I made this for New Year's Eve dinner last night and it was absolutely delicious!! My hubby and I couldn't stop snacking on it. The grocery store was out of puff pastry sheets so we used two cans of reduced fat crescent rolls which worked well. Next time I might use low fat cream cheese and generally add less cheese and skip the butter with the spinach to make it a little healthier.
Made this last night. Massive success. Slight difference since I had a much more Salmon is I did a layer of Salmon, then the greens mixture, then the other piece of salmon on top. Had to cook a lot longer but it came out perfect.
OMG... I couldn't wait to try this dish! I finally made your delicious salmon Wellington this evening. It was just as you described... delicious! My hubby loved it, too! I've been following you and your hubby since early this year and made several of your dishes. You are both so good at teaching and guiding us into making delicious meals. I just turned 60 and never felt more comfortable cooking until recently. The one benefit of this Pandemic for me is... it gave me time to learn to prepare and cook delicious meals. Thank you for all the great dishes you've guided me thru. Happy New Year!
May I please ask what did you serve along with this ? I'm planning to make it also but I'm uncertain as to what side dish to prepare with it . Thank you ☺️
@@delimawalker2523 it was a while ago...but I think I did Italian mixed veggies - broccoli, cauliflower, & carrots, garlic mash potatoes and parmesan Texas toast. It was all so delicious. I think I may make it again this weekend. Try it... You'll love it!
This is my first time watching and I will definitely be making your salmon wellington. I do have to say though. I wish the camera person would focus more on what you're doing then you. Your such a beautiful young lady and maybe they couldn't help but focus on you lol😇 All is well though😁
Looks good! I make my stuff seafood salmon just never used the puff pastry. Will try. FYI: add a little shrimp (cook the shrimp a little before adding) & lump crab meat to the spinach mixture...yum yum.
I’ve only found your site in just the last 6 months and I’ll say for this 52 year old southern gal who has only had my 2 grandmother’s wheelhouse of recipes… every 2 weeks (max) same thing over and over, will explain why only now have I become interested in cooking. But now I do at least one new recipe every week now! (Mostly 2!) Yours specifically have been a big hit. Even to my now 93 year old mammaw! You make it very easy to follow. Once I go thru and select the ingredients I need for the new recipes, I’m now excited to grab my grocery order, rush back and start the first one! I know how crippling cooking good quality meals can be on the budget these days so I just wanted to send what I can to say thank you and of course… to keep them coming!!
I made this recipe last night and it was DELICIOUS 😋 My husband who is a picky eater said “Wow this is good. I’m impressed.” It is an impressive dish yet easy to make. I used Pepperidge Farm pastry sheets and they were very good. Thanks for this recipe.
Queen your Recipes are PHENOMENAL !! I made this for my mother and me and WE LOVE IT! We could not stop eating it!! I AM DEFINITELY MAKING THIS SALMON WELLINGTON AGAIN AND MORE OF YOUR RECIPES!! I AM IN LOVE 😍😩🌹✨✨✨🌴🌊🌹🌹🌹
I’m so upset I’m just watching this an I was in the grocery store earlier. I have found this weeks salmon recipe. Ty I’m sharing this in my family group chat.
I made this. This recipe was a no-brainer, fast and easy to make. Delicious! I reduced the seasoning amounts (low sodium preference) and I used garlic paste. I made it really quick because I was in a rush. I thought that it would come out ugly, (the pastry dough was a challenge, since I used a larger piece of fish, but i forked & egg-washed closed). It came out beautiful!
I just wanted to add: OH, YES! I've got to make this wonderful dish! When you got it out of the oven, it was as if I could smell that crispy puff pastry on top! So pretty!!! YUM!!!
