Make Delicious Jalapeño Popper Bites and Cheese Balls in Minutes!
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- Опубліковано 2 бер 2023
- Make Delicious Jalapeño Popper Bites and Cheese Balls in Minutes If you're a fan of jalapeño poppers, then you won't want to miss this simple and delicious recipe for jalapeño bites and balls. In just minutes, you can whip up these spicy treats that are perfect for any party or event.
I guarantee that you're going to love this easy recipe, so be sure to give it a try. And once you taste these jalapeño bites and balls, you won't believe how addictive they are! This tutorial is perfect for anyone looking for a fun and spicy appetizer or main course for their next gathering.
Jalapeno Cheese Balls Ingredients:
16 oz Cream Cheese, softened
1 tbsp. Mayonnaise
1/2 cup minced fresh Chives
1 cup Jalapeño, seeded and finely diced
6 - 8 slices of Bacon
1/2 cup Sharp Cheddar, shredded
1/2 medium Red Onion, thinly minced
1 tsp. Black Pepper
1 tsp. Cayenne Pepper
Jalapeño Popper Bites Ingredients:
2 cups Panko Breadcrumbs
2 cups shredded Cheddar Cheese, plus more for topping
2-3 large Eggs
1 tsp. Kosher Salt
1 tsp. Black Pepper
Nonstick Cooking Spray
10 oz Cream Cheese
4 strips Bacon, cooked and chopped
4 Jalapeños, seeded, diced, plus 24 sliced for topping
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Man I just made that chicken stew 🔥🔥🔥🔥 🫡
Greenery 🤣
AB do you get any kind of commission for advertising Branch and Vine? I ask because I am about to make a purchase and want you to get any credit due.
Chit looks good now
Ĺ
HINT from this old grandma: take the cream cheese out of the foil and let it soften in your big bowl when the cc is COLD and firm - just out of the frig - it won’t stick so bad to the wrapper. This works well when you need softened butter for a recipe, also. 😊 I LOVE both of these recipes and I love your no-nonsense style! Thanks!
I've been doing it like that for years. So much easier. Us old grandma's know a thing or two to teach these youngsters. ❤😂😂
Welp, I guess I need to call my sister so she can be fussing again. This recipe is in her Keto universe. She's gonna say again "I ain't gonna be messing around with AB!" then run to the store to get the ingredients 🤣😂 Love it man! Keep up the good work!!
wonder if she will use almond flour for the cups...as Keto can't have normal flour. Let me know what she says, please! :)
@@michellec169 almond flour will work but won't absorb as much oil so will have a little oil slick in it. Or use unflavored protein powder as the protein powder will absorb the oil from the cheese similar to bread crumbs.
@@trellean31 OH ok I didn't even think about using protein powder. I use that in my bagels that I make.
Mine too.. making them tomorrow
@Michelle, maybe crushed pork rinds would work
I've been saving bacon grease for 60 years. Plus I save my cooking oil. Here's my tip; I use cone coffee filters in a used, clean and dry 24 oz cottage cheese container. It's the perfect size and shape to hold the filter without tipping over. My grandma taught me that along with many other valuable lessons for life. Peace be with you all. 🕊️🙏🏿🙏🙏🏽🕊️
Um, 60 year old bacon grease is probably not a good idea to use anymore...just saying...
@aantunez5391 omg, you're so funny 😁. Her bacon grease isn't 60 years old 🙄 🤣 I'm sure what she meant was that she's been doing the process for 60 years now. We southerners use it as fast as we gather it. Putting it in cornbread, beans, greens and peas, etc. I've been using the same process for close to 40+ years. Every time I cook bacon I pour it up and put it in the fridge. It's usually all used up by the end of a month or so for seasoning 😅 you don't actually get a whole lot from a pound of bacon. Maybe a quarter of a cup if you're lucky. And NO, southerners don't fry bacon every single day either. 😂😊
Thank you from Alaska, this Eskimo. Greetings
@cindyledbetter2228 ..I would love to hear other useful kitchen tips your grandma taught you. Thank you for sharing about the cone filter. 👍😊
Do you save the baking grease in the refrigerator or at room temperature?
