Tip for the sausage crescent roll recipe: instead of rolling & filling every single crescent, you can line the bottom of a baking dish with a tube of crescent rolls. Spread the sausage mixture over. Top with the second tube of crescents and bake. So much faster and easier!
For the crescent bites, it’s super easy to roll crescent roll into a whole sheet. Or buy crescent sheet. Then spread filling on and roll up and slice into 1-2” pieces just like your making cinnamon rolls. Bake on cookie sheet until done. So good. We’ve made all variations this way. ❤️ A really good variation is jimmy dean hot sausage cooked, green and red peppers, onions, mushrooms all of them diced small and sautéed until tender. Mix everything with soft cream cheese and spread in crescent sheet. Roll n cut like cinnamon rolls. Bake on parchment lined cookie sheet until done. (I follow baking instructions on crescent package) great for a Christmas brunch or appetizer with the red n green pepper colors.
I make ahead breakfast meals for my daughter, she's a teacher with two set of twins. I like to cook and this makes their mornings easier. I make french toast, egg burritos , egg and sausage mix in a cup cake size pan with half of a biscuit on the bottom, yum, and muffins. I like the idea of the mini egg bites and will definitely make the crescents.
When I do make ahead breakfasts, I usually make breakfast cookies -- I try to do lots of fiber and protein from oats and nuts and use maple syrup or honey for sweetness, but less refined sugar. Wrapped in individual servings, they keep great in the freezer! I'll definitely have to try some of these recipes. I admire how much energy you have to get so much done at one time!
My family is so fussy and often times we have very different schedules that it makes so much sense for me to do this! WHY have I not done this lately?! The things my family loves are English muffin sandwiches (American cheese slice, bacon, and eggs), Muffins like yours, especially banana( I have a fantastic banana bread/muffin recipe that my family loves), pancakes/waffles, cut-up fruits like oranges, apples and pears. Oatmeal packets that are ready to go, just add water. So many ideas! Thank you Kimmy, that sure was a ton of work you did!🥰
I love watching your video playlists when I am doing my make-ahead and freezer meal prep days. Thank you so much. You are such a big inspiration. My kids are NOT big breakfast eaters but they take meds that make them not hungry at lunch time so I make their breakfast sandwiches ahead of time (complete with the fried eggs and cheese and meat all cooked together) then wrap them in re-usable parchment paper and put them in a food saver and pop them in the freezer. This way, I have enough sandwiches for each girl for the entire week and do not have to cook breakfasts but once a month. I learned this from you. Thank you
Wow, how much more easier the mornings will be. Your such a hard working Mom, Wife. What a treat to be invited upstairs by Oma, for dinner, you have a great family. Happy Valentines Day to you and your family.👍💕
Love the video and the breakfast ideas, definitely going to try the crescents bites. We love breakfast sandwiches and Mom-griddles (flapjack n sausage sandwich), little ones love french toast sticks. We may not be able to afford fast food but I can make my own replicas of them and so far its been a hit. Best wishes to everyone. Cuppa tea to you.☕
We do breakfast burritos for the husband, an egg casserole dish for myself and pancakes for the kids. But those egg and potato bowls looked great, as did the muffins. I think I'll have to give those a try! Thanks for the great ideas.
Thank you very kindly for doing what you do. I wanted to write to you and tell you I made the depression era peanut butter bread this week. It was delightful!
When I cook potatoes like this I cut them how you do and then put them in water and bring it to a boil and boil for about 2 mins. Then I drain wells and cook them like you did. I find they have less chance of being hard and it cooks faster and they get nice and crispy.
It all looks yummy. I find that tongs work really good for dunking bread in the egg mixture when making French toast. It's easy then to gently shake off the extra egg mixture before frying.
Love this! I love making broccoli leek quiche ahead of time or breakfast burritos, big batch of scrambled eggs, or breakfast casserole with eggs, sausage, cheese and potatoes. I try to do a breakfast option twice a week so I don’t have to cook so often!
Wow .ur amazing .every thing looked so lush .we dont teally eat breakfast .none of us have much appitite .but we.do eat breakfast stuff for .lunch and tea .somtimes .deffinatly going be making some of these
These all look amazing. My sister fixes the susage one by rolling out rolls flat in pan and put other rolls on top and cuts in squares. I guess easy or lazy wSy. Lol. They are great. Ty for sharing.
