Chicken N Dumplings Y'all!
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- Опубліковано 20 січ 2021
- CHICKEN-N-DUMPLINGS
6 to 8 cups Chicken Broth
1 Chicken boiled and deboned
Dumplings:
1-1/2 cup (204) grams ALL PURPOSE FLOUR
2 teaspoons (10 grams) BAKING POWDER
1/2 teaspoon (3grams) SALT
1/2 cup (118 grams) (4 ounces) CHICKEN BROTH
2 tablespoons (28 grams) VEGETABLE OR CORN OIL
Mix dry ingredients then add the liquid. stir to bring together and roll out onto a floured surface very thin, 1/8" thick. Use a pizza cutter to cut into 1-1/2 inch X 3" rectangles.
MILK AND BUTTER FOR FINISHING.
Boil and debone chicken. Strain broth. Bring broth to a boil and add dumplings a few at a time and let rise to the top before adding more. cook for five minutes after adding the last dumpling. Turn on low and add the cooked, chopped chicken, a few tablespoons of butter and a pour of milk. let warm and serve. I make cornbread and peas to accompany them.
So nice you pray over your meals. Wonderful.
AMEN 🙌🏼🙌🏼🔥🔥🙏
My 85 year old mom makes great dumplings. Before the pandemic her church would have big dinners. She would make a ten quart canner full of dumplings. They were always gone before the dinner was over.
Goodness gracious. I hope I’m still making them at 85. 😊💜
Hope your Mom has stayed safe thru all this.
Look so good! Thank you and John for the blessing. Not afraid to share your faith. ❤️
Just found your channel couple of days ago. I am so enjoying them. The food all looks so good, but the thing that impresses me the most, is you and your husband say a blessing over your food. Thank you. ♥️🙏
Thank you so much Rita. I’m so glad you are here😊💜✝️
I cant tell you how much I enjoy your videos! I watch you every morning while I'm getting ready for work! You are a blessing
Thank you so very much. 😊
I see Jesus in you! Blessings!
Awe thank you so much. Blessings to you as well😊💜
I just love your videos. While I was in the bed with covid I watched every video you have made and it saved me. Please continue to make more , I look so forward to watching a new post. And I love when John comes in and he says grace before your meal ❤️❤️
So glad you enjoyed the videos. And I’m so glad you healed from covid. God willing, I will make more videos. Thank you for your kind message and encouraging words. 😊💜
I have learned so much from you, not just great recipes but food prep and storage! Thank you so much for sharing ❤️
You are so very welcome. Thank you for your sweet comment 💜
That's a meal fit for a king, for sure! And its just like my mom made. Not until she got much older did she let the girls even help in the kitchen and she always cooked good food from scratch for the family. But when she got older she asked me to help roll out the dumplings and I saw why she didn't make it so often anymore. That can be hard work if you aren't in good shape or just plain old. I think cooking was as much for her enjoyment and relaxation as anything else. She looked so sad when she finally had to stop it altogether and we girls had a whole new appreciation for her cooking.
Oh goodness. Your Mom sounds precious. Bless her heart. Thank you so much for sharing this with me. I'm sure I will probably need help rolling that dough out one day too but until then I'll keep on keeping on. The from scratch just can't be beat😊💜🧡
You cook like my mama used too. I lost her a long time ago when I was 26. I’m 51. I miss her so much. she cooked this once a week. Lol. Chicken and dumplings is my absolute favorite meal, I’m so glad you came up on my feed.you Made my day! ❤️❤️❤️
Charlotte I'm so glad I came up on your feed today too! I'm so very sorry your lost your Momma at such a young age. She sounded like a wonderful cook! Thank you for sharing this with me. I look forward to more of your sweet memories shared😊💜💜💜💜💜💜💜
@@amyslouisianakitchen ❤️
I am a few days away from being 71 years young and I too learn so many tips and tricks from you. Ya'll are so down to earth and great people, a thing that is unfortunately becoming a rarity in these times. I love ya'll and your channel. I watched the cow video and loved it too! Felt like I was working on cows with ya'll, without the poo and flies.lol🤗
Pamela thank you so much for your kind message. You are so very encouraging to me and I thank you for that! So glad you felt like you were working those cows with us😊💜
You must try Amy's chicken n Dumplings, I'm 72 , I just made them absolutely delicious. I keep taking life off looking at em, can't believe I made this perfect dish. You must try em so easy and Good
Hi Amy, I tried your Dumpling recipe yesterday and everyone in my Family Love it! Thank you 🌻🌻❤️
Amy, I'm from Ringgold, LA and for 60 years have searched for dumpling recipe THIN like my Mothers. You have it! this video was perfect, including your cornbread. I will make
tomorrow.