I remember watching this guy before he hit 500k and I promise his recipes have always been great no matter what he is cooking!
That's a great way to make a cheezy shell for anything! It doesn't have to be a jalapeno bite, you can put just about anything in there. Thank you AB!
Yes! Like a quiche bite!
I love this too. Such a simple lil’ cup to fill with all sorts of delicious joy. 🤔 thinking I might try some cornmeal substitute for the breadcrumbs. Stuff w/ chili or maybe some…..
Thanks for sharing and kicking some creativity into my mind and palette 😋
I like to wash it down wiff some mot licka
Love your recipes,everytime whatever I make of yours… comes out perfect!!! I’m a 63 year old woman, who learns something new everytime I watch your posts!!! Thanks so much!!
This is my favorite cooking channel to watch! Mouth watering recipes ALWAYS! I gotta try this one asap!
Why Thank you Meredith :)
I agree! I love the personality that comes across in the videos. The creations always look amazing!
I love this channel because I honestly believe AB is hung like a 🐎
Right...I need his cookbook
You sir, are an excellent presenter and chef!
I've got everything else but I'm running to the store for some fresh jalapenos. Those poppers have me drooling. ❤
I added minced onion and granulated garlic to the baked jalapeno bites. They were YUMMY. Guests were topping them with my home canned salsa. We've got a winner. Thanks for the idea. 👍
Super simple, affordable and the crowd goes wild ... Thank you sir!
I'm so glad you gave that pro tip about wiping off the excess. I do that to every vessel I cook in. All my glass pans and metal pans look great. Thanks again for another great recipe!
Love the cooking but can't stand the music
I don't even know how you popped up on my recommended, but I have no regrets and continuous recipe ideas. I think you may just lead me to cook!
My grandparents always saved bacon grease and taught me how useful it is in all sorts of recipes. This one looks fantastic AB, thank you! I will have to try this soon, though I think I might oil up my small muffin tins with the leftover bacon grease for the jalapeno bites, it could give the cheese panko shells even more magic.
Did she tell you how delicious chocolate chip cookies made with bacon grease is?
And my mom showed me that you can cover your newspaper or card on board with bacon grease (or any grease or cooking oil) to start a fire. 🤯
Hello.... I'm curious as to how world I reheat these if I had leftovers?. Thanks.
@@americafirst6750 Personally, I would reheat them in the same muffin tray you baked them in with an oven at a low temperature. It might take thirty minutes, but I think a microwave would destroy this recipe.
@@carrierichardson6619 😮😮😮 Whaaaaat?! OMG do you have a receipe?
Whenever Ab comes with a new video I click.
Thanks Fam!
Fr
Yesss! Same here!!
Amen to that!
Yes! And pound that like button before he even starts because you know it’s going to be good!
I’m bringing these to our next family gathering ❤ this looks so dang good!
Your photo can bring a batch of rocks and they'll love 'em
You are so down to earth, just love your presentation! Excellent! Thanks
Thank you C Wolf. I try :)
I made these this weekend and they were delicious. One think I can say though is that a good non-stick muffin tin is a must. I have an aged muffin tin and even though I sprayed it, I was still struggling to remove the bites. Conversely, I did a second batch in a fresh non-stick tin and they popped out no problem.
I am sooo making these & thank you! JPoppers are my favorite appetizer!
And nobody should have a fridge that doesn't at least have one jar of bacon drippings (greez lol) in it!
I've kept a stash for almost 40 years & my mom still keeps hers!
We use it in many things. Sometimes just a touch for flavor in things if you don't have bacon on hand will.do.the trick. And ya'll haven't lived until you use it for your pancakes. Best crispy edges ever!!😋🥓🥞🥓🤤🤗
Thank you again!❤️
THANK YOU AB! These I will devour as a main course. I am on a mission to try to make everything you've posted. Seriously folks! Every dish from AB I've tried is the best I've ever tasted.
