Bacon Explosion stuffed with Jalapeños & Cheese | Football Explosion Recipe
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- Опубліковано 13 жов 2024
- Bacon Explosion stuffed with Jalapeños & Cheese
This is my Football Explosion recipe which combines a bacon weaved - bacon explosion and a jalapeño popper.
For more barbecue and grilling recipes visit: howtobbqright.com/
This bacon explosion stuffed with cream cheese, jack cheese and fresh jalapeño peppers is a perfect football food.
Start with 8oz room temperature cream cheese and mix in 8oz jack cheese and 3 diced fresh jalapeños. Season with Killer Hogs The BBQ Rub. Form into a log and place in fridge for at least 15 minutes.
Take 2lbs of hot breakfast sausage and flatten on parchment paper. Season liberally with Killer Hogs The BBQ Rub. Place cream cheese log onto center and roll sausage around.
Take 2lbs thick cut bacon and create a bacon weave. Place sauce log onto center of bacon weave and roll bacon around and cover sausage completely. Season liberally with Killer Hogs The BBQ Rub.
Place the assembled Football Explosion on smoker at 300 degrees. Allow to smoke for 30 minutes. After 30 minutes of smoke, place internal thermometer in center of the Football Explosion to monitor the internal temps.
Continue smoking until the Football Explosion is reading 150-155. Using Killer Hogs The BBQ Sauce, brush warm sauce on the outside of the Football Explosion and allow sauce to glaze.
When the Football Explosion hits 165 internal, remove from smoker and allow to rest for 15 - 20 minutes. Slice and enjoy!
For Killer Hogs BBQ Sauce, Rub and Competition BBQ equipment, visit: h2qshop.com/
Mix the cheeses
Add some RUB
Cover in sausage
Add more RUB
Wrap it in some bacon
RUB
Set up the smoker with some RUB
glaze it with some RUB
Place it in some RUB and eat it with a side of RUB and RUB
enzoTHEferrari RUUUUHHHHHB
enzoTHEferrari LOL! Soooo good! OMG this comment is so funny. “side of RUB and RUB”....so good....
Then the rub gives you a heart attack
Adam Petersen nah just add some more RUHB to take care of it.
Bruh the RUB
This guys a legend, these videos make me so happy because the food just looks so nice. Keep up the good work your doing great!
instablaster...
“Here we have the cream cheese roll on top of the sausage”... poetry. Pure poetry!
Ever since I started to watch you Malcolm, Ive been the chef in every family get together. The recipes are amazing the videos dont do the food justice you have to try it for your own. love what you're doing Malcolm thanks!
I love to go back to you older videos and see how it’s done. Love it a lot. Keep doing what you do. Yum yum.
Your neighbors must be hungry 24/7 living next to you.
Adam C. Ayeeeeee
HE ATE THEM.
Adam C. I'm hungry just from watching
property value went up when he moved in. leftovers for days.
Adam C. On me
You sir are the BBQ King
I'm going to make one called the bathroom explosion! Same ingredients same steps, just a different ending.
lmaooo code brown !!!
The browns will finally make it to the super bowl!
Still the same ending
Lol
LOL 😂👍
I'm not gonna cook anything, i'm just here to watch how much this man loves food. Treated food like a family.
Looks like country boy sushi to me...hot damn that looks good
What a hit!! I went all in and made 3 for a party. DELICIOUS. Substituted one filling with spinach/artichoke/ricotta/parmesan. Thanks for the recipe, Planning my next round. Good Job. Thanks for the tips.
I can't wait to try this! you just changed my plans for food this Sunday! Hahaha. thanks again Malcom!
Old video for a fresh recipe ! This thing is great ! I cut the portions in half because I don't have a lot of help eating . It goes Killer with an over easy egg ! Thanx Malcom !!!
Malcom you could teach a class on "bacon weaving". That think looked like a wicker basket.
Made this last night and it is AWESOME. I did add some onion to the mix, it was mmmm mmmm GOOD !!
