@karmelicanke 🎉 Yes!! THANK YOU FOR SAYING THIS! Finally someone else notices! I've said this forever it seems! From social media "chefs", food network chefs, TV food demonstrations on regular hosted programs...unnecessary wastefulness...it'll take but half-a-second to completely EMPTY an ingredient into the mix! Surprisingly how much adds up if each bit was measured! Smh...😒
@@zhoxzalabrique5749 That's the way I cook at home and it becomes my habit to empty the bowl completely when I do the cooking show as well. Thank you for watching. God bless you!
@@zhoxzalabrique5749 so true, too much wastefulness in the kitchen. Cooks oftn use the most clumsy utensils instead of a spatula which will remove every ingredient in a measuring cup or batter in a bowl. Lightly oiling a measuring cup will ensure that all of the honey measured will pour out. Baking is a matter of chemistry and the total amount of ingredient is necessary, as it is not a hit or miss deal. Alos the cook aught ot wash hands on camera to illustrate necessary kitchen hygiene. People learn by example. Thanks zhoxzalbrique for chiming in!
I’ll check out your cookbooks too! I need simple, quick, easy to understand, healthy recipes with no gluten, no meat and no dairy! I try to avoid processed foods when possible!!! You’re a blessing!
Thank you for watching! We are happy to share wonderful God's inspired recipes with you. You can find my cookbooks at www.kyongcw.com. The cookbook #7 is Vegan Gluten-free and dairy free and meat free and I believe that that cookbook is what you are looking for! God bless you!
Made these and my children loved them! Served them with thin spaghetti. They were so happy and can’t wait to eat the left overs tomorrow alongside a potato salad and some corn, yum!! Thank you so much!
I am happy to hear that your children loved them. Praise the Lord! Enjoy your leftover with potato salad and corn. That would be good meal. God bless you!
Thank you so very much adding the complete delicious recipe in description area. I have thoroughly enjoyed your wonderful channel. Filled with many blessings. God bless you so very much. 😇😇💗💗
Hi, Tamson; thank you for watching my cooking shows and so happy to hear that my programs has been a blessing to you. Praise the Lord! May God bless you and your family!
Kyong, you are such a blessing, showing us how to change our health with delicious vegan cooking. I am going to order a couple of your cookbooks. Thank you!
Thank you for wanting to order couple of my cookbooks, R M. Praise the Lord! I am so blessed to share God's given healthy and delicious recipes with you. God bless you!
I thank you so much for these recipes ...I started out about 3 yrs ago to do these and got sidetracked by life ...again...you are so encouraging and cheerful ..and your ingredients are readily available...I thank you again.may God continue to bless your ministry!!!..😊🇨🇦
I am so happy to hear that my recipes encourage you to come back cooking healthy way. Praise the Lord! If you have any questions, I am here for you! Thank you for your blessing. God bless you!
I just made these (used canned chickpeas). They are delicious! I had to make myself stop eating them before I finished cooking the whole batch. I will try dried chickpeas once I use up my canned ones.
Okay I made these now and wow! Another keeper recipe for my family. We don’t cook or use oil and they did great in airfryer . I’m so exited to have found you! You’re cooking is amazing!!!
Another wonderful recipe Kyong. i love your included nutritional and health benefit information too. Chickpeas (or Garbanzo beans) are one of my favourites. i'll give these meatball a go soon. i'm currently growing chickpeas on my allotment. Do you grow your own foods? Thank you and may GOD bless you, your husband and every thing.
Thank you, Richard. I am learning so much as I am sharing the nutritional and health benefit information. Wonderful to know that you grow your own garbanzo bans. We have garden as well and grow almost everything. God bless you!
Hi, Jan; thank you for finding me again. You may subscribe my channel since I am uploading the cooking shows on my channel every Tuesday night. You can go to my website at www.kyongcw.com for cookbook order. Thank you for wanting to order my cookbook. God bless you!
