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CookingAtHome
Spain
Приєднався 9 жов 2023
Welcome to "CookingAtHome"! On this channel, we bring you the tastiest, step-by-step recipes that anyone can master. Whether you're a seasoned chef or a kitchen novice, our videos will guide you through creating simple and delicious dishes that will impress your taste buds and your friends. Join us in the kitchen for easy-to-follow recipes that will elevate your cooking game!
Turn 2 Eggs Into Fluffy Japanese Pancake Soufflés!
Ingredients:
- 2 middle eggs
- 4 tsp milk (20 ml)
- 2-3 tbsp cake flour. All-purpose flour works too.
- 1/2 tsp vanilla extract
- 3 tsp sugar.
Top tips:
1. Cook over low heat.
2. Whisk the egg whites to stiff peaks, but don't overdo it!
Extra tip:
1. Gradually mix the flour into the yolks until you get a nice, creamy batter.
2. Fold the beaten whites into the yolk mixture with a spatula-no mixer needed!
3. Make sure the frying pan is evenly heated before you start.
- 2 middle eggs
- 4 tsp milk (20 ml)
- 2-3 tbsp cake flour. All-purpose flour works too.
- 1/2 tsp vanilla extract
- 3 tsp sugar.
Top tips:
1. Cook over low heat.
2. Whisk the egg whites to stiff peaks, but don't overdo it!
Extra tip:
1. Gradually mix the flour into the yolks until you get a nice, creamy batter.
2. Fold the beaten whites into the yolk mixture with a spatula-no mixer needed!
3. Make sure the frying pan is evenly heated before you start.
Переглядів: 1 425
Відео
The casserole your mom makes when you finally decide to start a diet! Pasta, chicken and all the yum
Переглядів 62814 днів тому
Hey there! Today, we're whipping up a super tasty pasta casserole with chicken and a special Alfredo sauce. Let's get started! Ingredients (for a 1.5-liter/1.6-quart dish): - Penne pasta: 8 oz (about 2 1/4 cups or 220 grams) - 1 chicken breast - 1 onion - 2 garlic cloves - Cheese: 3.5 oz (roughly 1 cup shredded or 100 grams) - Salt: 1 tsp For the Alfredo Sauce: - Butter: 2.5 oz (about 5 tbsp or...
Stumped on dinner ideas? 🍏🍗🧀 Grab this pie and let your taste buds party! It's seriously yum.
Переглядів 34921 день тому
Hey! Don’t forget to turn on those subtitles! Here’s what you need for the dough: - 50 g butter (that’s about 1.8 oz or 1/4 cup) - 130 g flour (about 4.6 oz or 1 cup) - 1 egg (the more, the merrier) - A pinch of salt (a tiny bit, because we’re fancy) For the stuffing: - 1 chicken breast fillet (just the breast, not the whole chicken!) - 1 apple - 3 eggs - 100 ml cream (about 1/3 cup) - Salt to ...
It’s Easier Than You Think! Perfect Cream Puffs That Melts In Your Mouth!
Переглядів 118 тис.28 днів тому
Hey everyone! Grab your popcorn and don't forget to hit those subtitles-it's showtime! INGREDIENTS FOR PUFF: flour 75g / 2.5 oz / ~⅔ cup water 130ml / ~½ cup pinch of salt butter 50g / 1.8 oz / ~¼ cup 2 eggs INGREDIENTS FOR CUSTARD CREAM: 2 yolks milk 200ml / ~¾ cup sugar 40g / 1.4 oz / ~3 tbsp flour 20g / 0.7 oz / ~2 tbsp INGREDIENTS FOR WHIPPED CREAM: whipped cream 150ml / ~⅔ cup sugar 15g / ...
If you have chicken, apple, and cheese, make this delicious French dinner!
Переглядів 2,2 тис.Місяць тому
Don't forget to turn on the subtitles! Ingredients for 1L mold: - 1 Chicken breast fillet - 1 Apple - 3 Eggs - 100 ml Cream - Salt to taste - A few sprigs of Thyme or Basil - 100-150 g Cheese Bake at 180°C (350°F) for 30 minutes.
