How to Make SALMON WELLINGTON Better Than Chef in Restaurant | Classic HOME-MADE Easy Salmon recipe

Classic and HOME-MADE Easy Salmon Wellington for all special events, lunch and dinner.
This salmon wellington is popularly known as a traditional English dish made from fish or beef. A special recipe that you can easily prepare anytime or day. It has a delicious taste.
I gave my guests salmon wellington and, they ate all the food on their plates with good compliments about the dish.
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#salmonwellington
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How to Make Salmon Wellington Better Than Chef in Restaurant. Classic HOME-MADE Salmon Dish. Easy Salmon Wellington recipe that you can easily cook it by using my step-by-step cooking skill shown in the video. How to wrap Salmon with puff pastry and achieve a well-cooked dish in 25-30 minutes.
What you’ll need:
INGREDIENTS:
440g Salmon
100g Spinach
1 Medium Onions (Diced)
2 Garlic cloves (Diced)
375g Puff Pastry
2 Tablespoons Vegetable oil
100g Cream Cheese
1 Teaspoon Salt
1/4 Teaspoon white pepper
1 Egg for egg wash
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[@PakistaniTraditionalKhane]

Looks absolutely delicious and tasty 😋 salmon fish 👍

[@Cheffoodiecast]

Thanks a lot for watching. Please subscribe to my channel. SHARE!👍

[@tsa0219]

Definitely trying this! 😋

[@Cheffoodiecast]

Thanks a lot for watching. It's so good! Please SHARE!

[@donaldwalter1317]

Isn’t it oily with skin still attached? 1:30

[@0000sia]

Πολύ ωραία συνταγή ευχαριστούμε

[@Cheffoodiecast]

Ευχαριστώ πολύ. Παρακαλώ εγγραφείτε στο κανάλι μου. ΜΕΡΙΔΙΟ!

[@samsien9105]

Thank for share👍👍i will try. lol. u s a

[@Cheffoodiecast]

Hope you enjoy. Thanks a lot for watching. Please SHARE!

[@mariamanna5998]

why do you cook the salmon, first?

[@Cheffoodiecast]

Didn't want the puff pastry to be over cooked before the salmon is cooked. Thanks for watching.