Flatbread Magic! And Kids love them too. Easy after school snack that the kids can help making! Leftovers ( as if) in a bag ( can be frozen) and as pizza base used or just put into the toaster. I had so much fun watching this, thank you two for sharing with us.
+K Kitchenmom Those suggestions are absolutely fantastic! I never thought about using them as a pizza base - genius! Thank you so much and so glad you enjoyed the recipe :D
I had no idea flatbread was that easy to make. I'm definitely going to give it a shot one of these days. Thanks so much for joining the lovely Katie, Chetna!
I just came across your channel today and I've already watched all your videos pretty much in one go! Subscribed instantly :D it would be amazing if you could feature some vegan recipes, too :) I'd love that!
+Sven Mühlen Oh wow! That is the coolest thing to read. Thank you so so much for subscribing and I will be sure to pop some Vegan vids on the menu! And at the very least will look at some vegan friendly alternative ingredients to help you out! x
+Shachar Levy Amazing! Absolutely love hearing when you guys have given the recipes a go. Thank you so much for taking the time to watch and try the recipes :D x Happy cooking!
+Baking with me Baking You've made me beam with that comment. I love you and your comments and the kindness you have shown in watching my videos. Thank you!
I LOVE the British Baking show and found this video thru "Hungry Girl" website. Love the simplicity of this recipe. Only problem is that they use Metric meaurements.
Another use for my self-raising flour that everyone was against me buying! :D I won't even lie, my dream is to be in one of these videos. I know it's lame. Oh well, FOOD!
Katie Pix Hehe I'm not just saying that cause you're attractive, you do fit the bill :) and you deserve it honestly. You're boyfriend is 1 lucky fellow! One the side note I'm excited to see your new and upcoming recipes! Btw what happen to your neckeless, the one with the heart?
She really is the kindest soul. It’s a blooming joy to have you here. Thank you so so much for watching and taking the time to leave a lovely comment ❤️
Oh you didn't say "why don't you subscribe it's free after all" haha :D But those flatbreads really looked amazing, love Chetnas Channel, her food always looks so tasty :D and obviously already said it a few times Katie you're amazing (after I saw a few pictures on your instagram I had to send you a little message through google hangouts :) ), I love that your rolling style looks like mine in this video, I never get a round dough, everytime I do like pizza or so it looks kinda misformed xD
+Step2012 Oh, I need to check out my Google hangouts! Thank you so so much for taking the time to watch my videos. It really does mean so much (as I know I've said to you a few times). Your support is AMAZING x
+Katie Pix well someone as fun as you needs to be supported so that more people get to know you :D yeah I used google hangouts to send you this message, because on facebook mails from non friends always land in another folder and you don't seem them if you don't actually check them, because there is no pop up then =/
Flatbread Magic! And Kids love them too. Easy after school snack that the kids can help making! Leftovers ( as if) in a bag ( can be frozen) and as pizza base used or just put into the toaster.
I had so much fun watching this, thank you two for sharing with us.
+K Kitchenmom Those suggestions are absolutely fantastic! I never thought about using them as a pizza base - genius! Thank you so much and so glad you enjoyed the recipe :D
Please continue making more videos, you crazy lovely lady! You're so much fun to watch. Sending you some Asian love xx
+Mars Pinca You are utterly lovely x Thank YOU so much!
Ooh those look so YUMMY!! I want some!
I had no idea flatbread was that easy to make. I'm definitely going to give it a shot one of these days. Thanks so much for joining the lovely Katie, Chetna!
+JazawaToad my pleasure! hope you will give these a go!
I've made these several times now, they're great and a welcome substitute carbohydrate source instead of pasta, potato or rice.
+Hampus Sandell They are my absolute go to - even when I fancy a sandwich - knock a couple of these up and you're good to go! :D
I enjoyed this...your both adorable and I'm looking forward to making the red pepper Hummus and the flat breads. Thanks again.
Yay!!!! I LOVE that recipe. Chetna is so incredibly kind, too. Such a joy to be in the kitchen with her! :D
I just came across your channel today and I've already watched all your videos pretty much in one go! Subscribed instantly :D it would be amazing if you could feature some vegan recipes, too :) I'd love that!
+Sven Mühlen Oh wow! That is the coolest thing to read. Thank you so so much for subscribing and I will be sure to pop some Vegan vids on the menu! And at the very least will look at some vegan friendly alternative ingredients to help you out! x
Awesome! Definitely gonna try this. =]
+Hiury Tenfen They are so so so so easy! And taste amazing. Let us know how they turn out when you do! :D
I am so going to try this! Looks amazing!
+Christen Wohoo! Let us know how it goes!
I made them and they are delicious
New family favorite!!!!
+Shachar Levy Amazing! Absolutely love hearing when you guys have given the recipes a go. Thank you so much for taking the time to watch and try the recipes :D x Happy cooking!
I'll make this bread tomorrow!
+Joao Paulo YAY! Do it! :D And let me know how it works out!
