ACHARI ALOO TIKKA | Best POTATO SIDE DISH + Easy POTATO Recipes

The best Potato Appetizer and Potato Side Dish. Best Party Food Recipe.
Try it for your part or get togethers.
Ingredient List at the bottom.
Love,
Sharmi
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Ingredient List:
Achari masala
1 1/2 tbsp fennel seeds
1 1/2 tbsp cumin seeds
1 tbsp brown mustard seeds
2 tsp coriander seeds
1/4 tsp fenugreek seeds
1/4 tsp nigella seeds or kalonji
1 tsp dried raw mango powder
1/4 tsp turmeric powder
1/4 tsp asafoetida (hing)
2 Kashmiri dry red chili
1 tsp Kashmiri red chili powder
1/2 tbsp salt
For Achari potatoes
700 grams of new small potatoes
2 tbsp mustard oil
1/4 cup yoghurt or curd
1 inch ginger
Fresh Coriander for garnish

[@johnnyfeher3412]

That looks good! Will try it. Happy Christmas to You, and all who are Dear to You.

[@SharMissCooking]

Thank you. Have a great Christmas ❤️❤️❤️

[@JenniferA886]

Looks nice. Cheers for the recipe. Best Christmas to you 👍👍👍

[@SharMissCooking]

Thank you. Have a great Merry Christmas ❤️❤️❤️

[@marktannen4030]

Delicious 👍👍👍😋😋

[@SharMissCooking]

Thank you ❤️❤️

[@DanteRising]

Next curry Pathtia King Prawn or Squid, very spicy

[@SharMissCooking]

Thank you for the suggestion. ❤️❤️❤️

[@JenniferA886]

Where do you store the remaining ground spices… in an airtight jar in a cupboard? Thanks

[@SharMissCooking]

Yes you can store in the cupboard too in an air tight jar or zip lock bag. For best results and flavour keep it in the fridge. Have a great Christmas ❤️❤️❤️

[@DanteRising]

You are a very attractive lady

[@donaldist7321]

normally, mustard oil is heated to the smoking point to soften the pungent flavour. Do your potatoes still have the pungent flavour? I fear most Americans won''t like this if I put it on the buffet...

[@SharMissCooking]

Not really. Just use regular oil if you are worried about that. It will still be good. Or smoke it and let it cool down a bit. 🙂❤️❤️