◆Watch my Air Fryer 101 HERE: ua-cam.com/play/PLtE0v7k4B7O_72_--TaqFC_jEUlL7mJoy.html ◆Wanting to buy an air fryer? Here's my air fryer buying guide: ua-cam.com/play/PLtE0v7k4B7O8AuxgEufbpOVR_QRYQ3weY.html&si=pgJr3bxhl5qo8QFQ ◆Make these recipes FIRST in your air fryer! ua-cam.com/play/PLtE0v7k4B7O8IB4Udg_yCvgE8Pjp1AU1T.html&si=Ga-TucjCKNwurHkF ◆Get my FREE Internal temperature chart guide HERE: empoweredcooks.com/free-internal-temp-chart
As a former chef this was actually surprisingly thorough and im very happy there's still people out there making such well-created content. You teach mistakes while teaching people fast easy routines and habits that work for every normal person. Fantastic work. :)
1. Invest in a good airfryer 2. Do not overcrowd your basket. Best to fill it half. Choose square aifryers or bigger ones. 3. Use oil. The amount and type of oil depends on the food you're cooking. 2:48 Know how and what oil to use. 3:57 4. Rotate or shake your food halfway through. 5. Check the food temperature for best results. 6. Make sure the airfryer is getting enough air/circulation. Keep 5 inches away from the wall when using. Make sure it's elevated from the countertop. 7. Cook fatty foods without oil, put a little bit of water when cooking fatty foods. 8. Always CLEAN after using. How to clean- 7:07 9. You cannot fry wet foods, or foods with wet batter. Pat dry to crispy fry. 10. Adapt recipes. Not all recipes fit the air dryer so make sure to observe and adjust. 11. Use airfryer to reheat leftovers. 12. Use helpful tools. 9:13
And she nailed it with high-value content efficiently and pleasantly and naturally presented. Not a bunch of chitchat flailing around like those recipes that turn into long boring blog posts or videos that are 50% personal filler.
Yes thank you! Mom in law gave a gently used one to me, without the manual. So I had NO clue how to use it. Between looking a video instruction guide from the website and this, I feel ready to try it.
As a professor in medicine, I must admit that so many high-ranked professors and academics will never beat your quality of teaching, guiding, and explaining your content not only in a simple language but in a skillful and professional manner. Your comment re. higher smoke point oil is priceless. Well done, Big fan from South Africa
Maybe because compared to medicine what she's explaining is very simple 🤦♂️. You think because she teaches about air fryers she beats out college professors? 😂
These were actually really helpful! I kept trying to skip ahead thinking it would save me time but I had to go back because I missed information; she's one of those people that don't waste your time & I'm grateful.
My first air fryer arrived at 1pm, I unpacked and washed it, by 2pm I had a belly pork joint in the Cosari, with Cathy's help it cooked perfectly and is the juiciest cut of meat I've ever had. Thank you Cathy, your tips and hints have given me a great start to a new world of cooking.
I am new to cooking UA-cam videos. Have not been impressed with most of the channels, but just subscribed to this one. She is very quick and to the point. Of the few videos I have watched so far, she has not wasted my time with a bunch of nonsense, and I appreciate that. I have probably tried about 6 channels and this is the only cooking/home channel I am currently following.
I have one thing to say THANK YOU lord knows you are a blessing to me because I only use my twice and it wasn't good but now that I have you helping me I think i,ll be using it more often 😇👍🏿💪🏿🙏🏿
Our first airfryer was a cheap $30 one that lasted for 3 years and we only upgraded so we could get a larger one with more options. Both are Gourmia brand. Sometimes cheap isn’t always bad.
I bought a 6 quart Gourmia for $59. Used it today for the first time. I didn't oil the fries and used the pre-set cook time which was 400⁰ and 20 minute cook time. I need to decrease the the time a few minutes.
We just opened our new Gourmia.. Never air fried before.. Burnt our first batch of buffalo chicken bites but our second attempt turned out MUCH better after less time. I'd like to try to make chorizo and eggs with it but it creates so much grease.. any hints as to how to deal with all the grease some foods make? Thanks!
Thanks! As soon as the food is ready and on the plate out of the basket. It will cool enough in a few minutes so I use Dawn and hot water letting it sit while we eat. I take the dishes into the kitchen and clean it after we finish eating. Real Easy
Thank you I bought a ninja foodi Grill. I live alone and got tired of the cheap oven in my apartment. New subscriber because you're bright and friendly.
@@empoweredcooks hello there thank you for all the info. I had one question honestly are air fryers suppose to throw white smoke. I ask because I have a good air fryer a Phillips one and it wasn’t cheap but it throws white smoke every time I use it and lots of it. For wings or or anything I put it in.
@@realvaquero1682 great question... it seems to be the curse of the Philips mingled with fatty food! My philips does the same thing, while my Cosori doesn't. I started putting bread underneath the basket (like in between the pan and the basket) and it helps absorb the grease and minimizes smoke. However, if it's doing white smoke for non greasy/fatty foods, then it could be due to residue in the air fryer from old food? Not sure how often you clean your air fryer, but it might be worth checking the burner. Here are some tips on cleaning your air fryer: ua-cam.com/video/0e_9qxFWI18/v-deo.html
I've been intrigued by air fryers for a few months as I've been getting my kitchen in order. I ended up recently getting one. I tried fries first and couldn't believe how great they were. I realized that I wasn't truly living my best life, pre-air fryer. *lol*
Great video. I just got my instant vortex air fryer today from Amazon. I found out from one instructional video that when you first get your air fryer, you will need to clean out the factory chemicals by putting it on approximately 400° for about 25 minutes. This is great for getting all of the factory smells out. Since I have never used an air fryer before, this is a great video to get started with. Tonight I have a couple of frozen vegetable burgers that I will be putting in the air fryer and hopefully experimenting to find out what the best temperature is to cook them on without burning them up. I don’t mind a little bit crispy, but I have no teeth and use dentures. I like food well done, but not so crispy that you have to cut it with a very sharp steak knife. Thanks again for an awesome video and I will be cooking for vegetarian corn dogs from MorningStar. I am curious to find out how they taste in the air fryer. I am as hungry as a horse tonight. I am even more hungry now than before because I saw some great recipes on here with an air fryer. I’m getting started, so great video and keep the videos coming.
I have just got the same one and it doesn't smell of chemicals AT ALL! I followed Cathy's instructions and have used it twice. My goodness, bacon in the air fryer is MMMMmmmmn!
I'm new to air frying and while doing my research, I find your clips at the top of helpful hints and recipes. Thanks for taking the time, your vids are clear, concise and pleasant to watch.
it's always about research for items like this. Too many make the mistake of getting ones with tons of options with large capacity. When they only use a few of them and don't cook as much. Get what you need it for and not because of the bells and whistles it comes with.
