Avial Recipe | How To Make Aviyal | Mixed Vegetable Curry | Healthy Indian Meal | Varun

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  • Опубліковано 5 жов 2024
  • Aviyal Recipe | How To Make Vegetable Aviyal | South Indian Veg Gravy For Rice | Curry Using Coconut Oil | Avial Appam Recipe | Gravy Using Curd | Buttermilk Curry Recipe | Kerala Style Veg Gravy For Rice | Veg Kurma Kerala Style | Veg Stew Kerala Style | 13 Vegetables Kerala Dish | Pumpkin Gravy Recipe | Avial kootu Recipe | Raw Banana Curry South Indian Style | Healthy Indian Vegetarian Recipes | Rajshri Food
    Learn how to make Avial at home with our Chef Varun
    Avial Ingredients
    Introduction
    Avial Story
    How To Boil Vegetables For Avial
    1 Elephant Foot Yam ( peeled & cut into Batons)
    1 cup Drum Sticks
    1 Carrot (cut into Batons)
    1 cup Hot Water
    Salt (as per taste)
    Coconut Paste For Avial
    1 cup Coconut (grated)
    1 tsp Cumin Seeds
    3 Green Chillies
    1/2 tsp Turmeric Powder
    How To Boil Vegetables For Avial
    1 cup Raw Banana ( peeled & cut into Batons)
    1/2 cup French Beans (put into Batons)
    1 cup Ash Gourd ( peeled & cut into Batons)
    1 cup Mangalore cucumber ( peeled & cut into Batons)
    Hot Water
    How To Make Avial
    Salt ( as required)
    1 cup Curd (beaten)
    2 tbsp Coconut Oil
    12-15 Curry Leaves
    #AvialRecipe #SouthIndianGravy #AnybodyCanCookWithRajshriFood
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    About Aviyal
    Avial (Malayalam: wikt:അവിയല്‍, pronounced [aʋijal]) is an Indian dish with origins in the Kerala region, although it is equally popular in Tamil Nadu and Udupi. It is a thick mixture of 13 vegetables commonly found in the western ghats and coconut, seasoned with coconut oil and curry leaves. Avial is considered an essential part of the Main meal (Oonu in Malayalam).
    Central Travancore has a slightly different variety of avial with its thin gravy whereas the classical avial is thick.
    Generally, only crisp vegetables are used in avial. Vegetables commonly used in avial are elephant foot yam, plantain, ash pumpkin, carrots, beans, egg plants, cucumber, drum stick pods, snake gourd and Broad Bean, etc. are the recent introduction, while the north Kerala Avial includes bitter gourd also and in the Kollam region of Kerala tomato is added among other vegetables. Some people prefer to skip curd or substitute it with raw mango or tamarind pulp. This dish can be made into a gravy or be made into a semi-solid side dish. It is generally eaten with rice. The word "avial" is also used to denote 'boiled' or 'cooked in water' - this sense being derived from the way the dish is made. |
    For feedback and suggestions please write to us at: mail@rajshri.com

КОМЕНТАРІ • 120

  • @rajshrifood
    @rajshrifood  3 роки тому +5

    Hey Guys, What are the 13 vegetables that are usually used in Avial? Can you name them?😄

    • @Antardani
      @Antardani 3 роки тому +7

      These are the vegetables used in my grandma's recipe
      Carrot
      Beans
      Cluster beans
      Raw banana
      Potato
      Chow-chow
      Brinjal (long variety)
      Arbi
      Drumstick
      White Pumpkin
      Yellow Pumpkin
      Yam
      Raw mango

    • @madhusubranmanian400
      @madhusubranmanian400 3 роки тому +3

      Yam
      Brinjal
      Potato
      Snake gourd
      Drumstick
      Kerala cucumber
      Raw mango
      Sweet pumpkin
      Arbi
      Long beans/ cluster beans
      Carrot
      Raw banana
      Adh gourd

    • @rajshrifood
      @rajshrifood  3 роки тому

      @Madhu Subramanian Wow😍 One Dish (Avial) = 13 Veggies - Unites infinite number of people😋❤️

    • @anandnarayananrajagopal7162
      @anandnarayananrajagopal7162 3 роки тому +2

      we make several times Aviyal in TN style, where turmeric would not be a part, rest all your receipie is same... drumstick, long beans (thattakai), avarakai, snake guard, suran, white pumpkin, red pumpkin, green banana, beans, carrot, raw mango, chow chow.... normally aviyal is a receipe with minimum 7 and max 11 vegetables and mostly potato or cauliflower also people do ask for doubts but it would not be used... karanataka style aviyal would be with red chillies instead of green one... and in kerala mixing of curd woudl be lesser in TN mixing of curd would me more

