"Unleash the Flavor of the Pacific: Authentic Samoan Mackerel with Coconut Cream"
Вставка
- Опубліковано 6 вер 2024
- Join my Membership Program link below:
/ @mealswithmilz
Mackerel with Coconut Sauce (Faiai Eleni | A Samoan Delicacy)
This is one of Samoa's favourite delicacy. The traditional way of cooking is in the Umu on the hot rocks in coconut shells however it can be cooked in the oven with an oven roast tin or wrapped up in foils. A very simple but tasty dish with just 3 main ingredients and other optional ingredients if you choose.
Ingredients
• 2 cans of tin fish (Eleni)
• 2 -3 cups of Kara coconut cream
• 1 can of coconut cream
• 1 large onion finely chopped
• Salt to taste
• Small amount of chopped chillies (optional)
Method
1. Open the cans of tin fish and drain the liquid
2. Add it in a bowl with coconut cream
3. Add chopped onions
4. Mix well and add salt
5. Transfer them into coconut shells or foils or baking dish.
6. Bake in the oven for 30minutes or more depending on how you cook it.
7. If you're using coconut shells and baking in the oven, make some foil rings for the coconut shell to sit on properly.
8. Once it cooks then let it sit for few minutes
9. Serve with taro, bananas or cassava
10. It's also yummy to have it with rice.
Enjoy !!
#polytuber #polytube #samoanvlogs #fishrecipes #samoanfood #islandfood
Order 'Meals with Milz' Cookbook Vol.1 and Merchandise: mealswithmilz....
**I would really appreciate your feedback to improve my youtube channel.
Please take a moment to complete the Feedback Google Form below it would mean the world to me. Thank you.
forms.gle/6RM8...
Follow Milz:
UA-cam: / @mealswithmilz
Twitter: / kamilitavete
Tiktok: / mealswithmilz
Instagram: / mealswithmilzz
Tool to help you grow your UA-cam Channel:
www.tubebuddy....
Thank you. This all I got in the cupboard 😂😂😂😂
Beautiful samoan dish love it used to eat it at home thank you
TY LORD 4 UR BLESSING UPON MILZ N HER BEAUTIFUL FAMILY.. LOOKS DELICIOUS N YUMI.. HAVE A GREAT WEEKS..ALOFA ATU 🙏❤
Hi Laulii, hope you're well with family. Thanks for the support always. Have a blessed week ahead too alofa atu from Milz and family 🙏🏻🙏🏻❤️❤️
Yummy. I tasted this in Brisbane and wanted to know how to make it. I guess you could add a little other ingredients to your taste. R
@@garysmall4544 thank you so much. 😊 yours right you can always add your own preferences of ingredients 🙏
We are absolutely loving ya cooking vlogs Sis, you come up with some really AMAZING recipes and then you come up with our delicious traditional recipes like THIS and we are both salivating 😂😂 I LOVE HOW YOU ADD LIME and CHILLIES 😋😍🙌 Well done anoooother one Sis!! Alofa atu to you & yours always and may God continue to look after us all and bless you & your UA-cam channel #keepuptheawesomework. Manuia le aso Sis, from us here in LD Aukilani 🤗❤
Aww Ane you're so kind. I appreciate your support always and it means a lot. I'm weird adding these different ingredients to our traditional dish but for some reason it gives it a balanced for me 😂😅😅 hope you're keeping well with your stage 4 lockdown sis. Pls keep safe. Alofa tele atu from me and my family to yours sis🙏🏻❤️❤️❤️
Wow looks yummy 😋 reminds us of home 🇼🇸 thanks for sharing seki 👌🥰
Thanks Tupe. Thank you for stopping by and for sharing support always. God bless you and family 🙏🏻❤️
Hi Beautiful Sister Milz. Catching up on some videos I’ve missed. Not sure how I missed the one. But looks so yummy and delicious. I love the presentation in the coconut shells. Keep up the amazing work. Take care and stay blessed. Alofa to you and your beautiful family 🙏🏾😍💕❤️🔥🥰
