Ochazuke Ideas (Japanese Green Tea Over Cooked Rice) お茶漬け バリエーション - OCHIKERON - CREATE EAT HAPPY
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- Опубліковано 7 лип 2016
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Ochazuke (or Chazuke) is a simple dish made by pouring green tea, Dashi broth, or hot water over cooked rice with toppings. It is a quick dish that we make home with ingredients available. There is no specific recipe for it :)
However, I am constantly receiving many requests for Ochazuke recipe, so I will show you my ideas, so that you can get an idea how to make your own Ochazuke! ENJOY!!!
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Ochazuke Ideas (Japanese Green Tea Over Cooked Rice)
Difficulty: Super Easy
Time: N/A
Number of servings: 1
Ingredients:
#1 Shiso Kombu Chazuke (for vegetarians)
1 bowl of rice
shredded shiso leaves
Fujikko Shio Kombu Salted Kelp
toasted white sesame seeds
Dashi broth, green tea, hot water, or etc
#2 Ume Chazuke (for vegetarians)
1 bowl of rice
shredded Nori seaweed sheet
chopped green onions
Umeboshi (pickled plum)
toasted white sesame seeds
Dashi broth, green tea, hot water, or etc
#3 Sake (Salmon) Chazuke
1 bowl of rice
Salmon flakes
chopped green onions
julienne strips of ginger
thinly sliced Myoga (Japanese ginger)
toasted white sesame seeds
Dashi broth, green tea, hot water, or etc
#4 Tai (Red Sea Bream) Chazuke
1 bowl of rice
4 slices red sea bream Sashimi
1 tbsp. soy sauce
1 tbsp. ground white sesame seeds
chopped green onions
Wasabi
Dashi broth, green tea, hot water, or etc
Directions:
1. From #1~#3, place the toppings on top of a bowl of rice, then pour over some green tea to eat.
2. #4, marinate the red sea bream Sashimi in soy sauce for about 30 minutes. Remove from the marinade then coat with ground white sesame seeds. Place the fish on top of a bowl of rice, sprinkle with some toppings, then pour over some Kombu Dashi to eat.
レシピ（日本語）
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Shouldn’t you place the coated snapper on after you pour it ??? Because you coated it and then poured the dashi all over it which made it all go off. Right??
Very good point. You want all the sesame seeds mixed in the soup. Not a problem ☺️
been wanting to try this dish ever since watching the first episode of Bungou Stray Dogs
innocentNad That's why I'm here lol
omg same
@@yukina65 i was like tf is tea on rice while watching
Same
that's why I'm here too 😂
Ume Chazuke saved me in my pregnancy when I felt sick all the time. I feel kinda dumb and excited seeing that I have all the ingedients in my house to make it. Have a different prune. Its an orange salted one but I think the taste would be the same. Arigato!!
Bungou Stray Dogs brings me here :)
I forgot they had these. That show was so gr8
ME TOO ME TOOOOOOOO!!!!
~(>■
Ochazuke reminds me of Bungou Stray Dogs :P (it is Atsushi's favourite dish)
ayyy that’s why I’m here
love how you've been offering so many recipes for vegetarians and even vegans :) keep up the great work!! can't wait to try these recipes out!
I love ochazuke. It's about the only Japanese dish that I can manage to make without burning my face off.
Most times, anyway.
Her piano playing is aMMazing 😍👌🏻
the salmon chazuke looks AMAZING can't wait to try it
this looks so good! I love seeing the everyday kind of meals like this, it's not always something easy to find if you're just looking for recipes, so thank you! 😄
Looks delicious , can't wait to try it!
I had no idea this was a thing! I work in a tea store so i have an awesome variety of Japanese green teas to try this with 😍😍😍 thank you for sharing Ochikeron!!! 😊😊
Thank you so much for making this video, I really enjoy the more traditional Japanese food.
Your baby is going to do so good in life ! Such amazing parents prompting her I love it.
I just watched the program and kind of disappointed.
It featured that I live on making videos but not the creative aspect of the my recipes which I talked for over 2 hours. Plus they called some of my viewers but they didn't use any clips of them.
