3 easy plantbased Curry Recipes to SPICE UP YOUR WEEK!
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- Опубліковано 25 чер 2022
- COOKBOOKS, EBOOKS, MASTERCLASS, and YMC MERCH HERE:
www.yeungmancooking.com
LEARN HOW TO MAKE SOME OF MY FAVOURITE VEGETARIAN / VEGAN CURRY RECIPES TODAY!
LAY HO MA (how's it going in Cantonese)! Here are 3 recipes that are hearty, flavourful, and really simple to make. Join me in this episode and learn how to make a thick Hong Kong style curry, a tasty tomato masala, and a unique curried split pea soup! Let's begin!
*The amount of text for these 3 recipes exceed the limit in this description box. Check out the original episode in the links below for the full recipe and directions!
HONG KONG STYLE CURRY FULL RECIPE + DIRECTIONS HERE:
• The Hong Kong Style Cu...
EASY TOMATO MASALA FULL RECIPE + DIRECTIONS HERE:
• This easy Tomato Masal...
CURRIED SPLIT PEA SOUP FULL RECIPE + DIRECTIONS HERE:
• The INCREDIBLE Curry P...
CHILI OIL FULL RECIPE + DIRECTIONS HERE:
• NEXT LEVEL Chili Oil R...
If you enjoyed this episode and would love to see more, remember to like, comment, and subscribe so that you won't miss a single episode!
Hong Kong born Canadian, Wil Yeung is an international photographer, filmmaker, entrepreneur, violinist, and UA-cam chef. He immigrated to Canada when he was a young boy carrying with him his ability to speak Cantonese and some broken English. Much of his culinary aspirations stem from his background in the visual and musical art spaces. Whether you're plant based or plant based curious, Wil believes that learning how to make food can really change your life and of those around you.
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• 3 easy plantbased Curr... - Навчання та стиль
LAY HO LAY HO 👋🏻 I hope you’re keeping well and cooking well. If you’re new to the channel, welcome! Be sure to pick up your free ebook that has 5 super easy plantbased recipes to help you get started with cooking today www.yeungmancooking.com happy cooking 🥳
Your absoultely a god gift to all of us! Your encouraging many people to eat plant-based eating, and many people started cooking after seeing you in cooking. Saving animals lives, teaching home made cooking an absoulte blessing ❤️
Agree
Looks amazing!
Can I replace the peanuts with cashews? I have a bag I bought for something else, but have leftovers. Looks divine.
I like this channel because its content is plant-based, drama-free, clean, soft music, and clear and simple recipes, and the host is so with it!
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I concur ☝️
He is absoultely a god gift to all of us. Encouraging the love to eat plant-based eating and lifestlye I like him a lot
Was thinking the same. Love that it’s plant-based and presentation is crisp and clear. And still looks delicious and makes me hungry!!!
Absolutely tasteful in all: flavors, colors, music, video content and your relaxing voice of course. I'm ranking your videos 5 out of 5 👏
I’m fast becoming a meat free person,these dishes are really delicious and exciting to cook.
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Good and wise decision 🥰
💚 I love watching you because your recipes are fairly easy, tasty, your voice is beautiful and calming, and you follow a peaceful theme and relaxing music throughout your videos. And of course, meat free!
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Plus, he's very good-looking. Sweet background music 🎶.
Your recipes are so delicious I love the ceramic dishes you use, they are absolutely stunning thank you for all the great recipes and I love your cooking style. Your video’s are so aesthetically pleasing and calming.
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I have recommended this channel to so many of my friends looking to make positive changes in their food knowledge, consumption, and cooking ability. Every single one of them has thanked me for the suggestion and that makes me happy! Thanks for the continued inspiration Wil!
It’s a pleasure cooking together 👨🏻🍳🙌🏻 Keep well
Ditto:)
You never run out of amazing recipes!! Love watching your channel grow💥🌱
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Thank you so much for these wonderful recipes, Yeung! You are so generous with your knowledge and talent. All good wishes!
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WOW This Curry meal looks delicious and so easy to make. I'll be running to the Asian store now. Plus extra recipies in this edition. So rewarding. Yummy. 😊
I am going to the market today to get a few ingredients for the Tomato Masala. I love that your recipes use ingredients that I have on hand or that are easy to find. Masala is one recipe I've never tried so I'm looking forward to making it.
I came in for your amazing recipes and stayed because it's meat free! You're phenomenal!
