Thank you. That is one thing I forgot is the green onion but hey, cooking is what we make of it. Use a recipe to make your own. But yes it would have been better with green onions. Thank you for stopping by.
He also forgot the hot sauce! Those pies need spice. I've been making and eating those pies since I was 7 yrs old and spice is a must. Otherwise it's not a Natchitoches meat pie; it's just a fried meat pie! If I change the recipe I don't call them Natchitoches meat pies. They are just meat pies. If I make the base and add cheese, extra 🌶️, chili powder, corn and black beans or pinto beans it a southwestern meat pie. If I add dries mustard, mushroom, W sauce and cream cheese it's not the same as a Natchitoches meat pie. I'm making a variety of meat pies tonight and only some of the are Natchitoches meat pies.
Yeah it's crazy how different the English language is across the globe. Heck, it's different across the US. I hope you enjoyed the video and thank you for stopping by.
That dough is over mixed. It will be too tough 😂😂😂. You want tender crust. Never knead pie crust! Dude don't add any hot sauce to the pie filling. That is a gentrified pie.
I understand were you are coming from but surprisingly, the pies were nice and tender when they were done and I didn't add hot sauce to the filling. If you like hot sauce in your filling then go for it. Jalapenos would be nice there I think. I wasn't trying to make an exact replica of someone else's recipe. I'm just making a base recipe for whoever to have fun with. Thanks for stopping by and checking out the video. Oh and by the way, not by any means am I saying that my dough does not need a little work? It definitely does, but it did turn out fairly well on this one.
Try it without kneading and see the difference. They will melt in your mouth. Just make it like pie crust and you will not believe the difference. I'm speaking from 50 1 years of experience. It makes a world of difference. People will burn their hands trying to get those pies fresh out the oil or the oven.
Nice looking pies. I love meat pies. Here in Louisiana, all the convenience stores have them ready to go.
My mother-in-law was from Natchitoches and made the best Meat Pies, (& Peanut butter cookies), EVER!!!!
That's awesome! I love peanut butter cookies!
Looks great
@@curtisholmes703 Thank you!
I am so glad that you shared this video of making Louisiana knew that they had meat pot
You are welcome. I'm so glad you found the video and enjoyed it. Thank you for stopping by.
@@WestCoastCajunCuisine thank you 🙏🏾
The meat pies here in Louisiana typically have green onions and red pepper too.yours look good
Thank you. That is one thing I forgot is the green onion but hey, cooking is what we make of it. Use a recipe to make your own. But yes it would have been better with green onions. Thank you for stopping by.
He also forgot the hot sauce! Those pies need spice. I've been making and eating those pies since I was 7 yrs old and spice is a must. Otherwise it's not a Natchitoches meat pie; it's just a fried meat pie! If I change the recipe I don't call them Natchitoches meat pies. They are just meat pies.
If I make the base and add cheese, extra 🌶️, chili powder, corn and black beans or pinto beans it a southwestern meat pie. If I add dries mustard, mushroom, W sauce and cream cheese it's not the same as a Natchitoches meat pie. I'm making a variety of meat pies tonight and only some of the are Natchitoches meat pies.
This is exactly what I was looking for! Thank you! ⚜️
You are very welcome. Thank you for stopping by.
Meat pies look great but your background music rocks.
Thank you. Glad you enjoyed it. 5hanks for stopping by.
Yummy meat pies👍👍
They definitely were! Thanks for stopping by.
@@WestCoastCajunCuisine ask my mom about it she said yeah I know about those pies
What’s the music being played? Sound good!
Wow! You got a new sub from me! I recently made a Key Lime Pie on my page too and *your dish looks amazing!* Hope to stay connected my fellow chef! 😁
Thank you! Appreciate you stopping by. I'll be sure to check out that Key Lime pie!
These pies can be frozen regardless of the dough used?
Any Crayfish meat pies??????????
@@hhiser6206 Not yet! But I did crawfish egg rolls.
put some shredded cabbage in there and it would almost be like a runza.
That sounds really good. I'm going to try that.
Probably a leftover from the Spanish times, ie. An Empanada
Yes, exactly.
in Australia UK etc that would be a Pastie not a meat pie
Yeah it's crazy how different the English language is across the globe. Heck, it's different across the US. I hope you enjoyed the video and thank you for stopping by.
i did mate @@WestCoastCajunCuisine
That dough is over mixed. It will be too tough 😂😂😂. You want tender crust. Never knead pie crust! Dude don't add any hot sauce to the pie filling. That is a gentrified pie.
I understand were you are coming from but surprisingly, the pies were nice and tender when they were done and I didn't add hot sauce to the filling. If you like hot sauce in your filling then go for it. Jalapenos would be nice there I think. I wasn't trying to make an exact replica of someone else's recipe. I'm just making a base recipe for whoever to have fun with.
Thanks for stopping by and checking out the video. Oh and by the way, not by any means am I saying that my dough does not need a little work? It definitely does, but it did turn out fairly well on this one.
Try it without kneading and see the difference. They will melt in your mouth. Just make it like pie crust and you will not believe the difference. I'm speaking from 50 1 years of experience. It makes a world of difference. People will burn their hands trying to get those pies fresh out the oil or the oven.
@@anitastafford6617 I definitely will. Thank you.