Thank you so very much.
Peggy you are practicallu my neighbor. I love thst your Mom made, thin ones too. Please let me know how you liked them.
I did the same thing today for my daughter and one of her partners that was having a birthday,
Of course several more friends also showed up to eat! They love it when I cook for them!
Yes I also add butter and milk at the end when they are simmering.
A big pan of cornbread and the were set for the day.I did put in crockpot so they could keep it simmering till they were ready to eat! Good old Southern Meal! I enjoy your videos!
The crock pot for dumplings is a great tip. You are so right. They stay warm and don’t burn like dumplings do so easy on the stove. Thank you for sharing.
Love listening while grooming my customers puppies. I do Mobile Pet Grooming. Learning so much from you ❤
Being from southern Louisiana…loved when my Meme made her chicken and dumplings! ❤️
Looks delicious! Love chicken dumplings. Thanks for sharing
I love your sense of humor and really enjoy watching your videos Thank you for the tip to clean the wooden board or counter.
Thank you so much for being so kind. You are very welcome! 😊
Yum Looks very delicious I Love chicken n dumplings.
That looks so delicious. I love chicken and dumplings! But those peas and cornbread I can eat that by itself.😋
Me too!
I never saw that recipe before... but the pic showed up so I had to watch this video! You are so sweet, so southern, I had to see this!! I’m going to make this recipe for sure!!! Ty it looks delicious!!!!! Ty
Oh wow! Please report back snd let me know how y’all like😊💜
You are so sweet for sending me this message😊💜💜💜
Thank you for sharing your recipe Amy. Making them tonight for dinner ...
Appreciate you sharing with us.
I made this today and I believe they turned out great 😁. I am waiting for my husband to get home to give me his approval lol. This is actually the first time I have ever made Chicken n Dumplings and I have been married 27 years. My husband and I love them but they have always intimidated me. Thanks for sharing your recipes and stories. May God bless you and John.
Update my husband loved them!!
I was just about to tell you to let me know snd I saw your update. Girl you made my day!!! Thank you😊💜. So glad to hear this!!!!
Almost 4k subscribers!! Yayyy 5k around the corner luv GBY!! Sooo excited for you!! Love all your videos Mama keep them coming ❤🙏🏼❤🙏🏼
You’re so sweet. Thank you for all your encouragement!!💜
Looks amazing 👍🏻👍🏻 added your channel to my list
Mmmm that looks so good!!
That man's prayer always makes me cry. God bless y'all.
Awe😊💜
Amy also add poultry seasoning to it. Same with your cornbread dressing it adds a whole better seasoning! Love you girl! Love 💗 watching and learning!
I will sure give that a try next time. I bet it is delicious.
Miss Amy, you're the first one I've seen who rolls out your dumplings the way my mama taught me! I was born and raised in southern MS, though also lived in Nola and Slidell when I was little. Never thought to use broth in masking them, mama always used ice water. Haven't had chicken and dumplings since my dad passed away in 2020. Only my daughter and I eat them, so just haven't thought of it.I add butter and milk to mine, too. And sprinkle a bit of parsley on top.😊👍
Teresa thank you for sharing your story with me. I'm so sorry you lost your Dad. I'm sure your Momma's dumplings were delicious! Sounds like you snd your daughter are due some dumplings!😄😊🧡💜
I'm really enjoying your videos! It's so relaxing to listen to you. I miss hearing that southern drawl. I grew up in Mississippi and now live in Northern NV so this takes me back home for a little while.
So glad you feel home for a little while watching😊💜
Looks so good!
