Hi Cathy, I am an 82 yr old guy learning how to cook for my self. You are my instructor and I can now do ok at cooking the things I like. Your cook book was great in teaching me to cook by internal temp and now I get great results. This video was right on many things I have fail at and now you tell me how to do it right. Thanks so much for sharing your air fryer know how. Thank again Bill
Wonderful! I love it, Bill! My dad is also 82 and he has an air fryer but doesn't use it. :) He has four daughters that feed him one night a week lol :) - I'm glad I've been able to help you be self sufficient! 😘
Recently widowed at 64 but cannot cook, my wife liked her George Foreman 7-in-1 grill that includes an air fryer. That thing will keep me alive. Okay, slight exaggeration, but Cathy is giving me some hope. I think my wife would have been pleased to see these, and also with what I have been learning.
Cathy, Thanks for your work. My wife suddenly died a few months ago, and I don't know how to cook. But she used an air fryer. Although it was not your intention, you gave a lonely widower some encouragement. By the way, I cooked fish in it and the smell remained after washing. I ended up "air frying" white vinegar, which helped a great deal.
Happy Birthday, Cathy!!!!! I love your cheat sheets so much I have given them as birthday and Christmas gifts along with your cookbook! I am hoping for another cookbook in the future!!?? You are amazing!! Love, love, love your channel!!!!!
🎁🎉🥳Happy Belated Birthday, Cathy!!🎊🎂🧁Wishing you a beautiful year filled with love, health and success!! Since I found your channel a few years ago, I still use my AF daily and reference your cookbook all the time -- it just doesn't get old. You make cooking for one so much easier and I can't tell you how much joy you bring with your informative and upbeat videos. You are my AF Queen and I can't thank you enough! Happy and Blessed Birthday. May there be many, many more!! (birthdays and videos😊) 💖🥂
Happy birthday Cathy!!! Hope you had a blast. TY for all the MANY HOURS you’ve contributed to the air fryer community. You are SOOOOO APPRECIATED!!! Without you, I’m not sure I’d own an air fryer yet!!! 💕🌸💕
I love roasted vegetables, and have always ended up with dry, burnt tips when I air fry fresh broccoli. THANK you for your tips, I can't wait to try them all. I have learned SO much from your videos, and can't thank you enough. Belated Happy Birthday! 🧁
Happy Belated Birthday. Can't thank you enough for all the "Fantastic Tips" on using the Air Fryer. I am 79 years old, and 95% of all my information has come through you.
Happy Birthday Cathy! I love your enthusiasm and appreciate all your hard work in presenting Air Fryer recipes and cooking tips. As a household of only 2 older seniors, I love the convenience of not only the Air Fryer, but also my DREO multi-cooker with temperature probe. Hope you will eventually expand into recipes for this appliance as well.
Thank you! And all my recipes will work in the Dreo! Just set the time and temp accordingly, OR if you're doing proteins, just set your target internal temp... perfection!
Happy birthday, Cathy, my Air Fryer Queen!!! 🎉🎂🎁🎈I am putting “likes” on all your IG posts ❤️ Keep up the great work, and ❤️ to you and all your sweet family. I hope you’ve had a wonderful birthday!
Hooray!!! I’ve tried broccoli in the air fryer a few times and was not impressed…thanks for the tip, Cathy…you’re always my go-to gal!!! After watching you millions of times and using your cookbook, I still made a big, big faux pas😱 I was making mini bagel pizzas and put in the liner getting ready to fill and then thought, no, let’s preheat it forgetting I had put in the liner, needless to say, I knew right away when I heard a horrible noise and smelled something burning…thank heavens I was right next to it!!! I thought of you telling us to never, never preheat with parchment liners!!! Kudos, kiddo!
You are an awesome inspiration for different meals and ideas. What I like best are your taste-testers and their opinion. Very valuable information. Thanks for sharing.
