How To Make Creamy and Delicious Oatmeal on the Stove | Easy Rolled Oats Recipe
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- Опубліковано 29 сер 2024
- This video walks you through how to make creamy and delicious oatmeal on the stove. First, I'll explain the basic ingredients, including why I prefer using old fashioned rolled oats over instant. And I explain why I like to use non-dairy milk for making oatmeal on the stove. I use almond milk. Then we move on to the cooking. You'll learn how many parts of oats to milk to water to use. I set a stopwatch and show you exactly how long it takes to cook oatmeal on the stove. After that, I share a simple topping idea (blueberries, sliced almonds, honey, and cinnamon).
BASIC STOVETOP OATMEAL RECIPE FOR ONE
Recipe:
The basic recipe serves one person, but you can easily multiply it. I use honey, but vegan options are in the video and recipe (sub maple syrup or agave).
MORE OATMEAL RECIPES
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"Life of Riley" Kevin MacLeod (incompetech.com)
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If you're here because you want to eat oatmeal as one component of improving your life by getting healthier and feeling better, I wanted to let you know that I've moved away from food blogging and into talking about Mindset and Manifestation because after my health journey, working in these areas literally changed my life for the better! 😊🙌And now I create content to help others do the same!
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Happy cooking and I wish you your biggest, boldest, and happiest life! You deserve it!
Hi! I have ALWAY had trouble getting the consistency I like in oatmeal so I decided to hit youtube and found your video. First time.... perfection! Smooth and creamy. Thank you! 😁👍
Please love god and spread his word : )
Pastor please pray for the release of curses and magic. Please pray to facilitate the brain and be given intelligence. Please pray to get rid of the disease in the body. Please pray for smooth finances and be given wealth.
This is absolutely a delicious way to cook oatmeal, I've never been able to cook oatmeal properly. I tried this and it came out really creamy, thanks for the video man!
Wonderful! This makes me so happy to hear! Thanks for checking out my recipe. 😁
heh creamy
@@TheChicLife Pastor please pray for the release of curses and magic. Please pray to facilitate the brain and be given intelligence. Please pray to get rid of the disease in the body. Please pray for smooth finances and be given wealth.
Hey, love the video! Just wanted to say that to reduce cooking time, try bringing your milk and water combination to a boil in the pot first, then add in the oats and other ingredients. Bring the heat down to low, and keep stirring. I find that it really helps shorten the time it takes to thicken!
Thanks for the tip!
This is what I do
So glad I found this. I've been trying to make oatmeal and have been messing it up until I saw your video. Very clear and to the point. I'll be recommending this video to anyone that has been struggling with making creamy oatmeal. Thank you so much!!🤗😁
Hello! Wow thanks so much for your kind words! ❤️Really glad you found this video helpful, and thank you in advance for your future recommendations. Happy cooking! 😁Diana
i eat oatmeal like this three times a day, i think im obsessed
ahahahahhah
Please love god and spread his word :)
I cant even make a perfect one :(
@@Lee-qy8zs no
@@Lee-qy8zs stop
I just tried your recipe and you're right. I just had the best bowl of oatmeal that I've had in years. Thanks.
I add coconut flakes, frozen blueberries, cinnamon powder, and agave. It's sooo good. Thanks for this video it was very helpful because I could never make oatmeal and now I know. :)
Yay! So glad to hear you found it helpful. Also your oatmeal combination sounds delicious! :)
i love coconut flakes!
I’ve watched several videos on how to make oatmeal and this is the best way I’ve found to cook it.
Wow, thank you so much for your compliment! 😊
Thanks for teaching me how to cook creamy oatmeal in a very easy way.
You're welcome! :)
Obviously I'm making this tomorrow morning...
Hope you enjoy it! :) What toppings are you planning to add?
Thank you so much. I finally cooked rolled oats to my liking. ✨✨
Yayyy! Happy cooking! :)
I made this oatmeal and it tasted wonderful! Thanks so much for the recipe and for your encouraging tone
You are so welcome! Glad you liked it! :)
I just made the most delicious and decadent oats I've ever had use coconut creamer and water so good 🤤😋
my fav toppings are brown sugar, cinnamon and strawberries/bananas :)
thanks for this recipe!!
Yum! Nice combo, Davis!
I used this method and my ostmeal came out perfect. It took about 5 minutes because I dont like mine as thick as you like it. Thank you for this receipe.
This is hands down one of the best oatmeal recipes I've ever made. It was so creamy and delicious 😋
Woohoo! 🙌 So glad to hear this!
@@TheChicLife 😊
Thank you for the instructions. I’ve been trying to make the best oatmeal possible and this really helped.
Glad it was helpful!
