Love this style or format for videos!! Its more causal and you feel it’s more doable in your own kitchen.Shalva does an AWESOME job of explaining each step of the recipe and highlighting the Vitamix! I hope you are planning to do more! I’ll be trying them all !! Thank you!!🥰
@@shalvagale209 Oh Great!! I’ll be looking for it!! I subscribe to your channel so I’m sure they’ll let me know. Juices I one thing I struggle with so this will be helpful!
I keep my I-pot out on the counter and use it AT LEAST once a day. I actually bought another one when it was on sale in order to have an extra pot along with a second lid to use should the first set already be dirty/in use, plus a backup base should the first one ever die. I also bought not one but TWO steamer baskets for it. In short, I L❤VE the darned thing. It has been one of the main tools that has actually helped cut down on the time spent in the kitchen preparing whole-food plant-based cuisine. I've found it is absolutely vital for making such a lifestyle free from processed food THAT much more sustainable. Oh--that, PLUS your cheese sauce recipe, of course! 😜
I really appreciate your videos. I bought my Vitamix from Costco before finding your channel. I can’t roll back time but when I’m ready to upgrade, I’ll get it from you. The problem with Vitamix though, is what is an upgrade? Hmm… Did I just drop a video idea? Maybe I should pick that up…… 😊
The corn chowder looks amazing! Black bean soup maybe chopped green onions and yogurt. The celery soup, perhaps a small float of white truffle oil infused EVOO? Been one of my kicks.
Thank you for your content. Just found you. When I add peppers to my Vitamix I leave the white part intact I guess it’s full of vitamin c😊 you did a great job look forward to seeing more. ❤
I've made this recipe corn chowder soup but used home-made almond milk (takes no time especially using Vitamonster and tastes awesome) and 1/2 - 3/4 chia seeds. It's SO delicious and perfect for winter. Second time put a tbsp of red curry powder. Didn't suck. 🤪🤤 [Should be made with Steven He's "Beijing Corn" 🤪]
@@LINY I am just glad that I didn't watch this segment on an EMPTY stomach!!! Love you guys. Guess what I'm making for dinner 🤣🌽🥬🥔🥕🥦🌶 soup in 5 minutes! [I gave a Vitamonster (your model) to my fave family members (couple) for Christmas and sent them your way. My "Oldie" lasted for 10 yrs, going strong, with just a blade change after 9. Even brought it on trips including flights. Got thumbs up from staff. 😎👍🥰🔥 People often think nothing of upgrading their phone but complain about the price of something that saves money, feeds creativity and is just badass. [My 'niece' cat, predictably, is not amused 🤣.]
To pour from a carton without the "glug-glug," pour with the hole at the top. Like, when you tip the carton over on its side to pour, don't have the hole down on the bottom closest to the thing you're pouring into. Have it up on top (does that make sense??)... No glug! 😁😜
Thank you for your juicing demonstration and I like your vitamix blender. Could you please let us know what model is your vitamix high power blender? Thank you so much in advance for your response.
Nice job w/ the video Shalva .. Thank you for explaining the steps. I have?: using the cool timer function is cool BUT why didn’t you just use the Hot Soup program for the black bean soup ?
@@LINY Hi Good Morning ☀️.. yes 😉 just curious..thought maybe you had a particular reason .. I have a slate gray “VitaMonster” lol 6500 (as another viewer called it) I’m currently happy with & sits nice on my counter but honestly DO like that stainless steel/black A3500 Anyway keep up the great work Shalva & happy blending
This is ridiculous. Any blender can do the same. I find it dangerous to make hot mixtures in a blender, and besides it only makes two or three servings. It is not for a family sized pot of soups.
what do you think videos in this style? Less snappy, more of just hanging out hosted
Way more fun and um… intimate, for lack of better word 🙃😬
Casual, comfy, relatable 💗💗💗💗💗
Love this style or format for videos!! Its more causal and you feel it’s more doable in your own kitchen.Shalva does an AWESOME job of explaining each step of the recipe and highlighting the Vitamix! I hope you are planning to do more! I’ll be trying them all !! Thank you!!🥰
Oh yay, thank you! We just knocked out a juice video in this format this morning.
@@shalvagale209 Oh Great!! I’ll be looking for it!! I subscribe to your channel so I’m sure they’ll let me know. Juices I one thing I struggle with so this will be helpful!