I think baking in the air fryer really depends on the model. I have two versions, one has the basket the other one is like an oven with racks. Both have the bake button but the oven one cooks cakes great while the basket one does not. I use the basket one for smaller stuff and it works well. On getting cheese off, let it cool till it’s hard then just scrape it off lightly. I make cheese sticks like crazy and they always explode a few. Once the cheese solidified it came loose in one big piece and cause the basket is a non stick coating it came right off. Don’t try wiping it when it is still hot and gooey! Lesson learned, that made clean up worse! Just clean it before it is stone cold. Other thing that works, pour boiling water into the basket and let it sit to soften up the cheese a little. This works great when a sauce gets burnt to the bottom of the basket. Hope this helps others! Love your recipes, I pull them up and use them a lot to make quick ideas!
I love your Air Fryer recipes. I received my Air Fryer as a gift and was sort of overwhelmed by it. Then I discovered your videos and decided I'd like to try some. I now love my Air Fryer! Thanks for all your tips.
Happy belated birthday Cathy. Sure love that you are willing to get all the problems out of the way first so that we can do it right! Thanks for teaching me how to AF. ❤🧡💛💙💜
I bought my first air fryer yesterday. Last night I cooked a simple meal of breaded shrimp and fries, along with some garlic toast. Watching your videos has made me realize that the air fryer is far more versatile than I realized before I bought it.
At this point: Thank you for your videos! I thought for a long time about whether an air fryer was worth it and was convinced by your videos and now have an air fryer from Cosori (the new one with a "viewing window", super practical - especially for beginners!). Many of the recipes are very "American", but I was able to "Europeanize" a lot of them 🙂 I would never have thought of preparing broccoli in the air fryer - but the frozen broccoli turns out really fantastic!
I always learn a little more each time I listen to your videos. By the way, I'm due to receive my first Air Fryer tomorrow and I can't wait. I'm already imagining all kinds of food being reheated or cooked in it. Thanks a lot.
I chose the Cosori Dual Blaze because of your comments, but also those of La petite bette who is also an air fryer pro, here in Quebec. I'm trying it tonight for the first time. Yayyyy!!!
Great video. So helpful. I've had an air fryer in it''s box for a few months. I took the AF out of the box and started watching your videos. Now I'm ready to use the air fryer for the first time. Thanks for all the hnelpful tips and tricks. 😆
Happy birthday 🎉 I'm going to be 49 in May 😊 I just wanted to say thank you for all your amazing videos. I bought my first airfryer last month. Best thing I've ever bought. I'm in a wheelchair and have never been interested in cooking until now 😊 it's so easy cooking in the airfryer. And cleaning after. 😊
Happy birthday Cathy and thanks for all your videos. I use my air fryer everyday but I love fresh vegetables so apart from roasting root vegetables I prefer steaming veg. Might try broccoli but it does seem quicker and easier to steam. Thanks again for your brilliant channel.
Belated Birthday wishes Cathy🎉, I'm in South Africa just got my 1st air fryerbut its only 4litres. Not sure how to convert but think it's half your size. 1st dish whole chicken as per your instructions cannot believe how juicy it turned out.
A whole cake I haven't tried BUT I have those mini angel can pans (non-removable center) where I've used muffin mix in those. Those came out excellent! I believe having the hole in the center helps with having the mix bake better. Cupcake silicone cup yup mine came out all wonky but still tasted great lol
"HAPPY BIRTHDAY" ( Belated Birthday but still happy)Thank you for the info about the air fryer no no 's That keeps us from messing up. You're great. Keep it up! Barb 😊♥
I Luv fresh broccoli 🥦 or cauliflower in the air fryer. Dried out is exactly how I want them. I want to get rid of the water and coat them in Sriracha sauce.😅
I try to get my daughter to use the airfryer more and more but it is hard sometimes, I love it though thank you for your great ideas and recipes for the airfryer. Happy Belated birthday hope you had a fantabulous day. 🎉
Thanks so much for your tips! I use my airfryer daily! And hope your birthday is amazing! I'm quite a bit older than you (61) and you can teach this old dog some new tricks!