I think I should NEVER EVER trust TV people.
That was a CRAP!!!
for those who watched, i am very sorry for your time... nothing interesting :(
今日の放送は、思った内容と違いました。。。なぜyoutube＝収益があるなのでしょうか。本当に残念な切り出しでした。聞かれて「それがメインで活動しているわけではないから答えない」と言っていた部分を使っていました。もう1日を台無しにするショックレベル。せっかく日本の食を海外に広める事を語った2時間。家族にも協力してもらって時間を作ったのに、騙された気分です。人によって捉え方は違うと思うけど。取材された内容の編集を見ての感想です。クリエイティブを楽しむ感覚を伝える道のりは通そう。。。
そんなに沢山取材しておきながら・・・動画作りの真の意図を前面に出さず、内々に言ったのを、別の文脈にしてセンセーショナルに前面に出されては裏切られた気分。腹立たしいのは当然。でも、TVの噂話番組の種類・・と皆さん承知している。misleadさせられるほど皆さん愚かではないのだから、あまり気にされないように。
そうですね。ここにいる私の視聴者はそうだなと今回分かったので、本当にありがたいことです！逆に良かったのかな。こうじゃなきゃ知らずに変な方向に進んでいたかもしれないですし。私はきっとラッキーなんですねw
いやほんと、どこかに書かれていたとおり、あの特集って結局動画レシピが流行っていることが伝えたかったはずなのに、最後はお金も稼げるくくりだったのはひどすぎました。しかも私がその代表。。。たくさん話したうちの私が一番使わないでほしいと言った部分だけを使ってましたからね。当然怒ります！！！
悪く解釈すると、今回は悪質マスコミの取材テクニックに騙されたのかも知れません。彼らは取材相手が話したいことをいかにもその通りです！・・と言うように聞いて見せる。そして相手を油断させて相手があまり言いたくないことをぽろっと言わせる。そこが彼らの狙い。やった！聞き出した！「とくダネ！」・・このような悪だくみ・・だったかも知れません。でも、騙すよりも騙される方が良い。長い目でみれば人を騙して一時の利益を得た者や会社や組織は必ず滅びるからです。
本当にそうですね。日本の方々も海外の方々も視聴者は皆さん良く今回のことを理解されているし、とても心優しく温かい励ましをされている。その数も凄い！不愉快な経験も大きな失敗や事故に遭わないための良い教訓として、与えられたのかも知れませんねw
Ochazuke is my favorite comfort food! Doumo for the new ideas I can try!
Yassss! this video made my day! ❤️
I eat this when I'm sick!! It's easy to eat and go down! Love all your videos!
the topping variations look very appetizing
I always wondered how to make this ❤️😍
awww ... loved the piano music .. how cute 😄 ! God Bless ❤
Thank you so much for these ideas! My favourite it salmon ochazuke with green tea but now you have given me more variety to try. 😊
Simplest is best, and what a great idea for an easy, simply and tasty meal.
Thanks for all of the great recipes. The #3 Sake (Salmon) Chazuke really caught my eye and will definitely try with the Dashi broth.
amazing 😋
오차즈케! 맛있어 보여요~ 만들어 볼게요! 😋
Awesome!! I was looking for some recipes about this 😁, you save me! 本当にどうもありがとうございました! 🙇
thank you! now i can try these for breakfast
you can add subtitles in your language from here:
ua-cam.com/users/timedtext_video?v=OoIyvduQ16o&ref=share
Greetings Ochikeron! I also made subtitles in Tagalog! It's my first time doing one. I'm happy to contribute your videos :) I hope you can check the subtitles out! Thank you and more power :D
thank you :)
+ochikeron You're Welcome! 😊
One of my favorites is ochazuke, perfect for a light snack/meal.あっさり、さっぱりかつ美味い
Awesome!!!
I just tried it out because I was sick, this worked very nice!
I like the many ideas.
Sooooooo cute!!!
