When frying the ribs, whether to add starch or flour, learn a trick, crispy on the outside and
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- Опубліковано 1 січ 2024
- When frying the ribs, whether to add starch or flour, learn a trick, crispy on the outside and tender on the inside, super delicious [Achaoge Food] #Fried Spare Ribs #Fried Spare Ribs Cuisine #Fried Spare Ribs Recipe #Fried Spare Ribs Practice #Fried Spare Ribs Cooking Law
Hello everyone, I am Achao, and I will share with you a home-cooked dish every day!
I am a person who loves food and singing! Whenever I have free time, I stop to sing and cook delicious food! Only in this way can life be lived happily! I especially like making friends! I hope to spread positive energy to everyone through my delicious food!
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【🥞Breakfast】 • 🥞早餐 Breakfast
【🍝Dinner】 • 🍝晚餐 Dinner
【🍨Dessert】 • 🍨甜品 Dessert
【🐐Lamb meat delicacy Lamb】 • 🐐羊肉类美食 Lamb
【🐂Beef delicacy Beef】 • 🐂牛肉类美食 Beef
【🥬Vegetarian diet】 • 🥬素食类美食Vegetarian diet
【🐟Seafood Seafood】 • 🐟海鲜类美食 Seafood
【🐓Poultry Food Poultry】 • 🐓家禽类美食 Poultry
【🐷Pork Food Pork】 • 🐷猪肉类美食 Pork
【🌝Other Food Other】 • 🌝其他美食 Other - Навчання та стиль
讚👍👍👍大讚!非常感謝您的細心指導!💪👍👍👍🙏❤️🌹🤗
非常感謝您
Thank you for sharing. I will definitely try this. More videos of easy cooking. More Power!
多謝亞朝哥,
今天看過視頻照做, 家沒有蛋沒有五香粉,沒放, 用了胡椒粉, 麵包糠及十三香, 中火爆炸,出來效果也可以,香脆可, 配上新鮮青瓜片和蕃茄片, 再加個冬瓜紅棗蜜棗雞骨湯, 孫兒放學回來一家吃得美美的充滿幸福感, 多謝啊朝哥,讓我們一家好幸福啊!
Yummy 😋 thankyou for sharing 👍
贊贊贊
Thank you for sharing like your cooking 😊
Спасибо ,этонаверно очень вкусно ,возьму на заметку 😊😊😊
Cảm ơn anh Chao, anh chia sẻ rất tuyệt vời!
Thaks For shere Your Vidio..👍
Спасибо все вкусно.
Looks great! Thank you.
Thank you for sharing. Can't wait to try. ❤
Great video very easy to follow, thanks 🙏
Thank you for sharing.
I enjoyed watching it.
Grace from Perth Western Australia
Thank you 😊
Tq,chef👍👍🙏
Looks delicious.
Thank you
Thank you for sharing. I’m gonna try this today.
thank you for sharing your cooking method.
Thank you 🙏
Thank you
So delicious spareribs. Thank you for sharing your cooking skill. God Bless.
Will try this method.. looks yummy!!!!
Thank you!
Wow it looks so yummy!❤❤❤❤
Love your recipe, I shall try this tomorrow. 🇨🇦
Very good,thanks
感謝您了❤師傅😂
Cám ơn bạn đã chia sẻ nóng ngon
Excelente truco hermano, ricas y deliciosas recetas💯👍👀👌🥂🍲🥣🍜
That looks Great, l will definitely try this. Thanks
Wow its verry Delios
Amigo te sigo de Paraguay Sudamérica, me encanta la comida Oriental y cocino casi todos los días con tus recetas voy mejorando cada día
Gracias y éxitos
Good video. I will definitely try to make myself
👍👍👍looking delicious 😋
Looks absolutely amazing, i love to cook i didn't know you could clean meat that way. Thank you for recipe and directions.