I went with an Air Fryer oven and it was the best thing. Also thanks for the oil tip. I was about to buy the aerosol version when I watched one of your videos. 🙌🏼
@@1942snake Mine was smoking so bad, even when I just preheated it. I think it’s because I kept putting oil in it for foods that would make its own oil. For example, burgers, and bacon. I thought it would catch fire so much smoke it had I was scared lol.
Just a quick tip I noticed that you are using purchased parchment paper for lining your air fryer I buy large roll of parchment paper at the dollar store and cut it to size and use a hole punch to punch holes in it works fabulous and saves you a ton of money
Parchment paper is made for cooking in the oven or your air fryer it can withstand high heat it is not coated with wax. You cannot cook on wax paper. I hope this helps it's not that great an explanation for more information you might try Googling it. Happy cooking.
Yes! Crucial Point Echoed: Use an oil spritzer, NOT spray can oils from the store. Adding your own oil to an oil spritzer will not degrade the coating, which is the #1 complaint of dissatisfied customers. (I read a ton of reviews over a year’s time to really figure out which one I really wanted.) One reviewer worked in chemical manufacturing and knew the chemicals added to the spray can oils. He said it causes the coating on the air fryers to disintegrate. He showed the air fryer he had for two years and there were no chips or peels. I don’t know why the companies do not print this in all caps or have it in their instruction manuals (they have probably determined that the majority will purchase parts or a new air fryer after learning this rather than give up on air fryers. Grr.), but they should. This lady really knows her stuff! The Oil Smoke Points is the other piece of knowledge that anyone cooking at all really needs to know. Different oils smoke at different temperatures. If you cook at a temperature higher than an oil’s smoke point: -you will lose any nutrients you wanted from the oil (ex. Extra Virgin Olive Oil smokes at Medium, around or just above 350. For this reason, I roast my veggies longer, at 325.). -you may end up with scorched food, pans, or fire. Oils with a high smoke point that can be used to cook on High include: Avocado Oil, Coconut Oil (which are imo healthy options), Peanut, Canola.
@@empoweredcooks You actually covered 99% of what I detailed. Thank you for being gracious about it. I just thought that spritzer key was critical enough to reiterate in writing. I am really impressed with your prowess and knowledge of the air fryer. Mine is similar to the budget one you like, a 4.2 Quart, square not round. You are awesome and so practically helpful. Air Fryers are awesome, but it helps so much to have someone demonstrating and explaining. Keep up the fabulous work! (P.S. I just divided a tropical cake recipe in half and cooked half in teh oven and half in the air fryer, in small rectangle pyrex, around 5x7". The one in the air fryer had that melty buttery crisp golden edge and was finely textured, as if from a fine bakery. The oven one came out denser. My sister liked the air fryer cake better.)
@@empoweredcooks So even if I see a spray can that says, "100% avocado oil and no propellants" I can't trust it? It says it uses an internal pouch system.
Love these tips. I have used my air fryer every day for a year. Sometimes twice a day... I use the gourmia 6 quart. The coating is still fine... But your tip ( don't buy cheap ones) is more accurate than people would like to believe. I cheaped out on my first air fryer and it pushed me away from using one. I was gifted this gormia and my life has changed 😅 just a quick tip of anyone is looking to get the gormia. It goes to 400f max.
Goodness. You are seriously the air fryer guru! Thank you so much. Everyone should be required to watch this before using their air fryer for the first time. I'm sure glad I did :)
So glad you mentioned what pots/trays/bowls can go in AF. My oven died the death a couple of months ago. Been living on sandwiches (literally) since, til I got air fryer last week. I had no idea what to put in it apart from the tray it comes with so it's been useless. Went online to Cosori FB, asked how to heat a vegan chicken pie and some of the people were vile. "Did your normal cooker come with cooking instructions?" No, but pkts tell you how to cook in a normal cooker!
I have a Cosori air fryer and I love it. You can even control it in your iPhone! I was afraid I wouldn’t get a lot of use out of it but it is the BEST appliance I ‘ve ever purchased. It saves time and in the summer I can cook in it without heating up my kitchen. There is no downside to using a good air fryer. I love these videos because she is helping me get more out of my air fryer with all of her helpful hints. I look forward to more recipes. Thanks !
Thank you so much. I just bought an air fryer with our Target gift card from our wedding and making pot stickers for my wife. The pizza/ fries left over option you just mentioned made me smile. Thank you for all the time and effort you've taken with this. Incredibly helpful!
This young lady knows her shit. So many points she touches on that are not common knowledge in 95% of air fryer videos on UA-cam. You nailed this girlfriend!
I'm going to guess that you can go on UA-cam and just type in the different dishes and recipes and you'll come up with probably more than you could ever do in your lifetime. It's amazing what you can find on UA-cam that you didn't even know you needed information about. Which is kind of fun.
I had a cheap air fryer that broke, and I'm looking to buy a new one. This video was gold!! I decided on what to buy because of it. And also learned tons of ways to take care of it better and make my food better. Amazing!!
I agree. This was a lot of information to fit into 10 1/2 minutes, but while it was fast paced I didn't feel like I was missing anything. And I really appreciate learning the "why" behind each "don't." I feel more confident about trying different things in my new air fryer now.
I'm so glad I found you. As is my way I prefer to be well versed before beginning (I'm very late to air frying but finally found my dream machine, IP's 6 qt with an air filter) Was shocked to learn there were no general teachers I needed until YOU. Thanks very much.
You are AMAZING! Easy to listen to, very helpful, and overall knowledgeable. I bought the Cosori 4 qt. Coming in two days. I bought your cookbook, book tongs, meat temperature reader, and a few other items. Now eager to start cooking! PS LOVE you recipes for 1-2 people!!
Herzlichen ❤Dank für die sachlich gut verständliche Erklärung,ich männlch 80 Jahre alt und habe auch eine Ninja gekauft.Nun bin ich auch begeistert von der neuen Koch-Idee.Danke!!
Very great info. I learned I can bake and use foil, and putting water in the bottom when I’m cooking something fatty in to cook and I liked the info on spraying with oil that is not from a spray can. I never thought of those extra ingredients in the aerosol spray cans. Thanks! C
Great Info for this widower new to the kitchen. Bought an AF from Best Buy with shelves rather than a basket and so far I am pleased with results. Did NOT KNOW I could use foil or other oven friendly containers. THANK YOU for all the links!👍
Hey! Grapeseed oil! Also, a lot of spray bottles nowadays have basically a bag full of the oil inside the bottle, separate from the propellant, or use pressurised air, but HANDS DOWN a refillable oil sprayer is the way to go. Thanks for all the help!
Grapeseed oil is extracted from grape seeds, a byproduct of winemaking. This process usually involves various chemicals, including the toxic solvent hexane.
If you use the parchment liners she mentioned, which I do, make sure you remember to remove it before you preheat the next time. I forgot and the paper will fly up into the elements and burn. Voice of experience here
@@jeremyremington3535 I might have to use this for an upcoming video! I like how simple it is. It's a great starting point and the air fryer is so adaptable that you can easily adjust time without throwing everything off. Thanks for being so helpful!