First things first...Happy belated Birthday! Now then, thanks to you I bought the Cosori Dual Blaze (which I could only get from Amazon here in the UK) and it has been great. I've cooked everything from Bread, Quiche, Cake, Steak and Fish and one of our favourites...stir fry! I also tried your one pan cooked breakfast with bacon, sausage and egg which turned out just perfect. As for the broccolli, I use fresh in my stir fry and because it gets coated with a little sesame or nut oil and tossed with all the other goodies it seems to cook fine. Thanks again for all your tips, tricks and recipes. Just one thing, as the Dual Blaze has two heating elements would that affect the overall cooking time? Oh and just to say the Cosori after sales service is also the best. The rubber corner pieces on the trivet stretched, came apart and fell off. I looked on the Cosori website but they did not sell them seperately, so I contacted Cosori and the sent me a set free of charge.
Have you tried the airfryer that has the steam function as I have just bought the Tower 7in1 with the steam function and I would like your opinion on it.
I tried a cake and you are right, but scones(US biscuits??) work a treat for small quantities. And broccoli was a total fail. And for cheese a silicone liner is a win for me.
I bake cakes in the airfryer all the time. Bake on a low temp 150-160⁰c. 1lb loaf tins are best, I usually fill 2 1lb loaf tins and either bung one in each drawer on the ninja or both in the dual blaze cosori.
We find the air fryer is good for some cheese dishes. We make cheese toast on artisan bread slices using the broil function. It makes great crunchey toast with lightly crusted cheese. You have to be careful to use cheese slices that are smaler than the bread to avoid melt overflow in to the basket. Time, temperature, and preheat or not varies with fryer type so experimentation will be required.
the cheese part is no problem depending on which cheese you use. i would never use these half-solid things ilke cheddar (you can rather microwave it for 1 minute then on the burger patty) but for things like gouda (I prefer to use it) or emmentaler/maasdamer it's no problem. even if it gets runny it's solid enough to not go inside the holes and it hardens up so you can just pull it out again . had same issue with frozen broccoli like you shown with the fresh one. to me broccoli needs to befully soft and cooked through. but in the airfryer it was almost raw
Hi Cathy, I am an 82 yr old guy learning how to cook for my self. You are my instructor and I can now do ok at cooking the things I like. Your cook book was great in teaching me to cook by internal temp and now I get great results. This video was right on many things I have fail at and now you tell me how to do it right. Thanks so much for sharing your air fryer know how.
Thank again
Bill
Wonderful! I love it, Bill! My dad is also 82 and he has an air fryer but doesn't use it. :) He has four daughters that feed him one night a week lol :) - I'm glad I've been able to help you be self sufficient! 😘
Good for you! Never too old to learn something new and you get to eat it when you’re done. Win-win! 🎉
HURRAY.. Now you can eat what and WHEN you want.. Walmart has some great breaded veggies that are just delicious in an Air Fryer.
Recently widowed at 64 but cannot cook, my wife liked her George Foreman 7-in-1 grill that includes an air fryer. That thing will keep me alive. Okay, slight exaggeration, but Cathy is giving me some hope. I think my wife would have been pleased to see these, and also with what I have been learning.
@@PiltdownSuperman oh, so glad to hear that! Sorry to hear about your loss though! ❤
Cathy, Thanks for your work. My wife suddenly died a few months ago, and I don't know how to cook. But she used an air fryer. Although it was not your intention, you gave a lonely widower some encouragement. By the way, I cooked fish in it and the smell remained after washing. I ended up "air frying" white vinegar, which helped a great deal.
Im so sorry you lost your wife ok not easy when you lose somebody dear too you
I'm so sorry for your loss. At least you get to try so many air fryer foods! ❤
You are the Air Fryer Guru, or my AF Sensei! 🤣🤣🤣 I'm 62 years old and never really cooked. Bought an AF, and now I can cook! Thank you so much!👍👍👍
I'm pleased to be your Sensei! ❤️
Same, the Airfryer is amazing ❤
I just bought my first basket style air fryer yesterday and I'm binge watching your videos. Thanks for ALL the information!
