Can I just say that I absolutely love your crockery, it’s all so rustic and just matches the vibe so well. Your videos are just so aesthetically pleasing ❤
Such a treat for all the senses watching your videos love the sounds & nature & your vibe of course, only wish i could actually be eating the food right now! I do have 2 of your cook books so i guess i need to jus get in the kitchen but still is amazing your nature kitchen outside & homegrown food 💚😍 i aspire to have something similar going on eventually!! Thanks for living your dreams & sharing your gifts with the world, so humble & real, down to earth dude 🙏✨ we appreciate you Gaz need more peeps like you in the world 🌍😊🙌✨ keep shining bright xx
@@gazoakleychef Gaz, what's the white sauce you garnish the burgers with? and what yoghurt did you use for the banana bread please! love these recipes.
I started my vegan journey in February and your food is definitely what keeps me going🤗! Your recipes are delicious!!!! 🫶🏾 Thank you for your hard work Gaz
wholesome! watching this while sitting in my own garden, not being able to tell apart the bird songs in the video and around me! It's the best, your homestead content mixed with some amazing recipes warms my heart, thank you!
Training for my first Marathon (October 2023) and have been looking for a decent meal prep to follow. This is PERFECT seeing as I'll be training through winter here in South Africa.
you've got a winning formula, the set up is so peaceful it reallly allows for all the energy coming from the food and the passion for the creation to sing and shine through. I find beets a difficult one to know what to do with, but im so eager to incorporate them into a regular diet, being reminded here again they are such vital food to make the effort with. Your videos are encouraging, informative and you have such an uplifting spirit, thank you!
The beet patty is amazing! I made it a little thinner to get more patties and more of a nice burnt crust around the patties and it is absolutely phenomenal!
When I tell you all you should RUN, not walk to the kitchen and make that bean stew, I'm not kidding! I made a few minor changes with what I had in the pantry (added soy sauce and dried sage instead of fresh and used canned butter beans), nothing too far away from the original recipe. My partner completely devoured his portion and literally cleaned his plate with some remaining bread, like we all used to do when we were children. On my end, I'll be sure to make it with dried butter beans next time, since Gaz's final result is creamier than what I achieved with canned beans. I already bookmarked this recipe and will share it with my family and friends ❤️
I’ve been searching for vegan soy-free high protein meal preps and it looks like my search is over 🤩 it’s such a treat to watch you in your garden listening to the birds chirping and being fully immersed in doing what you love. You are so inspiring Gaz! Glad there are people out in the world like you! ☺️
You have so much creativity and have noticed how much more health conscious with the Superfoods you've evolved with your recipes!!! Am so inspired Chef!! Thank You for making plant-based eating so fun & delish!!!
These look incredible! Thank you for sharing the whole experience and process with us and a special thanks for the fact that these are soy-free for those of us with soy allergies which sometimes makes hunting for vegan recipes challenging. Cheers!
It all looks great! Lovely video! Watching you cook while I'm waiting for lunch to be ready makes me SOOO hungry! How has your garden grown so fast? Here in the PNW of the US, It's been pretty cool (about 14 degrees C.) My garden is poking along! Did you know that fig leaves taste like coconut? I don't want the fat in coconut, so I make fig leaf tea and then blend cashews into the tea to make my "coconut milk.'
I love your excitement of the banana bread. I love a good banana bread and this is a good recipe redo. The Italian stew looks delicious and all the aromatics probably have your neighbors ready to come and get some of what you’ve cooked.
Don’t know what it is but your videos are so wholesome and healing for me. I‘m struggeling in life lately and coming to your channel always soothes me. Love your passionate uplifting nature!!
Absolutely DELIGHTED to see in your homestead, Gaz. Been following you since the (almost) beginning and it's so inspiring to see your growth. Noticed that you're one of the few who is growing straight from the ground--no raised beds or containers. It would be excellent to see videos on: 1. Why you felt your soil would work (is not toxic and suitable for growing) 2. The cost of various projects like the greenhouse your dad helped with, any gardening supplies, etc. 3. The overall cost of starting, maintaining , and expanding your garden.