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one of my life goals: to have a highly organized labelled cupboard, Monica Geller style
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Three simple plant-based curry recipes are very nice, I'll try too 👍
Drooling now,, cant wait to make this,, interesting as always!
Thanks for giving me absolute confidence! 😄😄
Looks delicious! I love learning these Asian recipes from you! 😋❤️
Another fave soup so delicious. Thanks Wil. 😊
"Oh my gosh"!!! Will definitely try! 😮😊❤
Love these recipes…..always a wining presentation❤
I can Promise you I will make this dish! Thank you! I've been looking for a one-dish balanced meal like this that can be made in one pan. Looks delicious. I'm so glad I found your channel.
Amazing!
Love them all❤❤❤
Loving your recipes it’s making me healthier ❤
They all look so delicious 😋
Nice video! What a treasure indeed! 💖 I love this this type of food.
Am I the only one who feels a certain level of satisfaction (and a bit of smugness) when I literally have all the spices mentioned in the recipe in my kitchen.. just cos? Just me? 🫣😂
I love cooking, and watching these vids shows me how much more still awaits me. 💞
Thanks for the tip on drying the curry leaves, I just got some. Will try drying the extra.
One of my best cooking recepies channel
Amazing. I love your videos. I have made the red lentil curry twice. I am planning on trying another recipe. You make anyone watching say i can do that. Love your voice and the background music.
You can also add some boiled cauliflower, potatoes & peas to the Indian curry &
serve it with steamed rice, nan or roti. Excellente as always!! Thanks for sharing:)
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Made that first curry. BOOOOMMMBBB!
Thanks for sharing all these delicious plant based recipes God bless you 🙏💕
Looks good tasting and beautiful nature of the meal for the goodness. Thanks sharing!
I love your cocking your voice and the way you present things, you are amazing thank you for sharing, your recipes are healthy and delicious
I like this channel for the excellent no nonsense recipes, the easily-sourced ingredients, above all - the calm presentation - I usually cook in a mad rush so I’ve learnt to get with the zen and cook peacefully. Many thanks
C’est très plaisant de vous regarder faire les recettes qui donne envie de courir en cuisine 😊 écouter vos suggestions c’est un plaisir avec un peu d’imagination ont peut sentir les odeurs 😊
Excellent
Hummmmmmmmm! Looks fantastic! Thank you 🙏
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Hi there again, from Australia. These soups look & sound absolutely delicious 😁 just my cup of tea ! 😁😁 I will definitely be making them all . Will need to wait abit for the one with the smokey chilli oil as I'm yet to make it. ;) Great presentation as always. 😁😍😋
Your videos are relaxing. Your tone is soothing, peaceful and helpful in reminding my cooks to transfer good energy to the food. No yelling or speaking of bad words it's not hell's kitchen so I appreciate your integrity and respect for the food you cook and eat
Amazing Wil Yeung, thank you for these beautiful recipes. Delicious and so gorgeously presented. A visual feast. 😋
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Totally awesome! Loved making this :)
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The times that you know it is delicious and are looking forward to try. Thank you!!
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Thanks for existing 💖
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Wow impressed with your pantry
Such creative recipes, easy to follow and it's always nice to hear you saying the directions for each of them. Loved this video, I'm really looking forward to making one of these! A big hug from Chile! :)
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Everything always looks amazing.
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Yummy 🎉curry noodle is nice too
Looks delicious and great presentation 👍🌝
Thank you for sharing 💛🍀
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Your videos are beautiful and your recipes are inspirational. Thank You…
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Thankyou Wil yum they all look delicious you are inspirational in the kitchen xxx
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Thankyou ! Love your presentation and beautiful way
you calmly and clearly show us your skills and knowledge.
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I made the Rich Panang Curry from the Cook with Confidence cookbook tonight and OMG!!! It was soooo delicious!! Super simple and I was able to use the rest of the Red Thai curry paste from previous recipes (which cut cooking time in half). It was super flavorful, beautiful color and easy! My husband really enjoyed it as well. Thank you!
So great to hear that you are cooking with confidence 🙌🏻🥳 Keep well
of all the videos i've seen on this channel, this has to be my favorite. gotta try the green split pea. 🧡💚💜
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Watching and listening is amazingly therapeutic
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Looks yummy plant based curry ,i love this channel,because many of recipes you can try to cook at home.Thank you very much Yeung Man, good day to you.
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each one of these seems delicious!
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Seems so delicious😋😋. Nicely prepared😍😍. Precise recipe👌👌. Easy to make😊😊. Well done👍👍
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What a voice God has blessed you with.