I was totally lost with the concept of Air Frying but your video was Really informative, answered a lot of questions I never thought of. Great presentaion, straight forward and so greatful for all your tips. With My Thanks
Hi ... I am in the Uk and your videos have been a wonderful help and inspiration. I love cooking and do miss my oven I must admit, but with energy prices so high in the UK, I cannot afford to put it on, but I have a very small air fryer at the moment and I must admit I am very impressed. Thank you for your much needed help and advice and helping me to make the most of my air fryer :)
Newbie air fryer user here today I’m getting the Corsori 4 qt fryer after watching your educational videos. Thanks for doing your videos I’ve been learning a lot.
You earned a subscription for me halfway through your video. That’s not really an easy thing to accomplish, but I’m really excited to start using my air fryer. Thank you so much
Great tips! I'm so glad u mentioned wax paper being a no-no. It looks so much like parchment (which isn't available in Philippines) and was about to use it. (You just prevented a fire, lady. You rock!)
Just bought a Ninja air fryer and made my husband sit down and watch this with me so that we're on the same page! Very informative, I'll look forward to your receipes and more tips! Thank you!
Thank you so much for all those helpful hints! FYI bacon grease - pour onto oatmeal and feed to the birds - I even added some peanut butter also - they love it.
I just purchased an air fryer but mine looks a lot like a toaster oven and will fit a 12" pizza.(Gourmia brand) I didn't know about other air fryers on the market but I liked the size of this one, it cost a little over $100 but I can do so much with it besides just air frying so glad I got it. but still learning how to cook with it.
Thank you for showing this. I didn't think I needed it but I DID. lol. I bought my mom an airfryer last christmas and she used it ONCE. Chicken wings and when the house got smoky she put it away and never used it again. The tip about the water is brilliant and I am going to force her to use it again. My husband bought me one this christmas so can't wait to try it. Thanks/
Best vid I've watched out of three !! Show the in and outs of how to use it. Also noted and this is important to me, was the (beneficial) difference of square cooking pan vs round.
Great video. I learned a lot. I ordered an Air Fryer today. For me this is a big step as for most of my life I ate out. In the last couple of years I have started cooking for myself and it's been a great journey. Now that I am retired I have the time to learn even more. Thanks again for the video...:)
Brilliant I needed this as I just bought an air fryer and the booklet that comes with it does not state these tips. I shall be watching more of your cooking videos. You explain so well and clearly.
I've just brought a shelf air fryer and this is very helpful. Was a bit scared to use it but cooked kumura fries and they nearly burnt because it was so quick. Leasson learned. Watching your tutorials have been very helpful for this newbie.
After reading the reviews of some popular air fryers I noticed that many of them don't use proper stainless steal baskets and trays they seem to be lighter metals coated.. some reviews have reported rusting after a few months of use because they left the basket and trays to soak in water overnight. A top tip is not using abrasive cleaning and getting these washed and dried as soon as possible and not leaving sitting in water.
All the other tips I was like "yep, got that already". HOW HAD I NOT THOUGHT OF THIS?!?! I love doing little 1 or 2 person roasts and the smoking / fat can be an issue. This should solve it!
if you are trying to fry things, the temperature probably goes over 100degress, won't the water boil and evaporate? Wouldn't you be ending up steaming the food?
I'm happy with a cheap air fryer from Aldi's to learn on. If I wear it out I'll be glad to get a better fryer. Glad you recommend using a thermometer especially for meats.
I have just purchased my first air fryer, the Cosori 5.5L and you have become my go-to for air fryer know-how. You are by far the best among all the many youtube videos available, keep up the excellent work and thank you so much.
Great timing! I just got an air fryer and I'm still figuring it out. Looking forward to learning from your tips to avoid common mistakes. Thanks for sharing!
Thanks for this primer on air fryers. I am in the market for one and this video gave me a good idea of which fryers to strike off my list, and I will definitely be checking out your recipes and suggestions in the future. Great work.
When my son bought an inexpensive air fryer with just two knobs, one for heat control and one that was an old fashioned mechanical timer I was skeptical. It is easy to clean (not that he ever does) and has performed well beyond my expectations. It isn't perfect for everything but it is worth it just for warming up three day old pizza slices. The brand name of it is Bella. I have no idea if this is the best one for the money, I just know that we have been satisfied with it. I am sure there are better ones available at a reasonable cost so go do your own research.
Ours is also an old fashioned one with knobs :) it's a bit primitive compared to others, but it's an 8l one and it was half the price. Does peform the same job
Thank you so much. You are my Zen in this crazy world, truly. What an outstanding instructor you are. You make everything so clear and easy. Your children are very lucky to have you as their Mother as I believe this would carry over in your parenting skills. And you made me buy an air fryer! 😊 My ONLY addition to this 'mistake' video would be is make sure your air fryer has a 'shake' button. The one I purchased does not have one but I still love it. Just a bother to have to add/remember to set a timer. Thank you again. You are a joy.
I am new to using an Air Fryer and absolutely loving it. Had the smaller one that can't take a whole chicken, so now bought a Milex 23l with rotisery. I found this post while searching for how to operate the rotisery part as I can't seem to get it right or in the instruction manual or just overlooking it. Thank you so much for sharing these tips.
I just ordered my first Air Fryer ever. Its a 6qt model. I went with a quite simple one with manual dials for time and temperature because of how great the reviews were compared to the automatic touch screen ones. It's in the same price range as your Cosori. I'm just so excited for when it gets delivered, which should be the day after tomorrow! Thanks for these very informative videos!
@@empoweredcooks I've used it for a week now and I'm absolutely in love with it. The first one that came was defective and I had to send it back but the new one is amazing.
@@pharaohsmagician8329 I wish I got a smaller one. I think a 4 quarts one would be enough for me honestly. They don't tell you that but it actually takes some time to heat up. The manual says 3 minutes but it's more like 5-6 minutes before it comes up to full temp (200C). I made few batches of fries and they always turned out amazing. I've tried some chicken wings and it worked great. I'm still in the process of testing different recipes but so far so good. I tend to set the temperature 20 degrees lower than the recipe calls and add a few minutes to the baking time and that really improved the performance. Things don't burn so easily and actually have time to bake rather than just get charred on the outside. It takes some practice at first.
I haven’t even opened mine so I am really happy to find this video and your others. Of course like a lot of you I want to eat healthier after the holidays, so healthy recipes will really help. Thanks!
@@empoweredcooks i can't tell you how many people that i bragg about my airfyer that say i have one , but it's still in the box. what's wrong with people ???
She says this, and I totally agree: it’s really important to get a bigger one. Minimum of 6 quart capacity. Otherwise you can only make small batches of food. A bigger one is only $20 to $30 more. Great video! Thanks !
I have the Cosori air fryer that Kathy has. I chose it because I wanted a square basket that would be a bigger space for food. Like she said it's important not to overload the basket. Things like chicken wings take a lot of space. With a square basket you can fit a lot of wings if you space them carefully.