LOVE THIS 😍 everything looks delicious so great to see you living your best life Gaz so joyful & inspiring, so wholesome!! You are Amazing big up yourself thank you for sharing 💚✨🙏 big love xx
Kia Ora Gaz, I love to see your enthusiasm with your recipes and the nice country sounds and Vistas. Back into my winter weight training some time now here in N.Z. Big fan of beetroot,hard to beat. Have 3 times a day with garlic,radish,hummus,beans and other veg. Nga mihi nui.
Love it Gaz! You are our favourite vegan star :)We have 6 kids and we are all vegan , all the kids love to watch you videos you always make us smile and it is so amazing that you at at the level where you can cook the food you are growing:) what an inspiration for youth xx keep up the good work Love from Spain xx
I've never had butterbeans so I want to try out that dish - it looks amazing and hearty, perfect for now as it's winter here in New Zealand. Thanks for sharing these recipies
Your videos make me so happy. You always have such amazing recepies and your excitement is very contagious! It's wonderful to watch you cook. Also your garden is very impressive!
You always have great content your personality is so much fun I always love those little bloopers/ mistakes in filming you used to put in your older videos so much fun!
Gaz you are such an inspiration. Been learning for years. I want to grow my own ingredients and have homestead similar to you. Thanks for bringing delicious recipes, farming and living together.
Hi Gaz, I love your videos, very inspiring to me! Delicious recipes & specially when you are cooking in this beautiful view. A have a question…… Please tell us about the lovely chickens that you rescued. As a animal lover I would love to hear your story. Please??? 😘 love from USA❤
I love beans, happen to have a bundle of bananas, and have been looking for a beet recipe so this video came at the PERFECT time! Can’t wait to try these!
Gaz, thank you for this, recent vegan conversion after confronting a serious health issue(it actually confronted me) and amazed how fantastic vegan cooking can be. Being Type 2 diabetic I'm following nutrition protocols that minimize fats to enhance insulin sensitivity, really excited to try these recipes as I'd like to see if it's possible to put some muscle back onto this 59 year old meat cage. Cheers!
Every of your recipes are amazing! I love your kitchen tools and everything you are using for cooking! I love that you cook outside most of the time and on instagram you change the view. I’m so happy that I found your channel! 💕
Dearest Gaz, we love your food, this butter bean kale stew is to die for (I should say Live for!!!), it is one of our new favs!!! I didn't even have all the same ingredients you used so I had to wing it and it still turned out marvelous!!! thank U, thank U thank U,,,keep up the great channel, Margaret and Em from Charlevoix USA we love you and think you are teriffic and so talented!!!
Ohhhhhh I can’t get over these videos gardening healthy recipes huge respect and keep going Forget about making muscles my kids would enjoy all these recipes no drama just into content ❤ I do enjoy reading all the comments to become your loved one 😂
Hi Gaz. Are those chive blossoms I see? You can harvest it and put it in a glass jar with white vinegar. Let it sit and strain after a week or so. It makes the most amazing vinegar for salads etc.
I'm very grateful for these videos, I'm a Muay thai fighter and I just finished a tournament feeling really inspired to have a plant based high protein diet...but I didn't know how I could get the amount of protein I need per meal. These videos have really helped me see that I can pack my meals with awesome proteins that will fuel my training and help me make weight. So thank you!!! I also really appreciate how simple youve made the meals and the advice you offer if we need to substitute an ingredient
I made the beans for dinner today and it is my new favorite bean stew recipe! Absolutely delicious. I paired mine with some roasted zucchini with the homemade vegan parm on top.
"Abs are made in the kitchen" AMEN to that!! ahhh truly obsessed with you + your lifestyle (in a completely normal way lol) I live downtown Toronto and dream of the day when I finish university and can move closer to trees/countryside/have my own garden!! thank you for the vicarious living for now :)
wow also i really appreciated how peaceful it was to watch you assemble the burgers! a beautiful silence, hearing the birds in the background, the subtle sounds of the food... that was perfection! thanks so much
Wow, these meals look truly amazing! The banana pudding bread caught my eye, as it's one of my favorite dishes to make. I can't wait to try it this weekend! However, I noticed that self-raising flour is used in the recipe, which doesn't seem like the healthiest option. Do you have any suggestions for a healthier alternative for this particular recipe? Also, I was wondering if you host private events where guests can sit in your beautiful garden and enjoy your delicious home-cooked meals? It would be a perfect stop for my next visit to the UK. I must say, again the filming and scenery are absolutely spectacular!
