Mirror Glaze - Chocolate, Coloured and Spider Web Recipes

In Mirror Glaze 101 I teach you three chocolate mirror glaze recipes that will help you perfect your mirror glaze cakes.
Mirror glazes are a bit like a chocolate ganache but they have a much smoother and shinier finish. They’re typically used to finish frozen cakes and entremets. Learning how to make a mirror glaze can seem a bit daunting, but as long as you have all the right ingredients and follow these steps closely I promise you can master the perfect shiny chocolate glaze!
First I show you how to make a classic chocolate mirror glaze. Then we level this up into a coloured mirror glaze, which uses white chocolate instead of cocoa powder, so you can create your colour of choice. Lastly I show you how to create the perfect spider web mirror glaze, which when poured over your chocolate mirror glaze creates the coolest spider web effect. I love this technique - it really levels up your dessert and creates a super professional finish.
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[@MaraStephenson]

I love it!
I always wanted to learn how to do mirror glaze.
Thank you!

[@namdveiln6509]

Why chocolate glaze use cream but colored glaze use consident milk??