Hi ochikeron!! I go to a culinary high school in Korea and we made eel chazuke with kombu dashi and it was soooooo good😭😭❤️❤️ Thanks for the recipes, I'm gonna make for my family❤️❤️❤️
my favourite!!! 😍 had it in Osaka and also in Singapore.
...
sake chazuke looks really good...
my mom used to make this for me! I had no idea what it was or that it was even an official dish! now I know and I can make it myself ^^
美味しそう♪
This is very helpful. Thank you! I always want to make this dish the authentic way. Just not sure what to put in :)
I really love ochazuke, but my mom was the one who made it all the time, I'm so happy you made this! Now I can make it anytime by myself! :D
now you can make it :)
When she's old enough, you should explore different types of lessons for your little musume-chan. :D She's talented at all things musical and dancing, it seems.
This looks yummy! Definitely something I can make with leftover rice and whatever I have in the fridge ^_^
I always have green tea in my house but I just drink it.Now I can cook with green tea.So crazy 😀
:)
I've also seen a Korean dish made of noodles in some type of (barley?) tea broth - you could probably look up online for both Korean and Japanese recipes involving tea for some inspiration.
I have never heard of this dish. Last time i read a manga and it was mentuoned there. I was absolutely interested in this dish. Thank you ochikeron for showing this recipe.
it is a very basic and popular dish here. great you learned about it 💕
@@ochikeron thank you for the comment. I was wondering if the taste of the green tea isnt empowering. Thank you for your time its not usual that everyone would response. I appreciate it.
good point! yes sometimes empowering and we enjoy that flavor as well~ hehe
I am hungry now!
Would love to see a collab with you and Taylor R :)
ymmmmyi.
and very Nice
Nhìn ngon thật
Using leftover hot-pot broth would also be super tasty...
Crystal McNair It would be, but the whole point of chazuke is yo use tea. The "cha" (茶) in chazuke literally means "tea".
Oh my gosh where did you get her piano? I must get one for my son!
please correct if the title translation in your language is wrong. thank you :) or i can add if it is not available in your language~ "Japanese Green Tea Over Cooked Rice"
"Ideas de Ochazuke (Te Verde Japonés Sobre Arroz Cocido)" in Spanish :)
Sorry, it is "Té" not "Te"
German: "Grüner japanischer Tee mit gekochtem Reis" but it's already a quite good translation!
thank you :)
In German it is correctly: "Japanischer grüner Tee auf gekochtem Reis". That is actually what should be looking for...
Hello Ochi! I had bought some green tea noodles but not sure of what I should serve them with, do you have any ideas besides eating them cold or hot in some kind of broth? That'd be great, I love your easy homemade recipes and daughter so much 😃💖
maybe eat them with salad with dressing?! must be good~
And I'm hungry
Which green tea do you usually take for it? sencha, bancha..?
めっちゃ美味そう٩(*´꒳`*)۶
😄 This is like what soma made in food wars season 1
👍🏻❤️
Can shio kombu be made using kombu scraps from making dashi? If so I'd love to know how. Feels like a waste to just throw them away.
yes you can! maybe someday i will remember to :)
THIS LOOKS LIKE SHOUGEKI NO SOMA'S DISH :)
鯛茶漬けぜひやってみたいですね。子供さんのでる動画は楽しいですね。すくすくと野草のように育っていって欲しいものですね＾＾。
It's very similar to the Chinese fried rice, to use the leftovers. Haha! I'm wandering what kind of green tea can we use? Green tea is bit BITTER. Any suggestions? Thank you!
Yes. Bitter taste makes it good but you can use any kind of Japanese tea or even just hot water or Dashi soup stock. Chinese tea must be good, too!
@@ochikeron I will try all your suggestions, except Chinese tea. It's stronger taste and it may overwhelm the real taste. Anyway, thank you!!!!