I have heard some consumers say that when they bought their air fryer it has a smell of plastic. What would you recommend to get rid of the smell? By the way your video contains very excellent info on the care and use of an air fryer which promotes longevity. Way to go!
Hi Joan! Get a bowl of 1 part water, 1 part vinegar and add in a little lemon juice. Set it in your air fryer and run it as hot as it will go for 5-10 minutes. Repeat if needed!
My best friend in the world purchased me and my boyfriend an air fryer recently as a “just because” gift (the “because” is because she’s wonderful) and I could not appreciate this video more! Thanks so much for sharing.
We're looking to buy an air fryer, loved your tips and tricks. You have given us a good insight in what to look for, and what not to do once we get one. A very professional video 😊 *****
Thank you for the helpful video! Question- if using ramekins or a small pan in the air fryer, would it be better to place them on the slotted insert or remove the insert and place directly onto the bittom of the basket?
I have another video where I show what I do and don't like about the 3 air fryers I own. It's from just a couple of weeks ago and should be even more helpful! ❤️
Hello 👋 i hope you're safe over there? I hope this year brings happiness prosperity love and peace 💞❤️🕊️all over the world 🙏🌍 I'm originally from Canada currently living in Key West Florida and you where are you from if i may ask?
Ohhh Katy, mi inglés es básico y no te entiendo algunos vídeos, menos mal que ya se ha solucionado. Gracias por tus consejos y buen trabajo👏👏👏👏👏saludos desde España (Murcia)
Excellent overview and resources. I use the Ninja Air fryer because of its practicality for a single person. Van Living, takes up space but allows for me to cook two meals as it has two drawers with different settings to cook as needed. Recipes included.
◆Watch my Air Fryer 101 HERE: ua-cam.com/play/PLtE0v7k4B7O_72_--TaqFC_jEUlL7mJoy.html
◆Wanting to buy an air fryer? Here's my air fryer buying guide: ua-cam.com/play/PLtE0v7k4B7O8AuxgEufbpOVR_QRYQ3weY.html&si=pgJr3bxhl5qo8QFQ
◆Make these recipes FIRST in your air fryer! ua-cam.com/play/PLtE0v7k4B7O8IB4Udg_yCvgE8Pjp1AU1T.html&si=Ga-TucjCKNwurHkF
◆Get my FREE Internal temperature chart guide HERE: empoweredcooks.com/free-internal-temp-chart
اشغلت معايا اول مرة وبعد كدة مش بتشتغل لا اعرف لية بالرغم فبها كهرباء
Great job on this video. Clear speaking voice, useful information, and no wasted time. This is how every UA-cam video should be produced.
As a former chef this was actually surprisingly thorough and im very happy there's still people out there making such well-created content. You teach mistakes while teaching people fast easy routines and habits that work for every normal person. Fantastic work. :)
Glad it was helpful!
Really?
ALS KOCH KANN MAN ES VIELLEICHT NICHT WISSEN ABER BESCHICHTETE PFANNEN SOLLTE MAN NICHT MIT STAHLWOLLE BEARBEITEN.
1. Invest in a good airfryer
2. Do not overcrowd your basket. Best to fill it half. Choose square aifryers or bigger ones.
3. Use oil. The amount and type of oil depends on the food you're cooking. 2:48
Know how and what oil to use. 3:57
4. Rotate or shake your food halfway through.
5. Check the food temperature for best results.
6. Make sure the airfryer is getting enough air/circulation.
Keep 5 inches away from the wall when using. Make sure it's elevated from the countertop.
7. Cook fatty foods without oil, put a little bit of water when cooking fatty foods.
8. Always CLEAN after using.
How to clean- 7:07
9. You cannot fry wet foods, or foods with wet batter. Pat dry to crispy fry.
10. Adapt recipes. Not all recipes fit the air dryer so make sure to observe and adjust.
11. Use airfryer to reheat leftovers.
12. Use helpful tools. 9:13
Lol you must have a lot of time on your hands
Thank you
X da
u da best...thank youuuuu
@@MShep1017 Hey, a thank you is what’s classy, not your reply 🙄
There are some really cool people who are kind enough to post educational videos on UA-cam and you are one of them. Thank you! :)
Thank you so much, Martin!
And she nailed it with high-value content efficiently and pleasantly and naturally presented. Not a bunch of chitchat flailing around like those recipes that turn into long boring blog posts or videos that are 50% personal filler.
Yes thank you! Mom in law gave a gently used one to me, without the manual. So I had NO clue how to use it. Between looking a video instruction guide from the website and this, I feel ready to try it.
@@empoweredcooks qq11
@@empoweredcooks aaaaaaaaaaaaaaaaaaaaaaqaqa
As a professor in medicine, I must admit that so many high-ranked professors and academics will never beat your quality of teaching, guiding, and explaining your content not only in a simple language but in a skillful and professional manner. Your comment re. higher smoke point oil is priceless. Well done, Big fan from South Africa
god help us all :/
Bollocks she loves the sound of her own voice
@@ganndeber1621 Nice to meet you, 'Bollocks'! Is that a 1st or last name?
@@MohamedIrhuma 😂
Maybe because compared to medicine what she's explaining is very simple 🤦♂️. You think because she teaches about air fryers she beats out college professors? 😂
These were actually really helpful! I kept trying to skip ahead thinking it would save me time but I had to go back because I missed information; she's one of those people that don't waste your time & I'm grateful.
Thank you! I'm so glad it was helpful for you!
I 100 percent agree with you
I put it on a faster speed, but I wouldn't want to miss anything, she has good advice.
Agreed
@@empoweredcooks you
My first air fryer arrived at 1pm, I unpacked and washed it, by 2pm I had a belly pork joint in the Cosari, with Cathy's help it cooked perfectly and is the juiciest cut of meat I've ever had. Thank you Cathy, your tips and hints have given me a great start to a new world of cooking.
me to, I was super excited. Also, so happy that I got a high end frier .Worth paying the extra
They ALL Suck the food has no taste and has the consistency of Rubber.
Old Army vet here. I got my first Air fryer on Amazon today and it scares me more than combat lol... I love your videos They put me at ease..
I too was intimidated by mine but started out with cheaper items. Things that could be thrown away cheap lol. I've loved it since
I am new to cooking UA-cam videos. Have not been impressed with most of the channels, but just subscribed to this one. She is very quick and to the point. Of the few videos I have watched so far, she has not wasted my time with a bunch of nonsense, and I appreciate that. I have probably tried about 6 channels and this is the only cooking/home channel I am currently following.
Aw, thank you!
I have one thing to say THANK YOU lord knows you are a blessing to me because I only use my twice and it wasn't good but now that I have you helping me I think i,ll be using it more often 😇👍🏿💪🏿🙏🏿
Yay Tina! That's my goal! :)
Our first airfryer was a cheap $30 one that lasted for 3 years and we only upgraded so we could get a larger one with more options. Both are Gourmia brand. Sometimes cheap isn’t always bad.
We bought the same brand on sale
For $49 and it’s been good.
