Made this today. I would have liked more salt, pepper, and just flavor in general, but it was really nice finally having a chuck roast come out tender and with minimal ingredients. Love this
Hi Karen, I'm a real newbie not only to the instant pot but to cooking. Never cooked before. I have viewed your UA-cam recipes and process for using the instant pot or as it is generally called here in Cape Town, South Africa. Yesterday I made a Pork Roast with Potatoes following your directions as to timing extra. We are at sea level, but even so, it came out Amazing, my wife enjoyed it. Thank you enjoy watching your channel.
Wow!! That looks scrumptious!! Oh my goodness. I love french onion stuff... but am a bit of a foodie snob and mostly avoid "packaged" food (like lipton onion soup mix). I was SO GLAD to see you create this from scratch without ... malto dextrin and sodium whoknowswhat haha. Thanks for that! I am a newbie (got my machine 6 days ago) your channel is good. easy to watch... Best Success!! (OOhhhhhh... an actual cookbook... nice!)
If I want to cook 1lb of roast, do I also halve the cooking time or should I leave it to one hour? And halve the rest of the ingredients too? Thank you for your amazing recipes every week!
Hi Karen, love love love your cookbook and Channel!!❤️ I have a London broil in my fridge, do you think this recipe would work with that? Would the time be different because it’s not as thick, but it’s a tougher cut of meat so maybe the time would stay the same🤷🏻♀️
Hi Karen, i would like to see some IP 3 quarts recipes of yours, if possible. We just got our IP Duo Nova 3 Quarts last week, i made a small ham for Easter and it was sooo good but i don't have anymore ideas so if you can give us some hint, this would be greatly appreciated. For the recipe on the video, can we omit the onions and replace for something else ? thanks for sharing !
@@bonniemccain5158 I got my first Instant Pot as a gift and I waited 6 months before using it. I'm so glad I took the plunge because I use it every day sometimes twice per day. Especially in the hot summer months when I don't want to turn on my oven. You'll do great!
Made this today. I would have liked more salt, pepper, and just flavor in general, but it was really nice finally having a chuck roast come out tender and with minimal ingredients. Love this
Yes, you must definitely season pot roast generously if you want to emphasis the flavor ❣️
Exactly what I was looking for! Thankyou!
Hi Karen, I'm a real newbie not only to the instant pot but to cooking. Never cooked before. I have viewed your UA-cam recipes and process for using the instant pot or as it is generally called here in Cape Town, South Africa. Yesterday I made a Pork Roast with Potatoes following your directions as to timing extra. We are at sea level, but even so, it came out Amazing, my wife enjoyed it. Thank you enjoy watching your channel.
Great one. Thank you
Great procedure, easy recipe and great video. Thank you...
You're welcome!
I will definitely be buying your cookbook. Thank you so much!
Looks easy and awesome. Can’t wait to try it myself.
I made this today. It was perfectly delicious!!!!
So glad to hear it!
this looks yummy., can't wait for my cookbook to arrive
Thanks for ordering!
I got my cookbook a week ago
First cookbook I ever bought that every recipe is doable and looks so yummy nothing in it I wouldn't want to make myself
This looks delicious! I love pretty much anything with "French Onion" in the title.
haha me too!
Wow!! That looks scrumptious!! Oh my goodness. I love french onion stuff... but am a bit of a foodie snob and mostly avoid "packaged" food (like lipton onion soup mix). I was SO GLAD to see you create this from scratch without ... malto dextrin and sodium whoknowswhat haha. Thanks for that! I am a newbie (got my machine 6 days ago) your channel is good. easy to watch... Best Success!! (OOhhhhhh... an actual cookbook... nice!)
This looks great and super easy, thanks for sharing! Going to try it this weekend.
Thanks!!
If I want to cook 1lb of roast, do I also halve the cooking time or should I leave it to one hour? And halve the rest of the ingredients too? Thank you for your amazing recipes every week!
I'd keep the same cooking time and I would halve the rest of the ingredients.
That was awesome 👍🏻👍🏻 I’m going to try that
👏👏👏
Wow looks dilicious.
Thank you Karen! I LOVE your cookbook!
Thank you Donna!
i love your cookbook!!! now we need one for desserts!
True!!
Is that pressure cooking on high for 60 minutes? Seems like a very long time?
double yum... thanks!
You’re welcome 😊
Hi Karen, love love love your cookbook and Channel!!❤️
I have a London broil in my fridge, do you think this recipe would work with that? Would the time be different because it’s not as thick, but it’s a tougher cut of meat so maybe the time would stay the same🤷🏻♀️
When will the hard copy be available?
Would you ever put this over egg noodles?
I have a small 2 qt pressure cooker. How much liquid would I need to put in it so it will come to pressure?
Will your cookbook be available on Amazon? I see a kindle version there but not the book itself.
No, it will only be available through my website: www.365daysofcrockpot.com/order-your-cookbook-now/
Now I want roast beef! 😀
HA ha that was my plan!
I can’t see where to find notes. I am interested in the cook book
here you go: www.365daysofcrockpot.com/order-your-cookbook-now/
Hi Karen, i would like to see some IP 3 quarts recipes of yours, if possible. We just got our IP Duo Nova 3 Quarts last week, i made a small ham for Easter and it was sooo good but i don't have anymore ideas so if you can give us some hint, this would be greatly appreciated. For the recipe on the video, can we omit the onions and replace for something else ? thanks for sharing !
This may help you: ua-cam.com/video/qXV2R__PzsM/v-deo.html
Can this be made is. Crockpot?
What is parsley actually for?
nobody knows 😜
Thank you! Just a guy with a cat but I'm learning so much how to use my Instant Pot! Please keep it going! Thank You!!!
Karen Petersen ???. It's a Danish name. Thanks for the recipe 🙂👍. Hilsen fra Danmark ..
I like envelope of Lipton’s onion soup if i am lazy
Me too!
My Instapot is still in the box.😒
Oh no! Let it free you won't regret it! ☺️
@@TheMamaGourmet Love your sense of humor.
@@bonniemccain5158 I got my first Instant Pot as a gift and I waited 6 months before using it. I'm so glad I took the plunge because I use it every day sometimes twice per day. Especially in the hot summer months when I don't want to turn on my oven. You'll do great!
@@TheMamaGourmet Thank you for your words of encouragement. I've had mine for about a year!
Open it up!! It won’t bite
Hi we wanna collaborate you with our lastest new product
💖👼🏻🌺
Pot roast is it very fatty type of meat and I refuse to eat it