I’m not vegan, and I rarely cook recipes from videos I watch - being honest here. But I absolutely love your channel, it’s my favourite! Especially since you moved to the countryside, I’m loving the gardening and homesteading and the chilled vibe, along with your passion for ingredients and food. Love it!,
This was a brilliant video Gaz those recipes look so delicious and make plant based muscle building look so easy thank you for sharing them I can't wait to give them a go
Your recipes are genious, I have already ordered a book! Thank you, I already eat plant based, but need some good tasty recipes to introduce it to my family who decided to eat healthier (due to many health issues!) Menu of the day is this glorious beet burger. And I just loooove your garden, amazing. Thank you Gaz!
Yay a burger that might actually taste good and is good for you too! Definitely trying this one. And the banana and well ok, all of them! Watching your productions are super entertaining and calming. Your passion for cooking comes through all the time. Zillion watt smile and super positive energy. Love it!
My father passed last year and I used to make banana bread all the time for him. So now, every time I make it I think of him. Xo I will have to try your version! God bless.
I am not much of a cook (a bad one, actually), but I love how passionate you are about cooking and your humble, honest and sympatic style. And I love that your recipes are vegan. Thank you, Gaz!
Those tiny spice pots 😍 The banana brad looked spectacular - something between a carrot cake and a banana bread with all the warming flavors and added seeds!
Food AND homesteading works for me!
This has become my favorite channel. The homesteading + hearty vegan recipes is PERFECT.
Btw I made the butter bean stew for dinner tonight. And it was lovely. ☺️
Wow, thank you!
Ours too👍🏼
Give it 10-15 years and we will see how healthy you are ...
absolutely love the direction you've taken your channel - always so happy to watch these!
Thank you so much!
100%
That burger building + birds singing was peak ASMR. Lovely video, thanks for these recipes, Gaz!
Glad you enjoyed it
I can’t help but admire all of your handmade ceramics. It definitely adds a layer of art in your videos!
Can I just say that I absolutely love your crockery, it’s all so rustic and just matches the vibe so well. Your videos are just so aesthetically pleasing ❤
You inspire me to be better! so I joined your Membership and I get a little blue star. Yay! so excited! I've got to try that banana bread! xxx
Thanks so much 🥹❤️
Finally someone who actually comes up with high nutritious, healthy, creative power food. I love this video.
Such a treat for all the senses watching your videos love the sounds & nature & your vibe of course, only wish i could actually be eating the food right now! I do have 2 of your cook books so i guess i need to jus get in the kitchen but still is amazing your nature kitchen outside & homegrown food 💚😍 i aspire to have something similar going on eventually!! Thanks for living your dreams & sharing your gifts with the world, so humble & real, down to earth dude 🙏✨ we appreciate you Gaz need more peeps like you in the world 🌍😊🙌✨ keep shining bright xx
🥹 you’re so sweet thank you xx
@@gazoakleychef Gaz, what's the white sauce you garnish the burgers with? and what yoghurt did you use for the banana bread please! love these recipes.
@@mikegallagher3250I think it's simply mayo on the burgers and buy or make any yoghurt you like?
I started my vegan journey in February and your food is definitely what keeps me going🤗! Your recipes are delicious!!!! 🫶🏾 Thank you for your hard work Gaz
Subscribed for the homestead content but LIVING for these incredible vegan meals 😍
wholesome! watching this while sitting in my own garden, not being able to tell apart the bird songs in the video and around me! It's the best, your homestead content mixed with some amazing recipes warms my heart, thank you!
Ahh sounds delightful! Thank you
Training for my first Marathon (October 2023) and have been looking for a decent meal prep to follow. This is PERFECT seeing as I'll be training through winter here in South Africa.
Your videos heal my soul 😌 so calming and mesmerizing, thank you!
My pleasure 😊
you've got a winning formula, the set up is so peaceful it reallly allows for all the energy coming from the food and the passion for the creation to sing and shine through.
I find beets a difficult one to know what to do with, but im so eager to incorporate them into a regular diet, being reminded here again they are such vital food to make the effort with.
Your videos are encouraging, informative and you have such an uplifting spirit, thank you!
I love the mix of garden/homesteading and cooking together, a perfect blend 😊
OMG, banana bread, I'm melting already, one of my favorites. I do like it a little moist and white dark chocolate. you are truly an inspiration...
