Chicken Biryani

This is our take on a famous Indian dish, Chicken Biryani. This flavorful mixed-rice dish is bursting with spices that will knock you off your feet. This recipe can serve 4-6 people.
INGREDIENTS
Rice:
500 grams basmati rice
4 pieces green cardamom
2 pieces black cardamom
1 teaspoon salt
Chicken:
3 tablespoons vegetable oil
2 medium onions, sliced
1 kilogram (2.2 lbs) chicken leg and thigh pieces (may also use preferred chicken cuts)
3 tablespoons garam masala
2 teaspoons salt
1 teaspoon cumin
1 teaspoon turmeric
½ teaspoon paprika
2 tablespoons ghee
1 teaspoon minced garlic
½ teaspoon cracked black pepper
½ teaspoon coriander
100 grams yogurt
2 medium tomatoes, chopped
6 pieces dried red chilis
1½ cups (360 ml) water
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[@alvinabrenica5244]

one of my favorites outside Filipino dish. Thanks for sharing! maybe I will try someday 😀

[@hecooksshebakes2967]

Thanks, we’re sure you’ll like it. 😊