Searched the easiest way to make oats and came across your video! Tried it today and it was delicious. Thank you! X
Glad you liked it!! :)
This was my first time doing it and it turned out amazing!!!
Yayyy! Enjoy :)
Thank you for this video with clear instructions!! Been trying to cook oatmeal recently and could not get the texture right but thanks to you it will be very easy for me now 😁😁👍
Wonderful! Thanks for stopping by. Happy cooking! 😁
The Chic Life Thank you 😁😁
You're very welcome! 😁
I wanted to try oatmeal for a while, it's the first time I prepare it-- I am excited to see how it turns out
How did it turn out for you? 💗
@@melorderey6787 IT WAS SO TASTY I THINK IM IN LOVE WITH OATMEAL :0
So glad you enjoyed your oatmeal! Have fun playing with flavor combinations and toppings. There are so many great variations you can do. :)
So good!🌹Thank you for showing how simple it is to cook oatmeal🙏 I addded walnuts and a touch of brown sugar cinnamon before boiling. Delicious😋 I might be able to get my son to eat or even want oatmeal now!
I never made oatmeal before so I’ll try this
Edit: OMG IT WENT SO WELL I did not expect this cause I’m the type of person who messes up cooking something for the first time
Yayyyyy! So glad this turned out so well for you! 🙌
@@TheChicLife Thanks! And thanks for the amazing recipe
Ok, I finally got an oatmeal recipe that’s super easy to remember and even healthier than adding sugar! Came out amazing, creamy and delicious. Even my kids loved it. Thanks so much 😁
This video was very helpful for sure. Very simple but a lot of good information for sure.
I learned something new today and I am gonna try it here soon.
Thank you that was the easiest way I found on UA-cam so really thank you it’s super delicious 😋
Glad you liked it!! :)
love this, im trying it out today.
Hope you like it! :)
This is one delicious meal prep breakfast! (Gluten-free) Thank you for sharing this recipe and I would definitely recommend this recipe to my family and friends. I use True Elements Rolled Oats with Honey and Almonds as they are a clean label brand food which makes it trustworthy and is 100% pure and I eat them for my breakfast after my gym workout. And trust me they are the best. Thank you again for this video :)
Was looking at a lot of tutorials on how to do oatmeal and yours is the best.
I tried it and it’s delicious, Thank you 😊
So glad to hear that! Thank you for letting me know. Happy cooking! :)
Excellent video and thank you for sharing your talent.
I just watched this and made the best oatmeal ... Thank You!!
Yayyy! Thank you! 😊
I think I will try the old fashioned oat next. I buy the 1 minute and it’s hardy enough to keep me regular but yours oat recipe looks so yummy. I use almond milk, honey and dried cranberries in my oats but will like something new.
Nice! I like the texture of old fashioned a bit better - it's a bit chewier and more hearty. Cheers!
I needed this video. I remember making oatmeal as a teen & it always came out good. Now that I'm an adult I've been having a lot of trouble. I think it's either bcuz I'm using too much water or too much oats. I'm not the type to measure when I cook. But the best oatmeal I've ever had came from my old man. Gotta get back to making it like him & how I did when I was a teen. I'm determined to accomplish this task damn it! Lol!😂
You can do it!
Hey, love the video! Just wanted to say that to reduce cooking time, try bringing your milk and water combination to a boil in the pot first, then add in the oats and other ingredients. Bring the heat down to low, and keep stirring. I find that it really helps shorten the time it takes to thicken!
Just made it. Yum great and easy to follow but also easy to remember. Thanks
Glad to hear you enjoyed it and found it easy to follow and remember. Cheers! :)
I added horlicks in it, tastes marvellous
Good idea! Sounds delicious! 😊
Unsweetened maple syrup drizzled on top tastes amazing as well!
Yummmmm! :)
That’s great way to cook bit chewy oats I too love that texture but only thing is as on replies to boil the milk and water that’s is quicker and oats be more tasty chewy thank you for telling the tips great ❤️🇬🇧😊
Great video! I needed some help on this I was struggling with making oatmeal for years. Wonderful recipe. God bless ❤
I add half a banana and it gives it such a nice texture and taste! 100% would recommend
Sounds great!
fantastic oats recipe to try on I have got rolled oats from true elements I will definitely try this.
ugh god bless you for this video, its literally perfect
Woohoo! Thank you so much for your kind comment. Glad to hear you like it! :)
This is the best I have stumbled upon extra thumbs up for you 👍🏻
Thank you so much 😀
Thanks for this recipe . It was delicious 🤤 .