Best video I’ve seen!!!!!! Looks so delicious!!!!!
Oh my goodness. Thanks so very much. Oh wow. I'm speechless.
I thought I would watch some videos I haven’t seen. Finally I see you’re making dumplings the way I grew up eating. Now I live in Minnesota & they make drop dumplings which generally are still doughy inside. Gonna show this to my lady & make this soon. Thanks 😎
Wonderful Bob. Hope you get some rolled-out dumplings soon!😊
Amy, I always use self-rising flour and they turn out good. I know several people who do the same. I have to say hearing John always say the blessing does my heart proud.
I bet they are good too!
I just started watching your video's on facebook about a month ago and tonight you pizza video you asked us to join utube so I did 😊 I've been looking for a chicken and dumplings recipe and I just found yours I was so thrilled. Thank you Amy I love watching all your video's I just love to cook like you do. Thank you very much for making these wonderful video's for all of us. ❤
Thank you so much for coming to UA-cam to watch me. You are a doll😊💜
😋 yummy
My favorite 😋 thanks Mrs.Amy
You are welcome. Thank you😊💜
Yum..this looks delicious ❤️❤️❤️ thank u Amy!!!!
Yw😊💜
I absolutely love the fact that y'all pray before you eat 🙌Oh my goodnessI love chicken and dumplings and this looks really really DELICIOUS 😋😋😋 all you need is a big pan of cornbread & green onions 😋 I love fresh cracked pepper! I'm definitely going to make this but I'm going to use a rotisserie chicken cuz it's already seasoned 😂 ever since I had covid , my taste & smell is screwed up so II'm not good on seasonings😕 you are a great cook 💞 love and God bless u & John always 💖💐💙
Rotisserie chicken sounds like a fabulous short cut!! Yes ma'am. I made cornbread too. 😊thank you for your sweet comment.
Thank you for sharing....
Can’t wait to try this.., btw I have two sets of of Wolf Gang Puck cookware.. plus several extra pieces it’s the best cookware!
Yes it is Cindy 😊
Thank you Amy, they look good.
This is my all time fav I have never made them but my mom does only on thanksgiving and christmas but I think I could make these and they look amazing so I will give it a try... Thanks so much for sharing and God Bless...
Good deal. Please let me know when you do and how you liked them😊💜
@@amyslouisianakitchen I sure will..
I just chuckle at you when you refer to food, pans, spoon's as "him"
I have no idea why I do that!!
You know Amy ,California celery does not have strings like that,all California veggies are the best and have the most flavor,it’s the soil it’s grown in and that looks wonderful.yum ! Yum.
Oh wow! How wonderful. I didn't know that.
Oh My Goodness, Amy I finally made your chicken n Dumplings. They are the best I have ever eaten and made.Ny husband loves em, can't wait to make em for family Thanksgiving and to take to my work for Holiday's. There just aren't delicious it's so pretty and creamy noodles are perfect texture. I keep taking life off and looking at em, can't believe I made thus delicious dish. I just want to thank you so much for sharing your recipe. Thank you again Have a delicious Thanksgiving. This is making me go to your recipes when in need of anything. I still can't believe I made these😮❤ love seeing u and honey together a perfect love and couple Gorgeous❤
I am so so very tickled that you made these dumplings and loved them. I love how you keep looking to see that you did make them. Yes you did. Thank you so much for taking the time to share this with me. Means so much. 😊💜
Love homemade dumplings, my Grandmother also added like a cup of whipping cream to her dumplings, makes the juice so creamy. These look so Yummy !!! Blessings ✝️💟
I know those were good with the cream. Mmmm😊💜
Looks so yummy. I make chicken & noodles but want to make your dumplings now. I love celery leaves. You can dry them too just like herbs & use later in soups.
Wonderful tip. Thank you!😊
This is one of my Sons favorite that I make. I been making them since I was 10 with my mom. I guess I been making for over 50 years. I black pepper my doe, is about only thing, you and I do different. Try it one time. I just put it on each layer I drop in. One thing Louisiana has is good food, and cooks. Lol
Sometimes I black pepper my dough too. Yes I havw Ina, a video before too. I love how, it makes, the dumplings, look. I bet yours are wonderful. You have 50 years experience! Wow. I've been making them for probably about 40 years. I e even seen some made with parsley flakes added, but I love the simplicity of dumplings. They are, a great comfort.