Happy Birthday, Cathy!!!!! I love your cheat sheets so much I have given them as birthday and Christmas gifts along with your cookbook! I am hoping for another cookbook in the future!!?? You are amazing!! Love, love, love your channel!!!!!
:) Thank you! And YES... 2nd cookbook is on the project list for this year! :)
Happy Birthday Kathy. I’ve learned so much from you. Bought your cookbook and use it often.
Aw, thank you so much!
I like cooking cakes in the dual blaze at the bake fonction. It shorten the cooking time and result is really good.
Good to know!
There is a british lady who makes cakes and other things in her air fryer. They come out great! She is on yt
See budget cooking uk. What she does with her air fryers is amazing!
Happy belated birthday and thank you for all those trick and tips !
🎁🎉🥳Happy Belated Birthday, Cathy!!🎊🎂🧁Wishing you a beautiful year filled with love, health and success!! Since I found your channel a few years ago, I still use my AF daily and reference your cookbook all the time -- it just doesn't get old. You make cooking for one so much easier and I can't tell you how much joy you bring with your informative and upbeat videos. You are my AF Queen and I can't thank you enough! Happy and Blessed Birthday. May there be many, many more!! (birthdays and videos😊) 💖🥂
Happy birthday Cathy!!! Hope you had a blast. TY for all the MANY HOURS you’ve contributed to the air fryer community. You are SOOOOO APPRECIATED!!! Without you, I’m not sure I’d own an air fryer yet!!! 💕🌸💕
Thank you! That is so sweet!
Cathy, What would we do without you? I'm a total AF convert. I've cleaned my regular wall oven for the LAST TIME. Thanks for all you do for us.
Woo hoo! I love it!
Happy belated Birthday, Cathy! Thanks for the video.
Thank you!
I love roasted vegetables, and have always ended up with dry, burnt tips when I air fry fresh broccoli. THANK you for your tips, I can't wait to try them all. I have learned SO much from your videos, and can't thank you enough. Belated Happy Birthday! 🧁
You are so welcome! And thank you!
Happy Belated Birthday. Can't thank you enough for all the "Fantastic Tips" on using the Air Fryer. I am 79 years old, and 95% of all my information has come through you.
I love that you are 79 and learning new things! Thanks for being here!
Belated Happy Birthday Cathy!! I love all the fun and unique tips that you come up with. They are so helpful. ❤
Thanks for the tips Cathy.
You bet!
Happy Birthday Cathy...thanks for all your enthusiasm and knowledge.
Happy Birthday Cathy! I love your enthusiasm and appreciate all your hard work in presenting Air Fryer recipes and cooking tips. As a household of only 2 older seniors, I love the convenience of not only the Air Fryer, but also my DREO multi-cooker with temperature probe. Hope you will eventually expand into recipes for this appliance as well.
Thank you! And all my recipes will work in the Dreo! Just set the time and temp accordingly, OR if you're doing proteins, just set your target internal temp... perfection!
You are the air fryer queen! Have you tried brussel sprouts in the af? I cut them all in half and marinade them then cook till a lil crunchy spots.
Hi Kathy!!! You are The AF Queen!!! I learn alot from you.Thanks for all these tips. Great Video my dear friend!!!...🦋
Hi Diane! Thank you so much for watching! :)
Happy belated Birthday Cathy! I love how you empower us. Your recipes make it so easy to use my air fryer. I love it!
Happy birthday, Cathy, my Air Fryer Queen!!! 🎉🎂🎁🎈I am putting “likes” on all your IG posts ❤️ Keep up the great work, and ❤️ to you and all your sweet family. I hope you’ve had a wonderful birthday!
Aw, so sweet! Thank you so much!! It was a great day!