Glad you liked it :)
Thanks for this video - i would add " Cooking honey to 40 degree Celsius causes a negative chemical change that makes it taste bitter. Heat destroys the beneficial qualities of honey and by buying processed honey, which is already heated at a certain temperature, you are only making it worse. According to Ayurveda, when cooked, honey becomes equivalent to glue. The molecules tend to adhere to mucous membranes in the digestive tract, further producing toxins, called Ama (undigested food), which become the root cause of ill health. It contributes to congestion, weight gain, respiratory diseases, skin conditions, digestive problems and blood glucose imbalances.
very interesting! Thank you sir.
Who is Ayurveda? And frankly honey is good for you how ever you use it. It's great for colds and sore throats which is why it's used in cough sweets and hot Toddies in winter
Evie Addy but not honey + heat combination.
@@mariaph9700 do you know what a Hot Toddy is?
And cough sweets are Boiled sweets both require heat.
A scoop of Pb2 and protein powdered cookie butter with a ripe banana is the best combo
Thank you so much for sharing 😂 Tried it ...was horrible but it’s healthier for me so I will keep at it 🥰
Lol! 😂Sometimes it can be important to tweak the mix-ins and toppings to your preferences. Like, if you're a fan of chocolate - you can add cocoa powder and some chocolate chips. Or if you like fruit, you can mix in fresh fruit or dried fruit. The possibilities are endless. I hope you find a way to enjoy it. Happy cooking. 😊
I understand 100% I’ve always hated oatmeal, and I’m trying to make myself like it 😩 but no matter how many recipes I watch, I don’t like the creamy texture, it’s just disgusting but I hope I can eat it some day because all the recipes look awesome and healthy.
So easy and delicious, thanks so much!
Glad you liked it!! 😊
The best oatmeal tutorial!👌
Wow, thanks! :)
Army here, couldn't cook oatmeal to save my life. Thank you for saving me!
This oatmeal was bussin no cap !!
😊😊😊
Hi guys! What's your *favorite oatmeal topping*? 😋Hit reply on this comment, and let me know!
Get your *FREE recipe e-book*: thechiclife.com/free-recipe-e-book (20 of my most popular, mostly healthy, recipes!)
sunflower seads
Fruits! Mainly berries such as blueberries, strawberries, and raspberries. Some other fruits are good though, such as apples. (Sorry for the really late reply)
Please love god and spread his word please 🙏
Granola!
Can you cook a whole bunch and store it in the fridge? Does it store well for at least a couple of days?
Yes, you can cook a batch and store the rest. I've even made a batch and frozen individual containers for later. I re-heated mine on the stove and added a little more water and/or milk, as needed. Cheers!
Finally someone who knows what their doing
I’m gonne make this right now! Thank you
So easy. Thnx for sharing
My fav is almond milk oatmeal with peaut butter topping and some kinda fruit
Yum!
You should not cook the honey... It's not healthy
This person is right. The heat will denature the enzymes and pollen.
Wow I never knew that. You truly learn something new everyday😂
Kali muscle say throw that honey on everything
Thank you for your presentation. Happy National Oatmeal Day coming up, October 29th ;-)
Trying this today ❤️
Hope you like it! :)
I just tried it..it was soo good..thank u so much
Most welcome 😊
Super helpful and delicious 😋 thank you girl❗️❤️
Yayyyyy! Glad you liked it! Thank you for your sweet comment! 😊
Thanks for your help the oatmeal was delicious
So glad you liked it! :) Cheers!
Gonna try it!
Awesome video!! Thanks!
Glad you liked it! Cheers!
How much oats did you use for your serving that you made?
I tend to have slightly smaller breakfasts, so I usually do 1/4 or 1/3 cup of dry oats. But I usually add a lot of toppings too, so that helps make it more filling. :)
Looks delicious and easy 😋
It is! Yum! :)
Awesome! Thanks much.
You're welcome! :)
Great video! Thank you ⭐️
Thanks for watching, Wendy! :)
I just made this using the steps you set out, because I forgot to make my overnight oats last night. Saved the maple syrup until the end but did throw in some ground cardamom. I've never liked rolled outs on the stove before but your recipe turned out perfectly!!!
Wow, that's so great to hear! Woop! :) I have a bunch of oatmeal recipe variations on my blog here if you want some different flavor combo ideas: thechiclife.com/category/recipe/breakfast/oatmeal-and-grains Happy holidays!
I pair this with 2 scrambled eggs. My favorite breakfast
That sounds great!
I love putting banana in my porridge c:
Yes! The best! :) Do you prefer to cook yours in the oats for awhile or add banana at the very end of cooking?
