Country Style Sausage Gravy
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- Опубліковано 23 лют 2023
- Nothing gives you that satisfying, stick to your ribs heartiness like country style sausage gravy. It's great on biscuits, eggs, toast, grass clippings, you name it! And it's so easy to make.
1lb - Breakfast sausage
1/3C - White AP flour
2 1/2 - 3C - Half n' Half / Milk mixture (my preference)
Salt and Pepper to taste
Brown the sausage, stir in the flour until the sausage becomes pasty like a roux and then slowly add your milk. Stir on medium - high heat until it bubbles and becomes thick and that flour taste begins to cook out.
Serve and enjoy!
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I’m a young dude (25) and I’ll say I’ve had this stuff more than some people in their entire lifetime. Super easy and always delicious
That's how I make my sausage and gravy, ❤❤❤bacon and gravy is so good also
I just made this today, it was incredibly easy and delicious
I'm 65, I can't believe it took so long for me to find this easy recipe
Thanks so much!!!
Man I love biscuits and gravy. Excellent comfort food. 👍👍
Need to brown the flour to get a nutty flavor and not a raw flour taste. Using 2% milk thins out the half and half to just a bit heavier than whole milk. You might as well just add whole milk.
Yeah whole milk all the way 2% why does it even exist 😂
It looks good though. Do it your way and let him do it his way.
@djr2253 LOL good to meet the youtube cop. Gotta go around correcting people you don't know bc everyone you know won't tolerate your 💩.
@@sing2me I call them comment cops 😂
@@Andrea-64 I love that. 👏
My dad was a gunner and a cook in the Navy… he’d make this for us on the weekends, over toast! He called it SOS (Shit on a shingle)! Damn good stuff!!!!! 😂🥰😋
my grandfather was the same.
Now I know how to make gravy! Thanks!
Looks great. I like adding ground sage in mine.
Great idea!
Looks so delicious 😊! Thanks for sharing this recipe with us 😊😊
Looks yummy 😋
Thank you for helping me make something new and tasty for breakfast!
Yummy 😋
This looks like the white gravy I want. It’s actually white. Whereas all the others turn out this weird tanish color. I’m gonna try this today
Looks delicious, a moment on my lips ...a lifetime on my hips!
remember that you can just use regular toasted bread and it's just as good. if you dont want to go through the hassle of making biscuits then just use bread
Perfect!! This is the way I’ve made mine for years. The only difference is I add the hot sauce to mine after plating because of wimpy family members. 🤣
Great Recipe
YUMMY 😋 LISHOUS
Excellent😋
Yummie i need to make this
❤yummy
I fed the whole dam-fam of 5 this morning for $4. Jimmy Dean hot sausage was on sale 1.99. Homestyle buttermilk buscuits were about 1.99 also.
Damn....can't beat that.
Pretty sure the ingredients call for more than just sausage and biscuits…
@@MrExdous69 3 cups of milk and 1/3 cup flour which we already had.
very informative video
I make the BEST sausage gravy and biscuits 🔥. Learned from The Hillbilly kitchen on UA-cam.. ❤❤❤
That woman can COOK !
And she gives you a prayer to Go . 🙏🙏🙏🙏🙏🙏🧝
Mouth watering deliciousness…
❤❤❤❤❤❤❤
We like to add green enchilada sauce on ours too.
Man, that looks so gooood!!!!
To bad I've given wheat up ..😢
Easy and yummy. Use good quality sausage. You won't regret it.
Great point! Makes all the difference in the world
@@callawaycooking2263 also think about adding little bits of brown sugar to your tasting a little goes a long way
So 2 perc milk ?
It's all about the sausage
Hot italian
You have to use bacon grease to fry the sausage in, about 4-6 slices worth. You’ll thank me later
half half and half
I'm loving how nobody knows how to make real sausage gravy! I'm starting a UA-cam channel!
I look forward to checking out your new channel once it's all set up
@@callawaycooking2263 lol. Please don't get me wrong, your gravy looked delicious. We just do it a little different in my family. I definitely didn't mean any disrespect. Liked the video.
@cujojefferson3778 No worries. Just doing my best to get some recipes out there. That said, I'm always open to new ways / recipes of some of my staples so I'd love to hear how your family does it. People spreading stories and recipes is how great food makes its way around the country
It turned out looking good. Just a slightly different route than I woulda taken
All purpose flour?
What kind of hot sauce ?
I use a Mexican Hot Sauce called "Valentina" Available at most mega-marts. Highly recommend it
Valentina Salsa Picante | Most Famous Mexican Hot Sauce with 34 Oz Bottle | Sauce for Spicy Food Everyday Imported by Wholesale San Diego a.co/d/cCpILYs
I fucked up lol I don’t know if I added too much flour or left it on the heat for too long but the gravy got so thick I basically ended up making a breakfast “sloppy joe” with it
Just add more milk. It will thin it out.
"datz not gravy... gravy iz made wit grease from da meat & flour...u made meat cereal"🤣
You just put a hit on yourself from everyone from Yorkshire with this video, gravy is meant to be brown not white 😭. Also it's meant to go with fish and chips, full English, fried Chiken or a roast dinner not whatever that "buiscut" cough scone was.
Not bad at all. Imo he doesn't cook the flour very well.
Nasty.
And Americans laugh at us for putting beans on our breakfast. That looks absolutely disgusting 🤢
Sausage gravy > any kind of bean