I made the jalapeno cups for dinner tonight, my family LOVES them!! ❤
I can't wait to try these, they look delicious!
Hope you enjoy!
I haven’t seen a cheese ball since I was a kid. Thanks for bringing this back AB.
I love that AB cares about the condition of his cookware. That’s real chef i$ht. TFS.
Foodnetwork give this man a show please! Stop playing! Lol.💯
That looks really good AB. You're absolutely one of my favorite Cooks on the internet.👍✌️
Thank you, Barry!
Perfect for get togethers. I love Jalapeño’s, dice them in my scrambled eggs for breakfast even. Definitly making both these recipes.👍👍
Grated lemon rind would go amazing in it. Thank you. Looks beyond good
Love the fast pace video. Perfect for my tick tock brain. The poppers look delish.
I made these bites today and substituted the panko bread crumbs with ground pork rinds, to make this a low-carb appetizer. They tasted a little like the pork rind but were great! I'm going to try them again with low-carb bread crumbs, made from low-carb bread. Thanks for the recipe!
So you did NOT make “these bites.” Why folks always trying to change recipes and say “I made it but….”?
Hey there i just subscribed,I didn’t catch what kind off seasoning u used. Making these for my daughter. Thank u
@@elizabethhall8684 I used plain pork rinds and the same seasoning listed in the recipe.
Thanks for sharing!
Absolutely genius cheese cups. Perfect recipe for a unique way to make poppers and they look so 👍😊
OMG! Cream cheese and cheddar and bacon and jalapeños. OMG! I've got to make this one.🇺🇲🤗🇺🇲
I haven't seen a huge amount of chefs on UA-cam but you're by far my favorite. I was listening to you kinda critique yourself and the video during this and just wanted to assure you are doing great, man keep up the awesome work!
I'm loving how you show all the techniques. Super helpful. You're a great teacher.
Thanks AB for the cool content. My mom and I would sit and watch and before we knew it, an hour passed by. My aunts visited and got hooked too. I've tried a few and just wanna say thanks. Cooking is more than eating a meal, it creates experiences and contributes to traditions. All the best to you.😊
Those popper bites look fantastic!
Yummy easy snacking😊😚thanks for the share Big Papa
Delicious😊
I made these as an appetizer for friends. Big hit. I'm making them again, tonight.
Enjoy!
Those look so delicious! I love watching your videos so much! ❤
Thank you so much 🤗
I looove jalapeño anything!! I’m so excited to makes these!!!
Those popper bites look so delicious and attractive!
I haven't made these yet, but I can tell I will absolutely love them!!! What a great party dish.
Oh MAN! I can't wait to try these! They look so yummy. All our friends love this kind of food!!!
Wow looks very delicious and yummy recipe thanks for sharing 🤩stay connected 🥰
EXCELLENT VIDEO
Thank you for sharing this.
Love these simple recipes! Love the voice and the way you explain everything.
Definitely easy! And you can change them up how you like. Going to surprise a few of my boys at the next crew meeting!
Wow they look amazing great video
Thank you!
Now you are talking my language. Perfection right there. 👍🏼👍🏼👍🏼
Awesome work,clean and tasty! Thank you Sir 💪
My pleasure Jesse
Loveeeeeeee it!!! 🔥🔥🔥 🌶️ and I totally agree never enough red onion!!!! Great video. Excellent easy recipe and instruction. Thank you! 🙌🏻
thank you for the great recipes ,i found your channel today -but the one thing i really love is how you place the recipes for the people to write down,i was so hungry watching you make the poppers and balls , i love the way you are so easy to follow explaining as you go ,i am in new zealand
Yer making me hungry. My brother loves jalapenos so much. I am going to make these for him. Thanks so much for sharing the recipes. They look wonderful.
Thanks fam! I'm hope he enjoys!
This looks so good! Making them this weekend
Thanks for sharing man! Big ups to you and the crew. This looks totally doable. You're a saint!
I am from Texas and we love jalapenos! I definitely am going to make this!
