FISH CUTLET | SPICED FISH CAKES | FISH KABAB RECIPE | FISH KEBAB
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- Опубліковано 6 лют 2020
- Fish Cutlets | Spiced Fish Cakes | Fish Kebab Recipe | Fish Shami Kabab | Fish Kabab Recipe | Spiced Fish Kebabs
Ingredients for Fish Cutlets:
- Fish: Basa or any other boneless fish chunks- 300 gms
To be boiled with:
- Salt- 1/4 tsp
- Pepper- 1/4 tsp
- Green cardamom-2
- Cloves-2
- Cinnamon, 1” pieces- 2
- Coriander/Cilantro/Parsley leaves- 5-6 sprigs whole
- Boiled potatoes- 2 medium ones (75 gm each)
- Onion, fine chopped- 1 medium
- Ginger, fine chopped- 1” piece
- Green chilies, chopped- 2 small whole chilies
- Coriander/Cilantro or Parsley leaves, fine chopped- 5 tbsp
- Pepper powder- 1/2 tsp
- Garam Masala powder- 1/2 tsp (Link to our Garam Masala Recipe: • GARAM MASALA RECIPE | ... )
- Cumin powder- 1/4 tsp
- Salt - 1 tsp or to taste
- Oil- 3 tbsp
Preparation:
- Boil the potatoes in a pressure cooker till 2 whistles. Let the pressure release, drain the water & allow the potatoes to cool. Alternatively, boil the potatoes in an open sauce pan till tender but not too soft. Drain and allow to cool.
- To boil the fish pieces, place the pieces in a pan, add water sufficient to cover the pieces. Add all the ingredients indicated above. Give a mix and boil the fish pieces till tender. Depending on the type of fish should take 7-8 mins on medium to low heat.
- Once cool, peel the skin & mash both the potatoes & fish pieces separately.
- Fine chop the onion, green chillies, ginger and coriander leaves/ cilantro.
Process:
- Mix the mashed boiled fish and potatoes.
- Add the chopped onions, green chilies, ginger and coriander leaves/ cilantro.
- Add the spice powders and salt. Mix to combine well.
- Take out small portions & form kebabs/patties.
- You should be able to make 8-10 kebabs/paties based on size.
- Now take a frying pan & heat oil & arrange all the kebabs. If required fry in 2 batches.
- Fry on one side on low heat for around 6-7 mins till golden.
- Flip it on the other side & continue to fry for 6-7 mins. If required, keep turning till it is golden/ light brown on both sides.
#fishcutlets #fishkebab #fishcakes #fishkabab #fishshamikabab #fishkebabrecipe #spicedfishcakes #spiceeats #spiceeatsrecipes #spiceeatsfish - Навчання та стиль
Wow yummylious ....jaazak Allah for yummy recipe 👏👌👏👌👏👌👏👌
Thank you ...glad you liked it 😊
Wow wonderful amazing recipe definitely goin to try
Wow Super Delicious Fish Kabab 😊💖🌹
I tried this recipi.. Very yummy and very delicious😋... Thanks for sharing
Such a great channel. Crystal clear recipes with pristine production. 💎
Basa is the
Best fish for this , surely am going to try kids love cutlets
Sure...do let us know how it turned out 😊
Masaallha supar yummy recipe 😍
Thank you Hajupatel Patel...do try it out 😊
Today my breakfast cup of tea seemed more of a match with these fish cakes 😊. Take care Spice Eats and enjoy the rest of the weekend.
Thank you Bumbi.....you too take care and stay well 😊
Spice Eats this is why I love your channel. Cannot think of a channel so big telling me to “take care” ! You made my day and may God bless you .
😍 luv luv watching ur recipe like always me 😋
Hi
That was awsome quick easy to make thank you 😍👍💖
Nice recipe 👍🙂👌 tq and delicious and different dish and healthy I will try thank you for preparing different dish 😊
You are welcome hannah indla and yes, do try it out and let us know 😊
This is the best I’ve seen of how to make fish kababs.. its not just recipes but the way you guys present it is awesome..
Thank you Riaz for all the appreciation 😊
chitra me too have the same opinion
What a wonderful recipe mouth glittering this is the best fish dish l have ever seen AMAZING,frankly saying you are a MASTER CHEFF.keep it up.