    • @madhurekha5915
      @madhurekha5915 3 роки тому +1

      @@anandnarayananrajagopal7162 yes termaric is not necessary 👍

  • @suchitrarajan4745
    @suchitrarajan4745 3 роки тому +6

    Thank you Varun for bringing to notice this very Malayalee preparation to non malayalees. It's time people knew that south india is not just about idli,dosa oothappam sambar ❤️

  • @DrBrunoRecipes
    @DrBrunoRecipes 3 роки тому +9

    Looks delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻 Stay blessed ♥️

  • @binithakp4064
    @binithakp4064 3 роки тому +10

    Yam
    Big Raw banana (nendrakkaya)
    Carrot
    Drumstick
    Long beans
    Cluster beans
    Bitter guard
    Ashguard
    Kerala cucumber(vellarikka)
    Snake guard
    Green chilli
    Curry leaves
    Coconut

    • @kaycyrus4251
      @kaycyrus4251 2 роки тому

      So basically all vegetables that I don't eat

  • @priyasreekumar4030
    @priyasreekumar4030 3 роки тому +7

    Awesome 👍
    My all time favourite.
    This curry itself is a meal. We can add almost all vegetables in this.
    In our house we use ......
    Yam
    Raw banana
    Raw mango
    Pumpkin
    Green brinjal
    Carrot
    Ash guard
    Snake guard
    Cluster beans
    Long beans
    Big chillies ( don't know name )
    Drumstick
    Potato
    Colocasia
    Lots of curry leaves 🙂
    And pure coconut oil

    • @rajshrifood
      @rajshrifood  3 роки тому +1

      The Pure coconut oil, in the end, brings in a lot of magic😍btw when was the last time you had Avial?😋

    • @priyasreekumar4030
      @priyasreekumar4030 3 роки тому

      Yesterday 🙂
      To be precise we make aviyal once in a week
      Aviyal with a dash of mango pickle is wonderful , not getting words to express the taste ....... too yummy 😋

    • @kalavathikar1607
      @kalavathikar1607 3 роки тому

      Big chillies = capcicum ?

    • @priyasreekumar4030
      @priyasreekumar4030 3 роки тому

      No. Not capsicum.
      Actually I am not sure about name ,may be big chilli. It is light green in colour and not very spicy.

    • @sarthak_jain_51515
      @sarthak_jain_51515 20 днів тому

      Chilies called jalapeno or you can say chillies that are used when making chili pakoda

  • @anjaliarun5122
    @anjaliarun5122 Рік тому +2

    I'm from udupi.. Avial is a staple dish for us too.. There's one more version we follow.. We add byadagi chillies, cumin seeds, and tamarind instead of curds.. Try it tastes yumm

  • @preethinair7881
    @preethinair7881 3 роки тому +9

    We coarsely grind the coconut and also add shallots while grinding.
    Also, we use tamarind instead of curd.

    • @rajshrifood
      @rajshrifood  3 роки тому

      Ohhh, Tamarind for that slight sourness? Sounds yum!😋

  • @neetalodhi916
    @neetalodhi916 Місяць тому

    All your recipes are 100% successful! Love it!! ❤

  • @snehatrivedi8931
    @snehatrivedi8931 2 роки тому +1

    Your recipe turned out really well Chef and this hair cut looks cool on you. I made my Avial with 13 vegetables including carrots, Green Mango, potatoes, capsicum, beans, peas, pumpkin, kaccha tomatoes (red), bitter gourd, bottle gourd, Yam, egg plant … I live in states and don’t get good drumsticks so did not use it

  • @rachelanna9928
    @rachelanna9928 3 роки тому +1

    I watch all your receipes and try everything.. My favourite is Garlic chicken.. Am a keralite i recommend everyone to try these receipe its really tasty, if your kid is a vegetable hater this is the recipe

  • @ALEXANJANAVLOGS
    @ALEXANJANAVLOGS 3 роки тому +4

    Hii brother🙏....we make avial once in a week as it's like a one pot meal..very healthy and anyone can have it for weight loss as well as with health issues ...goes well with rice, curd and pickle ...boil yam and raw banana in a little water first, then add cucumber, cluster beans, white brinjal, snake guard, drumstick, curry leaves etc ...can add tamarind paste or tomatoes or raw mangoes etc according to ur taste..then add coconut paste, mix and switch off the flame. If planning to add curd then at the last only ..dont allow curd to curdle... finally add coconut oil and curry leaves ..yum yum avial is ready 🥰