We tried this for dinner this evening and it was delicious❣ Thank you for sharing. We put it in for another 10 minutes after it was done and brushed the top of it with some melted Unsalted Butter and sprinkled some Minced Garlic and it was soooo good 👍
Excellent recipe! I've done this before except I used pie crust. And for my egg wash, I use egg whites mixed with melted butter, then I sprinkle kosher salt on top before baking. 🙌🏽
Love this! Definitely wanna try to make this soon. Also just some constructive criticism, i have been watching you for a long time and love your videos. I personally would prefer the camera be on the food like how your older videos have always been cause i just like seeing what you’re cooking more directly. Keep up the great work though!
I tried this yesterday and omg this dish was a 10/10 my family loved it .. I made two of them and omg they turned out perfect .. I did add a little salt and red pepper flakes
I made your salmon wellington tonight for dinner and it was awesome my family loved it it's going on my short list of recipes thank you so much for sharing it turned out perfect flaky best salmon dish I've ever had
I most definitely will be reproducing this recipe. You made this look amazing easy and delicious. Barring prep time dinner in less than half an hour. I’m going
This looks spectacular and iam going to give it a try I can tell u love fish recipes as well from iowa we eat much catfish but this salmon has got me sold on trying it and you make it look so easy you are gorgeous and can demonstrate your works very professional thanks again
Thank you, I used to buy a pre-frozen variation of this, but can't find it anymore. Never thought to try it myself from scratch. I enjoyed your version and I will try it.
I would have liked to see how you life the salmon and put it in the baking dish. Also, the camera is frequently on you while you are doing things. Then when you are done carrying out a step, then the camera is off you and back on the food. The food and its preparation is the star ⭐️ of the show.
I will try this beautiful dish. To mimic somewhat my fave lox and bagels,, I will sprinkle on a few capers b4 enclosing the salmon, to add a little tartness- balancing the richness of the cheese. Thank you!
I definitely subbed. Been cooking professionally for 15 years now, and still I stumble upon gems like this. I’ve only tried the shrimp boil recipe, but from that I know you know what you’re doing. I love your love for cooking, I love your recipes and your voice is very soothing, just fyi.
![Lp. Сердце Вселенной #1 НАЧАЛО ПУТЕШЕСТВИЯ [Новый сезон] • Майнкрафт](http://i.ytimg.com/vi/380Q7gLWGvk/mqdefault.jpg)
I made this for New Year's Eve dinner last night and it was absolutely delicious!! My hubby and I couldn't stop snacking on it. The grocery store was out of puff pastry sheets so we used two cans of reduced fat crescent rolls which worked well. Next time I might use low fat cream cheese and generally add less cheese and skip the butter with the spinach to make it a little healthier.
Made this last night. Massive success. Slight difference since I had a much more Salmon is I did a layer of Salmon, then the greens mixture, then the other piece of salmon on top. Had to cook a lot longer but it came out perfect.
I feel this is your favorite food😍😍
ua-cam.com/video/ifqQ7nVGbh4/v-deo.html
OMG... I couldn't wait to try this dish! I finally made your delicious salmon Wellington this evening. It was just as you described... delicious! My hubby loved it, too! I've been following you and your hubby since early this year and made several of your dishes. You are both so good at teaching and guiding us into making delicious meals. I just turned 60 and never felt more comfortable cooking until recently. The one benefit of this Pandemic for me is... it gave me time to learn to prepare and cook delicious meals. Thank you for all the great dishes you've guided me thru. Happy New Year!
Thank you for your comment . I will give it a try . I am 74 years young and still like to try new recipes
May I please ask what did you serve along with this ? I'm planning to make it also but I'm uncertain as to what side dish to prepare with it . Thank you ☺️
@@delimawalker2523 it was a while ago...but I think I did Italian mixed veggies - broccoli, cauliflower, & carrots, garlic mash potatoes and parmesan Texas toast. It was all so delicious. I think I may make it again this weekend. Try it... You'll love it!
The Salmon Wellington absolutely looks delicious. I will definitely be trying your easy to follow recipe. THANKS for sharing.