I bought a 6 quart Gourmia for $59. Used it today for the first time. I didn't oil the fries and used the pre-set cook time which was 400⁰ and 20 minute cook time. I need to decrease the the time a few minutes.
I have a Gourmia and love it.
i purchased the Gourmia because of the write up in The Consumer Report - I'm sure I will love it when I learn how to use it better
We just opened our new Gourmia.. Never air fried before.. Burnt our first batch of buffalo chicken bites but our second attempt turned out MUCH better after less time. I'd like to try to make chorizo and eggs with it but it creates so much grease.. any hints as to how to deal with all the grease some foods make? Thanks!
Thanks! As soon as the food is ready and on the plate out of the basket. It will cool enough in a few minutes so I use Dawn and hot water letting it sit while we eat. I take the dishes into the kitchen and clean it after we finish eating. Real Easy
Thank you I bought a ninja foodi Grill. I live alone and got tired of the cheap oven in my apartment. New subscriber because you're bright and friendly.
Very nice! Sounds like a good plan. And thank you for your kind words!
Omg I just bought the same one and i loveee it!!
@@TheSaray08 I've heard nothing but good stuff about the foodi grill!
@@empoweredcooks hello there thank you for all the info. I had one question honestly are air fryers suppose to throw white smoke. I ask because I have a good air fryer a Phillips one and it wasn’t cheap but it throws white smoke every time I use it and lots of it. For wings or or anything I put it in.
@@realvaquero1682 great question... it seems to be the curse of the Philips mingled with fatty food! My philips does the same thing, while my Cosori doesn't. I started putting bread underneath the basket (like in between the pan and the basket) and it helps absorb the grease and minimizes smoke. However, if it's doing white smoke for non greasy/fatty foods, then it could be due to residue in the air fryer from old food? Not sure how often you clean your air fryer, but it might be worth checking the burner. Here are some tips on cleaning your air fryer: ua-cam.com/video/0e_9qxFWI18/v-deo.html
I've been intrigued by air fryers for a few months as I've been getting my kitchen in order. I ended up recently getting one. I tried fries first and couldn't believe how great they were. I realized that I wasn't truly living my best life, pre-air fryer. *lol*
lol that's hilarious! Well, I'm glad you decided to join the party! 🥳
@Paul
What brand did you buy please? I'm thinking to get a Ninja one but don't know anyone who used it already to advise me if it is good.
Fries kill your health….sugar,carbs ,oxalates.
Great video. I just got my instant vortex air fryer today from Amazon. I found out from one instructional video that when you first get your air fryer, you will need to clean out the factory chemicals by putting it on approximately 400° for about 25 minutes. This is great for getting all of the factory smells out. Since I have never used an air fryer before, this is a great video to get started with. Tonight I have a couple of frozen vegetable burgers that I will be putting in the air fryer and hopefully experimenting to find out what the best temperature is to cook them on without burning them up. I don’t mind a little bit crispy, but I have no teeth and use dentures. I like food well done, but not so crispy that you have to cut it with a very sharp steak knife. Thanks again for an awesome video and I will be cooking for vegetarian corn dogs from MorningStar. I am curious to find out how they taste in the air fryer. I am as hungry as a horse tonight. I am even more hungry now than before because I saw some great recipes on here with an air fryer. I’m getting started, so great video and keep the videos coming.
I have just got the same one and it doesn't smell of chemicals AT ALL! I followed Cathy's instructions and have used it twice. My goodness, bacon in the air fryer is MMMMmmmmn!
Thanks!
Thank YOU!
I'm new to air frying and while doing my research, I find your clips at the top of helpful hints and recipes. Thanks for taking the time, your vids are clear, concise and pleasant to watch.
Thank you David Z!
it's always about research for items like this. Too many make the mistake of getting ones with tons of options with large capacity. When they only use a few of them and don't cook as much. Get what you need it for and not because of the bells and whistles it comes with.
I went with an Air Fryer oven and it was the best thing. Also thanks for the oil tip. I was about to buy the aerosol version when I watched one of your videos. 🙌🏼
So glad it helped you! ❤️
Is the everus air fryer one consider a better quality?
@@arielchristi5336 I haven't heard of that brand, so not sure :) Hope it's working good for you though!
My tip..I use a butter flavored cooking spray instead of oil..Try it,you'll like it
@@1942snake Mine was smoking so bad, even when I just preheated it. I think it’s because I kept putting oil in it for foods that would make its own oil. For example, burgers, and bacon. I thought it would catch fire so much smoke it had I was scared lol.
I have an air fryer and use it regularly but your channel blew my mind with all the possibilities. thank you so much!
Do you have any tips and or videos on using an air fryer oven as opposed to the basket type???
Thanks Kathy! I just bought my Air fryer yesterday and this has been very helpful to start using it.
Congrats on the new air fryer! Happy I was able to help! ❤️
Just a quick tip I noticed that you are using purchased parchment paper for lining your air fryer I buy large roll of parchment paper at the dollar store and cut it to size and use a hole punch to punch holes in it works fabulous and saves you a ton of money
Great idea!! Thank you!
@@pftttt you know it!
How is parchment paper different than wax paper
@@celestejuliabeauty here is a great article abt the differences.... www.tasteofhome.com/article/wax-paper-vs-parchment-paper/
Parchment paper is made for cooking in the oven or your air fryer it can withstand high heat it is not coated with wax. You cannot cook on wax paper. I hope this helps it's not that great an explanation for more information you might try Googling it. Happy cooking.
Yes! Crucial Point Echoed:
Use an oil spritzer, NOT spray can oils from the store. Adding your own oil to an oil spritzer will not degrade the coating, which is the #1 complaint of dissatisfied customers. (I read a ton of reviews over a year’s time to really figure out which one I really wanted.)
One reviewer worked in chemical manufacturing and knew the chemicals added to the spray can oils. He said it causes the coating on the air fryers to disintegrate. He showed the air fryer he had for two years and there were no chips or peels.
I don’t know why the companies do not print this in all caps or have it in their instruction manuals (they have probably determined that the majority will purchase parts or a new air fryer after learning this rather than give up on air fryers. Grr.), but they should.
This lady really knows her stuff! The Oil Smoke Points is the other piece of knowledge that anyone cooking at all really needs to know. Different oils smoke at different temperatures. If you cook at a temperature higher than an oil’s smoke point:
-you will lose any nutrients you wanted from the oil (ex. Extra Virgin Olive Oil smokes at Medium, around or just above 350. For this reason, I roast my veggies longer, at 325.).
-you may end up with scorched food, pans, or fire.
Oils with a high smoke point that can be used to cook on High include: Avocado Oil, Coconut Oil (which are imo healthy options), Peanut, Canola.
Thanks for sharing your insights!