Dude, you are a GEM! Thanks so much for these videos! 🙌🏾🔥❤️🙏🏾
My pleasure!
I do want to try all the recipes, especially the beet burgers! Love your cookbook, it makes it easier to eat healthier. Thank you!
The beet patty is amazing! I made it a little thinner to get more patties and more of a nice burnt crust around the patties and it is absolutely phenomenal!
will be trying that one soon too
So glad you are still here making incredible food. 😊 Thank you 🙏🏾
When I tell you all you should RUN, not walk to the kitchen and make that bean stew, I'm not kidding!
I made a few minor changes with what I had in the pantry (added soy sauce and dried sage instead of fresh and used canned butter beans), nothing too far away from the original recipe.
My partner completely devoured his portion and literally cleaned his plate with some remaining bread, like we all used to do when we were children.
On my end, I'll be sure to make it with dried butter beans next time, since Gaz's final result is creamier than what I achieved with canned beans.
I already bookmarked this recipe and will share it with my family and friends ❤️
Man, you keep me passionate about cooking and eating, and your garden seems to be flourishing! Thanks for the inspiration, Gaz.
I’ve been searching for vegan soy-free high protein meal preps and it looks like my search is over 🤩 it’s such a treat to watch you in your garden listening to the birds chirping and being fully immersed in doing what you love. You are so inspiring Gaz! Glad there are people out in the world like you! ☺️
Thank you, I'm inspired. My little son loves burgers and those beet burgers are looking amazing. I want to include them in our meal at the weekends.
cooking outside and hearing the birds, i needed a dose of tranquility thank you Gaz 💜
Love your videos! Every recipe I tried so far from you turned out delicious. Thank you!
Glad you like them!
the burger building with the nature sounds was so lovely to watch!
You have so much creativity and have noticed how much more health conscious with the Superfoods you've evolved with your recipes!!! Am so inspired Chef!! Thank You for making plant-based eating so fun & delish!!!
Yes, thank you for the inspiration!! I want to make all of these recipes 🤩
You are so welcome!
These look incredible! Thank you for sharing the whole experience and process with us and a special thanks for the fact that these are soy-free for those of us with soy allergies which sometimes makes hunting for vegan recipes challenging. Cheers!
You are so amazing! I love your positivity and encouragement!
It all looks great! Lovely video! Watching you cook while I'm waiting for lunch to be ready makes me SOOO hungry! How has your garden grown so fast? Here in the PNW of the US, It's been pretty cool (about 14 degrees C.) My garden is poking along! Did you know that fig leaves taste like coconut? I don't want the fat in coconut, so I make fig leaf tea and then blend cashews into the tea to make my "coconut milk.'
I just love all your videos, garden, cooking, travel. Keep it coming.
I love your excitement of the banana bread. I love a good banana bread and this is a good recipe redo.
The Italian stew looks delicious and all the aromatics probably have your neighbors ready to come and get some of what you’ve cooked.
Don’t know what it is but your videos are so wholesome and healing for me. I‘m struggeling in life lately and coming to your channel always soothes me. Love your passionate uplifting nature!!
Absolutely DELIGHTED to see in your homestead, Gaz. Been following you since the (almost) beginning and it's so inspiring to see your growth. Noticed that you're one of the few who is growing straight from the ground--no raised beds or containers. It would be excellent to see videos on: 1. Why you felt your soil would work (is not toxic and suitable for growing) 2. The cost of various projects like the greenhouse your dad helped with, any gardening supplies, etc. 3. The overall cost of starting, maintaining , and expanding your garden.
LOVE THIS 😍 everything looks delicious so great to see you living your best life Gaz so joyful & inspiring, so wholesome!! You are Amazing big up yourself thank you for sharing 💚✨🙏 big love xx
As always, your food looks delicious Gaz. Love how you’re cooking from your garden.
Kia Ora Gaz,
I love to see your enthusiasm with your recipes and the nice country sounds and Vistas.
Back into my winter weight training some time now here in N.Z.
Big fan of beetroot,hard to beat.
Have 3 times a day with garlic,radish,hummus,beans and other veg.
Nga mihi nui.
