Taro Patty。Thermomix I 芋絲餅。美善品

Taro Patty。Thermomix I 芋絲餅。美善品
Taro is a versatile ingredient. In addition to taro cakes and taro shrimps, there are also taro cakes, which are a traditional Chinese snack. The taro is shaved into shredded taro, and rice flour is added...to make taro cakes, and then put into it. Taro cakes are fried and fragrant, crispy on the outside and soft on the inside. The taste of taro cakes and taro cakes are different. When eaten when fried, they are crispy on the outside and soft on the inside. It tastes good.
Taro 600g
2 sausages
Shrimp 20g
Sakura Shrimp 10g
sea ​​salt half teaspoon
Five spice powder 1 teaspoon
Brown sugar 1 teaspoon
Pepper as appropriate
Rice flour 50g
Cornstarch 15g
Olive oil 20g
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芋頭是一種多變化的食材，除了芋頭糕、芋蝦外，還有芋絲餅，是一種傳統的中式點心，把芋頭刨成芋絲，加入粘米粉…製成芋絲餅，然後把芋絲餅煎香，外脆內柔，芋絲餅與芋頭糕的口感不同，啱啱煎起食，外脆內軟，好香口
芋頭 600g
臘腸 2條
蝦米 20g
蝦皮 10g
海鹽 半茶匙
五香粉 1茶匙
紅糖 1茶匙
胡椒粉 適量
粘米粉 50g
生粉 15g
橄欖油 20g
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[e-mail]
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