My kids are at a picky eating age and they all ask for different things for breakfast. I love the idea of making multiple types of breakfast to freeze and giving them the options they want without me going crazy haha 😆
All the food looks amazing and I bet that it was all delicious. I miss cooking for a family our house we are empty nesters. Although sometimes I think I am cooking for an army but no just two. I am going to make some of the crescent rolls but will need to use sweetened shortcrust pastry as we don’t have the crescent rolls in our stores in Australia.
You are so awesome sis thanks for all the wonderful ideas I've been watching for awhile but never commented lol God bless you and your beautiful family ❤️
I make a veggie frittata ...cut it into the size yu want , wrap in wax paper, freeze , remove wax paper then vacuum seal it and put back into freezer. You can remove and heat in toaster oven or micro wave... or just microwave in the package(vent it like a frozen dinner) works great. You can vary the veggies , add meat and or cheese.
Love this video! At our home, we usually prepare mostly the main meals and some kind of dessert/cake/muffins etc. at the beginning of the week and on Fridays for the weekend. This works pretty well for us. When I make make ahead breakfast it's usually something like overnight oats, apple cinnamon waffles or grilled veggies and cream cheese sandwiches (recipe from the Pioneer Woman - so delicious!).
Kommt- o have not wanted to eat anything all day. After watching this all I want are scrambled eggs 😂♥️♥️ everything looks so good! You are blessing your family and motivating me to do the same 🍳
I can smell the breakfast/brunch foods while they're being cooked. Besides hash browns, pancakes and sausage pieces, I love scrambled eggs, bacon strips, toasted bread slices, fried apples and blueberry muffins. I sometimes squeeze grape jelly on my toasted bread slices. I love orange juice.
i applaud all your efforts to make breakfast so delicious and convenient. We sometimes make extra and freeze the french toast. I dont know if you ever heard this, but i heard that you should just combine your muffins in the bowll and not overbeat them by using a mixer. it will keep the muffins tender.
VERY nice. I haven't been eating breakfast as such, but there is no reason at all why these can't be for our smaller meal of the day. They would be very tasty.
When you take the breakfast bowls out the freezer, how long would you heat them up in the microwave for? Thaw first or no? Love the video-just what I needed, thank you!
You are Amazing 👏! I never thought of doing this. So you freeze the items with eggs 🥚 too? Thank you for sharing this Valuable Information. I learn so much from you. 👍🦋🌻🦋
Hi, I love your videos I’m learning a lot of new recipes. I was trying to go back and find your Tator tot casserole recipe but I can’t find it. Can you please give it to me. Thank you!!
Hey Kimmy! Everything looked delicious! Those potatoes looked amazing! I'm gonna try them this week. I love the look of them with the skins on. I always peel mine, but im gonna try them your way. I have thyme, but not tarragon. Can't wait to get it and try it. I hope you have a wonderful week!🥰
I always add about 4 frozen blueberries on top of those muffins before I bake them. They turn out picture perfect and just that little bit of extra berry makes them super delicious. Let’s me use up a little frozen fruit as well.
Just a tip. If you want finer ground sausage or hamburger once you get so small try using a potato masher. Use the one that looks like zig zag. Works wonders!
I like to put my muffin batter in a large zip lock and cut the corner or pipping bag when doing bulk, it is awesome and so much faster then spooning it in!
You made me hungry fixen for your family and I wished I had a MOM like you so I hope I can make some of the recipes like yours and Thank you for sharing 😏😏❤❤❤
Just started watching you maybe 4 or months ago. You are literally the first person I subscribed to :) not counting my husband, haha. But you really do motivate me. I have made the freezer French toast three times so far. My hubby eats them 4 pieces at a time so they go fast! And this morning I made a box of blueberry muffins but I added ground fall seed, applesauce and extra frozen blueberries to make them a little more nutrients. This is my first time commenting :)
Oh my gosh, we have the same style of wedding ring except my center diamond is round and it does not have the inside side diamonds!!! Don't you love your setting? I love how is has the different strands that encompasses the center diamond!!!
👉WATCH NEXT: Even More Breakfast Freezer Meals- ua-cam.com/video/xzeMnqOtCfo/v-deo.html&t
She’s In Her Apron Planner- shesinherapron.com/shop/
U r not use sugar in frech toast why?
i freeze any leftover egg from french toast for bread pudding ,, luv it.
where are the recipes for all this stuff? plzzzz
Tip for the sausage crescent roll recipe: instead of rolling & filling every single crescent, you can line the bottom of a baking dish with a tube of crescent rolls. Spread the sausage mixture over. Top with the second tube of crescents and bake. So much faster and easier!
Great tip! Thanks!