@@amyslouisianakitchen o yes nothing like a good homemade chicken and dumplings. I wish I could conquer her 7 min icing. Hers was not stiff, but I just never got it right. I enjoy watching you because you cook a lot like me. 😂 a Louisiana thing.
@@gymnastgirl2984 I plan on doing seven minute icing like my grandmother did soon. I bet theirs is the same recipe. 😊💜💜💜
I just subscribed..Im soo excited.. You mentioned it when you was making the semi homemade pizza ❤.. Im sooo excited❤Stay Safe ❤😷❤
I’m so glad we are friends now💜💜💜 you take care too!😊
I like this format better than fb! Thank you Amy, love your videos❤
Girl, purple is YOUR color! You look so good in it! You should wear it more often. Love the video! ❤️
Thank you so much. It is my favorite color indeed!💜
I’ve tried making dumplings a couple of times. First time they were really good. I added the butter and milk also. Didn’t write down how I done them. Crazy me. Then the second time they weren’t fit to eat. Later I remembered I didn’t add butter and milk. You’ve inspired me to maybe try again soon. ❤️
Yes girl. I’ve done the very same about not writing a recipe down when I make it. And later I cannot remember😅😑
I made these last night. With purple hull peas and deviled eggs. Omg..delicious. My honey said they were the best dumplings he's ever eatern. The dumplings are to die for. Who needs ckn at all in this recipe. Thank You!!! Keep em coming. Also have made your shrimp Creole. Delicious. Everyone but myself didn't like the grits. Next time I'll leave out Cream cheese.
The shrimp creole is really good over rice too. We eat it that way more often than the grits. Thank you for letting me know all this. Love it😊💜💜
Ps! Oh I love the glass canister for flour!!! So beautiful! You remind me of Dolly Parton!!! Young dolly, of course!!!!!
I have been told the Dolly thing most of my life. Which I love😊💜💜💜. Thank you! I bought the glass canister at Walmart for less than 20 several years ago but I still see them in there.
I switched to You Tube to watch you sis! Love you, John, and your videos!! Enjoy you so much!!!
Thank you so much. We love you too😊💜
Hello Amy! I am not surprised at all at Facebook. My sister and I meet weekly and make a large family meal and we film it and post to Facebook and UA-cam. Facebook is very strict with everything you put on there now. Good luck with your UA-cam channel. We are trying to grow our UA-cam channel as well. I truly love how you are respectful to everyone and love how you cook. You seem to be such a nice and kind and down to earth lady. God bless you
Thank you for your kindness. I’m gonna go check out y’all’s cooking page myself. Thank you for telling me😊💜
I found y’all on UA-cam and subscribed
@@amyslouisianakitchen awe thank you so very much
Looks Great! And AMEN ✝️🖐️
😊💜✝️
Those look Delicious 😋
I am definitely gonna have to try making homemade dumplings one day. I am lazy and use can biscuits. I do roll them out in flour, though. 😊
Also, My daughter just made me aware of some made by Libby's. They are really good for Fast and Easy. The only place we can find them is Piggly Wiggly. They are located on the shelf and are in a box kinda like a noodle and about 2 inches wide . I do make a slurry to add to them for a thicker broth. Thanks for sharing your Mom's recipe. 💜
I just subscribed here after watching the FB video. I do like how you can see the recipe. Love your recipes and tips and enjoy seeing John and whole family including the dogs😁
Just wanted you to know switched to youtube to keep following you. I just love to watch your videos!
Thank you so very much 💜💜
Yum, Yum! I’ve been doing the same thing -working on taxes and cooking something slow. Us country folk think alike 😀
Yes we sure do💜😊
Only thing different I do issssss, I make biscuit dough with butter and roll out a little thicker cause we like big fluffy dumplings,so good it's favorite on a cold night always. Yum! Love the blessings,take care.
Yum!!!
I love mixing forks!!