@@empoweredcooks You actually covered 99% of what I detailed. Thank you for being gracious about it. I just thought that spritzer key was critical enough to reiterate in writing. I am really impressed with your prowess and knowledge of the air fryer. Mine is similar to the budget one you like, a 4.2 Quart, square not round. You are awesome and so practically helpful. Air Fryers are awesome, but it helps so much to have someone demonstrating and explaining. Keep up the fabulous work! (P.S. I just divided a tropical cake recipe in half and cooked half in teh oven and half in the air fryer, in small rectangle pyrex, around 5x7". The one in the air fryer had that melty buttery crisp golden edge and was finely textured, as if from a fine bakery. The oven one came out denser. My sister liked the air fryer cake better.)
I got an oil spritz bottle just because of this video.
@@empoweredcooks So even if I see a spray can that says, "100% avocado oil and no propellants" I can't trust it? It says it uses an internal pouch system.
@Brenda Maun The propellants are the issue, so I imagine that will be okay.
Love these tips. I have used my air fryer every day for a year. Sometimes twice a day... I use the gourmia 6 quart. The coating is still fine... But your tip ( don't buy cheap ones) is more accurate than people would like to believe. I cheaped out on my first air fryer and it pushed me away from using one. I was gifted this gormia and my life has changed 😅 just a quick tip of anyone is looking to get the gormia. It goes to 400f max.
Goodness. You are seriously the air fryer guru! Thank you so much. Everyone should be required to watch this before using their air fryer for the first time. I'm sure glad I did :)
For sure. I watched 1 video and now I'm 6 videos in
So glad you mentioned what pots/trays/bowls can go in AF. My oven died the death a couple of months ago. Been living on sandwiches (literally) since, til I got air fryer last week. I had no idea what to put in it apart from the tray it comes with so it's been useless. Went online to Cosori FB, asked how to heat a vegan chicken pie and some of the people were vile. "Did your normal cooker come with cooking instructions?" No, but pkts tell you how to cook in a normal cooker!
I got the Breville with the toaster oven configuration. Stainless steel rather than non-stick which eventually "cooks out". I really like it.
Just got one for Christmas so im subscribing i am excited
Yay! You'll love it! And thanks for the sub!
Love how you break your videos up in sections, thank you!
You are welcome!
I have a Cosori air fryer and I love it. You can even control it in your iPhone! I was afraid I wouldn’t get a lot of use out of it but it is the BEST appliance I ‘ve ever purchased. It saves time and in the summer I can cook in it without heating up my kitchen. There is no downside to using a good air fryer. I love these videos because she is helping me get more out of my air fryer with all of her helpful hints. I look forward to more recipes. Thanks !
I'm so glad you love your air fryer! It really is one of the best appliances!
Just curious--where are you when you're controlling your air fryer with your phone?
WOW THIS IS A LOT OF INFO WELL DONE!
So glad I found this! I just bought a ninja 5-in-1 and the air fryer world is so new to me. Thank you!
Congrats on the new ninja! And you are welcome! Glad to have you here!
Thank you for the tip about the pressurised oil containers! Your tips are so practical and useful!
You are so welcome!
Thank you so much. I just bought an air fryer with our Target gift card from our wedding and making pot stickers for my wife. The pizza/ fries left over option you just mentioned made me smile. Thank you for all the time and effort you've taken with this. Incredibly helpful!
You are so welcome!
Thank you for showing me your videos
This young lady knows her shit. So many points she touches on that are not common knowledge in 95% of air fryer videos on UA-cam. You nailed this girlfriend!
😉 lol - thanks!
@@empoweredcooks Just got mine for Christmas and excited to use it. The water tip for greasy food is a good one to know. Excited to start cooking :)
@@bryanquin7972 ENjOY!!!
Just found your video. Yes we got the Cosori 5.8 Air Fryer for Christmas!
Thanks for your tips. Subscribed, and will be following you channel. :)
@@empoweredcooks you got a man?
Great tips and you get straight to the point ! I am new to an Airfryer so this video was just what I needed. Many Thanks 🙏
Thanks Kim! Enjoy your new air fryer!
It is the best gadget in my kitchen. Better than my K-Cup coffee maker. 😄
@@sonnyca 😲👏
Hey I hope you stay safe
Hello Kim your smile is precious
Id love to see a video going into more detail about the different dishes and accessories to use in an air fryer!
It's coming! ❤️
I made this one just for you! ua-cam.com/video/oAsFqQIH1QQ/v-deo.html
I'm going to guess that you can go on UA-cam and just type in the different dishes and recipes and you'll come up with probably more than you could ever do in your lifetime. It's amazing what you can find on UA-cam that you didn't even know you needed information about. Which is kind of fun.
@@gailremp8389 yes there are so many cool things on YT!
@@gailremp8389 the manual has lots too, mine did. I google or you tube every question or subject. 🙏
I had a cheap air fryer that broke, and I'm looking to buy a new one. This video was gold!! I decided on what to buy because of it. And also learned tons of ways to take care of it better and make my food better. Amazing!!
This is the most clearly articulate, perfectly paced and concise instructional video I have ever seen. Truly wonderful! thank you!
Glad it was helpful!
I agree. This was a lot of information to fit into 10 1/2 minutes, but while it was fast paced I didn't feel like I was missing anything. And I really appreciate learning the "why" behind each "don't." I feel more confident about trying different things in my new air fryer now.
I'm so glad I found you. As is my way I prefer to be well versed before beginning (I'm very late to air frying but finally found my dream machine, IP's 6 qt with an air filter) Was shocked to learn there were no general teachers I needed until YOU. Thanks very much.
You are AMAZING! Easy to listen to, very helpful, and overall knowledgeable. I bought the Cosori 4 qt. Coming in two days. I bought your cookbook, book tongs, meat temperature reader, and a few other items. Now eager to start cooking! PS LOVE you recipes for 1-2 people!!
Herzlichen ❤Dank für die sachlich gut verständliche Erklärung,ich männlch 80 Jahre alt und habe auch eine Ninja gekauft.Nun bin ich auch begeistert von der neuen Koch-Idee.Danke!!
Very great info. I learned I can bake and use foil, and putting water in the bottom when I’m cooking something fatty in to cook and I liked the info on spraying with oil that is not from a spray can. I never thought of those extra ingredients in the aerosol spray cans. Thanks! C
Great Info for this widower new to the kitchen. Bought an AF from Best Buy with shelves rather than a basket and so far I am pleased with results. Did NOT KNOW I could use foil or other oven friendly containers. THANK YOU for all the links!👍
Hey! Grapeseed oil! Also, a lot of spray bottles nowadays have basically a bag full of the oil inside the bottle, separate from the propellant, or use pressurised air, but HANDS DOWN a refillable oil sprayer is the way to go. Thanks for all the help!
Grapeseed oil is extracted from grape seeds, a byproduct of winemaking. This process usually involves various chemicals, including the toxic solvent hexane.
Just bought my first air fryer today. Your video (s) will be very helpful for my new cooking method. Thanks a bunch!
Anyone else just get one of these for Xmas? 🎄
Based on the number of views this video has gotten since Christmas Eve, I think you're are in good company!
@@empoweredcooks lol nice 😂
Lol yup
Me lol
Lol yep
I really learned a lot from this as an air fryer newbie. Thank you so much!
