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Avocado Chickpea Salad | High in Protein, Ready in 5 mins

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  • Опубліковано 23 вер 2019
  • Supercharge Your Lunch: High in protein, fiber and put together in 5 minutes before you go to work with this Vegetarian Avocado Chickpea Salad. Easy and tasty.
    More info on the recipe (+ print option):
    hurrythefoodup...
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КОМЕНТАРІ • 21

  • @kimmorris692
    @kimmorris692 Рік тому

    I've made this several times. I don't always stick to the exact ingredients and it's always quick and easy to take to work. Tangy tasting. So good.

  • @VJayRana
    @VJayRana Рік тому

    Nice one 👍

  • @zaidacrechel4459
    @zaidacrechel4459 2 роки тому

    Nice recipie! Thanks Zaida Puerto Rico

  • @zaidacrechel4459
    @zaidacrechel4459 2 роки тому

    Nice recipie! Thanks Zaida

  • @gabrieladu352
    @gabrieladu352 2 роки тому +1

    So yummy. I’m addicted .

    • @hurrythefoodup
      @hurrythefoodup  2 роки тому

      Great to hear! Not a bad thing to be addicted to 😉

  • @adanelysjerez8728
    @adanelysjerez8728 Рік тому

    How long can we store in the fridge? For multiple Servings?

    • @hurrythefoodup
      @hurrythefoodup  Рік тому

      Sorry for the slow reply here. You should be able to store multiple servings in the fridge for a couple of days. Make sure to use an airtight container

  • @sirichandhanacookingvideos9290
    @sirichandhanacookingvideos9290 4 роки тому

    Hi ! I'am a New subscriber of your channel , tq for the vegetarian weight loss recipes 😋🤩 !!!

  • @janetjackson9146
    @janetjackson9146 4 роки тому +1

    Can you tell me on the Began Chickpea Summer Salad with a parsley dressing, how far ahead can you make this salad?

    • @hurrythefoodup
      @hurrythefoodup  4 роки тому

      Hi Janet! I hope this answer reaches you in time! I would say not more than from morning till lunch time. I had it 12 and also 24 hrs after making it and it's just not as good. THe avocado goes brown and for some reason the chickpeas lose "juicyness"

    • @janetjackson9146
      @janetjackson9146 4 роки тому

      @@hurrythefoodup Thanks for the response. I made this recipe for a college class and it was not a hit with the college-aged kids; however, I LOVE IT! Their tastebuds will have to mature, I guess.

    • @hurrythefoodup
      @hurrythefoodup  4 роки тому

      @@janetjackson9146 hahaha, I guess they have to ;-) Glad you liked the salad though!!

  • @EyesLikeBlues1
    @EyesLikeBlues1 3 роки тому

    I only disagree about the feta cheese, I'd omit it. Apart from that I'd definitely add this to my repertoire.

    • @banyana6515
      @banyana6515 2 роки тому

      Does it make it too high fat for you? Adding feta I mean. Try it, it's amazing.

  • @marlenacitko8231
    @marlenacitko8231 4 роки тому

    Very tasty :)

  • @janetjackson9146
    @janetjackson9146 4 роки тому +1

    Oops, I mean to say Vegan not Began