MY MAN LOVES THAT SEASONING DONT HE!?
Probably puts it on breakfast foods too.
Its his own recipe he doesnt only love it hes promoting and marketing it.
Lmao fr he gave that thing a bath in the rub
@@raoulloustaunau9789 That's his own seasoning? That's pretty cool right there.
YEAH HE WAS REALLY LIBERAL WITH THE SEASONING. WHY ARE WE YELLING?
I just made this last night with ground pork and venison. It was magnificent. I also slightly changed the name to a Bambi Explosion. Thanks for the inspiration.
I love the unit of measurement for cheese is a block
Malcolm, my name is James Wars. I made the Football Explosion for myself and the family last night and it was a big hit!! Thank you brother for all the tips and tricks on your channel. 😄
+HowToBBQRight Malcom Reed Voice audio now sounds very clear with that lapel mic your using. Well done Sir!
Aww man that final product is so beautiful. Definitely worth trying. Thanks
All i did was watch the video.....the ambulance says they're 5 mins away!
LOL can feel the arteries harden just by watching
They will get there pick up the football explosion and leave the patient I would 😳
Go eat some kale
I can't wait to try this! you just changed my plans for food this Sunday! Hahaha. thanks again Malcom!
Every one of your tutorials is better than the one before. Can't wait to try this one. Thank you!
I wish I could like this twice!! That is one I'm gonna have to make.
why I oughta!
Malcolm, you rock! My bbq game has skyrocketed since I've started watching your videos! A million thanks brother!!
Just wanted to say thanks! You have been the inspiration and mentor to me and a lot of my friends and family. We have only gotten better at smoking because of you and your videos.
Looks amazing, although i think i would rename it the Heart Explosion, owing to the coronary event you'd probably have after eating it!
THE perfect food to eat just before going to sport. Yummy and healthy !!!
Brother you hit a grandslam homerun there. Ive never seen nothing like that ever. You made my mouth drool with this recipe. If i served that to my guests at my yearly opening game world series party they would flip out. I usually go all out with steak, chicken, pork chops, veggie plate, meat plate, chips and dip, and beer and mixed and straight spirits. But im going to try this one as well. It looks so good. The cheese filling makes that dish. Although im going to use spicy sauceage. Spicy and cold beer are a match made in heaven. Its funny cause ive done this opening game world series party now for 5 years this will be my 6th year and even some of my neighbors that i didnt invite show up with 12 packs and food offerings and i have the game playing on 3 big ass tvs in the house and how can i say no. Me and the wife wake early and spend hours on this day cause baseball is america. Im so glad i watched this because this recipe is gonna get the test run this year bro. And i know everyone will love it. Im gonna plate it with sliced sourdough bread as well. Thanks bro!!!
calm down uncle sam
Thanks for this recipe Malcolm. Very nice
Sitting in my cardiologists office watching this
Not sure how i missed this one. lol Nice!! Looks like before the OG gateway wasn't whipped on much. lol
I only take BBQ advice from someone who is over weight because that means they know what and how to cook!
That is true
I'm 13 and cook better than any adult I know and I'm overweight
False
Military Pyro I cook like this and I'm in Greta shape
Just eat some vegetables and workout
Cause they use the unhealthiest ingredients and don't care about portions or calorie intake
man, this great man knows what he's doing. I would eat it all very easily.
I love this guy watches all of his videos but I feel like he uses too much seasoning sometimes
Saw the video this past Saturday, had to make one on Sunday. Spotted Horse’s comment was right on the money. It was amazing! I went with 2 jalepeno peppers and it was perfect for me. Can’t wait to try his stuffed flank steak. Awesome food my brother!
Mr. and Mrs. Reed,
What a great way to kick off the football season.
Malcom, this would be primarily served as an appetizer. What kind of side appetizers would you have to combat the great awesomeness of the bacon and sausage?
Chips? or
Thanks Brother.