Talofa my beautiful tahine Tonga sister. I miss chatting with you. I'm sorry I haven't been commenting to your posts and comments. My poor girl got Covid last week and kept me busy attending to her needs while isolating. I hope you're well sister. I was watching your Jack in the Box Mukbang and couldn't comment straight away but I remember having Jack in the Box for the first time in Vegas if I could remember when we drove up from LA with my brother and sis law. Apparently at the time they didn't have one in Utah. I think in 2012 was the time we did that drive. I remember my sis in-law getting so excited about it. This is how we bake in the umu with the shells. Thanks again my sister for always checking on me and the family. It's like having a big sister checking on me. I appreciate our friendship sister. I hope to meet you and your beautiful family someday. Love to you and family sis🙏🏻❤️
@@mealswithmilz Aww 🥰 Thank you Beautiful Sister Milz for your sweet reply. Made me tear up 😭 reading it. Prayers for your daughter to overcome C19. And she will🔥🔥❤️ You are an inspiration My Beautiful Samoan Sister. Keep on climbing and shooting for the Stars ⭐️. God bless your beautiful family. Hope you have an amazing week. Take care and stay blessed. Ofa lahi atu🙏🏾😍❤️❤️
@@CeeceeSimpleCookEats thank you so much sister. She has few days left. You have a wonderful week too. Alofa atu🙏🏻❤️
Hi Milz, that’s the best way to have faiai with or without eleni. I like mine without.. When in Samoa, I would ask Family to make me some
You like spicy, that’s awesome. I’m not a fan of 🌶 but I admire those (like yourself, that do)
Keep up the lovely job, Milz.
Alofa tele atu. Oh and I like the foil rings.. I used my mugs, but definitely the foil rings, are a better idea. God bless and Take care ❤️❤️
Hi Aunty Faye thank you for stopping by. I agree with you sometimes I like the plain ones like back in Samoa the plain ones in the coconut shells taste yummy with tarp or bananas straight from the umu. I'm weird with my extra ingredients especially lime, lemon and chillies. Hope you and family are well Aunty Faye. Appreciate your support always. Last night my son made some donuts using your two ingredients and he loved it. He loves cooking like me except he'll offer to cook the dishes that he likes best 😂😂 love to you and family. God bless🙏🏻❤️❤️
Yumm sis I make mine with lemon and chilli so your not weird 😂❤
Aww thank you so much Sina for your kind feedback. I thought I was weird with my extra flavours 😂
❤❤❤❤
Thank you Desmond🙏🏻🙏🏻😊
✨️✨️✨️✨️
Sis it won’t burn wen u cook in the oven a??im gana try
Hi Ale, no they won't burn but you have to soak your coconut shells first in water for at least half hour or more then start your cooking process. Hope I've explained it clearly Ale. Take care❤️
@@mealswithmilz seki yes I will give it a go . Thank you stay blesssed
@@mealswithmilz oiii sis. Yess turned out sekiiii. Fank u. .don’t need to faapusa the umu and all that labour for that ✌️🙏🏾
@@alegee6108 wow thank you so much for the feedback. I totally agree. As much as we want to cook the natural way we're brought up however it's alot of effort especially when you just want faiai elegi. I'm glad it turned out okay. Thanks again for viewing my contents. Alofa atu from Milz and aiga. Take care Ale 🙏🏻❤️
This looks bomb! Milz I am so keen to make a test video - would you be keen for a collab post on Insta?
Thanks @ NatCooking🙏. You’re doing awesome too cooking Polynesian food including Samoan food. I love learning to cook other countries cuisines too. I’m definitely up for collab post on Insta. I’m planning to return soon on uploading more videos so perhaps I can do a collab post on my channel with one of your recipes if that’s okay with you? Thanks brada. 🙏😊
@@mealswithmilz Awesome! I will keep u posted on my progress with this one. Look forward to trying this out - looks bomb! Thanks for the kind words too btw haha Im just loving learning how to cook through awesome people such as yourself!