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Yes please show your cheese blend you use for Mac and cheese. 😀. Thanks Kim

Thank you for reminding me to compare the cheese prices...I am out of mozza and Azure beats everyone else on price.

Oh are the chocolate covered almonds good.

You are fantastic loved your haul. You are very thorough please keep up the good work.

Omg you have everything I want to order especially the ground beef 1000 hills. Trying to gather what is good. It will be my first order want it to be a good one.❤

Great been wanting to order that is it really good.

Ok so the laundry detergent (azure). Do you perfer liquid or powder. Have you tried any other laundry detergents I think country save.

Can I ask if you Mill your own flour?? If you milled your own you would be getting 100% whole grain! If you haven't heard of Sue Becker, please look up her UA-cam video, it says it all!!

A great haul. I’m going to have to try some of those things you showed.

Hello Amanda, what is shelf life on the brown rice? I have heard it doesn't store as long as white rice.

Central North Carolina here too :)

Helpful hack. In order to keep my celery, lettuce or cucumbers a little longer in thr fridge, wrap it tightly in aluminum foil. It works.

Great haul! Val C

Very nice haul

Hi! I am new to Azure. Just received my first order. I got the organic oatmeal and it says to keep refrigerated on the box-not the bag. Is that really correct?

Thank you😊

The dish soap azure brand lavender is it a strong scent. Does it clean properly 🤔

I have missed you! You look great. Thanks for another great video.

Very interested in hearing about semolina noodles. Are they a gluten free product?😊. I didn’t know you were an apothecary 😮 I have missed you Amanda ❤😊

Good thing you bought carrots with Azure with all the recalls from the stores going on! I just added them to my Azure cart! 😮

Thank you for your information!

Your Azure hauls are the best! Thank you for taking the time to show each item with the cost.

That Nancy's cream cheese is BY FAR THEE BEST I've ever tasted! I make flavored ones from them...chive n onion, Jalapeño, pumpkin spice. Whatever flavors you like but OMG, it's AMAZING! You'll LOVE it!

Wow! You look great. Your skin looks amazing! What are you doing? Anything different?

lol I love it hearing your dog drinking. Our oldest son family has a black lab and when he drinks he sounds the same way.

Do you use a sourdough starter with these flours?

I wouldn't put that bean water that you tried to cook out back into the beans... that's asking for a stomach ache... just sayin.

12 tablespoons is 3/4 cup.

Kitchen Bouquet is a brand of liquid browning in a bottle!

Extra dry time = best tip ever! Will be ordering a FD soon. Looking forward to the 2025 collab. Thanks so much for sharing this! 😄

Hi, i made my first cheese following your steps, i used rennat tablet (1/4) and half packets of culture all from new england cheese supply, my problem is that i cheese bit rubbery any idea of what could make it? (4.2 ltrs of raw milk)

Great video! Recipe pleaae

HELP!! so I saw your video AFTER I tried to strain my own. And I dumped the mother with the apples. in all 3 jars. right now it is sweet. my daughter tasted it when I was scared. So what do I do with the liquid now? I put it back in the mason jars but dont have any mother. will it keep fermenting?

What are the amount of sesnings

How do we find what pressure to set at your elevation.

I like this lady. Funny and smart. Well done video. Heck, I learned something too.

I spent a lot of time with my grandparents as a child and my grandfather was a hotdog/sausage lover that was always feeding me, he had a nicknzme fgor me too...fatboy..lol. it was said with love cause my grandad was a really funny guy and loved giving me hell. Anyway, along with those hotdogs was a mustard that i loved and was always down for any reason to put it on sonething. This mustard had a taste that i could not find in any store, anywhere. It was well after my grandparents had both passed begore i found this mustard...it was fermented Frenchs yellow mustard lol. They had that big ole bottle of that mustard for so long without ever being put in the refrigerator that it had naturally turned into the best famn mustard ive ever had. Thanks grandpa...fatboy.

I'm really trying to embrace the joy in the day to day activities and just slow down some. Btw, I'm in Benson, NC and wanted to find out if you're close by and if you have ideas where I can get raw milk.

I enjoyed this video. How to say homesteader, without saying homesteader: yes, I use alot of vinegar.

Such a relatable video, thank you. Where on earth did you find that funnel for the gallon jar? Its awesome

Good reminder. Val C

I first embraced a love for the rhythm of the ordinary decades ago, when my 4 children were little. My oldest is now 44 and I still find joy in the rhythm of the ordinary, such as washing dishes by hand. It nourishes my soul and keeps me grounded.

What she said - below me. !!!!

Loved the video! I didn't catch the name of your Basil. It was so pretty.

You should "plant" an extra large mailbox in your garden. Use it to store extra gloves, handheld shears, etc. That way you don't have to transport them back and forth from the house to the garden. They're always in the garden and the mailbox keeps them out of the elements. Great video!

Nice music!!

What a wonderful and peaceful video! Thank you 😊

Clostridium Botulinum (Deadly) loves not having oxygen.

Thank you so much.

Can you use frozen vegetables?