お茶漬け 美味しいですよね。
でも昔、米国の日本食レストランで焼き鮭定食を最後にお茶漬けにして食べたら
周りのアメリカ人にぎょっとした目で見られました。
次は雑炊かおじやもお願いします
それあるあるですね！アメリカNYにある有名なジャパレス（経営はおそらく外人）で、鍋の後ごはんが欲しいと言ったら美味しいだしのでた鍋をさげられました。。。ごはん入れて食べたかったのに。クレームですよね（爆）
とくダネ､チェックしておきます！
ありがとうございます！どう放送（編集）されるか分からないんですけどねw
This is so weird for me. When I lived in Japan my japonese friend love this dish but I never understood how is this. So weird to me put the tea in the rice bowl 😅 need to try this to break a paradigm. Thanks for the video!
haha i understand. we eat this when we feel like we need this.
This is must be the orphaned tiger boy's sweetest dream.
I have instant dashi stock. Does this count as kombu dashi stock? the kombu confuses me xD
Her voice vaguely reminds me tokoyami towa....
very first coment ❤
Atsushi like your post
お酒の後はシャケや昆布や梅が最高！食欲が無い？時は鯛茶漬けが良いです！FNNの「トクだね」は8～9:50。この前のは10:58～あちこちで人気かなwちっちゃい子供はこぼすのを気にせずに食べるのが自然で楽しいんだけどwピアノは弾き方が単純でなくmusicalityがある感じw
でもうちの娘はこぼれると食べる事を止めてしまいます。。。気になるみたい (~~; だから常に奇麗にして食べさせないと食べない潔癖ちゃんです 0_o ただし、汚れすぎるとやけくそになって散らかすんですけどねw
知恵が早いから綺麗に食べてこぼれないようにしたい。だから巧くできない時は綺麗でないことと、綺麗にできない自分に、二重に苛立つ。「怒る」のは知恵が早いからなんだw
今日の特集はひどかったですね。もうテレビって最低だなと思いました。。。youtubeは金儲けってイメージですね。がっかりです。
確かに。スフレチーズケーキ一つについても、多くのお菓子やお料理から種類を選び、そこに新たにこのお菓子をこの作り方で作ろうと決めるまでが大仕事。更にそれを作る過程と結果を解りやすく綺麗に動画に編集するのが大仕事。どちらも独創的creativeな大仕事。何日も掛かることもあるとか。それを毎週2回もう5年以上、重労働の子育てと家事と両立させて継続。その結果もうすぐ80万人の視聴登録者。日本食と日本文化の国際的認知と友好に大きく貢献している。誰でもできるものではない・・・ということが全く解ってないwだから、何も解らずに分かった気になる粗略な切り口にするしか仕方なかったwでも、あなたの動画の時にだけ、出演者3人の表情が動いて笑顔になった。(司会者たちは優秀な良識人だ)それは何故か。そこを切り口に番組を作り直せば良い特集になるんだけどw
ネタになる内容を頭からこうだと決めつけているんですよね。せっかく2時間も良いネタを話したのに。あれをjaomさんが編集したら完璧でした！！！（笑）
where can we get these ingredients if we dont live in japan?
美味しそうですね。シェアさせてくれて、本当に有難う御座います!!レシピは簡単だし、日本語の字幕を入るのは簡単に日本語も練習できます。絶対このチャネルのレシピをやってみたいんです。これから宜しくお願いします。_/(-_-)\_
Can I use black tea instead of kelp tea or green tea
It will change the flavor of the traditional ochazuke and I don't think black tea will taste as good but it depends, maybe try it? Maybe it will taste good :)
so early
おちけろんさんの1番おすすめはなんですか？😍💕
動画の試食のところで言ってますよ〜♥w
鮭と昆布を混ぜたのが好きです
+ochikeron 鮭と昆布ですか☺️
今度作ってみよっかな😍
飯テロや( º﹃º｀ )
Is the rice just plain cooked rice or seasoned like sushi rice?
usually is plain cooked
thank you!
Shinya Shokudo :v
I read over cooked rice as in rice that cooked for too long 😭😂😂
Try watching Begin Japanology
salmon was not happy
my mom said if you want your baby become beautiful or her skin red and white, you have to drink bird nest
Lmao atsushi
Your green tea doesn't look green.
How could you eat raw fish🤔🤔
haha it is our culture