Once again it looksamazing! I love chickpeas I even have a dog named chickpea LOL was wondering if you could bake the balls in the oven at 350 or so I am legally blind and I'm not that great at frying things I prefer to bake but I can fry if I have to just curious God bless you and thank you so much once again I love all of your recipes! 💜
Hi, Dana; thank you so much for letting me know that you love all of my recipes. I am so touched! I can see you really love chickpeas, I love your dog's name, LOL! Yes, you can bake the balls. You can bake at 350 degrees for 20 minutes, then turn it over and bake another 10 minutes. God bless you!
Hello Kyong this is Gabriele, we have talked before on the phone. I guess you can make this recipe into patties as well and cook them in the air fryer. I cooked a pot of chickpeas this morning after watching your video last night so I want to make these Pattie’s or “meatballs” for myself for supper. I wonder what other nuts I could use instead of the walnut meal since my body doesn’t like walnuts 🥴 I will put some almond flour into the mix instead and let you know how it comes out, I am sure it will alter the taste some but that’s fine with me. Thank you Kyong for coming up with all those lovely and tasty recipes, I am looking forward for you showing us some more. I do not have celiac after all, had a biopsy done but I am gluten sensitive and need to stay a ray from gluten which is not easy to do.
Hi, Gabriele; so happy to hear that you don't have a celiac diseases. Praise the Lord! You may use pecan meals in place of walnuts, however, almond flour will be good substitute as well. The color won't be change as the beefy color but it will be delicious. I am sure it will work for patties and it will work with the air fryer. God bless you!
@@KyongWeathersby77 Hi Kyong, thanks for your reply, I never thought about pecans and don’t know why. The almond flour made the Pattie’s a little dry, dryer then I would like them to be but other than that they were tasty. God bless! 😊
I didn't add any water, because it didn't need to add water for this batch. However, you may start adding 1 tablespoon and more as needed. God bless you!
Yes, you can bake at 350 degrees for 20 minutes and turn it over and bake another 10 minutes, Erica. It will be dried meatballs when you bake it. God bless you!
thank you so much. So we do not have to use eggs to hold them together. Great. Please write down the ingredients, I missed out on two or three due to the volume. Again God Bless your efforts
CHICKPEA MEATBALLS 3 c cooked chickpeas ¼ c fresh parsley, chopped ½ onion, chopped 2 cloves garlic, minced ½ c oat flour ½ c pecan meal 1 T chicken-like seasoning 2 tsp sage 1 T Italian seasoning 1 tsp oregano ¼ tsp sea salt 2 T nutritional yeast flakes Water as needed Put cooked chickpeas in a food processor. Process until creamy. Transfer into a mixing bowl. Add remaining ingredients. Mix well. Make meatballs shape and put 2 T of vegetable oil in a frying pan on medium high. Cook all the way around until nicely brown. Makes 35 meatballs. Delicious! Original recipe by Kyong Weathersby, Author of A Taste of Heaven Cookbooks 1,2,3,4,5,6,7 & 8, Delicious Vegan Vegetarian Cookbooks, for cookbooks order at www.kyongcw.com Larry & Kyong Weathersby has “A Taste of Heaven Health Ministry” which is called by God to teach and educate people how to cook healthy. Many Free Recipes at www.kyongcw.com.
Thank you for using gloves to mix everything. So many chefs and cooks use their hands in their demos and they also have their animals in the kitchen as well. A bit much.
A real cook, she cleans out the bowl completely, not like some that are wasteful. Thank you for the great recipe.
Thank you for watching! God bless you!
@karmelicanke 🎉 Yes!! THANK YOU FOR SAYING THIS! Finally someone else notices! I've said this forever it seems! From social media "chefs", food network chefs, TV food demonstrations on regular hosted programs...unnecessary wastefulness...it'll take but half-a-second to completely EMPTY an ingredient into the mix! Surprisingly how much adds up if each bit was measured! Smh...😒
@@zhoxzalabrique5749 That's the way I cook at home and it becomes my habit to empty the bowl completely when I do the cooking show as well. Thank you for watching. God bless you!