You are so welcome! If you haven't seen it yet, you may enjoy these "perfect for beginners" air fryer recipes! ua-cam.com/video/DSyKs0oQPPM/v-deo.html
If you use the parchment liners she mentioned, which I do, make sure you remember to remove it before you preheat the next time. I forgot and the paper will fly up into the elements and burn. Voice of experience here
Thanku i was just about to preheat..lol
Same lol I was like "whats that smell?...." *PANICS*
@gwyntx7620 I did the same mistake with my parchment liners.
I made that mistake. Didn't know parchment paper was in there, and just started the thing up. Caught it just in time!
@@3bcgy16 p 2:51 😮 in t😮. 2:51 in m ml I u
Mnk 2:51 tk Bioko😊r
My husband got me an air fryer for my birthday just before Christmas.I love it.this video was very helpful.have subscribed.
always use the 10/20 rule
10% less temp
20% less time
Nice rule!
Must Explain 10/20
@@jeremyremington3535 I might have to use this for an upcoming video! I like how simple it is. It's a great starting point and the air fryer is so adaptable that you can easily adjust time without throwing everything off. Thanks for being so helpful!
I bouth the most expensive Philips one for christmas, you dont have to set the time on that one, it knows when its done :)
@@rudiandre4463 wow fancy!
I was totally lost with the concept of Air Frying but your video was Really informative, answered a lot of questions I never thought of. Great presentaion, straight forward and so greatful for all your tips. With My Thanks
Hi ... I am in the Uk and your videos have been a wonderful help and inspiration. I love cooking and do miss my oven I must admit, but with energy prices so high in the UK, I cannot afford to put it on, but I have a very small air fryer at the moment and I must admit I am very impressed. Thank you for your much needed help and advice and helping me to make the most of my air fryer :)
I’m the same and I live on my own so no need for such a big appliance. I would rather use the space for storage lol
Newbie air fryer user here today I’m getting the Corsori 4 qt fryer after watching your educational videos. Thanks for doing your videos I’ve been learning a lot.
Like to see a video on steaming food, which I prefer, so what to use and how to use
You earned a subscription for me halfway through your video. That’s not really an easy thing to accomplish, but I’m really excited to start using my air fryer. Thank you so much
Great tips! I'm so glad u mentioned wax paper being a no-no. It looks so much like parchment (which isn't available in Philippines) and was about to use it. (You just prevented a fire, lady. You rock!)
I'm so glad I can help! Thanks, Dizinii :)
Just bought a Ninja air fryer and made my husband sit down and watch this with me so that we're on the same page! Very informative, I'll look forward to your receipes and more tips! Thank you!
Thank you so much for all those helpful hints! FYI bacon grease - pour onto oatmeal and feed to the birds - I even added some peanut butter also - they love it.
Oh wow - fun idea!
Salt not good for them 😢
I just purchased an air fryer but mine looks a lot like a toaster oven and will fit a 12" pizza.(Gourmia brand) I didn't know about other air fryers on the market but I liked the size of this one, it cost a little over $100 but I can do so much with it besides just air frying so glad I got it. but still learning how to cook with it.
Thank you for showing this. I didn't think I needed it but I DID. lol. I bought my mom an airfryer last christmas and she used it ONCE. Chicken wings and when the house got smoky she put it away and never used it again. The tip about the water is brilliant and I am going to force her to use it again. My husband bought me one this christmas so can't wait to try it. Thanks/
You are so welcome! I'm glad I could help!
Hey
Hello how're you doing today hope you and your family are safe due to the covid 19 pandemic?
Got an air fryer about 3 months ago. I just ran across your channel today 1-1-24. I can't wait to get caught up.
Best vid I've watched out of three !! Show the in and outs of how to use it. Also noted and this is important to me, was the (beneficial) difference of square cooking pan vs round.
Aw, thank you! I'm glad it was helpful!
@@empoweredcooks qaaàqqqq
Great video. I learned a lot. I ordered an Air Fryer today. For me this is a big step as for most of my life I ate out. In the last couple of years I have started cooking for myself and it's been a great journey. Now that I am retired I have the time to learn even more. Thanks again for the video...:)
The round glass one works really well. Coconut oil has the highest smoke point
I also use avocado oil Because of the milder taste
Brilliant I needed this as I just bought an air fryer and the booklet that comes with it does not state these tips. I shall be watching more of your cooking videos. You explain so well and clearly.
I've just brought a shelf air fryer and this is very helpful. Was a bit scared to use it but cooked kumura fries and they nearly burnt because it was so quick. Leasson learned. Watching your tutorials have been very helpful for this newbie.
After reading the reviews of some popular air fryers I noticed that many of them don't use proper stainless steal baskets and trays they seem to be lighter metals coated.. some reviews have reported rusting after a few months of use because they left the basket and trays to soak in water overnight. A top tip is not using abrasive cleaning and getting these washed and dried as soon as possible and not leaving sitting in water.
Thank you Paul!
@@empoweredcooks I got my first air fryer this week and it's changed my life! They are amazing things I'm watching your channel for some tips :-)
Woo hoo! So exciting! Which kind did you get?
Rust is promoted by any detergent left on the surface. Wash, rinse, rinse, rinse some more and dry and you will minimize any rust problems.
The water in the basket for fatty foods is the best tip I've heard - 💯! Thank you.
You're welcome! :)
All the other tips I was like "yep, got that already". HOW HAD I NOT THOUGHT OF THIS?!?! I love doing little 1 or 2 person roasts and the smoking / fat can be an issue. This should solve it!
if you are trying to fry things, the temperature probably goes over 100degress, won't the water boil and evaporate? Wouldn't you be ending up steaming the food?
I'm happy with a cheap air fryer from Aldi's to learn on. If I wear it out I'll be glad to get a better fryer. Glad you recommend using a thermometer especially for meats.
I love you’re expertise, tips & tricks, recipes, enthusiasm, & silliness! You are a great teacher! Keep up the great work!!
Thank you so much!
I just inherited an air fryer and have no idea how to use it! Happy I found you!
Welcome!! You've come to the right place!
Yes I’ve had mine for a month and haven’t been brave enough to use it yet!
@@No1grandma74 hope you feel confident after watching some of my videos!
I have just purchased my first air fryer, the Cosori 5.5L and you have become my go-to for air fryer know-how. You are by far the best among all the many youtube videos available, keep up the excellent work and thank you so much.
It’s a great air fryer until it catches fire. Check the recall
Great timing! I just got an air fryer and I'm still figuring it out. Looking forward to learning from your tips to avoid common mistakes. Thanks for sharing!
I just got one yesterday, so after this will decrease my anxiety 😄
You're going to have so much fun with your air fryer! Check out my other videos for more meal ideas. :)
@@empoweredcooks my chef man air fryer won’t turn on what do I do
@@A.dinerooo oh bummer! I would contact the manufacturer to troubleshoot and see if it is under warranty still. :(
Thanks for this primer on air fryers. I am in the market for one and this video gave me a good idea of which fryers to strike off my list, and I will definitely be checking out your recipes and suggestions in the future. Great work.