Thank you Vijay Joshi for all the compliments...you made my day 😊
Wow looking so yyyymmmm😋 big 👍😍😘
Thank you Fatima ...do try it out 😊
I too just started watching your recipes. I like them simple tasty and quick. Am trying the fish cutlets today for lunch .. preparing from Rawas
That’s wonderful Susanna...do let us know how it turned out 😊
Mouth watering , just fabulous
Thank you Reena ...do try it out 😊
This one looks sooooo delicious 😍😍
It looks like Korean traditional food, Jeon.
I want to try it and see the taste of it.😋😋
Thank you ホヤHOYA Tube韓国 ...do try it out and let us know how it turned out 😊
Soo easy and simple ,,love it
Thank you Sunny Singh 🙂
Soooo good.. Looks really impressive
Thank you for the appreciation and encouragement 🙂
I must admit that I love your recipes.
To the point n well created recipe. Time saver. Very tasty. Thanks.
My pleasure 😊
It looks delicious...
Waaw soo special I like every recipe of Ur's😋😋😋😋😋😘😘😘😘thank u mum
You are welcome Muna Najiib ...and so glad you like every recipe. You always motivate us with your comments 😊🤗
OMG! This is going to be tonight’s dinner😋👍🏻🙏🏻
😊👍
Excellent, this is how I also prepare. I liked u putting coriander leaves while boiling the fish
Thank you smrit chatterjee 🙂
It's the feeling of oneness.
👍
Wow um dribbling here ...i feel like i can taste it
Thank you a kanhai 🙂
Awesome thanks for sharing. Going to make it.
You are welcome suby desilva ......do let us know how it turned out 😊
Excellent recipe!
wow ' Excellent Recipe
Thank you 🙂
Awesome! I have been watching your recipe clips for a while, with great interest. Your demonstrations are so professionally done, organized, focused and on point always, without any clutter. As for this recipe, I have been a fan of good Thai fish cakes. An Indian fish cake (not koftas) for the first time to my experience. A keeper forever! Thank you so much.
Thank you abegoswami for all the appreciation. And do try this out, I'm sure you'll like the taste 😊
I must try this recipe 👍👍
So unique...
Wow
Thanks ma'am.
Thank you vijaya 😊🤗
Very, mouth watering, so easy, superb.
Thank you 😊
I liked it when u added coriander while boiling fish.that releases the fish odour.
😊👍
better to add minimum water so that goodness is retained and water is not thrown
Thanks God bless you love from CANADA
U r a fantastic cook. Yummm recipe
Thank you Nagalaxmi A for the compliments 🙂
Your recipes are so simple n tasty like hell...thanx to god i found ur channel 😍😍😍😍
wow ...
Really Mouth Watering
My Family and I like ur Cooing Recipes.
My mom and I will cook this curry very soon...
Send Some virtual hug to u and Endless love to u ❤❤❤
Thank you Jasmine Koe for all the love & appreciation.....means a lot 😊
tried nd its so yumm😉
Wow it’s nice
It seems like interesting
I wanna try it this too
Yes, it is...do try it and let us know how it turned out 😊
Spice Eats sure
Nice and excellent recipe
Thank you 🙂
Very yummy.Will try it soon
Thank you 😊
Yummy recipe👌😋
Thank you 🙂
Wow ur recipes are amazing as always❤❤love u..ur my inspiration and sry for late like and cmnt as i came from school just now😊😊
absolutely true words,me too have the same opinion (chithra rajendran)
Thank you Zikra ..always good to read your comments. Stay well and God Bless 😍🤗
@@SpiceEats u welcome
Always loved your recipes
Thank you Brijesh.....your appreciation means a lot 😊
@@SpiceEats 😊
👏👏👏 thank you for Ming video and written recipe - please write a cookery book.... this will help lift me out of today’s rut in UK Lockdown (3) got the ingredients in making this tonight.. stay safe
Thank you for the suggestion Nina...will surely let you know whenever we do. You too stay well & safe 🥰😊
Monday I m gonna try this 😋
Do let us know how it turned out 😊
Yummy
I just started watching your recipes. Very great recipes, love them. Thanks very much for the love you put in the cooking.
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Wow, nice one
Thank you 🙂
You are a great cook maam
😊😊
very good looking keep on sharing i am fully supportive to your channel
Your all recipes are yummy....😋
Thank you Sanghamitra Roy 🙂
Let me try. Looks very good.
Thank you Devi Jayasakthi 🙂
Mam namaskar 👍 ek aur behtarin recipe ke liye aapka shukriya main to yah chahta hun yah channel bahut tarkki Karen ❤️
Namaskar & thank you Arun Malhotra 😊
Mam I really like your style of cooking.