Mac
serve it with pulled pork nachos and smoked mac & cheese
Do you have a smoked mac and cheese recipe?
HowToBBQRight Malcom Reed Mr Malcolm can I come visit please. I have always wanted to visit America, and barbecue like this is perfect
larry mansfield there is one, I have made it 3 times now and it's awesome! I use apple wood
@@howtobbqright hey man make a smoked meat loaf stuffed with sharp cheddar and cream cheese and glazed with siracha brown sugar ketchup!
Sir, you are a culinary genius! Looks SOOOO good!
I wish i could come over and just barbeque
This channel makes me so proud to be an American!!!🇺🇸🇺🇸🇺🇸
Aside from the sauce, this is a pretty healthy meal. I don't know why people keep talking about it being bad for you. Seems like most people still don't know what a Keto diet is...
Keto works...and everything but the sauce is within the rules
He isnt on the keto diet
Keto and healthy? Wat
lol keto bro science.
@@zer00rdie lol lemme eat 3000 calories worth of lard but its healthy cause keto.
Thank you so much for this recipe, Malcolm! I smoked this for the Superbowl today and it was an amazing hit! It's definitely going to be one of my standbys.
This is the most American thing ever
Love listening to this guy.
it's all fun and good til someone dies
If you die from this you're a bitch
U need to watch the how to cook lettuce Chanel
Then it’s just fun
Every video is gold! I try a lot of what you show and you motivated me to buy a ceramic grill and it is incredible. You're the man keep it up
Throw a little bit of onion in there ooooooh baby that sounds even better
Add some eggs and black beans, garlic to those onions for paint-peeling gas.
And some fresh chopped garlic...
I made this tonight after seeing the video last night. It came out great. One of the very few video recipes I've made that came out better than I expected. I used a combination of mild Italian sausage and hot Chorizo for the meat. Sooooo good. Thanks for the video.
I LOVE YOU
I AM MAKING THIS ASAP
MALCOM #1
Malcom, you are so amazing... I just love to watch you cook. I love this recipe. I think when I make this one I will make 3 o4 of them at the same time, and I can have enough or some for the unexpected times. Thank you for the great recipe, and God Bless you....
if you eat this and have a life ending heart attack it will be worth it...
Omg 😭
😁😂
half a can of soda is worse for you than eating an entire meal of this delicious food
@@newportnelson RIP Logic
Add some biscuits and eggs
@@newportnelson correct
Damn dude! Cream cheese creation inside sausage inside bacon weave.... niiiice!
Because another jar of seasoning would be too much.
tendervittles doobiestein ay don't fuck with Malcolm pussy
Should of rolled it in seasonings after every step & then sprinkle heavily with more
I think we have today's winner! I been browsing your videos to try n find something for the grill today!!
That guy looks like he knows how to eat.
Hands down the best channel on youtube! I love your videos and your rubs. Thanks for putting all this quality content out there. I look forward to move videos in the future
Beef wellington done the american way.
No need to watch anyone else when looking for BBQ recipes. Malcolm is THE go to.
who says white people don't season their food
Josiah Silas Michael only southern whites season food
Lil Bobby Bricks #Hankblock. I grow, dry and fresh grind my spices right before cooking. I also use local ancient sea bed salt. I'm from Utah, I'm white and I season my food better than most southerners (ps. I lived in the south for 4 years) there is some legit garden folk down there that cook fresh. But most people that live back east are just straight up druggy thugged out TRASH
@@dre5537
Yep, comes all the way from Africa, where they eat the shittiest food on the planet
Yeah like they said only white people eat food DUR DUR DUR DUR
I thought eating was a white exclusive thing XD
I think I love you!!! I sit and watch your videos and my mouth won’t stop watering. There’s some good BBQ in Nashville where I live, but your food puts them all to shame.
IS THIS OK FOR MY DIET?
If it fits your macros bro! (I.e., it might be the only thing you can eat for the day, but it's fine for any diet.)