@@zhoxzalabrique5749 so true, too much wastefulness in the kitchen. Cooks oftn use the most clumsy utensils instead of a spatula which will remove every ingredient in a measuring cup or batter in a bowl. Lightly oiling a measuring cup will ensure that all of the honey measured will pour out. Baking is a matter of chemistry and the total amount of ingredient is necessary, as it is not a hit or miss deal. Alos the cook aught ot wash hands on camera to illustrate necessary kitchen hygiene. People learn by example.
Thanks zhoxzalbrique for chiming in!
Thank you and your husband for sharing your faith and these great easy plant strong recipes!!
🙏🏼💪🏼🙌🏼💃🏼💕
I’ll check out your cookbooks too! I need simple, quick, easy to understand, healthy recipes with no gluten, no meat and no dairy!
I try to avoid processed foods when possible!!!
You’re a blessing!
Thank you for watching! We are happy to share wonderful God's inspired recipes with you. You can find my cookbooks at www.kyongcw.com. The cookbook #7 is Vegan Gluten-free and dairy free and meat free and I believe that that cookbook is what you are looking for! God bless you!
Made these and my children loved them! Served them with thin spaghetti. They were so happy and can’t wait to eat the left overs tomorrow alongside a potato salad and some corn, yum!! Thank you so much!
I am happy to hear that your children loved them. Praise the Lord! Enjoy your leftover with potato salad and corn. That would be good meal. God bless you!
Thank you so very much adding the complete delicious recipe in description area. I have thoroughly enjoyed your wonderful channel. Filled with many blessings. God bless you so very much. 😇😇💗💗
Hi, Tamson; thank you for watching my cooking shows and so happy to hear that my programs has been a blessing to you. Praise the Lord! May God bless you and your family!
Kyong, you are such a blessing, showing us how to change our health with delicious vegan cooking. I am going to order a couple of your cookbooks. Thank you!
Thank you for wanting to order couple of my cookbooks, R M. Praise the Lord! I am so blessed to share God's given healthy and delicious recipes with you. God bless you!
I thank you so much for these recipes ...I started out about 3 yrs ago to do these and got sidetracked by life ...again...you are so encouraging and cheerful ..and your ingredients are readily available...I thank you again.may God continue to bless your ministry!!!..😊🇨🇦
I am so happy to hear that my recipes encourage you to come back cooking healthy way. Praise the Lord! If you have any questions, I am here for you! Thank you for your blessing. God bless you!
A big thank you from a German vegetarian 😃
You are welcome, Frank! Thank you for watching. God bless you!
@@KyongWeathersby77 ❤
Yummy looks really really good another will try items blessings to you 🙏🏼😇🤲👍👌💯
Thank you, Rosemary. You will enjoy them thoroughly. God bless you!
I love your sweet disposition and personality. You're so enjoyable to watch!! I can't wait to try your recipe! =)
Thank you for your kind and encouraging words, Ashley. You are a sweetheart. God bless you!
So glad I found your channel, I'm trying these today, thank you so much and God bless ❤
Thank you for watching. Enjoy the recipe! God bless you!
We can feel the peace of Jesus with you! I'm subscribed! Thank you so much
Thank you for subscribing my channel. I tape the cooking show every Tuesday for my UA-cam channel. God bless you!
I just made these (used canned chickpeas). They are delicious! I had to make myself stop eating them before I finished cooking the whole batch. I will try dried chickpeas once I use up my canned ones.
LOL! Thank you so much for your nice comments. So happy to hear that they are delicious for you. Praise the Lord! God bless you, Angela.
Does it taste like meat or just same as vegetables?
@@codeaccount2434 It has meaty texture and the flavor. If you love the chickpeas, you will entirely love the chickpea meatballs.
They look delicious!
Thank you! They are delicious! God bless you!
Will try this recipe, thanks for sharing 🌺
Thank you, Luz! Enjoy the recipe. God bless you!