Thank you Subodh Rai 🙂
Those middle & south asian food are delicious
I made these today :D so delicious! Only problem I faced was the cutlets were prone to breaking. Whyyyyy :( Other than that, I'd make these again definitely!
Add cornflour to bind everything more firmly. You can even go for a crumb frying method if you do not mind egg.
Sometimes the potatoes are hard and even though you may boil it well it doesn't give the desired binding. Buy the dark skinned potatoes
Dip in maida slurry and then breadcrumbs and fry. Never fails!
yummy ! good to pair with tamarind chutney
Good
Thanks for the amazing recipe, it looks really delicious! Can't wait to try making it mysef =)
Very tasty good job
Thank you FATIMA HABIB 🙂
👍👏
Every recipe is unique. Great cooking.👍❤
Thank you Radhai Sampath ...glad you liked it 😊
Very nice👍👍👍👍 decide
Very very testy
Thank you 🙂
Good recipe 🏆
Thank you 🙂
Mouth watering recipe, today iv learnt a new way of frying cutlet. I used to dip them in eggs. I wil try ths next week in shaa Allah
Great..do let us know how it turned out 😊
Egg and fish not a good combination
It looks yummy😍
Korea also has simillar one.
We call it as Jeon😄😃
That's wonderful......do try this too 😊
@@SpiceEats Sure. I will try
Hi its a good recipe i wanted to know which fish you used for this recipe
Thank you Ayesha Ali ...I used Basa fish for this recipe but you can use any boneless fish 😊
👌👌👌👌👌👌👌
Really useful
Thank you 😊
Will try
Sure, Mina Ji ...do let us know how it turned out 😊
Very nice recibe chef
Thank you Kamar M.p. 🙂
i am chithra rajendran.spice Eats recipe presentation are truly eye catching ,scientific,very excellent i tried several, so tasty,measurement pic are so awesome.all the best dearest
Thank you Rajendra Babu for the appreciation & encouragement ...means a lot 😊
@@SpiceEats thanks a ton for your great words & lovely response Chithra Rajendran
Very nice n easy to make
Looks very tasty too
I must try to make my own fish cakes nw
Thank you Leela. Please do and let us know how it turned out 😊
Osm
Nice hm bhi aise hi bnate hain
😊👍
Thanks very much. ❤️❤️❤️
You are welcome jay phil 🙂
Spice Eats sou
Mam just incase the fish cutlets break while frying, what to do in that scenario
Can i use an egg and slices of bread while mixing all together?
Cute spatula :)
😊
Super
Thank you John Hirkane 🙂
Thank you so much 🥰...
Thanks
You are welcome Clara Pinto 🙂
insha'Allah kal mere Ghar mehman aa rhe hai kal banti hu isko
Thank you 🙂...aapney banaye they?
Is this thornless fish
Yes 🙂
How about making that into balls and dip in on a beaten egg and roll it in the breadcrumbs and deep frying it for 4-5 mins in medium fire?
Sure, you can do that too 😊
We can use less water to boil fish n dry it completely n then mixes potatoes spieces etc.
wao loking so yummmi make biryani plzzzz
Check here for our Biryanis & Pulaos Biryanis & Pulaos ua-cam.com/play/PLqm1fmqZFghSu3Eb9SG3dPKwRqLYq8h60.html 😊
Make videos of all types of Chicken Kabab Receipes on Tawa👍👍🙏🙏
Sure...will plan 😊👍
👍👍👍👍👍👍👍👍👍👍👍👍😊😘
Please show for Mutton as well! :D
Hi thanks from Melbourne 😍 can I use canned fish instead pls?
Yes you can... just make sure it’s dry when you mash 😊
Great please upload vegetarian recipes as well ❤️
😊👍
Can you make a fish curry with mustard sauce please.
Good for bodybuilding
Ty my friends, prep w salmon today🙏 blessings ♥️
That’s wonderful rita! Thank you for all the appreciation & so good to hear from you 🥰☺️
@@SpiceEats it was delish. My friends took some home🤣. You are amazing 👏
@@ritarodrigues9946 so good to hear 🥰
Excellent bt cn potatoes be replaced by bread crumbs as my hubby has diabetes. Pls let me kw. Thk u.
You can mix the white portion of bread after softening it with water 👍😊
Nice. U can mix little bit bread crumbs also
👍😊