The Ultimate Jalapeno Popper | How to make Texas Twinkies
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- Опубліковано 12 бер 2024
- Have you ever heard of a Texas Twinkie? Have you had a Texas Twinkie? If not, then let me show you how to make them. This is the ultimate jalapeno popper! You take fresh jalapeños and fill them with cream cheese, shredded cheddar cheese, top with chopped smoked brisket, and then wrap all of that in smoked bacon. Add a sweet bbq glaze on top of the crispy bacon, and you have the perfect combination of flavors in every bite.
In this video, i'll show you how to make Texas Twinkies step-by-step, including:
How to prep the jalapenos
Making the cheesy, smoky filling
Baking them to crispy, gooey perfection
Brushing on that sweet and tangy BBQ glaze
Subscribe to my channel for more easy to follow recipes! 🙏🏼😃
INGREDIENTS
10 fresh jalapeños
12 to 16 oz smoked brisket (chopped)
8 oz cream cheese (softened)
4 oz sharp cheddar cheese (shredded)
1 tsp bbq seasoning rub (extra for topping stuffed jalapeños)
12 oz thin regular sliced bacon
1/2 cup of your favorite bbq sauce
What is a Texas Twinkie?
How to make the ultimate jalapeno poppers - Навчання та стиль
They look so delicious! You're so creative with food. My mother was a chef and she always said that cooking is an art. Well you are a great artist.😊
I love these I make them all the time just minus the brisket but will try with the brisket this time❤❤
My 6 year old turned to look at my phone everytime you said “Twinkie” lol
Made these Saturday minus the brisket. Amazing!! 💛💙🍺👍🏾🙂💯
I'm giggling!!! Great name!!! Texas Twinkle's I love it!!! I'm making them dor the next Party!!! Thank you for sharing your recipe with us!!! God Bless Us All!!!
Bless your husband for helping! He seems like a doting father and husband. The Twinkies look fabulous, I’ll need to try them!
Hubby did an outstanding job of assisting you with prep and cooking. The Texas Twinkies looked so delicious. Go hubby!!!
Salivating watching this video.....thanks for a great recipe. 👍
Here's a helpful tip to make the jalapeños milder. I always do this because I can't do too spicy. Jalapeños contain a compound called capsaicin, which is responsible for their spicy taste. Capsaicin is soluble in water, so soaking the peppers in water can help leach out some of the capsaicin, making them milder. And I've also seen them on the menu as "Jalapeno poppers", and "Armadillo eggs", I just call them bacon wrapped jalapeños. They are so delicious, thank you for your recipe.
Thanks for the great tip! The saltgrass restaurant had these on their menu back about 20+ yrs ago. They called them Range Rattlers. It’s interesting to see so many terms for a great appetizer. Thanks for sharing your info. Blessings friend. ❤️🙏
Wow, that would be perfect with flour tortillas. Can’t wait to try that. 🙏😊
Looks delicious 😋 Yum 😋
Those look fabulous, with or without the meat. :) Thank you for sharing.
Ok... Right here, I'm gonna have to say I am so excited to have run across your channel!
Last night till midnight I'm watching How To make... You name it, and it's ALL AMAZING!
THANK YOU! THANK YOU! THANK YOU!
GIRL. YOU GO.
Your personality is so nice!... and btw, your husband helping you is awesome! And your son is awesome on the piano! (I watched so many videos!) Hahahaha
I'm absolutely just jazzed about this channel!
I was just thinking about this…thanx for sharing ❤️
Wow! I like it! Your Hubby is a good helper.
Looks delicious.
Looks delicious!! Thank you for sharing your wonderful recipes with us. Have a blessed and beautiful day.
I always like to pre-cook bacon about half way on any of this style of recipes as I like a crispy bacon. Pre cooking also lessens the grease on the final product.
These look amazing! Woo- hoo for Tejas! Love it! 💜
I love jalapeño poppers so I’m definitely gonna be trying this recipe!! Looks delicious!
Awesome recipe thanks 👍👍👍
AAAAAANNNNNDDDD subbed. love your channel. I am going to learn from all of your amazing latina cooking and be quite popular at family gatherings, parties, and potlucks. Thanks a bunch!
In Colorado we make rattlesnake bites we add jumbo shrimp in ours
Thank you, I can't wait to try this.
Those look REALLY GOOD !
Those look scrumptious!
These look fantastic!
😍 2 dozen please.
Have mercy! I just ate breakfast and this video has me wanting to get back in the kitchen.
Ohhhh my those look YUMMY, can't wait to try them. And I love the way you cut n cleaned the jalapeños I've never seen it done like that.
We make these a lot too… most of the time without brisket and just cheddar/cream cheese in the middle but I have had them just like you made too! They’re so delicious 😋
Your husband does an excellent job. Those look delicious!
Had these at Hutchins BBQ in Frisco 🤤
I looked at the menu online, kinda pricey
Omg That looks heavenly!❤
Great husband all work alike😊
I LOVE Sweet Baby Rays... once I tried it I knew nothing else would do.