Hooray!!! I’ve tried broccoli in the air fryer a few times and was not impressed…thanks for the tip, Cathy…you’re always my go-to gal!!! After watching you millions of times and using your cookbook, I still made a big, big faux pas😱 I was making mini bagel pizzas and put in the liner getting ready to fill and then thought, no, let’s preheat it forgetting I had put in the liner, needless to say, I knew right away when I heard a horrible noise and smelled something burning…thank heavens I was right next to it!!! I thought of you telling us to never, never preheat with parchment liners!!! Kudos, kiddo!
ha ha! oh no Gail! I am glad you caught in in time! 😮💨
You are an awesome inspiration for different meals and ideas. What I like best are your taste-testers and their opinion. Very valuable information. Thanks for sharing.
I think baking in the air fryer really depends on the model. I have two versions, one has the basket the other one is like an oven with racks. Both have the bake button but the oven one cooks cakes great while the basket one does not. I use the basket one for smaller stuff and it works well. On getting cheese off, let it cool till it’s hard then just scrape it off lightly. I make cheese sticks like crazy and they always explode a few. Once the cheese solidified it came loose in one big piece and cause the basket is a non stick coating it came right off. Don’t try wiping it when it is still hot and gooey! Lesson learned, that made clean up worse! Just clean it before it is stone cold. Other thing that works, pour boiling water into the basket and let it sit to soften up the cheese a little. This works great when a sauce gets burnt to the bottom of the basket. Hope this helps others! Love your recipes, I pull them up and use them a lot to make quick ideas!
Thanks for the tips!! :)
I love your Air Fryer recipes. I received my Air Fryer as a gift and was sort of overwhelmed by it. Then I discovered your videos and decided I'd like to try some. I now love my Air Fryer! Thanks for all your tips.
You are so welcome!
Happy belated birthday Cathy. Sure love that you are willing to get all the problems out of the way first so that we can do it right! Thanks for teaching me how to AF. ❤🧡💛💙💜
Thank you so much!
I bought my first air fryer yesterday. Last night I cooked a simple meal of breaded shrimp and fries, along with some garlic toast. Watching your videos has made me realize that the air fryer is far more versatile than I realized before I bought it.
Happy Birthday Cathy! Best wishes for an amazing birthday week celebrating with your family and friends! 🥳🥳🥳
Happy Belated Birthday Cathy! Sounds like you had a great day!
Happy Birthday Cathy. Thanks for your A/F videos.
Love your videos. Made a lot of your recipies. I am so excited my daughter's bought me your cookbook and I can't wait to start Using it.
At this point: Thank you for your videos! I thought for a long time about whether an air fryer was worth it and was convinced by your videos and now have an air fryer from Cosori (the new one with a "viewing window", super practical - especially for beginners!).
Many of the recipes are very "American", but I was able to "Europeanize" a lot of them 🙂
I would never have thought of preparing broccoli in the air fryer - but the frozen broccoli turns out really fantastic!
That is wonderful! Glad to hear you're enjoying the air fryer (and that you are able to un-americanize the recipes lol) :)
I always learn a little more each time I listen to your videos. By the way, I'm due to receive my first Air Fryer tomorrow and I can't wait. I'm already imagining all kinds of food being reheated or cooked in it. Thanks a lot.
Oh so exciting!!! What kind did you get?
I chose the Cosori Dual Blaze because of your comments, but also those of La petite bette who is also an air fryer pro, here in Quebec. I'm trying it tonight for the first time. Yayyyy!!!
Happy Birthday!!! I enjoy all your videos. I love how easy your recipes are.
Happy Birthday Cathy!! Love your air fryer video and all your great tips!! You are an inspiration!
Aw, thank you Sherry! And thanks so much for the sweet gift! I will see my grandbaby this week and give her the darline onesie you sent me! :)
Great video. So helpful. I've had an air fryer in it''s box for a few months. I took the AF out of the box and started watching your videos. Now I'm ready to use the air fryer for the first time. Thanks for all the hnelpful tips and tricks. 😆
You certainly help to make using the air fryer easier to work with. Thank you!