Yes me too!😅😊💜
Found your youtube channel and subscribed! Cheers4Success
Thank you so much😊💜
Mmmmmmm Mmmmmmmm Good stuff . I made some Thursday myself ( pretty much the same way you did it with a couple exceptions). I used the Mary Bees frozen dumplings . I add about 1/4 cup of flower stirred into 1 cup of water or broth in the pot to thicken them up, I cheat on cooking the chicken and broth . I buy a good sized rotisserie chicken at Sam's Clun ( $4.99) and throw it in a pot of water and cook it for about an 30 minuets or so to make my broth , Take the chicken out and tear it up to be added later. Strain out all the bones gristles and skin etc. The rest is pretty much just what you did except after I got all my ingrediencies in the pot I dumped it in my crock pot and let it cook on low till supper time . I made some homemade biscuits and cooked some green beans to go along with ours :-) I am a new sub , Looking forward to seeing what you are up to next :-)
I love the rotisserie chickens from Sam’s. A great shortcut to many meals.
Thank you for sharing your recipe with us! So glad we are friends now😊💜
My goodness! This looks so yummy Amy! Its funny how we make the same foods as other countries, but call them different names. If we were in Italy it would be called Pasta! Hahaha! Same thing almost, just no baking powder.
It looks delicious, I sure am gonna try making them. Most of the time I cook lage portions because I came from a family of six kids. And when we all got together it was alot of people. So now I have to put alot away in the freezer or give it away. For myself I make large pots of soup from the Azores , and put in small containers so I can enjoy through out the month. Living alone you have to know how to store extra food thats for sure! If you have an email I can send you the recipe for the soup I make. It's made with linguica. Its wonderful!
Have a great day Amy!🙋♀️♥️
Thanks for sharing your mamas recipe!
Sounds wonderful. Yes please send me the recipe. amymurray169@yahoo.com
Amy, I love and enjoy watching ALL your videos. You are a joy! It would be fun to hang out with you for a week. I would learn so much and have fun while doing so.
I love your salt container. The color is beautiful and would match my kitchen. Where did you get it?
I got the green salt container a few years back from LTD Commodities on line. Hope you can find one! Heard others say they found it on eBay.
❤👍
Enjoy your videos so much and your prayers before you eat. In Jesus name...Amen♥️
OMG!!! you remind me so much of myself with the way you measure the ingredients, making corn bread & purple hull peas to go with the dumplings & rolling them super thin along with using a pizza cutter to cut them...I do add a can of cream of chicken soup though to mine...first
Sorry I didn’t finish...Chicken N Dumplings are my all time favorite food...my mom made them from scratch too but she didn’t have a written recipe but I like your mom usually use raw flour tortillas that I cover with flour...I look forward to trying your recipe...I too am from Louisiana (north) are you from south Louisiana? I am so glad I found you & look forward to some more of your good Louisiana cooking...you have a new follower!!!
I’ve had them with cream of chicken soup in them and they are delicious!! I’m glad I remind you of you😅😊💜 glad we are friends. Thank you for your kindness!!
Hey girl. I’m from North Louisiana also. Marion. I was raised in West Monroe. How about you?
@@amyslouisianakitchen I was raised in Grayson (Caldwell Parish)...graduated from NLU (ULM now)...been living in Texas for 34 years & now retired...I saw your LA Tech shirt & figured you were from North LA but not many people that I know from North LA make gumbo from scratch...looking forward to watching more of your videos...
OMG girl I went to ULM when it was NLU!! I attended from 1992 to 1994! My son attended Tech. What a small world we live in! 💜💜💜
Next time someone asks me for my recipe (which is my grandmother’s recipe) for chicken and dumplings, I’m going to send your video to them. One exception, I add one beaten egg to the dumpling portion. She told me to beat the egg in a coffee cup and add milk to the top. A whole cup of milk would make them too sticky. I also add chopped onion and celery to the chicken while it is boiling.
I use the celery leaves too.
😊💜
Hey Ms.Amy, we are here....
It might take a little minute but they will all follow u over to here.
Prayers and Love, stay safe...