If you have pasta, chicken and some cheese, try this mouthwatering recipe!
Переглядів 903Місяць тому
Don't forget to turn on the subtitles! Ingredients (for a 1.5 liter mold): - Penne pasta: 220 grams (7.8 oz) - Chicken breast: 1 piece - Onion: 1 piece - Garlic cloves: 2 cloves - Cheese: 100 grams (3.5 oz) - Milk: 60 ml (2 fl oz) - Salt For the Alfredo Sauce: - Butter: 70 grams (2.5 oz) - Garlic clove: 1 clove - Heavy cream: 500 ml (17 fl oz) - Parmesan: 100 grams (3.5 oz) - Salt Bake at 180°C...
I Haven't Tasted Such Delicious Rice With Chicken and Cream Cheese Yet!
Переглядів 1,7 тис.Місяць тому
Don't forget to turn on the subtitles! Ingredients - Rice: 100 grams (3.5 oz) - Chicken breast: 1 piece - Onion: 1 piece - Medium garlic cloves: 2 cloves - Cream cheese: 80 grams (2.8 oz) - Spinach: 90 grams (3.2 oz) - Italian herbs and red pepper: (optional) - Salt: to taste - Flour: 1 tablespoon - Milk: 200 ml (0.85 cup) - Lemon: 1 piece - Butter Bake at 180°C or 350°F for 15 minutes.
It Is So Delicious That You Can Cook It Every Day!! Melt-in-Your-Mouth Honey Buns!
Переглядів 917Місяць тому
Don't forget to turn on the subtitles! Ingredients for 12 buns: - 480-530g flour - 300ml milk - 40g butter - 40g sugar - 7g instant dry yeast - 7g salt - 30g honey - 1 egg to grease the pastry Bake at 160°C or 320°F for 15-20 minutes.
Discover how to cook a fluffy, light omelet that’s perfect every time!
Переглядів 1,7 тис.2 місяці тому
Don't Forget to Turn on the Subtitles! Essential Ingredients for a Basic Omelet: - Egg - Salt - Cooking Oil (for greasing the pan) These three simple ingredients are all you need to create a classic omelet. Everything else is optional but can add extra flavor and texture. Optional Ingredients to Elevate Your Omelet: - Cheese - Parsley - Lemon - Sugar - Flour (1 tsp) - Milk (1 tsp) - Keeping the...
Just Flour, Salt, and Water! 2 Quick Yeast-Free Flatbreads Recipes
Переглядів 2,1 тис.2 місяці тому
Don't Forget to Turn On Subtitles! Recipe №1: flour and boiling water flatbread Ingredients for 4 Flatbreads: - 240g all-purpose flour - 140ml water - A pinch of salt - 1 tbsp cooking oil Instructions and Tips: - After boiling, you should have about 120ml of water left. Aim for a water-to-flour ratio of 1:2 for the perfect dough consistency. - Knead the dough for at least 5 minutes to ensure it...
If You Have 3 Eggs and 10 Minutes, You Can Make This Perfect Fluffy Omelet
Переглядів 2,4 тис.2 місяці тому
Don't Forget to Turn on the Subtitles! Essential Ingredients: - Egg - Salt - Oil (for greasing the pan) These are all you need for a basic omelet. Everything else is optional but can enhance the flavor. Optional Ingredients: - Black Pepper - Cheese - Parsley - Lemon - Sugar - Flour (1 teaspoon) - Milk (1 tablespoon) Even without these extras, you can still create a delicious and fluffy omelet. ...
I Had No Idea Eggs Could Be Made Like This! 4 Incredible Recipes You Must Try!
Переглядів 7 тис.2 місяці тому
Turn on the subtitles! Ingredients for Omelet Soufflé: - 2-3 eggs - Salt and pepper to taste Tips & Notes: - Separate Eggs Carefully. Make sure no yolk gets into the whites. Even a little yolk can prevent the whites from whipping properly. - Clean Utensils. Ensure your bowls and whisk are clean and dry. Any moisture or grease can stop the whites from forming stiff peaks. - Chill the Egg Whites....