I second this, the way I always make it!!! Yummy!!
Don’t be afraid to try. Amateurs built the ark. Professionals built the Titanic.
Love that!
For the crescent bites, it’s super easy to roll crescent roll into a whole sheet. Or buy crescent sheet. Then spread filling on and roll up and slice into 1-2” pieces just like your making cinnamon rolls. Bake on cookie sheet until done. So good. We’ve made all variations this way. ❤️ A really good variation is jimmy dean hot sausage cooked, green and red peppers, onions, mushrooms all of them diced small and sautéed until tender. Mix everything with soft cream cheese and spread in crescent sheet. Roll n cut like cinnamon rolls. Bake on parchment lined cookie sheet until done. (I follow baking instructions on crescent package) great for a Christmas brunch or appetizer with the red n green pepper colors.
Great idea! This trick makes me want to try them!
Thank you Jean.
I make ahead breakfast meals for my daughter, she's a teacher with two set of twins. I like to cook and this makes their mornings easier. I make french toast, egg burritos , egg and sausage mix in a cup cake size pan with half of a biscuit on the bottom, yum, and muffins. I like the idea of the mini egg bites and will definitely make the crescents.
@Marie Zafonte
What a sweet mama you are! 👏🏻❤️
When I do make ahead breakfasts, I usually make breakfast cookies -- I try to do lots of fiber and protein from oats and nuts and use maple syrup or honey for sweetness, but less refined sugar. Wrapped in individual servings, they keep great in the freezer!
I'll definitely have to try some of these recipes. I admire how much energy you have to get so much done at one time!
A tip I learned years ago…use an ice cream scoop to measure out muffin and cupcakes. They’ll be even.
The new updates on the quality and editing of your videos are noticeable and excellent!
My family is so fussy and often times we have very different schedules that it makes so much sense for me to do this! WHY have I not done this lately?! The things my family loves are English muffin sandwiches (American cheese slice, bacon, and eggs), Muffins like yours, especially banana( I have a fantastic banana bread/muffin recipe that my family loves), pancakes/waffles, cut-up fruits like oranges, apples and pears. Oatmeal packets that are ready to go, just add water. So many ideas! Thank you Kimmy, that sure was a ton of work you did!🥰
I love watching your video playlists when I am doing my make-ahead and freezer meal prep days. Thank you so much. You are such a big inspiration. My kids are NOT big breakfast eaters but they take meds that make them not hungry at lunch time so I make their breakfast sandwiches ahead of time (complete with the fried eggs and cheese and meat all cooked together) then wrap them in re-usable parchment paper and put them in a food saver and pop them in the freezer. This way, I have enough sandwiches for each girl for the entire week and do not have to cook breakfasts but once a month. I learned this from you. Thank you
Wow, how much more easier the mornings will be. Your such a hard working Mom, Wife. What a treat to be invited upstairs by Oma, for dinner, you have a great family. Happy Valentines Day to you and your family.👍💕
This video was great. My husband takes his lunches every day to work. Love to know some make ahead lunches.
I love love love onions and green peppers in with my breakfast potatoes! So yummy
Love the video and the breakfast ideas, definitely going to try the crescents bites. We love breakfast sandwiches and Mom-griddles (flapjack n sausage sandwich), little ones love french toast sticks. We may not be able to afford fast food but I can make my own replicas of them and so far its been a hit. Best wishes to everyone. Cuppa tea to you.☕
I made the crescents for a family Christmas party. I used the Hawaiian sweet crescents. So good! Highly recommend.
We do breakfast burritos for the husband, an egg casserole dish for myself and pancakes for the kids. But those egg and potato bowls looked great, as did the muffins. I think I'll have to give those a try! Thanks for the great ideas.
Thank you very kindly for doing what you do. I wanted to write to you and tell you I made the depression era peanut butter bread this week. It was delightful!
I make my french toast the same but at times I do add orange juice to my egg mixture sometimes you ought to try this sometime,❤💛
When I cook potatoes like this I cut them how you do and then put them in water and bring it to a boil and boil for about 2 mins. Then I drain wells and cook them like you did. I find they have less chance of being hard and it cooks faster and they get nice and crispy.
It all looks yummy. I find that tongs work really good for dunking bread in the egg mixture when making French toast. It's easy then to gently shake off the extra egg mixture before frying.
I bet the sausage mixture would be great in a puff pastry as well!! Gonna try!!
I bet it is! Yum!