    • @rajshrifood
      @rajshrifood  3 роки тому +1

      Avial = Adipoli 💕 By the way, thanks for sharing your version of yummy Avial😋

    • @ALEXANJANAVLOGS
      @ALEXANJANAVLOGS 3 роки тому

      @@rajshrifood I enjoy ur way of presentation... 😍🥰Have a good day 🥰

  • @123spindi
    @123spindi Місяць тому

    Love the way you cook them layered as it’s the rt way to cook
    I use all 6 rooted veggies.
    Carrot beans tindora, red pumpkin, white pumpkin, green plantain. I do add ginger slices and cook it with banana leaf

  • @saraswathivenkatkrishnan5104
    @saraswathivenkatkrishnan5104 3 роки тому +2

    Wow. The way you explain is AMAZING.

  • @binayprasad387
    @binayprasad387 3 роки тому

    Wahh Is Taraha Ke Sabji Bahut Hi Feveret Sabji Hai Aur Aapne Bahut Hi Zabardast Banaye Hain 👌👌 Wow Really Very Yammy Testy Recipe 👌👌 Good Sharing 👏👏 God Bless you 🙏♥️

  • @binad1285
    @binad1285 Рік тому

    I really love❤ your recipes. Show me more of the vegetables recipes if you can will appreciate🙏 thanks

  • @geethanambiar3465
    @geethanambiar3465 Рік тому

    Very nice loved your method, the veggies you added. Thanks

  • @binayprasad387
    @binayprasad387 3 роки тому

    Wow Kya Colour Aaya 👌👌👌

  • @mahalakshmiponappan5073
    @mahalakshmiponappan5073 3 роки тому +1

    Looks yummy 😋...A very healthy recipe...Very clear explanation...Thanks...👍

  • @lillykocht
    @lillykocht 3 роки тому

    I am so glad you put time stamp for your video, makes it easy to follow
    Lilly

    • @rajshrifood
      @rajshrifood  3 роки тому

      Timestamp makes life easy!❤️

  • @bhabatoshmondal3493
    @bhabatoshmondal3493 3 роки тому

    Nice healthy food...
    Oo
    Soo dalisus

  • @goutamibanerjee
    @goutamibanerjee Рік тому

    Can anyone tell me what kind of utensil is used in this video. I liked it and want to buy one.

  • @rajarams5988
    @rajarams5988 3 роки тому +1

    Your recipe for avial is terrific. However one absolutely vital ingredient you have ignored....that is whole black pepper corns...at least a teaspoon full. Pepper is a defining taste in avial....very vital. Also coconut oil is to be added...just a dash for that authentic kerala flavour.

  • @sinu8712
    @sinu8712 3 роки тому +1

    Wow...This looks soo delicious & healthy as well....em definitely going to try this thank you chief for this recipe... 💖

    • @rajshrifood
      @rajshrifood  3 роки тому

      Heyy, Along with the Aviyal what are you going to make? Rice or Appam? 😀😋❤️

  • @shashtriapretto7913
    @shashtriapretto7913 3 роки тому

    Delicious and healthy.Since I don't consume milk or milk products,I had a query Can we use coconut milk instead of curd?

  • @vidyadate521
    @vidyadate521 Рік тому

    Hi, should we cover the pot when they are cooking?

  • @manimalarmahesh5577
    @manimalarmahesh5577 Рік тому

    Nice ya...very nice...first time I tried... I never knew it's so simple... Boiled veg+chutney❤

  • @joycecabral405
    @joycecabral405 Рік тому

    Thanks very well explained Chef
    Will.surely make it yr way

  • @leelabhambore4448
    @leelabhambore4448 3 роки тому

    This was an amazing recipe. I prefer the vegetables to be only 90% cooked and be crunchy as learnt from a colleague who prepares this often.

  • @rupalisarda
    @rupalisarda 3 роки тому

    Yummy and healthy recipe 😋
    Liked your new look chef 👨‍🍳

  • @arpanatikekar8699
    @arpanatikekar8699 2 роки тому

    Can't wait to try this recipe soon!