Whisk Together Strawberries, Powdered Sugar and One Other Ingredient to Make This Awesome Dessert!
Переглядів 2422 місяці тому
Ingredients for a 1L mold: - 400g strawberries - 100g sugar - 8 sheets of gelatin - Lemon juice (optional) Tips and Notes: - It's easier to whip the strawberries in a glass or measuring container rather than a bowl. - The strawberry mixture should increase in volume by 4-5 times. - Whip the strawberries on the lowest speed for about 3 minutes, then on the highest speed for about 5 more minutes....
3-Ingredient Airy Strawberry Dessert Recipe (SO GOOD!)
Переглядів 2223 місяці тому
Turn on the subtitles! Ingredients for a 500 ml mold: - 150 g strawberries - sugar to taste - gelatine 2 sheets - lemon (optional) Tips and notes: - I recommend whipping the strawberries in a glass or measuring container, but not in a bowl. It's easier to whip the strawberry mixture this way. - The strawberry mixture should increase in volume 4-5 times. - I whipped the strawberries on the lowes...
The Most Delicious Quick Transparent Berry Dessert Recipe!
Переглядів 2523 місяці тому
Turn on the subtitles! Ingredients for a 350 ml mold: - 200 grams of berries - 200 ml of “Sprite” or plain water with sugar to taste - Gelatin (follow package instructions) Tips: - Use double the amount of gelatin recommended on the package to ensure the dessert sets firmly and can be removed from the mold. - You can substitute Sprite with water and sugar. - Avoid overheating the mold with a ha...
Over 2 Million Cumulative Views! 4 Easy Flatbread Recipes!
Переглядів 2,3 тис.3 місяці тому
Over 2 Million Cumulative Views! 4 Easy Flatbread Recipes!
Add a pinch of yeast to 2 bananas and you'll be surprised at the results
Переглядів 7083 місяці тому
Add a pinch of yeast to 2 bananas and you'll be surprised at the results
I don't bake bread anymore! This is the only way I cook!
Переглядів 1 тис.3 місяці тому
I don't bake bread anymore! This is the only way I cook!
I Don't Fry Omelets Anymore! The Best Way To Make an Omelet I've Ever Tried!
Переглядів 2,3 тис.3 місяці тому
I Don't Fry Omelets Anymore! The Best Way To Make an Omelet I've Ever Tried!
Mix Lentils And Egg, It Tastes Better Than Meat! Few People Know This Simple And Healthy Recipe
Переглядів 6603 місяці тому
Mix Lentils And Egg, It Tastes Better Than Meat! Few People Know This Simple And Healthy Recipe
I don't buy bread anymore! The main secret of fluffy flatbread was told to me by a Turkish chef
Переглядів 9994 місяці тому
I don't buy bread anymore! The main secret of fluffy flatbread was told to me by a Turkish chef
Blend Lentils With Yeast, and You'll Be Amazed! I've Stopped Buying Bread Altogether!
Переглядів 2,2 тис.4 місяці тому
Blend Lentils With Yeast, and You'll Be Amazed! I've Stopped Buying Bread Altogether!
If You Have Cheese and Some Flour, Make This Quick and Easy Cheesy Snack!
Переглядів 2,1 тис.4 місяці тому
If You Have Cheese and Some Flour, Make This Quick and Easy Cheesy Snack!
Just Mix Boiling Water and Flour! Inflates like a balloon! No Yeast
Переглядів 9024 місяці тому
Just Mix Boiling Water and Flour! Inflates like a balloon! No Yeast
Mix yeast with rice and you will be surprised! I don't buy bread anymore!
Переглядів 4764 місяці тому
Mix yeast with rice and you will be surprised! I don't buy bread anymore!
These flatbreads inflate like a balloon! Just add this ingredient (no yeast) to the flour!
Переглядів 1,4 тис.5 місяців тому
These flatbreads inflate like a balloon! Just add this ingredient (no yeast) to the flour!
Homemade dessert in 10 mins! 4 simple ingredients! No baking!
Переглядів 9585 місяців тому
Homemade dessert in 10 mins! 4 simple ingredients! No baking!
