🌶Spicy Korean Seafood Ramen Recipe | Korean Ramyun Hack that will blow your mind! | 🇰🇷얼큰하고 시원한 해물라면

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  • Опубліковано 5 лип 2024
  • #ramennoodles #koreanramen #seafoodrecipes
    Turn your Korean instant ramen into DELICIOUS GOURMET SEAFOOD Ramen! 🇰🇷얼큰하고 시원한 해물라면 만들어 보세요! 칼칼하고 시원한 해물맛이 정말 맛있어요!
    Discover the ultimate Korean seafood ramen hack that will elevate your instant ramyun into a gourmet delight. Try this spicy seafood ramen recipe for a mind-blowing experience!
    ⭐️Ingredients 재료
    1 Shin Ramen BLACK 신라면 블랙
    3 Cups Hot Water 뜨거운 물
    4 Clams-in-shell 조개
    2 Shrimp with head 머리가 달린 새우
    1 Small Blue Crab 작은 꽃게
    3 to 4 Squid Tentacles 오징어 촉수
    1 Scallion Sliced 쪽파 또는 대파
    1/4 Medium Onion 중간크기 양파
    1 Tablespoon 큰술 Minced Garlic 다진 마늘
    1/4 Teaspoon 작은술 Grated Ginger 강판 생강
    1 Tablespoon 큰술 Oil 식용유
    ½ Tablespoon 큰술 DoenJang 된장
    1 Teaspoon 작은술 GoChuGaru 고춧가루
    1 Pinch 꼬집 Salt 소금
    1 Pinch 꼬집 Garlic Powder 마늘 가루
    🛍🛒SHOP Korean ingredients for Spicy Seafood Ramen⬇️
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    Shin Ramen BLACK
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    Shin Ramen
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    Neoguri Seafood Ramen
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    GoChuGaRu Korean red pepper flakes
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    DoenJang Korean Soybean Paste
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    Microplane Grater
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    Pot
    amzn.to/3QrxxDU (used in today's recipe)
    amzn.to/46ZK0Uq
    🛒🛍Shop more Korean ingredients & kitchen gadgets at
    www.Amazon.com/shop/modernpepper
    We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
    ⭐️WATCH More Korean Recipes
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    Chapter Timestamp 챕터 시간 코드
    0:00 Introduction 인삿말
    01:08 Ingredient Prep 재료 준비
    04:14 Spicy Seafood Ramen Cooking TIPS 해물라면 맛있게 끓이는 비법
    08:19 Tasting/Mukbang 맛보기/먹방
    ramyun, ramen, ramyeon, recipe, ramen recipe, korean ramyun, korean ramen, budae jjigae, sundubu, soft tofu ramyun, shin ramyun, shin ramen, 라면 레시피, 해물라면, 신라면 블랙, 신라면, 너구리 라면, 라면 맛있게 끓이는 방법
  • Навчання та стиль

КОМЕНТАРІ • 21

  • @DC-sd1lw
    @DC-sd1lw 8 місяців тому +5

    I always add gochujung & a big pinch of Gochugaru to my ramen. You can’t beat that flavour with the little seaweed & fish flavour packets 🙏🏻

  • @pamelasaw
    @pamelasaw 8 місяців тому +1

    I am so so hungry after watching this....lol...thnx for the tips!

  • @TomRil
    @TomRil 8 місяців тому +1

    I can’t tell you how many Soju hangovers I survived back in the late 70s 😂

  • @Kampala_Harris
    @Kampala_Harris 8 місяців тому +2

    Looks so beautiful and yummy❤❤❤

  • @jairuskersey8311
    @jairuskersey8311 8 місяців тому +1

    hi there, can you share more easy and quick to cook recipes?

  • @12volt50
    @12volt50 8 місяців тому +1

    Love to cook...enjoy your recipes....but Blue Crab has always been out of my comfort zone....I'm sure the crab adds incredible flavor....stay tuned....lol

  • @chubster71
    @chubster71 8 місяців тому +1

    Looks amazing, Helen!

  • @ivanthenuke9995
    @ivanthenuke9995 8 місяців тому +1

    That looks so amazing. Can't wait to go to Korea to try all of the amazing seafood I see if videos 🙂

  • @no_chefs_here3194
    @no_chefs_here3194 8 місяців тому +1

    🤩🤩i love Korean lamyun so much!!

  • @mikecroly4579
    @mikecroly4579 8 місяців тому +1

    Thank you dear! Very nice video! 😊

  • @tayettzdonna1548
    @tayettzdonna1548 8 місяців тому +1

    just when im eating my own version of korean ramen 😊

  • @redhousepress
    @redhousepress 8 місяців тому +2

    OH NICE!!!!

  • @EricsonHerbas
    @EricsonHerbas 8 місяців тому +1

    Happy Friday indeed (thanks for reminding me to get Soju). Great recipe. I’ve never thought of adding the crab (hard to eat sometimes). Will try it with crabs next time!!

  • @StevePMVBA
    @StevePMVBA Місяць тому

    Love your channel! I make a version of this using shrimp and scallops. Also use berbere spice, chili paste and sriracha for the heat. Your broth looks over the top.

  • @derfred1262
    @derfred1262 8 місяців тому +1

    Oh my goodness ❤❤❤

  • @redheadwithdreads4342
    @redheadwithdreads4342 8 місяців тому +1

    This looks sooooo good!!!

  • @ModernPepper
    @ModernPepper  8 місяців тому +2

    🛍🛒SHOP Korean ingredients for Spicy Seafood Ramen⬇
    amzn.to/3QpLLVy
    Shin Ramen BLACK
    amzn.to/495tep5
    Shin Ramen
    amzn.to/46BruC5
    Neoguri Seafood Ramen
    amzn.to/3tGKQay
    GoChuGaRu Korean red pepper flakes
    amzn.to/3S9oYii
    amzn.to/3tFZizz
    amzn.to/48ZQXqx
    DoenJang Korean Soybean Paste
    amzn.to/46Z2B37
    amzn.to/3tA9Yj0
    amzn.to/3Q6KMIr
    Microplane Grater
    amzn.to/45FYeZy
    Pot
    amzn.to/3QrxxDU (used in today's recipe)
    amzn.to/46ZK0Uq
    🛒🛍Shop more Korean ingredients & kitchen gadgets at
    www.modernpepper.com/store
    OR
    www.Amazon.com/shop/modernpepper
    We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

  • @Goldspoonman
    @Goldspoonman 8 місяців тому

    한국에서 왔습니다.
    신라면 블랙은 사골 국물 베이스라 고기류와 더 잘어울립니다.

    • @ModernPepper
      @ModernPepper  8 місяців тому +1

      @Goldspoonman 시청 해주셔서 감사합니다🙏 또한, 댓글 감사드립니다. 네, 쇠고기 육수가루가 쇠고기나 돼지고기에 잘 어울린다는 것은 잘 알고 있습니다. 멸치 육수 외에도 많은 한국 식당에서는 쇠고기 육수를 사용하여 매운 해산물과 생선 찌개를 만듭니다. 정말 맛있는 국물 맛이 납니다.
      Ramen Recipe Playlist 라면 레시피 모음
      ua-cam.com/play/PLyNRkG8DxyAe9PBzobmy0ieObLjY-Md_h.html&si=8GDINnYu6KcNf_E0

  • @billdickhaus
    @billdickhaus 8 місяців тому

    This looks really delicious. But these ramen packets are full of chemicals and highly processed foods. Is there a more natural version we can substitute?