Hope you enjoy it thank you for watching
I feel this is your favorite food😍😍
ua-cam.com/video/ifqQ7nVGbh4/v-deo.html
This is my first time watching and I will definitely be making your salmon wellington. I do have to say though. I wish the camera person would focus more on what you're doing then you. Your such a beautiful young lady and maybe they couldn't help but focus on you lol😇 All is well though😁
I was thinking the same thing!
Yes I have recently watched some of her videos and thought the same thing
Makes you lose a lil interest
@ Lolita Tolliver I agree, focus on what she is doing & not her so much.
Looks good! I make my stuff seafood salmon just never used the puff pastry. Will try. FYI: add a little shrimp (cook the shrimp a little before adding) & lump crab meat to the spinach mixture...yum yum.
WOW!! So delicious! You explained everything perfectly! Your show should be called "Just Like That" :)
I’ve only found your site in just the last 6 months and I’ll say for this 52 year old southern gal who has only had my 2 grandmother’s wheelhouse of recipes… every 2 weeks (max) same thing over and over, will explain why only now have I become interested in cooking. But now I do at least one new recipe every week now! (Mostly 2!) Yours specifically have been a big hit. Even to my now 93 year old mammaw! You make it very easy to follow. Once I go thru and select the ingredients I need for the new recipes, I’m now excited to grab my grocery order, rush back and start the first one! I know how crippling cooking good quality meals can be on the budget these days so I just wanted to send what I can to say thank you and of course… to keep them coming!!
Gordon Ramsey would like this lol he loves wellingtons! I’ve never had one hope to try It next year
🤣🤣🤣
Omg this looks delicious that crust is everything!!
Yess indeed it is ❤️
I feel this is your favorite food😍😍
ua-cam.com/video/ifqQ7nVGbh4/v-deo.html
I made this recipe last night and it was DELICIOUS 😋 My husband who is a picky eater said “Wow this is good. I’m impressed.” It is an impressive dish yet easy to make. I used Pepperidge Farm pastry sheets and they were very good. Thanks for this recipe.
I’m so glad to hear that you guys enjoyed it
I feel this is your favorite food😍😍
ua-cam.com/video/ifqQ7nVGbh4/v-deo.html
THANK U 🙌🏽🙌🏽🙌🏽🙌🏽 ,I was trying to figure out what to make with some salmon I got my mother 🤗
Agree ....... it looks amazing
Queen your Recipes are PHENOMENAL !! I made this for my mother and me and WE LOVE IT! We could not stop eating it!! I AM DEFINITELY MAKING THIS SALMON WELLINGTON AGAIN AND MORE OF YOUR RECIPES!! I AM IN LOVE 😍😩🌹✨✨✨🌴🌊🌹🌹🌹
I made this for dinner tonight. It is sooo delicious. I’ll be making this again and again.
I would love to try this next time I have company over. Salmon lovers. Looks too good.
Yess looks beautiful
I’m so upset I’m just watching this an I was in the grocery store earlier. I have found this weeks salmon recipe. Ty I’m sharing this in my family group chat.
Wow, that looks so scrumptious. Now I want to make it. My mouth is watering.
I made this. This recipe was a no-brainer, fast and easy to make. Delicious! I reduced the seasoning amounts (low sodium preference) and I used garlic paste. I made it really quick because I was in a rush. I thought that it would come out ugly, (the pastry dough was a challenge, since I used a larger piece of fish, but i forked & egg-washed closed). It came out beautiful!
Thank you for sharing..
I tried your recipe and nailed it. I am so proud. It's super moist and delicious indeed. Thank You!
I just wanted to add: OH, YES! I've got to make this wonderful dish! When you got it out of the oven, it was as if I could smell that crispy puff pastry on top! So pretty!!! YUM!!!
May I ask what you served along with it ?
Like the recipe! love making Salmon!