Hi from cold Melbourne Australia, these 3 recipes will hit the spot and will be made over the next coming weeks. Thanks for sharing.
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I love it 🥰so perfect 👍 we’ll done 👏
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Its therapeutic to watch your channel Wil - calming and pleasantly distracting 👍😎😋❤️🙏
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So glad I discovered your channel. I am trying to move away from using any meats while still making making delicious food. Your presentation is crisp and clear yet completely effective. Thank you so much for sharing this.
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I'm a big fan of your recipes. I've been trying to limit my meat consumption to just once a day and these has been helping a lot.
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Thank you 👍👍👍
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I’m a new fan. I am currently in my pajamas; required UA-cam attire. Tomorrow I am going to go to the co-op and look for some of the ingredients to make one or all of the curries. Thank you for your beautiful videos.
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Innovation excellence, Wil. Respect.
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Wow what a treat! I'm totally in the mood for curry 😊😄😉
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Looks so delicious😋😋
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Wow! All your dishes looks 5 stars restaurant
M in love... with ur food and you ..simply simple..
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That's a good name for a channel.
Wonderful curry recipes.
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Amazing
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I have his cook books and the recipes are great
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I can't decide which one should I try first, all of them looks super yummy! Honestly I think the second one is the perfect for myself but I can't wait to try them all!😋😋
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I love the foods I’m gonna try to cook that .keep it up and god bless 🙏😍
Awesome 😋😋😋. YMC, I wanted to hand you my empty bowl for a taste of all three recipes. 👍🏽👍🏽👍🏽
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@@YEUNGMANCOOKING
I'll sign up for that. 😀
I love that music, ( the first one) if I’m not mistaken is Spanish and love love your Chanel thank you for beautiful recipes I made the rice with lentils came out delicious!
Learnt so much! Thanks for sharing Will.
Peanut, sesame seed & dessicated coconut toasted + coconut milk = blend
Wud add this to my next marsala curry.
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You show a lot of passion for food which. Is great . I have been almost vegan for 4 months . Iam so excited now , thank you you for your great recipes .
Happy to be cooking together 🙌🏻👨🏻🍳
I just made the Tomato Masala 😍😍😍 Wow ... Just divine! This is the third recipe of yours that I have tried and shared with family and friends. We all agree ... So relaxing to watch you cook, so healthy and easy to follow ... and such beautiful presentation! Love, love, love it :))))
Happy to hear you are all enjoying 🙌🏻👨🏻🍳 Keep well
😍 Lovley
You Amaze me!
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Oh yummy 😋 😍 👌❤️
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Congratulations on your massive views.
Mouth watering while watching .
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I really enjoy watching your videos - everything always looks so delicious! Can't wait to try these.
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MMM 😋 that looks delicious
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Like your way of cooking
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I love curry!
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The way you shop hard job and onions .,you def worked in restaurant before or have one ;) thanks for delicious recipes
I am a vegetarian so I love all your dishes which are so simple and delicious.Almost all your recipes have protein in them.i tried a few of your dishes and it is delicious.Thanks for all the great ideas.
Glad to hear you are enjoying them 🙌🏻👨🏻🍳 Keep well
Dam!! Impressive spice pantry 😱 🥰
Glad u made curry...have to try it. Been making your palak recipe (at least once a week) and it is a feast night with either rice or nan bread.
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I just found your channel and oh man, where have you been all this time! Your recipes are straight forward, the ingredients are not that hard to come by. I mean, I don't have to hire a mountain alpaca to take me to the right cliff on the solstice to get that one herb. Your cookbooks are now on my gift list for myself. The burning question I have is what containers do you use for your spices? You opened up that cabinet and I almost cried with the beauty of it all.
Welcome, happy you are here and cooking together 🙌🏻👨🏻🍳 Sadly, these containers have been discontinued for some time now 😔
Hi yeung Man, great 😃👍😎
🙋🏻♂️ hiya!
@@YEUNGMANCOOKING ☺️👍😎
Yummmmmmy
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Hi .i loved the last recipe. Quick question what could I used in place of peanuts? Thanks
YUMMY 🤤
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thanks wooooow yummy 😋 UAE
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your welcome
Delish!
🌍❤️ Brilliant video 🍀
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Thank you for the free e-book I’m sure I’m gonna enjoy it. i’m interested in the pans you’re using I try several kinds but they’re stick really bad so I like to have a name where I can get them I can thank you.
Michael