Happy birthday 🎉
I'm going to be 49 in May 😊
I just wanted to say thank you for all your amazing videos. I bought my first airfryer last month. Best thing I've ever bought. I'm in a wheelchair and have never been interested in cooking until now 😊 it's so easy cooking in the airfryer. And cleaning after. 😊
Oh that's awesome! So glad to hear that! You are not alone, I have others in wheelchairs in my community who are loving those exact benefits too! :)
Happy Birthday Cathy. Hope you had a lovely day. Ju😆st curious with the cookbook do I purchase or get everything what I see?
Thanks for the tip on the fresh broccoli. I tried it once in the air fryer it was a big fail. I might give it another go with your hints.
Let me know how it goes for you!
Great tips. As a newbie to air fryer cooking, I appreciate your wonderful and super helpful videos.
Wonderful - thank yoU!
Happy birthday Cathy and thanks for all your videos. I use my air fryer everyday but I love fresh vegetables so apart from roasting root vegetables I prefer steaming veg. Might try broccoli but it does seem quicker and easier to steam. Thanks again for your brilliant channel.
Thank you so much! And you are so welcome!
I look forward to your videos. As usual this doesn't disappoint. Thanks a bunch!
Thank you!
Great video. Answered my questions very well. Can't wait to try what I can do instead of deep frying.
Glad it was helpful!
Happy belated birthday, thanks for all you do!! Appreciate folks like you. Such great ideas😅
Thank you!
Happy birthday! May it be a year of happiness and love!🎉❤
Thank you!
Love learning your short cuts and hacks
Very helpful video! Thank you! Happy belated birthday, sounds like you had a fantastic one! 🎉
Happy Birthday! I really enjoy your videos!
Belated Birthday wishes Cathy🎉, I'm in South Africa just got my 1st air fryerbut its only 4litres. Not sure how to convert but think it's half your size.
1st dish whole chicken as per your instructions cannot believe how juicy it turned out.
Thanks for all your cooking tips and recipes and Happy Birthday.
Thank you!
A whole cake I haven't tried BUT I have those mini angel can pans (non-removable center) where I've used muffin mix in those. Those came out excellent! I believe having the hole in the center helps with having the mix bake better. Cupcake silicone cup yup mine came out all wonky but still tasted great lol
Love your channel like how you talk slowly & cook so many different foods you are amazing
Happy Birthday! Thank you for all the help!
Thanks Kathy!
Great cookbook. Question: Do I always leave the crisper plates in with your recipes?
Great tips! Thank you and Happy Birthday!
Thanks Sue!
"HAPPY BIRTHDAY" ( Belated Birthday but still happy)Thank you for the info about the air fryer no no 's That keeps us from messing up. You're great. Keep it up! Barb 😊♥
Thanks for sharing this information. Great tips!!!
You're welcome!
Fresh broccoli! YES!!! Thank you! I thought I was just a lousy cook!
I Luv fresh broccoli 🥦 or cauliflower in the air fryer. Dried out is exactly how I want them. I want to get rid of the water and coat them in Sriracha sauce.😅
:)
Happy Birthday, Cathy!!!!
Thank you!
Great video thanks. Bought your cook book. Brilliant
I love all your recipes. I like to cook fish and chicken and frozen veggies most of the time
Happy Birthday Kathy 🎉🎂🎁🎈
You are the Queen of AF! Thanks for all your videos!!!
Thank you!
Thanks, I'll try the coating idea on our lenten fish instead of deep frying. P. S. Happy belated birthday🎉
THanks Patti! :)
I try to get my daughter to use the airfryer more and more but it is hard sometimes, I love it though thank you for your great ideas and recipes for the airfryer. Happy Belated birthday hope you had a fantabulous day. 🎉
Thanks so much for your tips! I use my airfryer daily! And hope your birthday is amazing! I'm quite a bit older than you (61) and you can teach this old dog some new tricks!
I love it!! And yes - it was a very sweet birthday! :)
Thank you for these tips!
You're welcome!
First things first...Happy belated Birthday!