I can’t wait to make these..they look delicious
They are delicious, James. Enjoy the recipe! God bless you!
Thank you
You're welcome
Okay I made these now and wow! Another keeper recipe for my family. We don’t cook or use oil and they did great in airfryer . I’m so exited to have found you! You’re cooking is amazing!!!
Praise the Lord! I am happy to hear that this recipe turned out well for you and your family. God bless you!
Thank You for sharing your recipe with us 🥰👌
I am happy to share the recipes with you, Tammy. Thank you for watching. God bless you!
Thanks for the recipe. This is a fast way to make vegan meatballs. I have all the ingredients for dinner tonight.
Thank you for watching. I am happy to share the recipe with you. Enjoy them for your dinner. God bless you!
@@KyongWeathersby77 God bless you also.
Thank uou kyoung
You are welcome, Dilcia. Enjoy them. God bless you!
Thank you!
Thank you for watching, Nana. God bless you!
You have such a pleasant spirit. Thank you for sharing, I’m going to make these.
Thank you for your kind words. Enjoy the recipe! God bless you!
YUM!
Thank you for the video 😄
Will look at more on your channel 👍
You are welcome, Gail. Thank you for watching. God bless you!
This looks delicious, thank you
Thank you, FrancieSue. It is delicious! God bless you!
They look Great! Can’t wait to make them!
Thank you, Earlene. They are delicious! Enjoy! God bless you!
Another wonderful recipe Kyong. i love your included nutritional and health benefit information too. Chickpeas (or Garbanzo beans) are one of my favourites. i'll give these meatball a go soon. i'm currently growing chickpeas on my allotment. Do you grow your own foods?
Thank you and may GOD bless you, your husband and every thing.
Thank you, Richard. I am learning so much as I am sharing the nutritional and health benefit information. Wonderful to know that you grow your own garbanzo bans. We have garden as well and grow almost everything. God bless you!
@@KyongWeathersby77 Do you grow the Garbanzo beans that feature in your recipes?
@@RichardAStonemasonNOTfreemason ; We didn't plant the garbanzo beans this time. I sure would love to plant them next year.
Looks yummy, will definitely try this out.
Thank you, Cilla. It is delicious! Enjoy the recipe. God bless you!
I have found you again. I am so happy. I need to get that cookbook and maybe one more.. Please let me know where I go to get one!
Hi, Jan; thank you for finding me again. You may subscribe my channel since I am uploading the cooking shows on my channel every Tuesday night. You can go to my website at www.kyongcw.com for cookbook order. Thank you for wanting to order my cookbook. God bless you!
Sis Kyong I knew you looked familiar...3ABN. Thank you for posting...continued blessings to both you n Br Larry #newsubbie
I've never tried this ..I will...as I love chickpeas😊
Thank you for watching and thank you for your blessings upon us. God bless you!
Once again it looksamazing! I love chickpeas I even have a dog named chickpea LOL was wondering if you could bake the balls in the oven at 350 or so I am legally blind and I'm not that great at frying things I prefer to bake but I can fry if I have to just curious God bless you and thank you so much once again I love all of your recipes! 💜
Hi, Dana; thank you so much for letting me know that you love all of my recipes. I am so touched! I can see you really love chickpeas, I love your dog's name, LOL! Yes, you can bake the balls. You can bake at 350 degrees for 20 minutes, then turn it over and bake another 10 minutes. God bless you!
Made these again today!! Knock your socks off good!!
Thank you for making them again. They are delicious! God bless you!
Hello Kyong this is Gabriele, we have talked before on the phone. I guess you can make this recipe into patties as well and cook them in the air fryer. I cooked a pot of chickpeas this morning after watching your video last night so I want to make these Pattie’s or “meatballs” for myself for supper. I wonder what other nuts I could use instead of the walnut meal since my body doesn’t like walnuts 🥴 I will put some almond flour into the mix instead and let you know how it comes out, I am sure it will alter the taste some but that’s fine with me. Thank you Kyong for coming up with all those lovely and tasty recipes, I am looking forward for you showing us some more. I do not have celiac after all, had a biopsy done but I am gluten sensitive and need to stay a ray from gluten which is not easy to do.