I haven’t had breakfast yet, so I start watching cooking videos when I’m hungry for hours. Anyways, I want to make this for my man and I sometime. I love jalapeño poppers, and these look delicious. Thank you
Unbelievable! I moved to the Dominican Republic 6 years ago and one of my all time favorites foods is the Jalapeño poppers. Can’t find them in Restaurants or pre-made in stores. Can’t wait to make these. Thank you very much for sharing your recipe.❤️
Now is your opportunity to make these and introduce them to the Dominican people!🎉
I can't wait to make these. I've got jalapeños in my garden!
I made this for the first time for our family Thanksgiving. They all requested that I make this for Christmas dinner as well! It’s currently on my stove finishing up! Thanks for yet another amazing recipe!
Hey AB. These are so cute. And they are so easy to make. I love your presentation always do neat and clean. And to clean as you cook is the key. Everyone is like…it don’t look like you cooked anything when you’re done. ❤❤
These jalapeno poppers look delicious , I will definitely be making them for my May 24 BBQ weekend thank you AB from Toronto Canada 🇨🇦
Hope you enjoy!
This is a perfect recipe for an outdoor Triple Crown party🎉🎉🎉. Thanks. Blessings 💞💞💞
That looks so mouthwatering! AB you never let me down when I'm looking for something delicious. Thanks!
I'm saving this recipe, looking good 👍
Enjoy!
Very Delicious !!! Thank you !!!
Thank you too! Let me know if you try these and enjoy!
Love it, looks delicious 😋 South Africa Mphumalanga 🇿🇦
My o my that’s good eaten there. Keep these vibes coming. God Bless.
Looks better than the poppers I buy from the grocery store.
(without eggs) 🤣 😂
Lol
AB is the man. I have made a lot of food thanks to you. My mom is a bit stuck in her ways, but with my making things from you and showing you has unlocked me and her cooking side.
This gentleman always makes things look so effortless
Watching this at 2am and these will be in my dreams tonight. YUM!
Damn that looks good. I wonder if it’s possible to do a cornbread variation.
This looks so amazing! Would you be able to add the Oven temp and how long to cook it for in your videos? It would be so helpful. Love your recipes.
I think at the very beginning he said 375
He also said bake 10 min.
I'm SO gonna make these for my hubby! Thank you for getting right to the point! Love it! ❤
Wow, some awesome recipes yum 😋
Yum❤
This guy is just a likable dude
This look FIRE!! 🔥 Definitely making these!
Read the title and couldn't click fast enough , nicely done bro
Thanks fam!
Looks SLAMMIN Chef!
I do catering for private events and I just made 80 of these for a cocktail party. There were several other finger foods as well, but this was the one that got the most compliments and there were no leftovers. I'll be making these again and again but I won't call them jalapeño popper bites. Instead, they're "Little Morsels from Heaven". Thank you SOOO much for the recipe!
Wow 🤩 wouldn’t it be great to have him as your personal Chef!
So enjoyed this thanks 👏🏼👏🏼👏🏼
I hope you do more creative recipes like this. Thanks for sharing.
Thank you, I will!
I literally watched this on silent while in a work meeting and enjoyed the visual aspect without hearing a word. I love your channel.
Looks great! Thanks for keeping it simple
Wow, they look Yummy
As always AB recipe looks and sounds great 👍
Fantastic party appetizers!
Thank you for sharing this recipe!
My daughters are visiting soon, definitely I'm making this recipi for finger foods. Thank you!! Looks delicious!
Awesome recipes!
Showing folks how to keep your pan looking good by wiping the excess spray off sold me. It’s how I do it! Thx
Looks great, can't wait to try. Thank You.
Love your recipes, love your delivery as well. Great job,
Just made the popper bites. Literally the best poppers we have ever had. Thank you for the recipe.
Wow those poppers looked perfect, im drooling!😜😋🤤🤤🤤
Awesome 👍
In the kitchen with the smooth soulful sounds of AB.
He starts with the bacon and then he saves the precious!
You know it’s going to be good!
These look so so delicious. Great directions and yes good for March celebrations. I will definitely try these recipes out. Thank you for your video.