Love it Gaz! You are our favourite vegan star :)We have 6 kids and we are all vegan , all the kids love to watch you videos you always make us smile and it is so amazing that you at at the level where you can cook the food you are growing:) what an inspiration for youth xx keep up the good work Love from Spain xx
Wow, thank you!
I've never had butterbeans so I want to try out that dish - it looks amazing and hearty, perfect for now as it's winter here in New Zealand. Thanks for sharing these recipies
You look so much happier and more fulfilled since you have moved to your paradise homestead. Cheers 🙂
Nature is healing ❤️
For burgers with beetroot I always mix grated raw plus roasted beets to have a bit more bite. These look pretty amazing!
Love your garden so much 😍 I'll never have one so living vicariously through you 😅 Definitely going to try that banana bread, it looks amazing
Your videos are so therapeutic. Enjoy them so much! ❤
In Eagean sea region we make tea with sage and its flowers and we dry them. Its good for brain and memory and calmness. Sorry about my english😊
Such a great source for some amazing food!!😍😍
Your videos make me so happy. You always have such amazing recepies and your excitement is very contagious! It's wonderful to watch you cook.
Also your garden is very impressive!
Everything looks delicious!, can’t wait to try them!!❤
Hope you enjoy!
The way you enjoy your food is everything i need to make my day
The vibe that your videos give off is unlike anything I've watched on ytb, your channel is so wholesome, calming, enjoyable and inspiring!!!
Wow! A channel by a chef passionate about plant based food! And with the garden added to the mix! Impressed!
You always have great content your personality is so much fun I always love those little bloopers/ mistakes in filming you used to put in your older videos so much fun!
Gaz you are such an inspiration. Been learning for years. I want to grow my own ingredients and have homestead similar to you. Thanks for bringing delicious recipes, farming and living together.
Would love to see more veg growing guides/how to get started with your own veg garden 😊 great content as always Gaz!
Hi Gaz, I love your videos, very inspiring to me! Delicious recipes & specially when you are cooking in this beautiful view. A have a question…… Please tell us about the lovely chickens that you rescued. As a animal lover I would love to hear your story. Please??? 😘 love from USA❤
cooking that bread tomorrow - have a sweet tooth, but trying to stay trim for the summer holidays, so this looks good to me. Nice one Gaz
I love beans, happen to have a bundle of bananas, and have been looking for a beet recipe so this video came at the PERFECT time! Can’t wait to try these!
Glad I could assist 💚
omg that little ginger bowl...so cute
The second one is my favourite for sure! I love meals like these. Would love to have a full cookbook with those types of food 😍
Baked the banana bread today, it is delicious 👌. Too bad I can't share a photo! Many thanks for the recipe and inspiration 😊
Gaz, thank you for this, recent vegan conversion after confronting a serious health issue(it actually confronted me) and amazed how fantastic vegan cooking can be. Being Type 2 diabetic I'm following nutrition protocols that minimize fats to enhance insulin sensitivity, really excited to try these recipes as I'd like to see if it's possible to put some muscle back onto this 59 year old meat cage.
Cheers!
I absolutley love this episode!! You're a breath of fresh air in a world of confusion re health.
Every of your recipes are amazing! I love your kitchen tools and everything you are using for cooking! I love that you cook outside most of the time and on instagram you change the view. I’m so happy that I found your channel! 💕
I'm going to try all of these! Thank you! Would love to see an inside house tour 😊
Yum yum! All the dishes are packed w nutrients and look delish!
Thanks for the recipes and I love the homesteading vibes, so relaxing to watch!!
Gaz these videos are so peaceful holy moly mate
Dearest Gaz, we love your food, this butter bean kale stew is to die for (I should say Live for!!!), it is one of our new favs!!! I didn't even have all the same ingredients you used so I had to wing it and it still turned out marvelous!!! thank U, thank U thank U,,,keep up the great channel, Margaret and Em from Charlevoix USA we love you and think you are teriffic and so talented!!!
Ohhhhhh I can’t get over these videos gardening healthy recipes huge respect and keep going
Forget about making muscles my kids would enjoy all these recipes no drama just into content ❤
I do enjoy reading all the comments to become your loved one 😂
Hi Gaz. Are those chive blossoms I see? You can harvest it and put it in a glass jar with white vinegar. Let it sit and strain after a week or so. It makes the most amazing vinegar for salads etc.