  • @manjumitra7482
    @manjumitra7482 Рік тому

    Wonderfully described recipe

  • @shipra16278
    @shipra16278 4 місяці тому

    Pls give suggestions for a good coconut oil

  • @aartiargade4815
    @aartiargade4815 3 роки тому

    V tasty nd and healthy too,thnx a lot chef varun

  • @aankhiray6272
    @aankhiray6272 2 роки тому

    My mother is a tamil woman ... As per my home curd is must in this recipe and we grind that with coconut

  • @vasanthalakshmivasudevarao453

    Thank you Sir 😊 I love Avial

  • @manasimoghe8755
    @manasimoghe8755 2 роки тому

    अवियल ,, सो नाईस , टेम्टिंग ,,जिसे देखतेही ऐसेही खानेका मन करें । अवियल बनाते समय जो वर्णन शूरु था ,, मतलब आपके समझानेका स्टाईल बहोत ही सुंदर लग रहा था । आपकी बाते सुननी है या रेसिपी देखनी है समजमे नाही आता । जो भी था बस ब्युटीफुल ।

  • @cheryxavier57
    @cheryxavier57 8 місяців тому

    Thanks soooo much for sharing. I got a good name

  • @daxashah1506
    @daxashah1506 3 роки тому

    Very nice it's i

  • @cookwithrachna
    @cookwithrachna 3 роки тому

    So delicious

  • @sekharsubramoney5848
    @sekharsubramoney5848 2 роки тому

    You should do undhiyon as well dear friend.

  • @tried52
    @tried52 3 роки тому

    But one thing I must say ur vocabulary for English is awesome no utubers I seen using these words TRUST me Varun Love tc

  • @Stardust...4445
    @Stardust...4445 3 роки тому

    It's a very lovely recipe ❤️... Thanks

  • @rxkarthi7210
    @rxkarthi7210 Рік тому

    Thank you❤

  • @deepasenghani9585
    @deepasenghani9585 3 роки тому

    Amazing recipe

  • @malanarine7146
    @malanarine7146 3 роки тому

    Looks yummy Greetings from Barbados 💕🙏

  • @nawalgarg4348
    @nawalgarg4348 3 роки тому

    Your recipes r perfect.

  • @cheryxavier57
    @cheryxavier57 8 місяців тому

    Must try

  • @teenieplates
    @teenieplates 3 роки тому +1

    This is so good! Love everything about avial 💖🌼

    • @rajshrifood
      @rajshrifood  3 роки тому

      So any idea to add this recipe to your meal plans?😋

    • @teenieplates
      @teenieplates 3 роки тому

      @@rajshrifood it’s a big yessss🤩

  • @meeraduseja3407
    @meeraduseja3407 Рік тому

    Easy and tasty. 😊

  • @daxashah1506
    @daxashah1506 2 роки тому

    👍👌🏼👌🏼👌🏼👌🏼👌🏼👌🏼

  • @madhurekha5915
    @madhurekha5915 3 роки тому

    Main bhi aise hi karti hun avial ko,chaval ke saath bahut hi badiya lagti hai avial 👍

    • @rajshrifood
      @rajshrifood  3 роки тому

      Haan ji💯 Aur konse recipes apne try kiya hain?😀

    • @madhurekha5915
      @madhurekha5915 3 роки тому +2

      @@rajshrifood bahut saara ki hun,ek ek achi lagi aur nahi bhi kiyon ki karnatak ke hun is liye 👍😁

  • @alpamadhav7345
    @alpamadhav7345 3 роки тому

    Nice

  • @vanitanimkar3717
    @vanitanimkar3717 3 роки тому

    Looks amazing

  • @vanitalad
    @vanitalad 3 роки тому

    😋😋👌love it

  • @minakshisaha3033
    @minakshisaha3033 3 роки тому

    👍

  • @DevassyChristoChiramel
    @DevassyChristoChiramel 3 роки тому

    Yummy

  • @deesgreenheaven5532
    @deesgreenheaven5532 3 роки тому

    👌yum 💚❤️💚❤️💚❤️ love it

  • @seemaarora5215
    @seemaarora5215 3 роки тому

    Amazing recipe.
    I Just had a query, why are curry leaves not tempered in hot oil but added straight to the curry?

    • @adheena1959
      @adheena1959 3 роки тому

      For aviyal . We add curry leaves this way .. no seasoning.

  • @craftyshine7147
    @craftyshine7147 2 роки тому

    Ridge gourd tendli not used?

  • @daxashah1506
    @daxashah1506 2 роки тому

    👌👌👌😊

  • @monishavarma
    @monishavarma 5 місяців тому

    Yesa

  • @shobhaudupa6388
    @shobhaudupa6388 2 роки тому

    Long beans and small gourds also can be added for making avial

  • @savitagoyal2023
    @savitagoyal2023 Рік тому

    👍🏻⚘

  • @samphon701
    @samphon701 3 роки тому

    There is no need of winking every now and then. You look good without so innocent wink

  • @sandhyamehta6945
    @sandhyamehta6945 3 роки тому

    I make exactly the same. But i add tadka over it in last. We generally eat with steamed rice. I add tindli & papdi too.

