[@CantoneseFoodRecipes]

Awesome😁👍

[@beginnerplayer4849]

I did cooked this last time and my husband loves it now I'm going to make it again and he can't wait to eat it😅🤣😂. He wants to make I did the same way so i have save this video to make sure i won't lose it again. ❤❤❤ loves your recipe thank you so much for your recipe

[@CantoneseFoodRecipes]

Glad your husband loves it. Thanks a million...

[@SteelShad0w_]

Looks delicious, nice!!

[@CantoneseFoodRecipes]

Thank you 😋

[@Nicole-gb4ze]

I will definitely “check that out” by making them. Looks great! Can’t wait to make it!😋

[@CantoneseFoodRecipes]

Thank you! I really appreciate the feedback.

[@emilychambers5031]

Wow these look fantastic. Making me very hungry mmmmm

[@CantoneseFoodRecipes]

Thank you! I really appreciate the feedback.

[@gailpriscillabenderfosse1402]

Just stumbled across your channel , I’m in awe .

[@CantoneseFoodRecipes]

Thanks

[@temjo1]

Food looks great

[@CantoneseFoodRecipes]

Thank you 😅

[@jchang28]

Nice recipe. My only concern is the use of olive oil for stir frying. Not all kind of olive oil support high temperatures and olive oil adds flavor to the food that, I think it do not match chinese food. I rather use canola or peanut oil for chinese food.

[@CantoneseFoodRecipes]

It's just healthier

[@jchang28]

But if the health is your major issue, you would not be eating pork ribs in the first place...

[@jtf267]

Olive oil breaks down at 400 degrees and turns to bad for you. Use a oil that has a higher smoking point. I’m going to try your recipe though. Thank you.

[@meeshellwong]

take a drink every time he says "ok guys"

[@CantoneseFoodRecipes]

Why?😁

[@anacordova561]

@@CantoneseFoodRecipes 1

[@CantoneseFoodRecipes]

Ok

[@haileymacadangdang6306]

thans for this recipe ihave an idea for my lunch and i ry it laer

[@CantoneseFoodRecipes]

Awesome

[@CantoneseFoodRecipes]

Cool

[@marilynnovelo9938]

Nice one

[@CantoneseFoodRecipes]

Thanks

[@sourayanbiswas4591]

Nice recipe. One quick question. Which type of salt do you use? I mean there is sea salt, table salt, rock salt, himalayan pink salt. Thanks

[@CantoneseFoodRecipes]

Table salt

[@irenechan1340]

Can I use soft ribs?

[@CantoneseFoodRecipes]

You can 😅

[@ericdandridge6461]

What is the max time you should marinate .

[@CantoneseFoodRecipes]

1 day

[@marianecaramat5298]

Hello is it the same process for salt and pepper squid?

[@CantoneseFoodRecipes]

Not exactly, you can check my squid video on my channel. Thanks

[@Lookup33]

Ribs look great but it’s the music for me!

[@CantoneseFoodRecipes]

Thanks 😅

[@karllloyd755]

Ok guys

[@CantoneseFoodRecipes]

?😅

[@elaminmochichi7767]

Dear sir
thank you.
best regards,

[@CantoneseFoodRecipes]

Thank you

[@kflee-hc3ky]

ok guys

[@CantoneseFoodRecipes]

Thanks

[@SJxox]

Advertisements are terrible

[@CantoneseFoodRecipes]

Sorry

[@suzannebujold297]

Tomorrow guess what I'm having for supper.

[@CantoneseFoodRecipes]

Salt and pepper ribs😁

[@lchew2001]

good recipes, but stop with so may "ok guys"

[@CantoneseFoodRecipes]

Ok, what can I say instead?😅

[@lchew2001]

@@CantoneseFoodRecipes not making fun, but it can be distracting. when you talk to your friends, do you say their name every sentence? Perhaps just say
'you", ie "you should try", "you may enjoy", etc. and continue your video as one continuous conversation