I'm very grateful for these videos, I'm a Muay thai fighter and I just finished a tournament feeling really inspired to have a plant based high protein diet...but I didn't know how I could get the amount of protein I need per meal. These videos have really helped me see that I can pack my meals with awesome proteins that will fuel my training and help me make weight. So thank you!!! I also really appreciate how simple youve made the meals and the advice you offer if we need to substitute an ingredient
I made the beans for dinner today and it is my new favorite bean stew recipe! Absolutely delicious. I paired mine with some roasted zucchini with the homemade vegan parm on top.
"Abs are made in the kitchen" AMEN to that!! ahhh truly obsessed with you + your lifestyle (in a completely normal way lol) I live downtown Toronto and dream of the day when I finish university and can move closer to trees/countryside/have my own garden!! thank you for the vicarious living for now :)
wow also i really appreciated how peaceful it was to watch you assemble the burgers! a beautiful silence, hearing the birds in the background, the subtle sounds of the food... that was perfection! thanks so much
Wow, these meals look truly amazing! The banana pudding bread caught my eye, as it's one of my favorite dishes to make. I can't wait to try it this weekend! However, I noticed that self-raising flour is used in the recipe, which doesn't seem like the healthiest option. Do you have any suggestions for a healthier alternative for this particular recipe?
Also, I was wondering if you host private events where guests can sit in your beautiful garden and enjoy your delicious home-cooked meals? It would be a perfect stop for my next visit to the UK. I must say, again the filming and scenery are absolutely spectacular!
These all look excellent👏
Really great content and editing.
This is my favorite cooking show ever 😍❤
Your videos are simply the best. They speak to me on so many levels. Thank you so much for being such a beautiful source of inspiration!
Wow, thank you!
This is just a big Motivation on a daily business!! One whole vibe! Definitely feeling better after watching this! Thank you 🙌
Beautiful! Would love more hearty, high-protein meals! Much appreciation 🙏
I’m not vegan, and I rarely cook recipes from videos I watch - being honest here. But I absolutely love your channel, it’s my favourite! Especially since you moved to the countryside, I’m loving the gardening and homesteading and the chilled vibe, along with your passion for ingredients and food. Love it!,
This was a brilliant video Gaz those recipes look so delicious and make plant based muscle building look so easy thank you for sharing them I can't wait to give them a go
Omg it looks soooooo good. Every single recipe 😭 love all homestead stuff and food obviously. Keep going 🫶🏽
I made the banana bread today and it is DELISH! I actually forgot to put the coconut sugar into it and it still turned out amazing! Thank you Gaz 😍
Loving all these Homestead and food vids! Thanks you!
Watching you assemble the beet burgers, with the sound of the birds in the background is like therapy.😊
I'm going to try all these recipes this week. I'm so excited they look absolutely delicious! 🤩🤌🏻
you should do more garden tours, how you are growing things and using them in recipes
Loving this new film format!!!!! Loge the homestead and outdoor cooking! Can't wait to try these burgers.
Beautiful, wholesome, clean life.
Everything about this video is so wholesome
Your recipes are genious, I have already ordered a book! Thank you, I already eat plant based, but need some good tasty recipes to introduce it to my family who decided to eat healthier (due to many health issues!) Menu of the day is this glorious beet burger. And I just loooove your garden, amazing. Thank you Gaz!
Yay a burger that might actually taste good and is good for you too! Definitely trying this one. And the banana and well ok, all of them! Watching your productions are super entertaining and calming. Your passion for cooking comes through all the time. Zillion watt smile and super positive energy. Love it!
My father passed last year and I used to make banana bread all the time for him. So now, every time I make it I think of him. Xo I will have to try your version! God bless.
I am not much of a cook (a bad one, actually), but I love how passionate you are about cooking and your humble, honest and sympatic style. And I love that your recipes are vegan. Thank you, Gaz!
I should not watch this when I’m hungry 🥹 Great recipes!
I can’t wait to try both; going on my meal prep list, esp the beet burger (some in garden that are about ready😊)
Dude you make me want to move out of the city, living in the green and cooking and growing plants for the rest of my life. Love you channel ❤
Those tiny spice pots 😍 The banana brad looked spectacular - something between a carrot cake and a banana bread with all the warming flavors and added seeds!