Now then, thanks to you I bought the Cosori Dual Blaze (which I could only get from Amazon here in the UK) and it has been great. I've cooked everything from Bread, Quiche, Cake, Steak and Fish and one of our favourites...stir fry! I also tried your one pan cooked breakfast with bacon, sausage and egg which turned out just perfect. As for the broccolli, I use fresh in my stir fry and because it gets coated with a little sesame or nut oil and tossed with all the other goodies it seems to cook fine. Thanks again for all your tips, tricks and recipes. Just one thing, as the Dual Blaze has two heating elements would that affect the overall cooking time?
Oh and just to say the Cosori after sales service is also the best. The rubber corner pieces on the trivet stretched, came apart and fell off. I looked on the Cosori website but they did not sell them seperately, so I contacted Cosori and the sent me a set free of charge.
Yay! And thanks for the birthday wishes! :)
Happy Birthday and thank you for all you‘re doing
Great tips. Happy belated Birthday. 🎂
Thank you!
Love your videos. Keep them coming.
Have you tried the airfryer that has the steam function as I have just bought the Tower 7in1 with the steam function and I would like your opinion on it.
Happy belated birthday Cathy!
Letting the cheese melt in the intermittent residual heat is Bomdiggity. Using frozen broccoli and oiled dry egg batter too. Thanks
you always have the greatest tips! thank you.
Aw, thank you!
Happy belated birthday - hope you enjoyed the party - Best wishes from Germany 😊🙋♀
Thanks for this helpful advise! Happy Birthday Month. A.
😊 thank you!
Hi Cathy.Happy belated birthday..Kathy I love your receipes
Thank you!
My birthday was this past Thursday and by the way I love your videos 💞
Happy birthday!! So was mine!!!! :)
@@empoweredcooks happy belated birthday 🎂
Super informative and helpful. Thanks.
You're welcome!
I tried a cake and you are right, but scones(US biscuits??) work a treat for small quantities. And broccoli was a total fail. And for cheese a silicone liner is a win for me.
Terrific hacks making the food work better in the air fryer. I love your parchment liners. HBD 🎉
Thanks David! 😊
Hi Cathy,
Can you please also mention temperatures in Celcius on your videos?
I bake cakes in the airfryer all the time. Bake on a low temp 150-160⁰c. 1lb loaf tins are best, I usually fill 2 1lb loaf tins and either bung one in each drawer on the ninja or both in the dual blaze cosori.
HAPPY BIRTHDAY!!!!!!! Hope your day was even half as amazing as you are!
happy birthday, Cathy 🎂
Happy belated birthday Cathy 🎉❤my son is 41 today 😊
Yay! Happy birthday to your son (yesterday)! :)
Happy belated birthday
my airfryer queen!!! ❤🎉😊
Thank you!
HAPPY BIRTHDAY 🎉🎁🎂 ❤️ May all of your wishes come true ! Enjoy your special day !!! 🥳
Thank you!
Thanks for the tips.
You're welcome!
Been away from the groups for awhile. I'm back now and looking forward to more stuff to make in my air fryer
Woo hoo! Welcome back!
I used steaming in the microwave before air frying veggies when I was plantbased. It works great for French fries (steam lightly)so no oil!
😊
We find the air fryer is good for some cheese dishes. We make cheese toast on artisan bread slices using the broil function. It makes great crunchey toast with lightly crusted cheese. You have to be careful to use cheese slices that are smaler than the bread to avoid melt overflow in to the basket. Time, temperature, and preheat or not varies with fryer type so experimentation will be required.
Yes we love "grilled" cheese in the air fryer!
Enjoy your videos. Haven’t cooked broccoli yet
the cheese part is no problem depending on which cheese you use. i would never use these half-solid things ilke cheddar (you can rather microwave it for 1 minute then on the burger patty) but for things like gouda (I prefer to use it) or emmentaler/maasdamer it's no problem. even if it gets runny it's solid enough to not go inside the holes and it hardens up so you can just pull it out again .
had same issue with frozen broccoli like you shown with the fresh one. to me broccoli needs to befully soft and cooked through. but in the airfryer it was almost raw
Happy Birthday! 🍰
Happy Birthday! 🎉🎉🎉
Thank you!