We tried this for dinner this evening and it was delicious❣ Thank you for sharing. We put it in for another 10 minutes after it was done and brushed the top of it with some melted Unsalted Butter and sprinkled some Minced Garlic and it was soooo good 👍
Excellent recipe! I've done this before except I used pie crust. And for my egg wash, I use egg whites mixed with melted butter, then I sprinkle kosher salt on top before baking. 🙌🏽
❤️❤️❤️❤️
I feel this is your favorite food😍😍
ua-cam.com/video/ifqQ7nVGbh4/v-deo.html
This looks really delicious and I am definitely going to try this
I will try it!!! It looks so juicy and delicious
I feel this is your favorite food😍😍
ua-cam.com/video/ifqQ7nVGbh4/v-deo.html
I never thought of this!!! Thank you and I can't wait to try this recipe!!!
Thanks for the inspiration on this one. I'm going to cook this on the smoker tommorow.
Love this! Definitely wanna try to make this soon. Also just some constructive criticism, i have been watching you for a long time and love your videos. I personally would prefer the camera be on the food like how your older videos have always been cause i just like seeing what you’re cooking more directly. Keep up the great work though!
I was thinking the same thing😳 this is my first time to this channel. They need to keep the Camera on her hands while cooking...🙏
Thanks for the video! I love salmon, spinach and parmesan - and I happen to have salmon, parmesan and puff pastry. Just need spinach!
Made this simple quick and delicious! Thanks for sharing
I tried this yesterday and omg this dish was a 10/10 my family loved it .. I made two of them and omg they turned out perfect .. I did add a little salt and red pepper flakes
Looks delicious I'm definitely going to try this.
Great New Years dish.
I am LOVING the new vibe on the channel, niece‼️
I will be making this the weekend! will keep u posted. 💯👍🏼
Hello 👋🏾 girly girl omg I’m making this today for me and my husband. 👍🏾👍🏾👍🏾👍🏾👍🏾👍🏾👍🏾👍🏾👍🏾👍🏾 oh yes 🙌🏾
I have made this recipe several times!!! Just love it and so does everybody else! Thank you! 🍴
Yes ma’am! I will be making this. Thanks for sharing.
Love Love Love this!!
I made this on a Friday and finished it on a Sunday it was delicious 😋thank you so much for the recipe! Love ❤️ it.
This salmon looks super delicious 😋
I feel this is your favorite food😍😍
ua-cam.com/video/ifqQ7nVGbh4/v-deo.html
This dish looks delicious! Think I’ll try it!
I feel this is your favorite food😍😍
ua-cam.com/video/ifqQ7nVGbh4/v-deo.html
I am definitely going to make this, I love salmon and this looks delicious.
Looks amazing.... I will be serving this for Sunday dinner. Thank you!
I made your salmon wellington tonight for dinner and it was awesome my family loved it it's going on my short list of recipes thank you so much for sharing it turned out perfect flaky best salmon dish I've ever had
I most definitely will be reproducing this recipe. You made this look amazing easy and delicious. Barring prep time dinner in less than half an hour. I’m going
ThankYou Island 🏝 Vibes For The Recipe Blessings ❤👏🏾👏🏾👏🏾
My favorite recipe of yours. I make this all the time. It's perfect ❤
This dish looks delicious and thanks for sharing 😋😋
Wow!!! I would love that second slice. Yum yum
Great job. I like this dish. Thanks for sharing.
Beautiful dish great video
i been cooking 23 years and i never had chance to make this recipe good job :)
I feel this is your favorite food😍😍
😍😍ua-cam.com/video/ifqQ7nVGbh4/v-deo.html
Just made this dish for my family and it was a big hit!!!
What did u make it with? What were your sides
This looks spectacular and iam going to give it a try I can tell u love fish recipes as well from iowa we eat much catfish but this salmon has got me sold on trying it and you make it look so easy you are gorgeous and can demonstrate your works very professional thanks again
OMG! I’m definitely trying this!