If you’re doing keto, then probably.
Just omit the bbq sauce
Thank you for this recipe it is one of my staples at many family holidays!!! Making 2 right now for Mothers Day! Always blow the crowd away! Appreciate you!
Put a slice of that on a burger with a fried egg.
Older video I know. I am so making this for a Shrove Tuesday breakfast at dinner meal next Tuesday. THX Malcom I enjoy your channel.
Did you say, "Atomic Buffalo Turd"?
yeah, ABT's are cored jalapeños with cream cheese and other things wrapped up in bacon.
Is it wrong that I want an atomic buffalo turd in my mouth?
That looks delicious. Man, I sure would like to have a bite of your football blast right now. Thank you for your video it was great. You did a outstanding job and God Bless you and your family.
it's not the same without "I'm Malcom Reed"
Say brother i dont do sweet bbq but i def appreciate ur videos. Thank u for the wisdom & knowledge. Much obliged kinfolk. Been watching a bunch of your vids for a couple hours now & your food looks great. & ur skill & technique is super dope aswell. Thank u for sharing ur years of experience with us.
When the jar of rub fell over it really stressed me.
no one cares
@@maxwatson4545 it was a joke.
That's an awesome idea for any football game-day menu! I've never tried the bacon weave, so I'm looking forward to trying that technique for some ideas like this!
That's not bacon. 80-90% fat? This is smoked lard. :)
However, good recipe. Just entered my to-eat list.
The most seasoning I've ever seen someone ever use!!
my doctor said I can no longer watch your videos. he advised me to unsubscribe.......
My doctor told me to go vegan. I don't have that doctor anymore! true story!
@@jetboatjohn8171 my first heart doc is toast we still got to eat wow I've got to do that explosion ect
That's easy ...get another Dr.
The only advice you need is Malcoms😆no need for a doctor😅
Sounds like you need a second opinion.
That looks unbelievable
My god
Good work, clear instruction how you managed not to drool over the result is amazing I’m well over due a bbq purchase
Be forewarned that there will be a second explosion... on the toilet
Love your recipes, Ihave not tried them yet ,just got my first smoker barley learning to smoke ,ooo baby Im sooo exited to smoke it up like u .
ima buy myself a huge smoker and cook you at 180 for 3 days ,
Thank you for making this video!! I followed your directions and really impressive my friends. It tasted so good!
why you are shy to show us that you ate all that in just 1 bite?
This is so incredible! Wow! 👊😎
10000000000 calories
Awesome video Malcolm! I'm gonna cook this for me and my friends at our next gathering........you're a Master bacon weaver!
I love his channel. Awesome. Thank you.
I've made several of these experimenting with each one. I've found that using Jolokia peppers on the inside and brushing the outside liberally with Mad dog 357 sauce to be the best recipe. It really compliments the bacon and pork..
Man I wish I could add your whole Chanel to my favorites. I love ever video. Keep up the good work!!!
His channel is my favorites what are you talking about lol 😝
Mmmm oh my goodness looks Divine can't wait to try it out! Thanks for yummy recipe great video too
Oh how I love health food!!! That looks great.
You got it figured out guy! What a great channel, just Subscribed
that looks amazing, I'll be giving this a shot one Sunday this season for sure!
I love hearing you say rub, because I am British.
You are a mad man!!!!
I’m doing this, I don’t typically watch football, but I loves me some good grub!!!
Trying this today while watching Michigan football game awesome!
Great video Malcom. Had to watch twice 👍🏻👍🏻
Made one yesterday. It was awesome. Love all your recipes
i just subscribed your channel cos you are brilliantly step to step the progress the BBQ to perfectly and juiciest and tastiest BBQ meat!
wow that looks good! !!can't wait for the Super Bowl that would make a great great snack
thank you for what you do, it has made my cook outs great for me and my family. Keep up the good work.
I cried when I watched this video, Malcolm you inspire me. killer Hogs yeah!!!