Hi, Gabriele; so happy to hear that you don't have a celiac diseases. Praise the Lord! You may use pecan meals in place of walnuts, however, almond flour will be good substitute as well. The color won't be change as the beefy color but it will be delicious. I am sure it will work for patties and it will work with the air fryer. God bless you!
@@KyongWeathersby77 Hi Kyong, thanks for your reply, I never thought about pecans and don’t know why. The almond flour made the Pattie’s a little dry, dryer then I would like them to be but other than that they were tasty. God bless! 😊
@@gj9736 You may serve with your favorite gravy or spaghetti sauce to make the patties are more moist.
@@KyongWeathersby77 thanks for your tip! 😊👍
I didnt see you add the water?how much water to use?
I didn't add any water, because it didn't need to add water for this batch. However, you may start adding 1 tablespoon and more as needed. God bless you!
I love thisssss
Thank you so much. God bless you!
you are so adorable!❤
Thank you! God bless you!
What Kind of Blender is this?
That is the food processor, not blender. You can get it from Walmart. God bless you!
@@KyongWeathersby77 thank you, could you state the brand and type? need to find something similar here in europe ^^
@@mikemd866 What part of country are you from? The food processor's name brand is "HAMILTON BEACH" and very popular in USA. God bless you!
Austria 🙂
Can I bake them instead of frying?
Yes, you can bake at 350 degrees for 20 minutes and turn it over and bake another 10 minutes, Erica. It will be dried meatballs when you bake it. God bless you!
What can I substitute for pecan meal?
You may ground the walnuts to make meal and use it in place of pecan meal, Carolyn. God bless you!
Where in the world did you find such an enormous food processor? I need one just that size.
I found this food processor from the local Walmart, Amiyah. I pray that you are able to find one! God bless you!
❤
thank you so much. So we do not have to use eggs to hold them together. Great. Please write down the ingredients, I missed out on two or three due to the volume. Again God Bless your efforts
CHICKPEA MEATBALLS
3 c cooked chickpeas
¼ c fresh parsley, chopped
½ onion, chopped
2 cloves garlic, minced
½ c oat flour
½ c pecan meal
1 T chicken-like seasoning
2 tsp sage
1 T Italian seasoning
1 tsp oregano
¼ tsp sea salt
2 T nutritional yeast flakes
Water as needed
Put cooked chickpeas in a food processor. Process until creamy. Transfer into a mixing bowl. Add remaining ingredients. Mix well. Make meatballs shape and put 2 T of vegetable oil in a frying pan on medium high. Cook all the way around until nicely brown. Makes 35 meatballs. Delicious!
Original recipe by Kyong Weathersby, Author of A Taste of Heaven Cookbooks 1,2,3,4,5,6,7 & 8, Delicious Vegan Vegetarian Cookbooks, for cookbooks order at www.kyongcw.com
Larry & Kyong Weathersby has “A Taste of Heaven Health Ministry” which is called by God to teach and educate people how to cook healthy. Many Free Recipes at www.kyongcw.com.
You are welcome, Tasoni. I just posted the written recipe for you. It holds great without eggs. God bless you!
thank you so much
@@tdmyah ; You are welcome. God bless you!
I am trying no to use oil anymore. I will definitely try this recipe but I will use my air fryer without oil.
Air fryer or bake in an oven will still work. God bless you!
Thank you for the recipe!@@KyongWeathersby77
@@dboyd1651 I am happy to share the recipe with you! Enjoy them! God bless you!
Thank you for using gloves to mix everything. So many chefs and cooks use their hands in their demos and they also have their animals in the kitchen as well. A bit much.
Thank you for watching. Safety and cleanness is very important to our health. God bless you!