Homemade Chicken Powder。Thermomix I 自製雞粉。美善品

Homemade Chicken Powder。Thermomix I 自製雞粉。美善品
Homemade chicken powder is made from real chicken. There is no chemical concentration process, and no chemical flavors or fragrances are added. The main ingredient of commercially available chicken powder is sodium glutamate (monosodium glutamate). In addition to using fresh chicken/frozen chicken, you can also Use the Chaikou chicken breasts that have been cooked in chicken soup without wasting it at all. You can also add mixed vegetables (such as garlic, onions, coriander stems, celery, ginger, carrots) as seasonings. Crush all the ingredients and cook them into puree. Dry the water thoroughly and then grind it into fine powder.
Chicken breast 300g
250g mixed vegetables (garlic, onion, coriander stems, celery, ginger, carrot)
100g coarse sea salt (can be reduced to 50g if stored in the refrigerator)
black pepper 1 teaspoon
Water/chicken broth 70g
Rice wine 30g
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自製雞粉是用真正雞肉做的，沒有任何化學濃縮程序，沒有添加化學香精香料，市售的雞粉，主要成份有谷氨酸納(味精)，除了用新鮮雞/雪藏雞外，亦可以用上煲完雞湯的柴口雞胸，完全不浪費，也可加入雜菜（如蒜頭、洋蔥、芫荽梗、芹菜、薑、紅蘿蔔）作為調味，把所有食材打碎、煮成肉泥，完全徹底烘乾水份，再打成細緻粉末完成。
雞胸肉 300g
雜菜 250g（蒜頭、洋蔥、芫荽梗、芹菜、薑、紅蘿蔔）
粗海鹽 100g（如放雪櫃保存可減至50g）
黑胡椒 1茶匙
水/雞湯 70g
米酒 30g
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