I have done, and I loved the recipe!!!
super simple and delicious!!!!
Amazing!, i made them and the result was just... Yum!, great video as always
+Joaquin Carreño Glad you enjoyed these!
+Joaquin Carreño YAYAY! I love reading these sorts of comments. Thank you for giving them a go! :D
Food with Chetna they were amazing!
Katie Pix thank YOU for this videos!
Yogurt?? Wow, would have never expected that! Gonna try this next time, so thanks Katie and Chetna for the recipe. You guys are absolutely charming :)
+welwitschia Yes yogurt gives it a very soft texture and makes them very light too, enjoy!
+welwitschia That's Chetna's genius! Thank you so much for watching and do let me know if you give it a go! I would LOVE to hear how it went!
Tried this last evening. The flatbreads were amazing! Thank you Chetna :)
Is it possible to do this with whole wheat flour?
Abolutely! Yayay! I am so glad you enjoyed them! :D
Ooo these look great. I used to make my flatbreads half yoghurt, half flour but the texture isn't quite right, I'll go for some water next time
+Jess Rushworth (JessieRushie) Oooh yes! Do let us know how they turn out, this time around :)
Oh my gosh! What an amazingly simple recipe!! Must try it! You two make like the perfect team for cooking!! :)
+Victor Weinberger We had so much fun!
I love you and your food
+Baking with me Baking You've made me beam with that comment. I love you and your comments and the kindness you have shown in watching my videos. Thank you!
I LOVE the British Baking show and found this video thru "Hungry Girl" website. Love the simplicity of this recipe. Only problem is that they use Metric meaurements.
Ah Katie you're such a natural in front of the camera!
+Rhys Sadler-Price And you are exceptionally kind. Thank you so much! x
She kind of makes my heart melt with how adorable she is sometimes. xD
filthy good haha. great recipe!
+charlotte pickering :D
Lovely :)
+Reveena's Kitchen Thank you, Reveena!
Kate i learned about your channel watching Chetna.s. Followed chetna since british baking.
Thank you so much for visiting my page! That means the world. Biggest love x (Chetna is so so wonderful)
(PS hooray for Chetna making the UA-cam move!! Woohoo)
+Maggy Woodley (Red Ted Art) Brilliant, right! :D
I don't know her but we don't have many british baking shows in germany^^
+nudl3Zz TAH DAHHHH! :D
Another use for my self-raising flour that everyone was against me buying! :D I won't even lie, my dream is to be in one of these videos. I know it's lame. Oh well, FOOD!
+assassintwinat8 WOW! That's crazy brilliant to hear :D Thank you so much for your kindness x Are you a keen cook?
Katie Pix I am a loyal student of Foodtube. That's about it, but I've been bragged about often for it.
This is considered Naan? Right? Either way this looks amazing
I'm subscribing.
I don't know why Emma is playing Belle when we got Katie.
Anyway could you do a Eggs Benedict recipe?
+Kevin Kwon OH MY GOODNESS. I am blown away by that compliment. And YES. Such a beautiful recipe. It's going straight on the to-do list!
Katie Pix Hehe I'm not just saying that cause you're attractive, you do fit the bill :) and you deserve it honestly. You're boyfriend is 1 lucky fellow! One the side note I'm excited to see your new and upcoming recipes! Btw what happen to your neckeless, the one with the heart?
Love chetna.....
Already a subscriber on chetna...learned about this channel thru chetna’s channel.....
She really is the kindest soul. It’s a blooming joy to have you here. Thank you so so much for watching and taking the time to leave a lovely comment ❤️
i thought she looked familiar, like the flat bread, i use them to make boneless fry chicken, bacon and kimchi sandwich's.
+latdh1 Delicious!
Oh you didn't say "why don't you subscribe it's free after all" haha :D But those flatbreads really looked amazing, love Chetnas Channel, her food always looks so tasty :D and obviously already said it a few times Katie you're amazing (after I saw a few pictures on your instagram I had to send you a little message through google hangouts :) ), I love that your rolling style looks like mine in this video, I never get a round dough, everytime I do like pizza or so it looks kinda misformed xD
+Step2012 Oh, I need to check out my Google hangouts! Thank you so so much for taking the time to watch my videos. It really does mean so much (as I know I've said to you a few times). Your support is AMAZING x
+Katie Pix well someone as fun as you needs to be supported so that more people get to know you :D yeah I used google hangouts to send you this message, because on facebook mails from non friends always land in another folder and you don't seem them if you don't actually check them, because there is no pop up then =/
A hefty pinch rather than a nice pinch. Gotta keep things new and fresh.
sick shirt katie
+Jago Bridgland Thank you very much! Old School Topshop special. x
I live in Switzerland and they dont have self raising flour... help..?
+Ruth Eddowes 2 level teaspoons of baking powder to every 8 ozs flour - sift together and bingo! You have your very own self-raising flour!
Ah thank you! Love your videos, you've really inspired me to cook more!
I know how to make a roti, why am I even watching this XD
Because you're lovely.