Fluffy and Soft Honey Cake: Just 4 Simple Ingredients
Переглядів 6825 місяців тому
Fluffy and Soft Honey Cake: Just 4 Simple Ingredients
Mix 2 eggs, yogurt and flour to make fluffy Korean soufflé
Переглядів 1 тис.5 місяців тому
Mix 2 eggs, yogurt and flour to make fluffy Korean soufflé
hog wash! It didn't work. Tried it to the T and with different types of flour (in case it was the flour).. but no, its the recipe.
I like this recipe.
Love presentation and your voice is soothing (no Fluff) Must vanilla, and sprinkle with powered sugar
I m not gonna ad suggar i dont want pancakes😅
Great recipe ! Thank you from B.C.CANADA 👍👏🏻🫶🇭🇷🇨🇦
150 Puter
A written recipe please.
Absolutely I just have to try this dish....and recipe
So easy! Thank you for sharing!
So where is the drizzle of dark chocolate? That's how my mom served them. Or no cream, she would stuff small ones with a fine crab salad for an appetizer
Обычная пита.
Jabber you now have lost of fans that love you dearly. You are so great with Arad and he loves you dearly as youve been with him since when he was a few months old. Please don't ever leave him even if Saifullah gets married and i certainly hope you will be his cameraman forever. Love you Jabber❤❤❤❤ all the way from Cape Town South Africa 🇿🇦 ❤
Hi.tnx❤
This video takes me to the kitchen , i'm cooking right now,
I use to bake cream puffs. Delicious and not that hard to bake. Must get back to baking.
oaw ymmy, I like cake from flower
Thanks looking very delicious
Зачем давать рецепты на незнакомом мне языку! Глупо выставлять свое умение всей планете,которое предназначается только Вам одному!!! Вы для себы делаете на показ?!
Nice ☝️ ❤ yum 🤤 thank you 👍💯
One of the first things I learned to cook. Iwas about 12, I was so proud of myself. My Dad ate them and bragged!!
No vanilla?
Wow !
Looks yummy
It is the first time I am listening to this pleasing way of showing how to bake or to cook something! It is stressed-free with the funny comments of the cook/baker! I was not annoyed at all as I used to be by losing my patience in slow cooking's videos! Thank you.
Wii be trying this pancake recipe thank you for sharing
This is Bob Ross of cooking
What temp do you bake it at and for how long?
Watching from the land down under The recipe looks and tastes great mate
Can You Please put Your Measurements in Cups, Tablespoons, Etc. Thank You
For the Puff: flour: ~⅔ cup water: ~½ cup pinch of salt butter: ~¼ cup (4 tbsp) 2 eggs For the Custard Cream: 2 yolks: milk: ~¾ cup + 2 tbsp sugar: ~3½ tbsp flour: ~2½ tbsp For the Whipped Cream: whipped cream: ~⅔ cup sugar: 1 tbsp
Yummy
My favorite thing ever
This is so fun! SUBSCRIBED!!!
OMG. Delicious. Drooling. Slurp. Slurp.
Thank you ❤❤so perfect .
Yummy treats thx❤
Your pancake recipe us super duper. I just love your narration of it. ❤you have a very easy listening voice😊
This looks like Nan. To anyone who has made it, does it have that distinctive Nan flavor? 😋
New subscriber here. Liking the way you give your instructions 😊 thankyou and watching all the way from 🇬🇧
Is there no raising agent in this or is it self raising flour?
Using the same cup for solid and liquid? I guess the proportions work, but liquid and solid “Cup”s are not the same size.
Looks delicious
I’ve consoled myself endlessly with profiteroles, crème anglaise and crème brûlée. Ooh!😯 Then the pancreatitis speaks and now I’m into leeks, garlic, onions and cabbage…
Waaauw...so deli🤩
Delicious! I will make some rib eye and put some in it with cheese 😋
Not true that it inflates this way -
❤Yummy
Hi dear thank you for the amazing video, could you please tell me on which oven level did you put the tray? was the heat from the bottom only? Thank you
I am surprised you didn't add vanilla extract to the cream.
Custard needs a pinch of salt and vanilla.
Looks so good, thanks