这太好吃了,我想要它😂🎉
Looks very tasty 😊
Um yummy Yummy 👍😋💯♥️🙏
Lại thêm 1 món ngon nữa. Cám ơn A Chao nhiều 👍👍👍
Looks delish I used to eat salted fried ribs in a Chinese restaurant would love to know how to make them
Most EXCELLENT ❤
So clean n quick
Im.going to try it's my hubby favourites
Благодарю за идею 🤝 . Приятного аппетита!🤝
*looks delicious🥰😍🤩😘*
Thanks for the important tips in cleaning
Hello from California and thank you very much I'm going to try this recipe awesome dude
谢谢你! 我喜欢吃排骨。我要试试吧。从韩国给你竖拇指👍。
Perfekt 😊
Дякую, не знала про метод очищення мукою і сіллю. Хочу приготувати за вашим рецептом. Успіхів вам.
Yummy looks crunchy
se ven deliciosas😋😋
Very Nice 🥩😋🤩,thank you.........Bali 🇮🇩
Top❤
Yummy 🤤 😂❤
Very smart
super
Ngon quá
Can you please list the ingredients for all yr dishes, so we can try them out. Thanks
Thật là ngon
Live 👍👍🌹
❤❤❤
I will try to make this crispy spare ribs 😋👍
Delicious! I can taste them through the video😂😅
請問 澱粉和面粉 有什麼不同?
各有各法 ,有的是口味不同
GREETINGS FROM DALLAS TEXAS. USA🇺🇸 MMM THEY LOOK TASTY..NEVER THOUGHT OF FRYING THEM LIKE FRIED CHICKEN. THANKS FOR THE TIP. 👍👍
❤❤❤❤😊
🤤
👌🏽
👏👏👏👏👏👏😋
Se acompañan con ensalada
Dear Chef thank you so much for sharing delicious recipes and good techniques in cooking for us. Please make recipes too for beef lovers like me. Thank you so much watching from Philippines.
❤❤❤❤❤❤
排骨方面,洗呀!砍呀就不必多浪费口水,长编大论介绍!太浪费留量了。
是的,墨迹。3分钟的视频故意拖到8分钟。
澱粉多
麵粉少量
Will try this method from cleaning to frying we will see if really good.Will update if successful..thnx
Chef, what if i use other kind of meat like beef rib, Can I still follow your recipe?
terimakasih buatcresepnya yah sahabatku👍👍👍
每次都能学到新技能,涨价值满满的!这就是高质量内容应有的样子。让人自觉想支持和分享您的视频。有空再来海燕论坛见~
澱粉是什麼來著?
既然排骨那么脏还能吃吗?
Pause the video at 1 second and you'll find some cooking instructions. No ingredients though.
Hi, I will try this cause looks yummy. Is there any sause to deep in for these ribs?
I don't want the eggs, what can I use instead?
油温100度?认真的么
Porque esas costillas casi no tienen carne???
What brand of wok is that?
The thumbnail pic looks like French toast at first glance.
7:14
I need to see how tough the meat is
Hauce
請問你淀粉跟麵粉要如何分辨昵
地瓜、太白粉、玉米粉為澱粉
🙏🏽💝💜💖🇨🇺🇯🇲🇺🇲 GREETNS WORLD, HAPPY 2024, NI HAO! LOOKS DELICIOUS, ME WILL B MAKN VERY SOON!
啊朝哥您好, 能不能英语翻音吗? 谢谢。
請問阿朝師父:澱粉,生分 如何分,炸東西怎麼調和
Use the captions button. It's labelled cc at the top
Learn Mandarin, for goodness sake!
@@user-jb6zo5tl2xllemh
@@yogayoggie2209 so I need to learn tamil for Indian recipes, Malay for Malay recipes? What's wrong with requesting for translation?
❤😂🎉
Чем можно заменить рисовое вино
English please thanks
Una sugerencia, no quitar demasiado rápido los letreros
can someone post the ingredients in english?
Thanks for watching!!!!!!