Cheesy Chile Relleno Casserole
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- Опубліковано 18 гру 2022
- Remember to preheat your oven 375°
7 poblano peppers
1-2 jalapeño chopped / optional
4 cups shredded chicken
4 cups mozzarella cheese shredded
1 tbs all purpose flour
¾ cup heavy cream
½ onion chopped
6-7 eggs separate yolk from egg whites (room temperature)
1 tsp black pepper
1 tsp salt or more to taste
½ tbs chicken bouillon powder
* I added my all purpose seasoning that contains 2 red chilie powders that are very spicy. That’s why the chicken looks a little red. ( I left it out of the recipe )
You can add any of your favorite seasonings.
Oil- to coat the peppers to peel easier
I used a Pyrex oven safe dish 11x7x1.5 inches
Bake for 45 minutes depending on your oven / check it a few times so it doesn’t dry out.
#mexicanfood #chiuahua #poblanopeppers #poblano #delicious #casseroles #roastedpeppers #queso 

PURRRRRRFICT!!!!!YUM
Glad you liked it!
Loved your video style❤
Thank you:)
ooh I wanna make this one ❤❤❤
I hope you like it 😊
It is very delicious :)
Looks Delicious! ❤
Looks great going to try this
I hope you like it!
Wow!! I am MAKING THIS DISH!! I love Chile Rellenos!! Wow GREAT DISH!!
Hope you like it!
I'm going to try it with chorizo ground pork!😅
That sounds good! Please let know how it turns out.
@@LauraLovesCooking it was awesome!
That’s great! How many lbs of chorizo did you use?
Just wonder what is the use to roast the peppers with the seeds and vein if they are going to be discarded? 🤔
You can do it the opposite way as well. Take the seeds out 1st then roast them.
@@LauraLovesCooking ...I will, thanks.
Thank you
You’re welcome :)
Sounds good to me going to give it a try no matter what the sissy thinks about the noise!
Thank you so much for that!
It looks great! Have you made it without the chicken and with extra cheese? Would that work?
Yes I usually make it with only cheese
Yes I’ve made it with chicken before. And use pepper jack cheese or Colby cheese… any melting cheese would definitely work. Thanks for the comment!
This may be a dumb question, but what could you use other than chicken? My hubby hates chicken. 🤦🏻♀️
This looks absolutely delicious! 💐
Not dumb at all! Maybe you can try ground beef, shredded beef, any thin cut of meat could work.
@@LauraLovesCooking Thank you. Just wanted to make sure. 💐
I make it similar with sausage…
That’s a great idea!
I think I’d take the seeds out before I cooked them
Yes taking the seeds out works great as well
I agree! like to deseed them before, I just want to show the different ways. Thanks for watching!
Throw some shrimp in that layering
Oh that sounds like a good idea!
I'm so confused lol The instructions list salt and chicken boullion as the only seasonings/spices but the chicken in the video had a reddish orangey color and also I think there's like season salt or some kind of salt in the video
Hi, I’m sorry you are correct! It’s my all purpose seasoning I didn’t write that down - It consists of 2 different very spicy hot chiles. I apologize for that I should have mentioned that.
@@LauraLovesCooking Oh okay I thought maybe I had lost my marbles 😂
Thank you for taking the time to reply and clarifiying
Awww I needed that giggle!
You’re welcome, thank you for watching!
@@LauraLovesCooking Anytime!
Where's the recipe to put in my file?
It’s in the description box and in the video at 8 seconds into the video