I will definitely try this
Thank you for sharing. I am going to try this dish!
i have salmon so i am going to try this it looks so good thanks
Definitely going to try
So glad you shared this! Will try this for sure! Thanks.
I feel this is your favorite food😍😍
😍😍ua-cam.com/video/ifqQ7nVGbh4/v-deo.html
I made this for dinner and it was absolutely delicious. An amazing recipe. I am looking forward to more inspirational recipes.
I am definitely trying this great tutorial 👍🏾
Girl, this salmon dish is now on tomorrow's dinner menu...I can't wait! Tfs your mouth-watering recipe! Happy Holidays!!
Oc
Hey hun did you try it??
I feel this is your favorite food😍😍
ua-cam.com/video/ifqQ7nVGbh4/v-deo.html
@@IslandVibeCooking Heyyy, I surely did! It was sooo delicious…Serving it again for our New Year’s Day brunch!!
I am 100% sure that I will be trying this recipe, great job 👏🏽
Thank you, I used to buy a pre-frozen variation of this, but can't find it anymore. Never thought to try it myself from scratch. I enjoyed your version and I will try it.
I made this last night as per your instructions, and it was amazing. So much flavor!!! Thank you so much♥from Powell River BC Canada
This recipe looks so decadent, definitely want to try it for a special occasion. It's such a gorgeous looking main dish, a real classic.
I would have liked to see how you life the salmon and put it in the baking dish.
Also, the camera is frequently on you while you are doing things. Then when you are done carrying out a step, then the camera is off you and back on the food.
The food and its preparation is the star ⭐️ of the show.
Definitely will be making soon
Looks delicious. Will definitely try.
I definitely will be trying this. Looks delicious 😋
I feel this is your favorite food😍😍
ua-cam.com/video/ifqQ7nVGbh4/v-deo.html
Yum yum yum great recipe😍
Looks delicious!;!! will definitely try it.
Looks good im going to try it....🥰
Oh my goodness that looks so good
Yessss I’ll be trying it.
Great recipe! Definitely will try it! Thanks!
my birthday is later this month and THIS is what I'm going to have for my b'day dinner. THANKS!
I enjoyed your video and I
Will definitely make the salmon
Wellington 😋👍 Thank you
For Sharing 🌹🌷🌹
I'm not much into cooking but I stayed for the hair and the lashes... but that dish looks so easy I bet even I could do it..
.yum😋
Beautiful!! Can’t wait to try this
Definitely want to make this!
I will definitely try that recipe. Thank you 😊
I will try this beautiful dish. To mimic somewhat my fave lox and bagels,, I will sprinkle on a few capers b4 enclosing the salmon, to add a little tartness- balancing the richness of the cheese. Thank you!
That looks delicious. Thx for sharing 😋
Tuning in I know that Salmon is gonna be delicious 😋
I feel this is your favorite food😍😍
ua-cam.com/video/ifqQ7nVGbh4/v-deo.html
I definitely subbed. Been cooking professionally for 15 years now, and still I stumble upon gems like this. I’ve only tried the shrimp boil recipe, but from that I know you know what you’re doing.
I love your love for cooking, I love your recipes and your voice is very soothing, just fyi.
Thank you I appreciate it
I feel this is your favorite food😍😍
ua-cam.com/video/ifqQ7nVGbh4/v-deo.html
I cooked this tonight and it is super delicious
That looks amazing. I'm so hungry right now.
OMG! Looks scrumptious!😋
Afiyet olsun.. nice share
Oh lord this looks so amazing!! I will have to try it out. Thank u happy new year 🎉
I will definitely be making your salmon 😋
I made it and it was delicious. I put too much cream cheese which was not good. Her recipe is great. Love the tecipe
This looks amazing and I will be trying this!!!
Yess I will mos def try it! Thx for sharing ☺️
Definitely gonna try this