I just bought myself one. Thanks for the great tips.
I just bought my first air fryer and your tips in this video are just great! I would have totally made a lot of those mistakes :). thank you!!
I'm so glad! If you haven't seen it yet, you may enjoy these "perfect for beginners" air fryer recipes! ua-cam.com/video/DSyKs0oQPPM/v-deo.html
When my son bought an inexpensive air fryer with just two knobs, one for heat control and one that was an old fashioned mechanical timer I was skeptical. It is easy to clean (not that he ever does) and has performed well beyond my expectations. It isn't perfect for everything but it is worth it just for warming up three day old pizza slices. The brand name of it is Bella. I have no idea if this is the best one for the money, I just know that we have been satisfied with it. I am sure there are better ones available at a reasonable cost so go do your own research.
Ours is also an old fashioned one with knobs :) it's a bit primitive compared to others, but it's an 8l one and it was half the price. Does peform the same job
@@C4nn15 My old lady only has two knobs and she works just fine on any setting....
Thank you so much. You are my Zen in this crazy world, truly. What an outstanding instructor you are. You make everything so clear and easy. Your children are very lucky to have you as their Mother as I believe this would carry over in your parenting skills.
And you made me buy an air fryer! 😊 My ONLY addition to this 'mistake' video would be is make sure your air fryer has a 'shake' button. The one I purchased does not have one but I still love it. Just a bother to have to add/remember to set a timer. Thank you again. You are a joy.
Wow, what a nice comment. Thank you, Rosemary!
Hello how're you doing today hope you and your family are safe due to the covid 19 pandemic?
I am new to using an Air Fryer and absolutely loving it. Had the smaller one that can't take a whole chicken, so now bought a Milex 23l with rotisery. I found this post while searching for how to operate the rotisery part as I can't seem to get it right or in the instruction manual or just overlooking it. Thank you so much for sharing these tips.
Nice job. I feel like I just got out of a college class. Thanks.
Wow! What a compliment! :) Thank you for stopping by!
Detailed! Love the time stamps!
Thank you! Me too!
@@empoweredcooks and
I just ordered my first Air Fryer ever. Its a 6qt model. I went with a quite simple one with manual dials for time and temperature because of how great the reviews were compared to the automatic touch screen ones. It's in the same price range as your Cosori. I'm just so excited for when it gets delivered, which should be the day after tomorrow! Thanks for these very informative videos!
Exciting Beth! Hope you love it!
@@empoweredcooks I've used it for a week now and I'm absolutely in love with it. The first one that came was defective and I had to send it back but the new one is amazing.
@@LilybethII do you have any updates? Any thing wrong with it or things you learned not mentioned in the video? Thank you
@@pharaohsmagician8329 I wish I got a smaller one. I think a 4 quarts one would be enough for me honestly. They don't tell you that but it actually takes some time to heat up. The manual says 3 minutes but it's more like 5-6 minutes before it comes up to full temp (200C). I made few batches of fries and they always turned out amazing. I've tried some chicken wings and it worked great. I'm still in the process of testing different recipes but so far so good. I tend to set the temperature 20 degrees lower than the recipe calls and add a few minutes to the baking time and that really improved the performance. Things don't burn so easily and actually have time to bake rather than just get charred on the outside. It takes some practice at first.
@@LilybethII thanks! Good to know. What brand did you buy?
You are THE BEST!! You took the scary out of my air fryer that is still in the box! THANK YOU!!
Thank you so much! I just purchased an air fryer and these are some good tips.
Glad it was helpful!
Thank you,thank you,thank you.As an elderly new user it was a bit intimidating,but you have most certainly saved me making all those mistakes.🤪
So happy to be helpful! Welcome Judith!
Hello Judith
I haven’t even opened mine so I am really happy to find this video and your others. Of course like a lot of you I want to eat healthier after the holidays, so healthy recipes will really help. Thanks!
Glad to hear it!
Me either
@@empoweredcooks i can't tell you how many people that i bragg about my airfyer that say i have one , but it's still in the box. what's wrong with people ???
Terrific video. Great tips. I just bought a chefman turbofry 8qt unit and will be sure to implement your suggestions
She says this, and I totally agree: it’s really important to get a bigger one. Minimum of 6 quart capacity. Otherwise you can only make small batches of food. A bigger one is only $20 to $30 more. Great video! Thanks !
I agree. I wish I would have gotten a larger one. Next time!
With only two of us we don’t need a larger one, a medium capacity is perfect for us.
@@stanwolenski9541 - Yeah Im alone. I have no family or kids to cook for. I don't need a bigger one! 🤷🏾♀💜
I have the Cosori air fryer that Kathy has. I chose it because I wanted a square basket that would be a bigger space for food. Like she said it's important not to overload the basket. Things like chicken wings take a lot of space. With a square basket you can fit a lot of wings if you space them carefully.
@@proudamericangirl00 Don't forget to apply for the Recall on certain Cosori air fryers.
Just put tinfoil in the bottom of the fryer and replace it when food is cooked, then just wipe the basket with kitchen roll between proper washes
I have heard some consumers say that when they bought their air fryer it has a smell of plastic. What would you recommend to get rid of the smell? By the way your video contains very excellent info on the care and use of an air fryer which promotes longevity. Way to go!
Hi Joan! Get a bowl of 1 part water, 1 part vinegar and add in a little lemon juice. Set it in your air fryer and run it as hot as it will go for 5-10 minutes. Repeat if needed!
My best friend in the world purchased me and my boyfriend an air fryer recently as a “just because” gift (the “because” is because she’s wonderful) and I could not appreciate this video more! Thanks so much for sharing.
We're looking to buy an air fryer, loved your tips and tricks. You have given us a good insight in what to look for, and what not to do once we get one. A very professional video 😊 *****
Glad it was helpful! And thank you!
Thank you for the helpful video!
Question- if using ramekins or a small pan in the air fryer, would it be better to place them on the slotted insert or remove the insert and place directly onto the bittom of the basket?
I have the same question!
Loved this, thanks so much!! Just researching, considering getting one, this was very helpful
I have another video where I show what I do and don't like about the 3 air fryers I own. It's from just a couple of weeks ago and should be even more helpful! ❤️
Hello 👋 i hope you're safe over there? I hope this year brings happiness prosperity love and peace 💞❤️🕊️all over the world 🙏🌍
I'm originally from Canada currently living in Key West Florida and you where are you from if i may ask?
Ohhh Katy, mi inglés es básico y no te entiendo algunos vídeos, menos mal que ya se ha solucionado. Gracias por tus consejos y buen trabajo👏👏👏👏👏saludos desde España (Murcia)
Excellent overview and resources. I use the Ninja Air fryer because of its practicality for a single person. Van Living, takes up space but allows for me to cook two meals as it has two drawers with different settings to cook as needed. Recipes included.