Range rattlers! Yum! With my stomach, I sure can’t eat them! Lol! But they look delicious! TFS. God bless you friend. ❤️🙏
That looks so good and I'm going to have to give that a try thank you so much
Omg this looks so good, I can't wait to make these for my boyfriend💕
Omg😍😍😍😍
I have never heard of those before, as long as I've lived in Texas. I wouldn't eat those personally because I don't eat jalapenos but all six of my kids love spicy stuff. So do my grandchildren.
OMG WHAT A SURPRISE THANKS TOTALLY A KEEPER. THANKS. 😊
Yummy 🤤😋👍
👍😋Those look so good.
Hello, oh my gosh looks so yummy, I'm going to make for EASTER SUNDAY , TO INCLUDE IN THE EASTER BARBECUE!!! TYFS!! 😊
I made another jalapeno poppers recipe you have and it's awesome. You cut an incision and remove the seeds and ribs. I couldn't get the batter to stick so I peeled the jalapenos they fried up perfectly. Great recipe momma. I won't try this one I don't eat bacon
Oh my ... they look awesome! I am going to definitely try them!!!
Delicious 😋!! Looks sooo yummy
OMG I can't wait to see this!!!!!!
These look amazing!!! I was so glad when you put them back in the oven! I hate chewy/floppy bacon! I will definitely give these a try!
Yum! 🤤 We usually make ours with just cream cheese but the first time I had them with brisket was at Bodacious BBQ in Lufkin & I was in love!😂
I haven’t had these in so long, they’re so so good. I may have to make them now ❤
Those look awesome!
O
M
G
I can’t wait to make this!!
Love this recipe, thank you 😊
I’m starving What time is dinner LOL 😂❤ Made something similar in an Air Fryer -works well.
Hi A.!!! Always nice to see your husband in your video...These look really delish. This would be good for a gathering...My family would really enjoy these...YUMS!!!...Great Video!!!...🦋
Looks amazing. Been going thru your cookbook. Think my boys and I are going to try birria. Just have to get the guajillo chiles.
Looks incredible..I certainty will be making this recipe..thank you for sharing ❤
Love this !
This looks soooo yummy! I’m in Texas and never heard the term, Texas Twinkie but best belief, I’m gonna be making these post haste. Your recipes always look sooo yummy!😋
I always thought the term meant very flamboyant cowboys.
@@JohnSmith-gq9gn 😂
I am such a wimp when it comes to spicy foods but that looks delicious 😳☺️!
Yummy 😋 ❤
Everyone misses this step!!! Finely chopped fresh garlic in the cheese mix. No fattening bacon just grill the popper till the pepper is cooked! This I’ve been eating for 60 yrs! A popper is a finger food not a meal!
Omg, calm down...geez
Oh myyyy!!! ❤❤❤
Thank you, Angelica,
Doing Ketovore diet. This works great for us. Looks soooo very yummy 😋.
Your honey is sweet to help out in the kitchen. Did your sons like them?
Wow yummy 😋😋
Haha that's a funny name never heard of them. They are a meal on their own. Your hubby is a Snoopy Fan? So am I🤗
My hubby loves those kinds of foods
You always have very do-able and delicious recipes. Watching your recipes feels like I’m on a stool next to you. Great job!
Hi. Me again. Went to your store but couldn't find your cookbook. Please send me a link. Your verbal directions are so easy to follow and you cook all of my favorite foods!!! Love your channel! Can't wait to try these Texas Twinkies! A new twist on my favorite stuffed jalapenos
Yummy 😋
Damnnnn ❤❤
New sub!
This looks delicious. I'm not able to eat any type of pepper or Chile. Can you suggest a different vegetable?
I've noticed the larger jalapeños seem to be less hot.
I found out 2 days ago that farmers have been TRYING to grow milder jalapenos (because it seems that us Americans can't take the heat grrr).
Embarrassed and sad.
Now that's a labor of love. I buy them at H-E-B and add my own barbecue sauce.
🤗
Really spicy is Indian food. THAT is spicy. These Texan Twinkies looked medium hot and delicious 😋
😋😋😋
🙏
I make these using poblano peppers and serve with a salad
I don't know if you're from or know Austin, Mama, but I have a question.
Chuy's here used to sell a white queso. It was to die for. Did you ever have it? If so, do you think you could replicate it?
Where do you get brisket from? Is it home made?
What could be a good non-beef substitute for the brisket?
I make these on repeat with sausage instead of brisket and they are amazing! Did your jalapenos actually cook until they were soft!?! I bake mine for 10 minutes after cleaning and deseeding them now. Then, let them cool for ~5 minutes before stuffing and wrapping.
The first time I baked them without pre baked pepper step, so the peppers were still a bit crunchy 😂
I like a bit of snap to the pepper, but most of them do soften. These jalapeños were big. 😬
1
This question has nothing to do with this video but how do you keep cilantro fresh days after you buy it. Every time i use it and have left overs it dries and loses it's smell and texture
Store it in a sealed lunchbox and keep in the fridge it will last for about 4-5 weeks
How can I purchase your cookbook?
Online only on Amazon, Target, Walmart and Barnes & Noble. 😊🙏🏼
You can get from Amazon
you have a recipe book? how do I get one?
I got my copy of her recipe book from Amazon.
I'm from New Mexico and here they are called chile rellenos
Great recipe