Recipes look great! Will be trying these. Thanks for sharing!❤️
Love this! I love making broccoli leek quiche ahead of time or breakfast burritos, big batch of scrambled eggs, or breakfast casserole with eggs, sausage, cheese and potatoes. I try to do a breakfast option twice a week so I don’t have to cook so often!
Your voice and videos are so comforting and soothing!
Thanks Brenda!
That is love 💞 wow alot of cooking ,but what a great idea. Love the egg and breakfast bowls.
Oooh I like those round tupperwares
Your planner is terrific! My daughter loves it! It is so great when you have kids , with all the activities and such! She loves it!
Wow .ur amazing .every thing looked so lush .we dont teally eat breakfast .none of us have much appitite .but we.do eat breakfast stuff for .lunch and tea .somtimes .deffinatly going be making some of these
These all look amazing. My sister fixes the susage one by rolling out rolls flat in pan and put other rolls on top and cuts in squares. I guess easy or lazy wSy. Lol. They are great. Ty for sharing.
Thanks for sharing! I’m definitely going to try the recipe with the crescent rolls with sausage, cream cheese, and rotel!
My kids are at a picky eating age and they all ask for different things for breakfast. I love the idea of making multiple types of breakfast to freeze and giving them the options they want without me going crazy haha 😆
Breakfasts are always a tricky one here as we all get up at different times :) my husband loves breakfast sandwiches!
Good morning Kimmy! Excellent job!!!! These all look so delicious 👍🏻😁❤️. Happy Valentine’s Day! ❌⭕️❌⭕️♥️
What's a lot luck? I'm really loving your videos especially the freezer meals, thanks for the ideas xo
Pot*
Thanks for the ideas, it all looks delicious 😋 I'm not a grape fruit lover. Maybe I'll make some of these when I'm recovered from my section next week
All the food looks amazing and I bet that it was all delicious. I miss cooking for a family our house we are empty nesters. Although sometimes I think I am cooking for an army but no just two. I am going to make some of the crescent rolls but will need to use sweetened shortcrust pastry as we don’t have the crescent rolls in our stores in Australia.
I was just thinking that - I've never seen the crescent rolls here either.
I love this!!
I have been struggling with meal prep
Happy Valentine’s Day ♥️💕
This video was so awesome can’t wait to try the crescent rolls recipe !!!
These all look lovely. My favourite are the blueberry muffins, especially licking the bowl afterwards.:)
You are so awesome sis thanks for all the wonderful ideas I've been watching for awhile but never commented lol God bless you and your beautiful family ❤️
Thank you!!!
Love EVERYTHING you share! Sending love and blessings to Utah! ❤️
Everything looks so yummy! I cant imagine all the dishes but it would be worth it. Have a lovely week!
This video came at the perfect time. I have been wanting to get back into prepping breakfast for the week.
You could always call the egg cup thingys, Quiche cups 😁
Thanks for the inspiration i will try this weekend 🤗🤗🤗🤗
Happy valentines day! Thank you I just found your channel and has been very helpful :)
Loved this video! Great job ❤️ happy happy family life.
You work so hard, an inspiration! Thank you ♥️
Love this video! And can I say, that purple knife is the bomb! Love it!! This video made me so hungry... Keep up the great work!
Yay, you're back to actually cooking. These are the vids I like not all the other extraneous content
Excellent video, really saves time and $ when you prep weekly meals at home. Thanks for sharing!
Great video. So helpful!
Thank you!!! You never disappoint!!! I am getting my grocery list ready now!
I would really love to see you make more made from scratch recipes!
I make a veggie frittata ...cut it into the size yu want , wrap in wax paper, freeze , remove wax paper then vacuum seal it and put back into freezer. You can remove and heat in toaster oven or micro wave... or just microwave in the package(vent it like a frozen dinner) works great. You can vary the veggies , add meat and or cheese.
It looks so good I’m going to try some of these I’ve been wanting to plan ahead breakfast thanks so much! Love you and your show!
Love this video! At our home, we usually prepare mostly the main meals and some kind of dessert/cake/muffins etc. at the beginning of the week and on Fridays for the weekend. This works pretty well for us. When I make make ahead breakfast it's usually something like overnight oats, apple cinnamon waffles or grilled veggies and cream cheese sandwiches (recipe from the Pioneer Woman - so delicious!).
Kommt- o have not wanted to eat anything all day. After watching this all I want are scrambled eggs 😂♥️♥️ everything looks so good! You are blessing your family and motivating me to do the same 🍳
Great idea, and looks fabulous and delicious! I love the Great Depression cooking videos...thanks for sharing❤😄
I can smell the breakfast/brunch foods while they're being cooked. Besides hash browns, pancakes and sausage pieces, I love scrambled eggs, bacon strips, toasted bread slices, fried apples and blueberry muffins. I sometimes squeeze grape jelly on my toasted bread slices. I love orange juice.