I keep my I-pot out on the counter and use it AT LEAST once a day. I actually bought another one when it was on sale in order to have an extra pot along with a second lid to use should the first set already be dirty/in use, plus a backup base should the first one ever die. I also bought not one but TWO steamer baskets for it. In short, I L❤VE the darned thing. It has been one of the main tools that has actually helped cut down on the time spent in the kitchen preparing whole-food plant-based cuisine. I've found it is absolutely vital for making such a lifestyle free from processed food THAT much more sustainable. Oh--that, PLUS your cheese sauce recipe, of course! 😜
I really appreciate your videos. I bought my Vitamix from Costco before finding your channel. I can’t roll back time but when I’m ready to upgrade, I’ll get it from you. The problem with Vitamix though, is what is an upgrade? Hmm… Did I just drop a video idea? Maybe I should pick that up…… 😊
I think these soups look good, they have nice warm earthy colours. 🥘🍲🍛
The corn chowder looks amazing! Black bean soup maybe chopped green onions and yogurt. The celery soup, perhaps a small float of white truffle oil infused EVOO? Been one of my kicks.
Vegan yogurt okay
It was excellent! Like hanging out with my girlfriend who's teaching me how to make soup in my new Vitamix! Lol..great format
Deglazing your pan means scraping the bits that are stuck to the bottom, thus the wine vinegar.
Just made the Celery Soup~ Oh my goodness it was so delicious! Thank you so much.
Thank you for your content. Just found you. When I add peppers to my Vitamix I leave the white part intact I guess it’s full of vitamin c😊 you did a great job look forward to seeing more. ❤
Just got my first Vitamix - A2500. And made my first smoothie…came out good! Your channel rocks! Hope to learn a lot from you!
Thank You ❤🌿🌹🌿❤
I've made this recipe corn chowder soup but used home-made almond milk (takes no time especially using Vitamonster and tastes awesome) and 1/2 - 3/4 chia seeds. It's SO delicious and perfect for winter. Second time put a tbsp of red curry powder. Didn't suck. 🤪🤤
[Should be made with Steven He's "Beijing Corn" 🤪]
Yeah, the corn soup is a great base you tailor to different audiences. Spicy sounds good to me!
@@LINY I am just glad that I didn't watch this segment on an EMPTY stomach!!! Love you guys. Guess what I'm making for dinner 🤣🌽🥬🥔🥕🥦🌶 soup in 5 minutes!
[I gave a Vitamonster (your model) to my fave family members (couple) for Christmas and sent them your way. My "Oldie" lasted for 10 yrs, going strong, with just a blade change after 9. Even brought it on trips including flights. Got thumbs up from staff. 😎👍🥰🔥 People often think nothing of upgrading their phone but complain about the price of something that saves money, feeds creativity and is just badass.
[My 'niece' cat, predictably, is not amused 🤣.]
To pour from a carton without the "glug-glug," pour with the hole at the top. Like, when you tip the carton over on its side to pour, don't have the hole down on the bottom closest to the thing you're pouring into. Have it up on top (does that make sense??)... No glug! 😁😜
Yep
I watched all 3 videos. Soups looked amazing.
Thank you for your juicing demonstration and I like your vitamix blender. Could you please let us know what model is your vitamix high power blender? Thank you so much in advance for your response.
A3500
Ty so much...made me hungry...You made it fun 😂
I have a Vitamix S55 personal blender, always getting air locks, want to get a new blender as it frustrates me, what am I doing wrong 🤷🏻♂️
I need a good broccoli / cheddar soup or turkey/chicken chili recipe.
here's broccoli "cheese" that carnivores love lifeisnoyoke.com/broccoli-cheese-soup/
A little lemon juice is an excellent substitute for salt.....
Not a fan of corn chowder but it looks good. Might try. Ha send me the insta pot. LOL. Love the black bean. Thanks for the video's
Nice job w/ the video Shalva .. Thank you for explaining the steps. I have?: using the cool timer function is cool BUT why didn’t you just use the Hot Soup program for the black bean soup ?
Could have. Would have done the same thing 😊
@@LINY Hi Good Morning ☀️.. yes 😉 just curious..thought maybe you had a particular reason .. I have a slate gray “VitaMonster” lol 6500 (as another viewer called it) I’m currently happy with & sits nice on my counter but honestly DO like that stainless steel/black A3500
Anyway keep up the great work Shalva & happy blending
Thank you!!
Could've nuked the potatoes for 4 minutes to soften...then chop and add to blende4.
❤❤❤❤❤❤❤❤
Doesn’t potato become gluey when you blend it? 😮 this has always been a no no so I’m very curious 👀
I like "oblitoron"! Keep it! Vitamix obliterates to oblivion. Voila! #oblitoron
I liked “oblitoron” too lol & yes victrola2007, they DO Obliterate awesomely 😀
No Double Dippin
This is ridiculous. Any blender can do the same. I find it dangerous to make hot mixtures in a blender, and besides it only makes two or three servings. It is not for a family sized pot of soups.