    • @rajshrifood
      @rajshrifood  3 роки тому

      How about including some pickles next time?😋

  • @realhuman7908
    @realhuman7908 11 місяців тому

    You missed the bringle, tomato, Madras onions, lady finger ...... You can add any number of veggies except leaf veggies.

  • @aviral_kumar.
    @aviral_kumar. 7 місяців тому

    Can anyone change this dish's name? I have been teased for this since my childhood 😞.

  • @gururajanerodevarahamurti336

    Thanks.e.v.gururajan.

  • @ansuajo
    @ansuajo 3 роки тому

    Would really appreciate a simplified recommended veggie mix for the rest of us 🙄

    • @richardwallace6313
      @richardwallace6313 3 роки тому +1

      I would say take your pick from the 13 and make do. Probably should have yam, brinjal, drumstick, carrot, some sort of gourd (pumpkin, bottle gourd, etc.), and broad beans. That is six. I would drop drumstick if trying to keep it to five, and drumstick is not always easy to get in USA. If easy to find where you are, then by all means use it.

  • @premaks8199
    @premaks8199 21 день тому

    We call it as mangalore cucumber

  • @aiolus4713
    @aiolus4713 3 роки тому

    Good for kaalia.

  • @star-ms2oq
    @star-ms2oq 3 роки тому

    Consistency not watery,it's has be dry .vegetables cook with less water.make sure that coconut mix grind without or least amount of water not paste .

  • @meenha1976
    @meenha1976 3 роки тому

    whats drumsticks? bhindi like vegetable plz?

    • @rajshrifood
      @rajshrifood  3 роки тому +1

      Hey, it's called as Sahjan in hindi.

    • @meenha1976
      @meenha1976 3 роки тому

      @@rajshrifood I don't think I have seen it in UK, although I am not a vegetarian, but I love all your dishes, I make some of them often, hubby loves his vegetables, so I need to make often. I will try this n Sunday, I dont know about 13 vegetables, but thanks for the list in the description, we have some pumpkins and other autumn vegetables that have started to arrive, i will eat it as a thick soup, hubby I know will want it either with chapati r boiled rice. Thanks for another AMAZING recipe and the history behind it,.

  • @tonysoprano2455
    @tonysoprano2455 2 роки тому

    Super, but no turmeric.

  • @preethashibu9927
    @preethashibu9927 3 роки тому

    Hi iam from Kerala

  • @sandeepikakalia441
    @sandeepikakalia441 3 роки тому

    Everything is ok but seen two times this video for tarka .....but tarka to laga he nahe ....

  • @tried52
    @tried52 3 роки тому

    Sorry tum north India chod k aur kuch try kiya karo this vegetable stew looks gud I eaten alot in Dubai restaurants

  • @realgrilledsushi
    @realgrilledsushi 3 роки тому

    Isn’t this get curried chef?

    • @kundusayan1
      @kundusayan1 4 місяці тому

      Get Curried usually have non veg dishes ( not exclusively but mostly)
      This channel have only veg items.

  • @tried52
    @tried52 3 роки тому

    Don't mind yar bahut Keh Diya tumhe paneer Angara mei kuki really tum north ki recepie s ki Watt Laga dete ho it pains

  • @AJ-qe4on
    @AJ-qe4on 3 роки тому

    I am a malayalee and that is not wat our avial looks like

  • @maulikgandhi1832
    @maulikgandhi1832 3 роки тому

    Kuch bhi banayega bro?

  • @krishnat.r6834
    @krishnat.r6834 3 роки тому

    Just avoid grinding coconut into a fine paste...just roughen it up

  • @vijayarao4809
    @vijayarao4809 3 роки тому

    Yam, Drumstick, carrot first layer, cook 3/4th
    Add Raw Banana, mix well..allow to cook for few minutes.
    Raw Mango and yellow or red pumpkin to be added..
    Then add beans, white pumpkin, mangalore cucumber
    Finally grated fresh coconut, chilly, jeera, turmeric powder grinded coarsely not paste.. add, just a minute let it boil..
    switch off, add a tsp of fresh coconut oil, and curry leaf.. and pepper..

  • @saddamshaikh5500
    @saddamshaikh5500 Рік тому

    fhb

  • @jyothihebbur
    @jyothihebbur 3 роки тому

    Lip smacking

  • @tried52
    @tried52 3 роки тому

    Ohh no not u again lost TRUST on ur recepies