I love to squeeze pancake syrup on my pancakes, waffles and sometimes sausage patties.
Everything looks delicious 😋 I’m definitely going to make those crescent rolls! 🥰
i applaud all your efforts to make breakfast so delicious and convenient. We sometimes make extra and freeze the french toast.
I dont know if you ever heard this, but i heard that you should just combine your muffins in the bowll and not overbeat them by using a mixer. it will keep the muffins tender.
Looks so yummy... I so love dill on my potatoes too!!
Everything looks so good! Great job.
Thank you for your recipe ideas!!
VERY nice. I haven't been eating breakfast as such, but there is no reason at all why these can't be for our smaller meal of the day. They would be very tasty.
This video rocks ❤️… definitely going to try these !
I made Canadian bacon egg cups this weekend. They are so yummy!
Could i have the recipie please
Have a blessed day Kimmy and Fam💗
These look good. I make frittatas and breakfast burritos. Also I make homemade blueberry oatmeal muffins.
That's for one week? Just breakfast! That would feed my family for a month. But it does look yummy!
It all looks so good!
Thanks for the ideas.
Goodness, you worked hard today. Great food ❤
I’ve never thought to add title to the sausage crescents I’ve been making um for my hunny for months and we just do regular cheddar and cream cheese
I actually made similar breakfast bowls for this week too.
When you take the breakfast bowls out the freezer, how long would you heat them up in the microwave for? Thaw first or no?
Love the video-just what I needed, thank you!
My question to!
Could u reheat in an hairdryer
You are Amazing 👏! I never thought of doing this. So you freeze the items with eggs 🥚 too? Thank you for sharing this Valuable Information. I learn so much from you. 👍🦋🌻🦋
Wrapping unused portion of onion in foil will keep it from smelling up your fridge! :D
I would definitely try these… thanks for sharing!:))
Well I'm pregnant everything looks so yummy... I will try that.
Amazing video! THANK YOU!
Hi, I love your videos I’m learning a lot of new recipes. I was trying to go back and find your Tator tot casserole recipe but I can’t find it. Can you please give it to me. Thank you!!
The Sausage bake I make it stuffed in peppers with a little cheese on top for a low carb dinner 😊
Hey Kimmy! Everything looked delicious! Those potatoes looked amazing! I'm gonna try them this week. I love the look of them with the skins on. I always peel mine, but im gonna try them your way. I have thyme, but not tarragon. Can't wait to get it and try it. I hope you have a wonderful week!🥰
Good Morning 🌄 and Happy Monday 😊😊😊. Looks good 😋😋
I always add about 4 frozen blueberries on top of those muffins before I bake them. They turn out picture perfect and just that little bit of extra berry makes them super delicious. Let’s me use up a little frozen fruit as well.
I need to make these recipes
I loved this video. I got some good ideas.
Awesome! Thank you!
my breakfast is toast or cornflakes and hot milk. I let the cornflakes go soggy before I eat it.
Just a tip. If you want finer ground sausage or hamburger once you get so small try using a potato masher. Use the one that looks like zig zag. Works wonders!
Thank you!
I like to put my muffin batter in a large zip lock and cut the corner or pipping bag when doing bulk, it is awesome and so much faster then spooning it in!
I always think breakfast for dinner is so good, but then i look around amazed at how many dishes I have dirtied lol still yummy though.
You made me hungry fixen for your family and I wished I had a MOM like you so I hope I can make some of the recipes like yours and Thank you for sharing 😏😏❤❤❤
great video Kimmy as always the savory croissants look yummy. so do the muffins. xxx
Just started watching you maybe 4 or months ago. You are literally the first person I subscribed to :) not counting my husband, haha. But you really do motivate me. I have made the freezer French toast three times so far. My hubby eats them 4 pieces at a time so they go fast! And this morning I made a box of blueberry muffins but I added ground fall seed, applesauce and extra frozen blueberries to make them a little more nutrients. This is my first time commenting :)
Flax seed*
Oh my gosh, we have the same style of wedding ring except my center diamond is round and it does not have the inside side diamonds!!! Don't you love your setting? I love how is has the different strands that encompasses the center diamond!!!
I'm definitely trying the crescent recipe, I'm gonna try making them with just bacon also.
Looks great