@@TheChicLife personally, I like putting it in after. It's still firm and slightly cold, but the flavour is still the same :p
Me too!! I like it when the banana is still firm and not all mushed in. Though I usually cook it just till the bananas are warmed through. 😋My current favorite mix-in is goji berries!
Looks good
I like oatmeal with Irish butter.
I tried it it's so good 🤤♡♡ thx
I'm glad you like it! 😊
This actually worked thank you
Yay! You're welcome :)
Thank u I needed this
You're welcome!
Can I avoid adding water and use just milk?
Hi Rahul, I have experimented with using all milk in the past. While you can totally do it, I found that I personally preferred a mix of 50/50. However, that's just how I like it. I definitely recommend trying stovetop oatmeal with all milk so you can see what you think. If you do, I'd love to know how your experiment turned out. Cheers! :) Diana
Just simply don't boil if otherwise it will burn.
I love oatmeal 🥰
I can already smell it😋😋
Thanks
Thanks for the tips and video. I do wonder, why are your chia seeds white? Mine are black.
Hi! Thanks so much for watching. :) From the times I've bought them at the grocery store, I've seen them both white and black. Though some stores only carry one or the other. I googled it a bit and apparently those are the only two colors they are naturally. As a side note, I found an article on Bon Appetit that says, "Look for seeds that are either a speckled black or white, but not uniformly brown. The Chia Co. founder John Foss explains brown chia seeds are immature seeds that haven't had a chance to mature properly, and this can result in fewer nutritional benefits and give the seeds a bitter taste." Hope this helps!
Thank you! So the colors represent different stages of growth then.
I believe both the white and black ones are mature, but it sounds like the brown color can indicate the seeds are immature. Not sure why. Silly plants! :) I did learn whilst researching this today that the flowers on the plant can indicate what color the chia seeds are/will be.
thank you for this video!
Thank you for watching! :)
Thank you so much u r a lifesaver ❤️❣️
You're welcome! :)
I like to put Almond or garnola
You realize granola is just rolled oats and nuts with sweetener, right? You're literally just putting in what you already have.
It's probably best fresh every day, but is it possible to make this in bulk, put it in the fridge, and heat it up in the microwave throughout the week? Or do you think that makes it much worse?
I do this with steel cut oats using Alton Browns recipe here on youtube, make 4 servings and store in Pyrex 1 cup bowls to store in the fridge. I warm it up in the serving bowl with raisins or other toppings. Steel cut takes over half an hour to get to our preferred thickness so this works well for us.
How much chia seeds did u add I’m having trouble finding the recipe it looks freaking delicious I really want to try it
You can really use almost any amount you'd like. I'd start at a teaspoon and see how you like it, and then you can add more from there. I stopped worrying about putting in too many when chia pudding became a thing - that's basically a whole serving of almost all chia seeds. 😆Happy cooking! PS: I honestly don't usually measure this, I just sprinkle some in. 😉
The Chic Life thank u so so much :))
Yah ive heard chia seeds have good omega 3s, fibre and i believe i saw on some packaging that its also an antioxidant. Any amount added would be an extra something to add if your looking for some benefits. It doesnt effect the texture too much as oatmeal has the same consistency ive noticed.
I love mine with half n half on top
I learned a lot.
Yummy!
Thank youuu
You're welcome! :)
Hi ..is it necessary to actually cook this!?? I mean can i simply soak oats in almond milk overnight and consume it in morning without cooking it !? Pls reply asap ..🙏
Yum! Thanks Chic Life!
You are so welcome! 😋
Thank you soooo much!!!
You're welcome! :)
Add butter or butter milk for creamyness
Your voice reminds me of Callie from Grey's Anatomy
Do you add everything while off the stove or while on the stove. And do you use a low or medium flame
You could add it off or on the stove. I normally combine the main ingredients before turning on the heat. For me, I usually put the pot on the counter and add the base ingredients because it's just a little easier with how my kitchen is set up. I use a low or medium low flame, typically. It can vary stove to stove. You may have to test yours out to see what works best on yours. Hope this helps! :)
@@TheChicLife ok thank you
Is it possible to cook it like rice, the grain doesn't loose its shape and its a little open open? 😅
If you want a more rice/grain like texture, you may want to look into cooking steel cut oats - however please note these take a lot longer to cook.
Simple. THanku
Thank you for checking out my recipe! :)
aunthentic video thanks
Do you do 1/2 cup of oats and then 1 liquid cup of water? When I did 1 liquid cup it always comes out too liquidy for me. Can I use less water?
Yes, I use one part oats to 2 parts liquid (1 part water, 1 part milk of choice - this helps it get creamy). The liquid usually cooks out as it goes, but you can definitely adjust the proportions to suit your preferences.
Can we use blackstrap molasses if we are vegan