Thank you so very much. You are a sweetheart 💜💜
I love chicken and dumplings I prefer the drop version. I did try making the roll out, unfortunately it didn't come out too great for me. I will your recipe soon
I’ve rolled out these dumplings since I was a kid. You can do it!😊
@@amyslouisianakitchen lol, okay I will keep trying. Praying for a positive outcome.
I learned to cop k by watching my Ma!a cook.
I enjoy you better on You Tube than Facebook. Have you ever thought about doing a cookbook? I love your recipes.
Thank you for watching on UA-cam. I like it better too. Can see more. I am thinking about doing a cookbook. Yes😊💜
@@amyslouisianakitchen I sure hope you will do a cookbook. I want to buy the first one. Your recipes are awesome❤️
Hello John!!! hahaha
Thank you I made this delish oh my Lord. I’d like to say I love you your just so sweet and pleasant. God bless you
God Bless you too😊💜✝️
Looks yummy. Where is the video for what you called green chicken for the tacos?
Hey girlie. I couldn’t find my green chicken video anymore. I’ll have to make it again soon and do another video. I’m glad you asked😊💜
@@amyslouisianakitchen I found it. Can’t remember now if I found it on here or on FB.
Do you have a recipe for the big fluffy dumplins?
Can I just pinch the dumplings off the dough ball and pop them into the stock instead of rolling them?
My Mama used self rising flour for her dumplings and they were delicious. I don't think she ever bought plain flour. She never used a recipe.
I haven't seen you in awhile 😮
Do you have an Alfredo sauce recipe
I hear u say candy kitchen... Do u owe a restaurants called candy kitchen?.. Just curious.... Ooooh that looks yummy 😋 bout now...
Following you onUA-cam now..
Thank you😊💜
I can’t find the recipe for white chicken. Would someone be so kind as to share it. Thank you
Hello Amy, do you use a fresh chicken every time you make chicken and dumplings? I have to travel a distance to a market that sell fresh chickens.
Oh goodness no. Sometimes I just boil chicken thighs. Quicker that way too.
Ms Amy do you have a cookbook?
Mary B’s kettle dumplings
Yes. Thank you😊💜
Hey Amy! Where are you? Haven't seen a new video! Hope all is well! Bad storms here in California girl! Power outages, wind blowing and horrible snow. Stuck inside, so I was looking for good videos to watch. And for me its church sermons or Amy's cooking! Hahaha! Pray all is well girl! Blessings sister!🙏♥️🙋♀️
Hey girlie. I’m working on a couple of videos. Sorry I’m slacking this month but we have business taxes that I do all the prep work for so I’m in the office. I promise I’m not going anywhere 😊💜. So sorry about all the snow storms!! Prayers friend.
@@amyslouisianakitchen glad to hear all is well! Yes its tax time! Yuck! I have my own business also so I get all the work sister! You take care, breathe and rest in the lords peace! Can't wait to see your next video! Blessings to you and John! ♥️🙏🙋♀️
@@amyslouisianakitchen hey Amy, I was just watching one of your older videos when you made pan fajitas. Any how you mentioned the purple insulator. Purple is my favorite color also! Well I went on etsy.com and they have purple insulators! About 17 to 19 dollars. Thought I'd let you know. You don't have a email listed so I can't send a pic. But check it out! Good luck!🙏♥️🙋♀️
Thank you for the purple insulator tip!! Gotta get me some soon. My email is amymurray169@yahoo.com
@@amyslouisianakitchen oh your welcome Amy! And I will get the recipe to you. Also I have a workout schedule written for you. Its just a start for you and some info! I'll send it to you!
God bless sweet sister!
Does the whole peppercorns make ithot
Not at all
amy do you have a crawfish monica recipe, if so please share it with us
I'll sure put that on my list. Thank you for your request 😊
Hi how are ya good to see ya
I’m good. How are you😊💜. Doing well I hope!
ALSO, HOW MUCH MILK WE POURING? IT JUST SAYS A POUR OF MILK..I DONT KNO HOW MUCH THAT IS!
Okay girl. 1/4 cup should be good. I’ve never measured it before😅😊
I have something you would like to cook
What??😊
One thing is u dont stir often
You need a shirt mic
I have one ordered.
Mean't to say lid off
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